Offres kitchen manager à Orange, CACreate job alerts

Job DescriptionDescription: About us: Join the fastest growing home improvement company in Southern California, with over 15 million in sales in 2024! Aloft Remodeling was founded by a passionate team of design and construction professionals with a shared vision to revolutionize the bathroom...

Are you passionate about food and leading a dynamic team? We are seeking a Kitchen Manager to oversee our fast-paced kitchen environment.

Job Description MAKE YOUR MARK AT OUR STEAKHOUSE, WHERE HARD WORK IS CELEBRATED EVEN HARDER! Black Angus was founded by Stuart Anderson in 1964. A rancher who knew his way around a horse, a range and a campfire, he was looking to share the simple ranch cooking he loved. It’s from him we learned ...

Job Description Company Overview: Orange Hill Restaurant is a renowned upscale dining and special event establishment known for its breathtaking views, culinary excellence, and exceptional service. Our newly remodeled restaurant offers a unique dining experience, combining a sophisticated ambian...

Job Description Overview ABOUT AMERICAN GOLF American Golf is a distinguished leader and pioneer in the golf industry, renowned for its innovative and unparalleled approach to golf course management. With over 50 years of experience as an owner, lessee, and manager of golf courses and country c...

Spectrum Center Dr, Irvine, CA 92618 .SALARY RANGE FOR ASSISTANT EXECUTIVE KITCHEN MANAGER:.The base salary or hourly wage range for this role will vary based on multiple factors, including but not limited to prior experience, relevant expertise, current business needs, and market factors.Range

Job Description“It’s a great American success story that's going to BLOW YOUR MIND!" Started in 2017 by Dave Kopushyan, Arman Oganesyan, and brothers Tom and Gary Rubenyan as an East Hollywood parking lot-based pop-up, the band of childhood friends started developing an influential following arou...

Job Description Schedule: Wednesday – Sunday Full Time Compensation: $52K + Commission Opportunity to earn $150,000+ Overview: Are you a leader who can inspire, motivate, and develop a team to exceed expectations? Do you excel at fostering a positive, fun, and engaging environment where...

Job DescriptionDescription: Job Purpose Summary Responsible and accountable for supervising and supporting a productive and profitable restaurant, including Guest satisfaction, food quality and portioning, and Team Member efficiency, safety and security. Is personally accountable for the C.O.R.E...

Job DescriptionJOB PURPOSE: Protect the Pollys Brand by upholding the standards of Fresh, Friendly, Above and Beyond Expectations. The dish and general utility position is responsible for maintaining cleanliness and sanitation standards for pots, pans, dishes, cooking equipment, etc., using mac...

Job DescriptionDescription: Who We Are: Atosa USA, Inc. is a major manufacturer of commercial kitchen equipment, including refrigeration, cooking equipment, robotic fryers, and more. For 10 years, we have made a name for ourselves within the industry as a company that leads in innovation, qualit...

Job Description Job description - The Kitchen Manager, is in charge of coordinating and supervising a restaurant’s kitchen staff according to food safety standards. Their duties include hiring, training and scheduling cooks, performing quality control on food leaving the kitchen and ordering in...

Job Description DIN TAI FUNG RESTAURANTS LOCATION: Brea Mall **FUTURE RESTAURANT OPENING* SALARY RANGE FOR KITCHEN MANAGER II: $88,600.00 - $110,600.00 Annual Salary The base salary or hourly wage range for this role will vary based on multiple factors, including but not limited to prior experie...

Job Description The Business Development Manager will develop relationships with real estate partners and brokers to research, compile and administer information to grow the company’s brand. In addition, this position requires the preparation of reports, scheduling of meetings, planning business ...

Job Description The Kitchen Manager has the responsibility for directing the daily operations of a quick-service restaurant, ensuring compliance with company standards in all areas of operations, including production, preparation, customer relations, restaurant maintenance and repair, inventory m...

Job Description The Assistant Finance Manager is responsible for financial closing and reporting, monitoring cash flow, supervising staff, and executing financial tasks within the finance department. Typical Functions: · Monitors the day-to-day financial operations (Invoice payment, Cash collec...

