Fast Food jobs in Bedford Stuyvesant, New York, New YorkCreate job alertsFull-time

Responsibilities: -Knowledge of proper safe handling techniques for all food or chemicals used -Anticipates kitchen member needs by constantly evaluating environment and responding to cues as necessary -Maintain a high standard of cleanliness and orderliness in all kitchens, loading dock

Set up and stock food items and supplies. Cook proteins (including seafood and meats) and other dishes using grilling, frying, sautéing, and other methods according to recipes and standards. Maintain cleanliness and follow food sanitation requirements, including proper storage.

Responsibilities: -Knowledge of proper safe handling techniques for all food or chemicals used -Anticipates kitchen member needs by constantly evaluating environment and responding to cues as necessary -Maintain a high standard of cleanliness and orderliness in all kitchens, loading dock

We are a kind and generous kitchen, we practice our craft with respect, dignity for food, and one another.

We are looking for hardworking, creative cooks that are interested in learning and growing in a fast- paced environment.

We are fast-growing cafe and kitchen concept in Brooklyn, combining grill, sushi, pizza, and desserts under one brand. Ensure high-quality food presentation and portion control. Work efficiently in a fast-paced, high-volume environment .

Follow food health and safety procedures in accordance with the Department of Health guidelines. Properly store food items at the appropriate temperatures. Manage food inventory and storage and alert the Kitchen Manager or General Manager when stock is low.

We are a fast-growing cafe and kitchen concept in Brooklyn, combining grill, sushi, pizza, and desserts under one brand. Ability to work in a fast-paced, high-volume environment.

It is a space to bring French-inspired foods, teas, and coffees to Brooklyn. Certificate in Food Protection (preferred). Adhere to food and safety guidelines.

Help keep food waste down to a minimum. Strong knowledge of kitchen operations, including food preparation, inventory management, and guest service. Ability to problem-solve and make quick decisions in a fast-paced environment.

This role is essential to maintaining the quality and consistency of our food. Label, date, and properly store all food items. Follow all food safety and sanitation guidelines.

You will work closely with the F&F Pizzeria managers to maintain high standards of customer service, keep an organized work station, and work efficiently in a fast paced high intensity environment. Following all safety and sanitation policies when handling food and beverage. Food handlers certificat

LINE COOK WANTED – Huda New Levantine Bistro (Williamsburg, Brooklyn) .Join our passionate kitchen team at.Levantine flavors and work with high-quality season ingredients from local farms.Our chefs value true hospitality, teamwork, and teaching — and we’re looking for someone

The Server is responsible for taking orders from restaurant guests and delivering their food to them, explaining the menu, asking for food allergies and ensuring to make the best recommendations for food and drinks that WORLD SPA offers. WORLD SPA LOUNGE, which is a 250 seat restaurant and is the mo

Roberta’s is looking for energetic servers to join our team! Roberta’s opened in 2008 and helped pave the way for the boroughs’ food scene offering Internationally recognized Neapolitan wood-fired pizzas and most recently the addition of seasonal pastas and plates. The right

Must be dependable, have excellent communication skills, self motivated, willing to learn, take on new tasks, and have a basic knowledge of Japanese food.

The Food & Beverage team understand (and value) that great, mindful people are required to execute an exquisite affair for our guests. Basic knowledgeable of Food and Beverage operations, a team player, hard worker, and detail oriented.

Friendly demeanor, attention to detail, and dedication to providing top-notch service will play a crucial role in creating memorable moments while flexing exceptional service through food and beverage knowledge. Service Finesse: Present food and beverages with attention to detail and finesse while m

Nami Nori is looking for line cooks with a passion for cooking and hospitality.No previous Japanese culinary experience required.We will train the ideal candidates who are eager to learn more about Japanese ingredients and cooking techniques.Nami Nori is the first to specialize in open-style sushi h

Maintain proper food storage and rotation using FIFO procedures. Ensure food quality, presentation, and temperature meet restaurant standards. Follow all food safety, sanitation, and DOH regulations.

We are a very small kitchen team that believes in respecting each other, team-collaboration and enjoys sharing our love of Vietnamese food and culture with our guests. We take our job very seriously but enjoy cooking, building camaraderie and working together as a team to make the best Vietnamese fo

Grand Army South is the food outpost of Grand Army Bar (a beloved Brooklyn cocktail bar and seafood restaurant) located in Threes Brewery. This role is guest-facing and fast-paced, ideal for someone who thrives on efficiency, warmth, and teamwork. Running food from kitchen to tables.

We’re currently looking for a standout Cook I, a foodie at heart. Passionate about food and previous similar work experience.

Willingness to learn and expand knowledge of seafood and technique-driven cooking. Critically acclaimed, James Beard Award–winning seafood restaurant and cocktail bar. We are looking for motivated, detail-oriented cooks who thrive in a fast-paced environment and take pride in maintaining high

Making recommendations on food and wine pairings.

