Baccarat Hotel New York - Bar Manager
hace 3 días
New York
Our Food and Beverage Team plays an integral role in every aspect of our hotels. As part of our culinary experience, you will be consistently presented with a comprehensive range of responsibilities that keep the department well-ordered while engaging both guests and Team Members. We are seeking a passionate, methodical, well-organized, and creatively driven Bar Manager to support one of the most innovative teams in the luxury hospitality industry today. You will thrive in a high-volume, fast-paced, and demanding environment, operating with integrity and a strong commitment to follow-up and follow-through. We value leaders who embrace challenges, pursue excellence, and have the creativity and discipline to turn exceptional ideas into memorable guest experiences. Inside Tip: If you are a creative mixologist who knows how to create elegant and memorable experiences for guests; if you are methodical, proactive, intuitive, innovative, and responsible; and if you have the ability to lead, motivate, and develop a highly engaged and driven team—you may be precisely the leader we are looking for. Key Responsibilities: • Oversee the day-to-day operations of the bar, ensuring consistent service, quality, and guest satisfaction., • Support beverage menu development, cocktail programming, and seasonal offerings in alignment with the property's culinary vision., • Lead, train, coach, schedule, and develop the bar team to deliver exceptional service standards., • Maintain beverage inventory, assist with purchasing, manage vendor relationships, and monitor beverage costs., • Review sales performance and implement strategies to support revenue growth and profitability., • Partner with Food & Beverage, Culinary, Venues, and other departments to execute programming and create memorable guest experiences., • Ensure adherence to standards for service, cleanliness, safety, responsible alcohol service, and compliance., • Engage with guests and provide knowledgeable, personalized service while building strong guest relationships., • Monitor daily operations and address service issues proactively and professionally., • Stay current on cocktail and beverage trends and contribute new ideas to enhance the bar program., • Support the leadership team with operational planning, reporting, and special events as needed. Qualifications: • 3–5 years of experience in bar or beverage management, preferably within a luxury hotel, restaurant, or high-end hospitality environment., • Strong knowledge of cocktails, spirits, wine, beverage trends, and mixology., • Proven ability to lead, train, and develop high-performing teams., • Understanding of inventory management, purchasing, beverage cost control, and sales performance., • Creative, organized, proactive, and highly detail-oriented., • Exceptional communication, leadership, and guest-service skills., • Ability to thrive in a high-volume, fast-paced, and demanding environment., • Beverage certification or advanced beverage education is preferred., • Bachelor's degree in Hospitality, Business, or a related field is preferred. This is an opportunity for a creative hospitality professional and hands-on leader to help shape an exceptional beverage program within a world-class luxury environment. If you love a challenge, embrace innovation, and excel when the expectations are high, we'd love to meet you. Salary: $90,000 annually