Trabajos bodega en San Feliú De LlobregatCrear alertas

Seleccionamos para nuestro cliente, importante bodega de Ribera del Duero: DELEGADO/A COMERCIAL CANAL HORECA (CATALUÑA Y LEVANTE)Funciones: Apertura de nuevas cuentas en el canal Horeca y captación y gestión de distribuidores en la zona asignada: Cataluña, Castellón, Valencia y Alicante.

Oferta de feina: Director/a d’Exportació Tipus de contracte: Indefinit / Jornada completa Incorporació: Immediata Som una bodega amb una llarga tradició en la producció de vins de qualitat. Els nostres vins són presents en mercats nacionals i internacionals, i busquem ampliar la nostra presència global amb una estratègia d’exportació sòlida i sostenible. El/la Director/a d’Exportació serà responsable de definir, liderar i executar l’estratègia internacional de la bodega, consolidant la presència de la marca en mercats existents i obrint nous canals comercials. Les seves principals responsabilitats inclouran: • Dissenyar i implementar el pla d’expansió internacional de la marca., • Gestionar i ampliar la xarxa de distribuïdors, importadors i agents en diferents països., • Analitzar mercats, preus, competència i tendències de consum., • Participar en fires i esdeveniments internacionals del sector vitivinícola., • Coordinar-se amb els departaments de màrqueting, producció i logística per garantir un servei òptim als clients internacionals., • Supervisar el pressupost d’exportació i fer-ne el seguiment de resultats., • Formació en Comerç Internacional, Economia, Enologia o similar., • Experiència mínima de 5 anys en un càrrec similar, preferiblement en el sector vitivinícola o agroalimentari., • Coneixements sòlids de mercats internacionals, especialment Europa, Amèrica i/o Àsia., • Idiomes: català, castellà i anglès (nivell alt). Es valorarà positivament el coneixement d’altres idiomes (francès, alemany, xinès…)., • Habilitats de negociació, lideratge i comunicació intercultural., • Disponibilitat per viatjar de forma regular., • Incorporació a una empresa en creixement, amb projectes internacionals ambiciosos., • Remuneració competitiva, segons experiència i resultats., • Possibilitat de desenvolupament professional., • Entorn de treball dinàmic i orientat a resultats. Con la etiqueta: comercial, english, export #J-18808-Ljbffr

Construcciones Cresata fue fundada en enero del 2000 como fruto de la experiencia en otras empresas del sector.Cresata es una empresa pensada y creada para dar servicio dentro del territorio nacional, con respeto y compromiso con el medio ambiente.El sello de nuestro personal cualificado, junto con

The Hoxton Poblenou in the city of Barcelona is our 11th Hoxton. The hotel boasts 240 bedrooms of different sizes, a large restaurant Four Corners with The Slice shop and La Bodega, a rooftop pool and our taqueria Tope, a bright and airy lobby, a multi-functional basement events space and The Apartment (our unique meetings & events concept). Four Corners brings the energy and attitude of New York with quick slices of thick crust, Detroit-style pizza at The Slice Shop or lighter Italian-American inspired dishes, perfect for a long lunch or dinner that rolls into late-night cocktails and natural wine. Tope is our rooftop taqueria with views over Barcelona, serving Mexican-inspired flavours and punchy cocktails. • Ensure strong Financial Management within a robust control environment., • Have ultimate responsibility for accurate accounting records and provide financial reports for the Hotel. The Hotel is operated on a self-accounting basis and includes statutory accounts., • Manage the Finance relationship with Operations and Finance at hotel and head office ensuring that an excellent service is provided through quality input., • Manage the relevant elements of our owner relationship including support the General Manager in managing the owner relationship from a financial perspective, attending Owner meetings and preparing relevant materials, • Lead all elements related to balance sheets, P&L, cash management, capital, amongst others., • Provide focused, innovative and value-adding Management Reporting and Analysis., • Deliver high quality management information and performance measurement that is accurate and relevant., • Ensure reporting that incorporates benchmarking, identification and measurement of key performance indicators and use of balanced scorecard., • Optimize and develop Systems to improve efficiency and information., • Ensure training takes place for users; challenge processes to eliminate non-value adding tasks., • Work with colleagues to ensure that errors are corrected at source and processes amended as required, eliminating rather than correcting errors., • Lead the Planning and Forecasting process for the Hoxton, Poblenou and ensure that financial plans are consistent with the strategic objectives., • Pro-actively support the General Manager and lead the finance team in Hotel strategic planning, focusing on value opportunities., • 5+ years of hotel finance experience, ideally already in a Finance Manager/Financial Controller role., • Strong knowledge and experience of Spanish operating requirements from an accounting perspective., • Technical skill, with a strong understanding of compliance requirements, best practice hotel operations, finance function set up and standard systems., • A balance a methodical and process-driven approach and flexibility and creativity when it comes to meeting deadlines and finding solutions., • Being a qualified accountant would be an advantage., • Spanish language would be essential., • You’re looking for a place where you can be you: no clones in suits for us., • You’re not precious. We leave our egos at the door and help get things done., • You’re up for doing things differently and trying (almost) everything once., • You want to be part of a team that works hard, supports each other and has fun along the way. #J-18808-Ljbffr