Servers serve consistently excellent beverages and food to guests, following all standard operating procedures and steps of service. Ability to perform and thrive in fast-paced environment.

We prefer candidates that are familiar with South Asian cuisine, being familiar with Indian street food is a plus. TERA MERA has it all: excellent food, thoughtfully curated wine and cocktails, speciality coffee, local Desi-Owned Breweries, and phenomenal chaï making this a one-of-a-kind restau

WORLD SPA LOUNGE, which is a 250 seat restaurant and is the most fast paced of all is located within the Spa area, where guests can either enjoy a cup of artisanal tea, crafted cocktail, fresh sushi and small plates in between experiencing multitude of Spa rooms and saunas or can reserve a cabana fo

A formal dining establishment is currently seeking an experienced Front Server to join our professional team.The candidate selected for this position will also serve as a substitute Maitre'd as needed.This is an excellent opportunity for a polished hospitality professional with a passion for fine di

We are currently looking to hire an experienced Line Cook/ Food Prep person to prepare items from our small breakfast/lunch food menu; this includes salads, sandwiches, and some pastries. Must have food handlers Permit from NYC Dept. To be considered for the position, you must have food prepara

Ability to multi-task and work under pressure in a high-volume, fast-paced environment. Actively practice food safety procedures.

Ability to work efficiently in a fast-paced, high-volume service.

Strong knowledge of food safety practices and regulations. We are seeking a dedicated and skilled Line Cook to join our culinary team in a fast-paced restaurant environment. The ideal candidate will have experience in the food industry, particularly in fine dining, and possess a passion for creating

James Beard Award winning Chef Missy Robbins seeks professional and hospitality-driven Seasonal Servers to join the Lilia team ahead of our patio season from April 1st to October 31st.Dining Room team members provide warm and gracious hospitality, are attentive to guest needs, properly exe

Offered à la carte and as a tasting experience, the menu draws from the city’s vibrant food culture, blending familiar flavors with inventive execution. From refined crudos and a playful take on the Fillet-O-Fish, every dish showcases sustainably and responsibly sourced seafood. Have co

James Beard Award winning Chef Missy Robbins seeks professional and hospitality-driven Seasonal Back Servers to join the Lilia team ahead of our patio season from April 1st to October 31st.Dining Room team members provide warm and gracious hospitality, are attentive to guest needs, properly execute

Amorina, Cucina Rustica, is seeking Experienced Server to join our wonderful team.We serve highest quality, Authentic Italian pizza and pasta as well as farm fresh salads and appetizers, wine and cocktails in a cozy, casual environment.We are looking for someone with a sincere desire to provid

PdV is a neighborhood natural wine bar with an elevated & extensive food menu. We are looking for people who love making food, feeding people, & working with a small yet strong team. You will work with both the kitchen and FOH team to execute excellent food, warm hospitality, & a cohesive experience

This role requires confidence working both the cold station and hot line, with a focus on consistency, efficiency, and delivering high-quality dishes in a fast-paced environment. Manage station cleanliness, proper food storage, and labeling at all times. Team-oriented, reliable, and passionate about

You’re disciplined, fast, and proud of your station. Maintain cleanliness, organization, and food safety standards (HACCP/allergens).

Fini Pizza is a fresh take on the New York City slice shop that proudly embraces its neighborhood while honoring its past, present, and future.We are looking for an experienced pizza cook with at least 1-2 years of NYC pizza shop experience.Must be open to work nights and weekends.When applying plea

Monitoring food temperatures and portion control. Follow all NYC health and food safety regulations. Follow proper food handling and storage procedures.

Williamsburg Italian new pizza restaurant is looking for full time line cooks!.The ideal candidate has at least 2 year of NYC restaurant cooking experience.Must have flexible availability and be able to work nights, weekends, and holidays as needed.Fine dining experience is a plus but not requi

Amah Foods is a home delivery and catering company founded by Chef Amy Yi, who draws on her Korean heritage, Californian roots, and extensive culinary experience.

We were raised in the hospitality industry and have come to believe that the highest calling is treating people well, making them feel at home, and communing over good food and drinks. With front-row views of the East River, Brooklyn Bridge, and Manhattan skyline, High Tide features a concise food a

Are familiar with DOH food safety standards and procedures. Most important is a great attitude, a willingness to learn and a willingness to help the team provide the best food for our guests.

NYC Food Protection Certificate (Food Handler’s) required. They need to be well versed in the menu and food offerings of the SHG outlets and know how to cook and plate dishes in a timely manner. The ability to thrive in a high pressure, fast paced environment.

Maintain proper handling and storage of all food products to ensure freshness, prevent food waste, and promote food safety standards. You'll handle everything from prep to plating, helping us put out thoughtful, consistent food in a fast-paced, fun environment. Efficient, organized, and capable of m