Job DescriptionJOB DESCRIPTION Job Title: Activity Assistant Supervisor: Life Enrichment DirectorFLSA Status: Hourly, non-exempt Date Approved: September 2021 OVERALL JOB PURPOSE Assists the Life Enrichment Director with planning, implementing, and promoting activities to enhance quality of lif...

Job Description Position: Maintenance Supervisor Department: Operations Reports to (Position): Community Manager Employment Classification: Non-Exempt GENERAL SUMMARY: The Maintenance Supervisor is responsible for supervising maintenance technicians, diagnosing maintenance issues, making repai...

Job DescriptionBenefits: - Retirement Plans - 401(k) matching - Bonus based on performance - Company parties - Competitive salary - Dental insurance - Flexible schedule - Free uniforms - Health insurance - Paid time off - Training & development - Vision insurance We are Down To Eart...

Job Description DIN TAI FUNG RESTAURANTS LOCATION: 670 Spectrum Center Dr, Irvine, CA 92618 SALARY RANGE FOR DUMPLING MANAGER : $99,500.00 - $124,300.00 annual base salary The base salary or hourly wage range for this role will vary based on multiple factors, including but not limited to prior e...

Job Description DIN TAI FUNG RESTAURANTS LOCATION: 670 Spectrum Center Dr, Irvine, CA 92618 SALARY RANGE FOR EXECUTIVE KITCHEN MANAGER: $125,000 - $155,000 annual base salary, plus eligibility for the annual incentive plan based on individual and company performance. The base salary or hourly ...

Job DescriptionJob Description We are seeking a skilled and dedicated Culinary Manager to join our dynamic team at Hillstone. As a part of our management, you will play a crucial role in maintaining the highest standards of culinary excellence and ensuring a smooth and efficient kitchen operati...

Job Description Irvine based Medical Device Company is adding to their onsite Corporate Cafe Team!. Temp to Hire opportunity! Hours - M-F 6:30am - 3:00pm $20-$22/hr BOE As a Catering Coordinator, you are responsible for assisting the Café Manager in setting up catering events, deliveries to ...

Job Description Position Summary: Responsible for engaging, entertaining, interacting and providing a unique dining experience to guests. Primarily works in front of restaurant while cooking and preparing hot meals on hibachi tables directly in front of guests. Ensures correct food portions are ...

LOCATION: 670 Spectrum Center Dr, Irvine, CA 92618 .SALARY RANGE FOR EXECUTIVE KITCHEN MANAGER: $125,000 - $155,000 annual base salary, plus eligibility for the annual incentive plan based on individual and company performance.The base salary or hourly wage range for this role will vary based on ...

Job DescriptionSalary: $65k - $80k About Us: With a three-decade history on the forefront of the stone market, Best Cheer Stone (BCS) embodies affordable excellence in stone materials. Our goal is to bring the most exquisite stone in the world to fabricators and commercial builders everywher...

Job Description Job Summary: Under the direction of the Treasury Management Manager the Treasury Management Officer's primary responsibility is to support the Bank's clientele with the Treasury Management needs and provide support for Online Banking, ACH Electric Wire Originations, Lockbox, Debit...

Job Description Job Summary: This role offers a unique opportunity to support nutrition services across multiple care centers, providing both hands-on and administrative support to ensure the highest standards of patient nutrition and regulatory compliance. This position is ideal for a motivated...

Job Description Mission Statement The Salvation Army, an international movement, is an evangelical part of the universal Christian Church. Its message is based on the Bible. Its ministry is motivated by the love of God. Its mission is to preach the gospel of Jesus Christ and to meet human needs ...

We know that a Chef?s job isn?t only about the food.We?re looking for Chef Manager who can help us deliver the best customer service and food experiences. Reporting to the General Manager, you?ll take a hands-on approach in focusing on team development, culinary expertise, safety protocol, and cl...

Job Description Team Members At CAVA, we make it deliciously simple to eat well and feel good every day. We are guided by a Mediterranean heritage that’s been perfecting how to eat and live for four thousand years. We prioritize authenticity, curiosity and the pursuit of excellence in everything...

Job Description Team Members At CAVA, we make it deliciously simple to eat well and feel good every day. We are guided by a Mediterranean heritage that’s been perfecting how to eat and live for four thousand years. We prioritize authenticity, curiosity and the pursuit of excellence in everything...