We'relooking foraGuest Services Manager to join our team at The Hoxton, Poblenou!The Hoxton Poblenou in the city of Barcelona is our 11thHoxton. The hotel boasts 240 bedrooms ofdifferent sizes, a large restaurant Four Corners with The Slice shop and La Bodega, a rooftop pool and our taqueria Tope, a bright and airy lobby, a multi-functional basement events space and The Apartment (our unique meetings & events concept).More about us...The Hoxton is a series of open-house hotels, each in a neighbourhood that we love. Ever since we opened our first hotel in Shoreditch,we'veever just been about offering a bed for the night. We want to be more than that: proving styledoesn'tneed to be sacrificed forgood valueand providing a place where guests canhang outalongside the locals and submerse themselves in the neighbourhood with vibrant, welcoming public spaces.Reporting totheFront Office Manager,you willbe responsibleforleading day to day hotel operationsand make sure our guest experience never flags.Being our Guest Services Manager is a great step ifyou’rekeen to develop and grow with us – whetheryou’recurrently in hospitality or not.Job DescriptionWhatyou'lldo…Support the running of ourday-to-dayFront Office, leading and inspiring our receptionists to create a memorable, effortless Hox experience for our guests – from when they arrive, over the course of their stay and until they get their bill and head off again.Lead your team by example, keeping them involved and motivated; help them feel empowered and supported, confident in providing top experiences for our guests and comfortable turning to you with questions.Contribute to our success as a business, by making sure the right rates are being used, managingoverbooking levels and working with the team to make sure we have a full and happy house.You'll be hands-on and willing to regularly work both front and back of house, maintaining lobby and public area presence, spending time with guests and team members alike.Toassistthe Director of Operations and General Manager to manage any changes in hotel procedures around health and safety compliance.You'll be hands-on and willing to regularly work both front and back of house, maintaining lobby and public area presence, spending time with guests and team members alike.Act as Manager on duty, making sure everything is running smoothly and looking sharp, working with the team to find solutions to any hick ups.QualificationsWhat'sin it for you...Become part of a teamthat'svery passionateabout creating great hospitality experiences.A competitivesalaryand eligibility toparticipatein our discretionary bonus scheme.Food on us during your shift.Enjoy a free night at The Hoxton and a meal for two when you first start with us.Training to get you settled into your role with ongoing development that helps you think,makeand thrive to set you up for success at work.Time off to volunteer with one of our partner charities.Hox Hero and Nifty fifty, our rewards for going the extra mile and living our values.The chance to challenge the norm and work in an environment that is both creative and rewarding.Join an innovative, fast-growing, international group that is shaking things up on the hospitality scene.Excellent discounts across The Hoxton and the global Ennismore family.An annual diversity and inclusion calendar of events creating opportunities for you to learn, celebrate and make a positive impact.Regular team get togethers, from our High Fives to our (pretty special!) team parties – we know how to havea good time!Whatwe'relooking for…Individuals.You’relooking for a place where you can beyou; No clones in suitshere.Passion for hospitality – whetherthat’s a drink, a meal, an eventor a bed for the night.You’reall about having a positive impact on the people you interact with, leaving them with a memorable experience.You’renot precious. We leave our egos at the door and help get things done.You’reup for doing things differently and trying (almost) everything once.If we got stuck in a lift together,we’d have a good timeand share a few laughs.You want to be part of a team that works hard, supportseach otherand has fun along the way.Hotel or leisure related experienceas Duty Manager or similar role.Be fluentin Spanishand English, Catalan will by highly valuable as otheradditionallanguages.Ifyou'refamiliar with Operacloudor similar front desk operating system and understand GDS that would be a big advantage.#J-18808-Ljbffr

