Kitchen manager jobs in Richmond Hill, NY - Page 2Create job alerts

The Experienced Line Cook at La Tete d'Or is responsible for preparing and finishing food on one of the following stations in the kitchen: Saucier, Hot appetizer, Rôtisseur, Garde-manger, ...

... manage ordering and inventory, and contribute to the maintenance of kitchen facilities and equipment. Benefits we offer : * Paid Time Off * Transit Benefits * Dining Discounts * Shared Medical Plan

... management of repair & maintenance within the kitchen. Our policy includes positive attitudes, and only people who possess a love for the hospitality industry. Don't miss this opportunity to join an ...

You will run an efficient kitchen by consistently looking to improve the menu, producing quality food, and working closely with restaurant managers in the overall food and beverage operations of the ...

Collaborate with the kitchen team and other department heads to ensure seamless communication and coordination between front and back-of-house operations. * Assist with inventory management ...

Lead and manage all kitchen operations, including food preparation, cooking, and presentation. * Develop and design innovative menus that reflect seasonal ingredients and current culinary trends

Station and kitchen is clean, stocked, and ready for action. * Attends all assigned pre-shift ... Assists other stations or areas of the restaurant when requested by management.Is quick, diligent ...

Excellent communication skills to effectively coordinate with kitchen staff and management * Bartending experience is a plus for versatile food service capabilities This role is an exciting ...

Manage all orders as they are received through the POS and communicate clearly and respectfully to the kitchen, including any special order requests * Maintain accurate timing for dish executing

... to fully manage kitchen cleaning, stocking, serving, maintenance, etc • Strong seasonal cooking skills; ability to replicate any dish/recipe • Exceptional organizational and time management ...

... kitchen supplies - Awareness of all food products, making sure products are being used and manage waste reduction as a high priority. - Ordering - checking deliveries - Maintain the walk-in ...

Chef de Partie to join our Kitchen team and prepare food to the chef's specifications. In this role ... Coordinates with Managers to compile all bar-related liquor, produce, and dry-goods orders weekly

Address all DOH violations immediately Ensure that the kitchen is adequately stocked, organized and labeled per Department of Health standards. * Inform the General Manager of any maintenance or ...

You will work side by side with the Executive Chef to oversee all aspects of the kitchen for our ... Helping to achieve profitability goals by managing food, waste and labor costs and controllable ...

On management, our small, independent teams require leadership at all levels. If this resonates ... A fully stacked kitchen with your favorite health and wellnes

... with stocking kitchen supplies, maintaining cleanliness and organization of kitchen areas ... Under the direction of the Managed Service Support Field Managers this key position is responsible ...

Managers (both Kitchen & Dining Room) ABOUT KENT HOSPITALITY GROUP Kent Hospitality Group (KHG) is a dynamic and innovative hospitality company founded by visionary Chef Jamal "James" Kent and ...

... Management. The ideal Momofuku candidate is focused, driven, detail oriented and comfortable working in a kitchen environment. Compensation Band: $20.00 - $23.00 per hour Why Momofuku? At Momofuku ...

Strong management skills * An easygoing personality * The desire to foster growth * A working knowledge of kitchen spanish KINDLY RESPOND WITH A RESUME

Assisting in ordering and inventory management in accordance with par systems, as well as reviewing products on a daily basis to ensure quality is consistent with kitchen standards. * Assisting in ...

Enthusiastic FOH Barista/Kitchen Expo to join our team! This person would be performing FOH duties ... Strong organizational skills and the ability to manage a prep list efficiently from start to finish

... Manager/EA with regards to facilities and general office services duties such as keeping kitchen and mailroom organized and stocked with supplies * Coordinate conference room calendar and facilitate ...

Manage the daily operation of the kitchen * Performs closing duties and all other duties as assigned Contact Us info@gurumerestaurant.com More detail about Gurume , please visit -Gurume-

Regularly restocks all kitchen supplies and food items required for service. * Assist with ordering and planning food supplies. * Reports necessary equipment repair and maintenance to management ...