Kitchen manager jobs in East Elmhurst, NYCreate job alerts

Sous Chefs and Kitchen Managers. If you’re passionate about leading dynamic kitchens and bringing creativity to the plate, we’d love to connect with you!.

Sous Chefs and Kitchen Managers. If you're passionate about leading dynamic kitchens and bringing creativity to the plate, we'd love to connect with you!.

Develop your skills as a kitchen manager in a fast-paced environment.

We are seeking a skilled and dedicated Culinary Manager to join our dynamic team at Hillstone. As a part of our management, you will play a crucial role in maintaining the highest standards of culinary excellence and ensuring a smooth and efficient kitchen operation. Newly selected managers will ...

The Kitchen Manager is responsible for creating a culture of learning, execution and appreciation of food that is fresh, convenient, customizable and available.

We are seeking a skilled and dedicated Culinary Manager to join our dynamic team at Hillstone. As a part of our management, you will play a crucial role in maintaining the highest standards of culinary excellence and ensuring a smooth and efficient kitchen operation. Newly selected managers will ...

The Kitchen Manager/Sous Chef will oversee kitchen operations, ensuring the preparation of high-quality dishes while maintaining a clean, safe, and efficient kitchen environment. Proven experience as a Sous Chef, Kitchen Manager, or in a similar leadership role in a high-volume kitchen. Job Title...

In our people-first kitchen, you’ll lead a team of prep and line cooks by helping them to fine-tune their culinary skills, grow their careers, and fuel their passion for food.

In-depth knowledge of culinary techniques, food safety regulations, and kitchen operations. We are seeking a skilled and dedicated Culinary Manager to join our dynamic team at Hillstone. As a part of our management, you will play a crucial role in maintaining the highest standards of culinary exc...

Our General Managers are focused on FOH management team development and retention, hourly staff hiring and training, and ensuring the guest has the experience they want from dining with us. Through robust training and professional development, we ensure General Managers are empowered to recruit a...

The Operations Manager is responsible for planning and directing operations to improve productivity and efficiency. Perform other duties as requested by manager.

We are seeking a dynamic individual to join our Property Management team as the Luxury Real Estate General Manager for "The Rocklyn" at 20 Rockwell Place. Job Requirements for Luxury Real Estate General Manager -. Thank you for your interest in the Luxury Real Estate General Manager position at B...

The future of cooking is here! Gourmia is a game-changing small-kitchen-appliance brand that just happens to be the go to for consumers exploring a whole different part of a craft revolution. Serve as the company's expert in the small kitchen appliance category, providing crucial insights to the ...

Assistant General Manager (AGM). Assist the General Manager in running day-to-day operations, including cost control, inventory, and adhering to company policies. Ensure consistently high food quality, excellent service, and cleanliness standards in both kitchen and dining areas.

Ensures all kitchen equipment, refrigeration units, ice machines etc. Sweeps and mops kitchen floors.

Hanwha Futureproof is a forward-thinking investment firm accelerating innovation in renewable energy and sustainable technology.With a rapidly growing, multi-state footprint, we are building a resilient and people-first culture.We are now seeking an experienced.Senior Payroll, Benefits & HR Opera...

Foster transparent communication channels within the kitchen team and between the kitchen and corporate departments. Kitchen Manager Responsibilities. Recruit, train, and develop kitchen staff to cultivate a skilled and cohesive team dedicated to Salted culinary excellence.

Reporting directly to the General Manager, you will provide leadership to the front-of-house team and ensure the achievement of budget objectives, maximize revenue, and maintain high standards of customer service. As the Assistant General Manager, you will support the overall customer service and...

We are seeking a talented and dedicated Sous Chef to join our kitchen team and assist in overseeing daily kitchen operations. As the Sous Chef, you will support the Executive Chef in managing the kitchen, ensuring the consistent preparation of top-notch food, and leading the kitchen staff in the ...

Minimum 2-3 years of previous Culinary supervisory/management experience within a high-volume kitchen setting is essential. Must be effective as part of a team; ability to interact with internal and external customers, managers, and co-workers in a professional, courteous manner.

Reporting to DREAM's Director of Special Projects, the Kitchen Manager will be responsible for overseeing the day-to-day operations of DREAM's kitchen staff, will be responsible for overseeing all administrative and compliance functions, will oversee the kitchen team in daily production, service,...

General Manager – New York, NY – Up to $140k. They are seeking a General Manager to join their team to shape and lead a prestigious Michelin inspired concept that offers something truly special.

Develop your skills as a kitchen manager in a fast-paced environment.

Established property management company is seeking an experienced, hands-on.The ideal candidate will be a proactive and organized professional who understands building operations, preventative maintenance, vendor coordination, and project management in a residential environment.Maintenance & Faci...

