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The Bar manager collaborates closely with other members of the management team to ensure a cohesive guest experience and effective support. Golden HOF is hiring a Bar Manager! . The Bar manager of Golden HOF is responsible for the development, execution, and maintenance of our existin

We are looking for experienced bartenders that have excellent knowledge of the cocktails, guest relations, and zero pretension. Communicate with the Head Bartender or Management for inventory issues, client comments, and general reporting.

In order to gain the necessary hands-on experience in all areas of the dining room and become familiar with our company’s culture and values, the introductory period for this role will require rotation through the various service positions before assuming the day-to-day bartender responsibilit

A fine dining Lebanese-Middle Eastern restaurant is seeking an experienced Bartender.

Teruko at The Hotel Chelsea is now hiring Bartenders. Bartenders are responsible for all aspects of the guest experience at the bar, including greetings, menu sales, bar maintenance, overall guest satisfaction and happiness, and maintain a general command of the food and beverage menu. Bartende

Bartender at Niku X – NYC . A confident and experienced bartender with a passion for mixology, exceptional service, and knowledge of spirits, sake, and wine.

Join Our Team as a Bartender at Fumo! .Fumo, a vibrant and popular dining destination, is looking for an experienced and dynamic Bartender to join our dedicated team.If you have a passion for crafting exceptional drinks, providing top-notch service, and thriving in a fast-paced environment, we wa...

The team actively runs food and beverage operations in five hotels, including The Greenwich Hotel, The William Vale, Sagamore Pendry Baltimore, Shinola Hotel, and The Fifth Avenue Hotel. Since first partnering in 2009, chef Andrew Carmellini, Josh Pickard and Luke Ostrom have opened a national po...

Part Time – 2 shifts a week, Opening and closing.NYC bar preferred with a good attitude and work ethic.Ability to engage guests and fellow staff successfully, build a relationship, and create a warm and welcoming environment.Attention to detail and cleanliness.NYC Food Handler’s Certific

Barbacks should continually challenge themselves to work quickly and efficiently. Grand Banks is seeking a Barback with elevated, high-volume restaurant experience. Barbacks are an integral part of our collaborative front-of-house team, helping to create exceptional guest experiences.

Looking for a bartender with experience in a fast paced environment for Vida Verde Restaurant & Cocktail Bar in midtown Manhattan.

In addition to the requirements listed above, as backup bartender, we will require:. Our team is small: our head bartender is our only bar-related employee. Thus, this is a dual position of server and backup bartender.

Authentic Greek restaurant looking to add dedicated hospitality professionals.The Greek idea of hospitality is centered around providing every guest the level of service consistent with the famous warm standards, and equal to the service provided by ones own grandmother.We believe service should ...

The Bartender occupies one of the most integral functions in the restaurant where you are expected to provide exceptional service to our guests. Have 1-2 years of Bartender experience in a high volume, fine dining establishment.

The team actively runs food and beverage operations in five hotels, including The Greenwich Hotel, The William Vale, Sagamore Pendry Baltimore, Shinola Hotel, and The Fifth Avenue Hotel. Since first partnering in 2009, chef Andrew Carmellini, Josh Pickard and Luke Ostrom have opened a national po...

We are currently seeking an energetic, passionate, and professional Lead Bartender to join our dynamic team. Lead Bartender, or apply via Culinary Agents.

In this role, you will work closely with our Bar Manager and Bartenders to ensure the workstation is properly stocked before and during services. The restaurant’s classic curved zinc bar outfitted with signature subway tiles, vintage mirrors, mosaic-tiled floor. Familiarity with sanitation reg

The Bar Manager is a dynamic hospitality professional responsible for all aspects of the customer experience at COQODAQ, with a special focus on operating the bar programs and training the bar teams. Orders products and other supplies to maintain the COQODAQ bar programs, including glassware and ...

General Description: Bartenders are responsible for all aspects of the guest experience at the bar, including greetings, menu sales, bar maintenance and development, overall guest satisfaction and happiness, fond farewells and maintain a general command of the food and beverage menu.