“Join Webb Foodservice Design, a trailblazer in the foodservice planning and design industry, known for delivering cutting-edge solutions across various market segments, including education, healthcare, workplace, hospitality, and more. As we continue to grow, we are searching for a visionary Pro...

Job Description Team Members At CAVA, we make it deliciously simple to eat well and feel good every day. We are guided by a Mediterranean heritage that’s been perfecting how to eat and live for four thousand years. We prioritize authenticity, curiosity and the pursuit of excellence in everything...

Job Description Team Members At CAVA, we make it deliciously simple to eat well and feel good every day. We are guided by a Mediterranean heritage that’s been perfecting how to eat and live for four thousand years. We prioritize authenticity, curiosity and the pursuit of excellence in everything...

Job Description Team Members At CAVA, we make it deliciously simple to eat well and feel good every day. We are guided by a Mediterranean heritage that’s been perfecting how to eat and live for four thousand years. We prioritize authenticity, curiosity and the pursuit of excellence in everything...

Job DescriptionJOB ACCOUNTABILITIES: - Prepare products using all methods, established portions, and recipes for baking preparation. - Assists with daily start-up, change over and shut down kitchen duties; including materials and operating equipment. - Works as team on daily production requ...

Job Description Position Summary: Ensures a positive guest interaction while serving guests in a friendly, timely and efficient manner. Essential Functions and Responsibilities: - Assumes 100% responsibility for quality guests’ experience. - Welcome and greet guests within two minutes of b...

Job DescriptionDescription: Earn $22.50+/hour as a team member between wages and tips! *Based on average hourly tips over the past 6 months. YOUR ROLE Do you love preparing and serving delicious, healthy food with attention and care? Are you excited to be a bright spot in your customer's ...

Job DescriptionJOB PURPOSE: Our Food Production team members are Passionate and take Pride in the preparation of KFC of Pollys products. They are expected to prepare and cook quality products within company standards with speed and accuracy while adhering to KFC of Pollys specifications and pro...

Job Description DIN TAI FUNG RESTAURANTS LOCATION: Downtown Disney - 1547 Disneyland Dr, Anaheim, CA 92802 SALARY RANGE FOR ASSISTANT EXECTUTIVE KITCHEN MANAGER: $112,000.00 - $140,000.00 annual base salary, plus eligibility for the annual incentive plan based on individual and company performa...

Job Description Culinary Lead (Hourly Kitchen Manager) At CAVA, we make it deliciously simple to eat well and feel good every day. We are guided by a Mediterranean heritage that’s been perfecting how to eat and live for four thousand years. We prioritize authenticity, curiosity and the pursuit o...

Job Description Culinary Lead (Hourly Kitchen Manager) At CAVA, we make it deliciously simple to eat well and feel good every day. We are guided by a Mediterranean heritage that’s been perfecting how to eat and live for four thousand years. We prioritize authenticity, curiosity and the pursuit o...

Job Description Culinary Lead (Hourly Kitchen Manager) At CAVA, we make it deliciously simple to eat well and feel good every day. We are guided by a Mediterranean heritage that’s been perfecting how to eat and live for four thousand years. We prioritize authenticity, curiosity and the pursuit o...

Job Description Culinary Lead (Hourly Kitchen Manager) At CAVA, we make it deliciously simple to eat well and feel good every day. We are guided by a Mediterranean heritage that’s been perfecting how to eat and live for four thousand years. We prioritize authenticity, curiosity and the pursuit o...

Job DescriptionDescription: About the Job The Culinary Team Members are at the heart of what we do - crafting all-natural ingredients prepared by hand every day. From hand-cut fries to fresh baked bread, we work together as a team to create something we are truly proud of. At Hopdoddy, we are a ...

Job Description Overview ABOUT AMERICAN GOLF American Golf is a distinguished leader and pioneer in the golf industry, renowned for its innovative and unparalleled approach to golf course management. With over 50 years of experience as an owner, lessee, and manager of golf courses and country c...

Meets restaurant financial objectives by preparing an annual budget, scheduling expenditures, analyzing variances, and initiating corrective actions. Seeking a Hotel Restaurant Manager to help coordinate all operations with the Thirty Acres Kitchen and be responsible for budgeting, scheduling, wh...