Food and beverage manager jobs in College Point, NYCreate job alerts

Develops and manages all financial, employee engagement and guest satisfaction plans and actions for Food and Beverage departments. Position responsible for all the food and beverage operations, which includes all culinary, restaurant, beverage and room service operations. Demonstrates knowledge ...

The Food & Beverage Manager reports directly to the General Manager and is responsible for supporting all Food, Beverage & Merchandise operations. Legends has six divisions operating worldwide - Global Planning, Global Sales, Hospitality, Global Partnerships, Global Merchandise, and Global Techno...

Interview, select, train, supervise, counsel and discipline Food and Beverage staff for the efficient operation of Food and Beverage outlets. Move throughout facility and kitchen areas to visually monitor and take action to ensure food quality and service standards are met. Analyze forecast and r...

The Food & Beverage Manager reports directly to the General Manager and is responsible for supporting all Food, Beverage & Merchandise operations. Legends has six divisions operating worldwide - Global Planning, Global Sales, Hospitality, Global Partnerships, Global Merchandise, and Global Techno...

The Food and Beverage Manager assists in the organization, management, and administration of all operational aspects for the Food and Beverage Outlets. Monitor and test service skills of staff, retrain and reinforce all standards on food and quality and service details daily. Arlo Hotels an indep...

Founded in , Legends’ operating divisions worldwide include – Global Partnerships, Global Sales, Hospitality, Global Partnerships, Global Merchandise, Legends IQ, Attractions, Growth Enterprises – offering clients and partners a -degree data and analytics fueled service solution platform to eleva...

Under the direction of the Food and Beverage Director, the AM Food and Beverage Manager is responsible for overseeing the efficient and effective operation of the Food and Beverage Division including the restaurant and In-Room Dining. Assists in training and evaluating all dining room and in-room...

The Food and Beverage Manager assists in the organization, management, and administration of all operational aspects for the Food and Beverage Outlets. Monitor and test service skills of staff, retrain and reinforce all standards on food and quality and service details daily. Arlo Hotels an indep...

Hygiene and Sanitation: Adherence to uniform, grooming, and personalhygiene standards and expectations per Standard of Operating Procedures. He or she will also be aneffective leader and must be a true ambassador to the Standard brand. Responsible for the quality of food, beverage, and service pr...

Develop existing and new business, targeting independent and corporate food service, restaurants, specialty stores, c-stores throughout the Metro area to achieve top line sales and profit goals and growth. Manufacturer and distributor of food ingredients and components. Develop strategy, presenta...

Food / Beverage Cost Menus (food and beverage) will be reviewed at minimum bi-annually and streamlined to ensure they are cross utilized with multiple outlets and priced accordingly. Plan and manage the Front of the house Operations of the Food and Beverage divisions to achieve customer (guest, a...

A thoughtful professional that is driven, has high EQ, as well as IQ, and knows the appropriate services to offer our clients and prospects in the Food & Beverage market regardless of what stage in their life cycle they are in. Identifying and leading a coordinated, cross functional team to pursu...

Develop existing and new business, targeting independent and corporate food service, restaurants, specialty stores, c-stores throughout the Metro area to achieve top line sales and profit goals and growth. Manufacturer and distributor of food ingredients and components. Develop strategy, presenta...

A thoughtful professional that is driven, has high EQ, as well as IQ, and knows the appropriate services to offer our clients and prospects in the Food & Beverage market regardless of what stage in their life cycle they are in. Identifying and leading a coordinated, cross functional team to pursu...

Four Seasons Hotel New York is seeking an experienced Director of Food & Beverage with a passion for excellence and great enthusiasm in providing exceptional service standards. Directing and controlling the activities of all F&B departments and ensure the application of the Four Seasons quality s...

Follow all company and safety and security policies and procedures; report accidents, injuries, and unsafe work conditions to manager; and complete safety training and certifications. Move and arrange tables, chairs, and settings and organize seating for groups with special needs. Ensure place se...

In this role, you will oversee the entire food and beverage operation of the Waldorf Astoria New York managing a large team across five (5) food and beverage outlets including a large and robust Banquet and Catering operation. Food & Beverage department to maintain the high standards of food and ...

Research, interpret, and provide guidance on federal and state consumer protection laws. This role offers a range of highly competitive compensation starting at $175,000 and benefits package in the alternative legal services marketplace that includes health benefits, 401K and more. Axiomites also...

Assist guests with their food and beverage needs while on property, this position will require you to serve for 3 shifts and cook for 2 shifts. Prepare coffee orders as requested accurately and efficiently and in accordance with Hyatt Place Brand Standards. PM F&B Attendant to service the bar and...

All positions must strive to support WFM core values and goals, promote national, regional, and store programs and initiatives, and ensure adherence to all applicable health and safety regulations including Food Safety and regulatory duties required in the department. Maintains awareness of custo...

Scan, handle and move merchandise efficiently and safely, including frequently lifting or moving product up to 10 poundsand occasionally lifting or moving merchandise up to 44 pounds without additional assistance from others. Scan and bag all guest items efficiently, accurately and in compliance ...

All positions must strive to support WFM core values and goals, promote national, regional, and store programs and initiatives, and ensure adherence to all applicable health and safety regulations including Food Safety and regulatory duties required in the department. Maintains awareness of custo...

Scan, handle and move merchandise efficiently and safely, including frequently lifting or moving product up to 10 poundsand occasionally lifting or moving merchandise up to 44 pounds without additional assistance from others. Scan and bag all guest items efficiently, accurately and in compliance ...

As the Accountant, you will report into the Controller and be responsible for preparing cast for analysis, journal entries, monthly reports. ...