Are you a business? Hire pastry chef candidates in Maspeth, NY
Pastry Chef in overseeing menu design and production for the pastry station and all aspects of food production including quality assurance, cost control, employee relations and related tasks as it pertains to the pastry department. Pastry Sous Chef who is passionate about pastry to join our culin...
Craft mesmerizing and classic desserts alongside pastry chef formerly of the two Michelin Star Restaurant DANIEL. Le Café Louis Vuitton will be under the leadership of General Manager Anthony Puech in collaboration with the brilliant Michelin-starred Chef Christophe Bellanca. If you are enthu...
The Dinex Group, Chef Daniel Boulud’s internationally acclaimed restaurant group, is excited to announce the first steakhouse to its extensive profile,. Qualified candidates will have a minimum of 5 years management experience in a high volume dining environment and be well versed in French pa......
The Pastry Chef at La Tête d’Or by Daniel is responsible for overseeing the menu design and production for the pastry station and aspects of food production including quality assurance, cost control, employee relations, and related tasks as it pertains to the pastry department. The Dinex Group, C...
The Pastry Chef at La Tte dOr by Daniel is responsible for overseeing the menu design and production for the pastry station and aspects of food production including quality assurance, cost control, employee relations, and related tasks as it pertains to the pastry department. The Dinex Group, Che...
Our highly acclaimed kitchen is seeking an experienced Chef de Partie to collaborate on the dessert and bread program. Dining Discounts at Chef Kellers other properties. Discounts at Chef Kellers retail outlet, Finesse the Store. If this opportunity doesnt interest you, but you have a pastry back...
Chef Kellers culinary skills and high standards make him an inspiration to younger chefs and have earned him countless accolades, including The Culinary Institute of Americas Chef of the Year Award and the James Beard Foundations Outstanding Chef and Outstanding Restaurateur Awards. Join Chef Tho...
We looking for a talented pastry sous chef who have knowledges and can bring the experience to lead the team with the organisation and preparations required which was put in place by the executive pastry chef. The pastry sous chef will maintain the quality of production and quality of the dessert...
The team behind Eleven Madison Park, led by three Michelin star chef Daniel Humm, is looking for an experienced Pastry Sous Chef to join the operations of their newly established commissary kitchen. Pastry Sous Chef - Commissary Kitchen**. Pastry Sous Chef - Commissary Kitchen**. R&D past...
The Pastry Sous Chef will serve as a primary resource for the pastry team in a state-of-the-art production facility (in partnership with the Pastry Executive Chef), help execute the highest quality of pastries to serve our customers in all stores. Pastry Sous-Chef | Pastry Production**. The Pastr...
Chef Daniel Boulud's Upper West Side restaurant is seeking an enthusiastic and capable individual who is passionate about pastry to join our culinary brigade at Bar Boulud & Boulud Sud as Pastry Chef. The Pastry Chef is responsible overseeing the menu design and production for the pas...
Restaurant Gabriel Kreuther, are hiring full-time Pastry cooks and pastry chef de partie. RGK and KHC are the product of years of culinary partnership between Chef Gabriel Kreuther and Pastry Chef Marc Aumont. Joining our team provides the opportunity to work with inventive pastry concepts, train...
Our pastry team at Boulud Sud is growing! We are hiring an experienced Pastry Chef de Partie looking for the next step in their career and who is interested in growing with us at Boulud Sud, Chef Daniel Bouluds Mediterranean-inspired restaurant across from Lincoln Center, on the Upper West Side. ...
Summary Pastry Chef Salary To Be discussed Schedule Full Time Experience Minimum 4 years of experience Location Pastry Chef. D&D London is looking for an F&B professional to take the position of Pastry- Sous Chef for Bluebird London Restaurant due to open in...
The Junior Pastry Sous Chef is responsible for supervising the production of pastry at all stations, assisting the cooks when needed, as well as supporting the Executive Chef and Pastry Sous Chef in all aspects of scheduling, inventories, food & labor cost and people/kitchen management. The Dinex...
Garde-Manager/Pastry Chef (Athenaeum Hotel Kitchen). Garde-Manager/Pastry Chef (Athenaeum Hotel Kitchen) Chautauqua Hotel Co. Garde-Manager/Pastry Chef (Athenaeum Hotel Kitchen). Creating and preparing garde-manager and pastry food service prior to dining service with the consultation of the ...
Major Food Group, the team that brought you Carbone, is hiring a Pastry Sous Chef for to join our team at THE GRILL!. MFG is hiring experienced Pastry Sous Chef with a strong work ethic to help set and maintain the highest standards of cuisine and professionalism. Create and prepare all pastry it...
Worlds Best Pastry Chef is looking for talent for his Soho bakery Dominique Ansel Bakery and new location Dominique Ansel Workshop. Full-time positions are available immediately for: Pastry Sous Chef. Developing and creating dessert menu and recipes with Executive Pastry chef and team, including ...
Creating and preparing garde-manager and pastry food service with the approval and coordination of the Executive Chef and Garde-Manager/Pastry Chef, prior to dining services, and plating items as requested during meals. Assistant Garde-Manager/Pastry Chef (Athenaeum Hotel Kitchen)**. Assistant Ga...
Bakery Pastry Chef - Full Time**. Performs all duties related to producing high quality pastry and dessert products. Oversees pastry production, ensuring both quantity and quality of products. ...
We have an opening for a full time PASTRY CHEF position. Requirement: Previous pastry chef experience is preferred. Monitors and controls the maintenance and sanitation of the pastry kitchen and equipment to ensure a work environment that meets/exceeds federal, state and corporate standards and r...