Assistant Kitchen Manager Responsibilities. Assistant Kitchen Manager Requirements. Assist in onboarding, training, and developing kitchen staff.

This is an excellent opportunity to work in a professional, high-volume kitchen with a collaborative team and a strong commitment to quality. Work as part of a team to ensure smooth kitchen operations and consistent food quality. We're looking for cooks who take pride in their craft and are eager...

Conduct daily observations of the kitchen operations to ensure compliance with the Department of Health regulations for food services. Report any incidents or lack of compliance to the DPO and the Program Director immediately including (staff hurt in the kitchen, issues with clients, missing or l...

The General Manager is responsible for inspiring, managing, developing, hiring and training the restaurant staff and management team. Must be able to develop Shift Leaders into their role as well as develop them to be the future General Managers at NAYA.

Serve as the nexus between the Omnichannel E-Commerce Marketplace Manager, Product Managers, and the R&D team, ensuring the development and enhancement of products that cater to a pressing market demand. Collaborate closely with the Omnichannel E-Commerce Marketplace Manager and Product Managers ...

As the General Manager, you'll oversee everything from contract management and managed services to product curation and delivering data-driven insights.

Sous Chefs and Kitchen Managers. If youre passionate about leading dynamic kitchens and bringing creativity to the plate, wed love to connect with you!.

The Construction Manager will be responsible for overseeing the planning and execution of commercial construction projects spanning multiple states. Supervise and mentor project teams, including onsite managers, subcontractors, and other personnel. Construction Manager | Owners Rep: Retail & Rest...

Works with Executive Kitchen Manager to manage inventory, preparation, presentation, safety and sanitation in a theater/restaurant kitchen. Participate in hiring decisions for hourly kitchen staff; identify talent and make recommendations for internal promotions to Supervisor/Manager roles. Exhib...

Breakfast Manager – Up to $85k – New York City, NY. Our client, a newly opened luxury private members club, is seeking a Breakfast Restaurant Manager to lead morning service operations.

Develop your skills as a kitchen manager in a fast-paced environment.

Restaurant Manager – New York, NY – $80k to $90k. They are seeking a Restaurant Manager to join their team to help shape and run a prestigious, Michelin Inspired concept.

Ensures all kitchen equipment, refrigeration units, ice machines etc. Sweeps and mops kitchen floors.

The General Manager is responsible for the execution of all day-to-day operations, financial performance, staffing, training, payroll, human resources and compliance. The General Manager reports to the Vice President of Operations with a dotted line to the Operation Director and Chief Operations ...

We're seeking a Kitchen Manager to oversee kitchen operations, manage the team, and ensure our food meets high-quality standards. Maintain a clean, organized kitchen that complies with health and safety standards. Manage kitchen equipment and arrange repairs as needed.

Catch Hospitality Group, best known for Catch and The Corner Store, is expanding in New York and looking for new leaders to join our team!.We are seeking individuals that have a true passion for hospitality, an unrelenting drive to provide exceptional experiences, and devotion to cultivating team...

Serve as the nexus between the Omnichannel E-Commerce Marketplace Manager, Product Managers, and the R&D team, ensuring the development and enhancement of products that cater to a pressing market demand. Collaborate closely with the Omnichannel E-Commerce Marketplace Manager and Product Managers ...

The Assistant General Manager is responsible for supporting the General Manager in all aspects of restaurant operations, including staff supervision, guest experience, financial performance, and maintaining brand standards. Assistant General Manager – New Restaurant Opening. Assistant General Man...

Minimum of 6 years of experience in category management, preferably in the small kitchen appliances sector. Comprehensive knowledge of market trends and competitive landscapes in the small kitchen appliances category. The future of cooking is here! Gourmia is a game-changing small-kitchen-applian...

Store Manager of a F&B Retail Store, QSR concept or restaurant, managing a team of at least 15 team members;. The General Manager oversees the sales performance, guest experience, operations, hiring, and talent development of their stores. The General Manager will provide leadership and strategic...

In our people-first kitchen, you’ll lead a team of prep and line cooks by helping them to fine-tune their culinary skills, grow their careers, and fuel their passion for food.

Ugly Dumpling in Bay Plaza, NY is looking for an Assistant General Manager!. State Mandated Food Manager Certification.

Nurses with experience in any of the following areas are strongly encouraged to apply: Arrhythmia management, Assistant Nurse Manager, Bariatric, CNO, CODE, COVID, CRRT training, CVICU, Care of burn patients, Charge, Chest tube, Clinical Nurse Coordinator, Director, ECMO, External pacemaker, High...

The Assistant General Manager is responsible for supporting the General Manager in all aspects of restaurant operations, including guest service, staff supervision, financial performance, and compliance with company policies.