Harry's Restaurant Group is seeking professional LEAD BARTENDER.HARRY’S SIDE BAR located at 62 Stone Street in the Financial District of NYC.As a member of HARRY’S SIDE BAR, you will be held to the highest of standards and values.We are looking for polished and engaging hospitality profe

Bartenders | The Paris Café | NYC.Pay: $11/hr + tips | Full-Time & Part-Time | Dinner & Late-Night Availability Preferred.Location: 119 South Street, Manhattan (Seaport District).Now Open – Join Our Launch Team!.The Paris Café is officially open in the Seaport.Originally establis

Kiko is searching for skiller bartenders who can tend to our guests in a hospitable manner as well as craft a high leveled cocktail. Bartenders approach their work with an unmatched sense of urgency, patience and attention to detail. All bartenders must have a disciplined approach to studying and...

General Manager, Assistant General Manager, Bar Manager, Floor Manager, Head Bartender, Bartender .Both Bar Prep employees are expected to take a proactive approach to their roles, ensuring the bar is always prepared for seamless operation.Bar Prep team will play a vital role in delivering an

Estela is an intimate downtown bistro from Chef Ignacio Mattos and one of the most celebrated restaurants in the United States.Since opening in 2013, it has become known for iconic dishes, a lively bar, and refined service.Estela holds one Michelin star and continues to be recognized for its comm...

Rooftop Bar at 66 Park is Seeking for Full-Time Bartender. Bartender duties and responsibilities. A bartender is responsible for the cleanliness and stock of the bar, ensuring there are clean glasses, plenty of garnishes prepared and that everything is tidy.

NYC Premier Hospitality Group IGC is seeking an experienced Head Bartender & Bartenders for one of the largest rooftops in NYC. Join Our Team as an Experienced Bartender at NYC's Premier Rooftop Lounge!. We are looking for a skilled Head Bartender with a passion for crafting exceptional cocktails...

Here at Fairfax, we're looking to add an Bartender to our dynamic and dedicated dining room team.

Seeking a Skilled, Hospitality-Focused Bartender for DAYTIME SHIFTS. Bustling top-rated restaurant with an extensive wine list and progressive cocktail program seeks a skilled, experienced, fast, hardworking, and personable bartender/Server.

The Dinex Group, Chef Daniel Boulud’s internationally acclaimed restaurant group, is opening a new multiple-venue fine, fine-casual, and upscale bar/lounge location in early 2023.The newest property is an exclusive, elegant space that will provide guests the highest level of service and hospit

With small, shareable plates, in true Thai dining fashion, and an earthy yet elevated atmosphere, Bangkok Supper Club is both welcoming and sophisticated.

Prepare and serve alcoholic and non-alcoholic beverages according to standard recipes.Interact with customers in a friendly and professional manner.Take orders and provide personalized recommendations based on customer preferences.Maintain cleanliness and organization of the bar area.Monitor and ...

Apply today and join us as a Bar Manager! . Ned’s Club will give members access to a rooftop bar and terrace restaurant as well as a first-floor bar, grill, and lounge with live entertainment from The Atrium Stage, seven nights a week. We are looking for a Bar Manager to support and repor

The Bar Manager has two main purposes day-to-day: ensuring the seamless operation of the Swingers bars, and overseeing all floor activities related to service and entertainment. With an overriding focus on team and guest experience the Bar Manager balances operational excellence, commercial acume...

Mobility and manual dexterity appropriate to staff in the Barback position. The Barback is responsible for supporting the bartenders by maintaining stock, changing kegs, collecting empty glassware, and ensuring a clean workstation. Minimum of 2+ years' experience as a Barback in a similar caliber...

The Barback plays a crucial role in ensuring the smooth operation of our restaurant by maintaining the cleanliness and flow of the bar area. As a Barback, you will be responsible for bussing and resetting the bar, providing water service, and keeping the bar and service areas clean an

The Stand is now hiring FOH positions: Barback. We look for Barbacks that are truly driven to satisfy customer needs, in terms that they stay “on top” of the clientele at their tables.

A new concept from Michelin-starred COTE Korean Steakhouse, unveiling its highly anticipated opening: COQODAQ, our new fried chicken concept, which is just two blocks from our COTE NYC location.Gracious Hospitality Management is first and foremost an outstanding hospitality company that conceptua...

Bartender – Bar56 (DUMBO, Brooklyn). Must have 4 years + experience in a fast paced NYC restaurant as a Bartender .

Work closely with the event captain and Catering Sales Manager to ensure all details are executed according to the event plan. The Event Bartender provides high-quality beverage service for private events. Assist in setting up and breaking down event spaces, including arranging furniture, setting...

We're looking for a bartender to join our team! .