Anima Hotels en Barcelona busca un Sumiller / Jefe de Sala excepcional para liderar su equipo de servicio y su prestigiosa bodega.

La idea sería que esta persona pudiera participar tanto en la gestión de bodega como en la sala, acompañando la experiencia del cliente y teniendo un papel importante dentro del funcionamiento diario del restaurante. Una persona con orientación al cliente, capacidad comercial natural, interés p

Externa está buscando un perfil orientado a la hospitalidad y la gastronomía, con interés por el mundo del vino y ganas de crecer dentro de un proyecto con identidad propia. La persona participará tanto en la gestión de bodega como en la sala, acompañando la experiencia del cliente y teniendo

Grupo Isabellas, un restaurante de alta cocina en Barcelona, busca un Sumiller/Jefe de Sala excepcional para liderar su equipo de servicio y su prestigiosa bodega. El candidato ideal debe dominar el maridaje, gestionar inventarios y formar al personal, con habilidades de liderazgo para supervisar la

The Hoxton, Poblenou | Avinguda Diagonal, 205, 08018 Barcelona, SpainThe Hoxton Poblenou is our 11th Hoxton.The hotel boasts 240 bedrooms of different sizes, a large restaurant Four Corners with The Slice shop and La Bodega, a rooftop pool and our taqueria Tope, a bright and airy lobby, a multi-func

Se busca un Jefe de Sala / Sumiller para liderar el equipo y la bodega de un restaurante de alta cocina en Barcelona, garantizando una experiencia gastronómica excepcional y gestionando las operaciones diarias.

Se busca un Jefe de Sala / Sumiller para liderar el equipo y la bodega de un restaurante de alta cocina en Barcelona, garantizando una experiencia gastronómica excepcional y gestionando las operaciones diarias.

WeAreBalearia #TopEmployer🔎¡Abrimos vacante estable como Agente de Operaciones para nuestro centro de trabajo en Barcelona y queremos que tú seas parte de nuestro equipo!¿Cómo será tu día a día?Las funciones a realizar serán las siguientes:Controlar las capacidades de las distintas bodega

The Hoxton Poblenou in the city of Barcelona is our 11th Hoxton.The hotel boasts 240 bedrooms of different sizes, a large restaurant Four Corners with The Slice shop and La Bodega, a rooftop pool and our taqueria Tope, a bright and airy lobby, a multi-functional basement events space and The Apartme

Buscamos un Delegado de Ventas para Nutrición Clínica en Cataluña para impulsar el crecimiento de ventas, gestionar profesionales sanitarios y hospitales, y alcanzar objetivos comerciales y de satisfacción del cliente.

Durante los períodos de mayor actividad, como la época de vendimia o los picos estacionales de producción, el coordinador brindará apoyo activo y liderará los esfuerzos para cumplir con los objetivos de volumen y calidad, optimizando los recursos y el tiempo. La contribución del coordinador es

La posición no exige residencia en Galicia; la persona puede residir en Madrid o Barcelona y realizar desplazamientos mensuales a la bodega. Melt Group, una bodega gallega de producción premium, busca un/a Director/a Comercial y de Exportación para liderar la dirección comercial del proyecto, e