Junior Sous Chef

Chef & Cook

06/04/202115 views

Junior Sous Chef

Dusk is looking for two junior chefs, who have graduated from culinary school. You will be working under award winning chef Steven Gomez. This is a great starting opportunity in a molecular gastronomical kitchen with a great progressive route. Based in CN15 the full time positions will be available with immediate start. The candidates will need a minimum of 2 years work experience in a commercial kitchen. You will need to be dynamic, flexible and be able to work in a team of professionals

  • Experience
    Required
  • Employment
    Full-time
  • Starting time
    Immediate start!

pin iconPilgrims Hatch, Brentwood

cocktail bar restaurant • 11-50 Employees

Hiring with us since September, 2018

A great work environment, with an exceptional team that provides great space for development. A vibrant venue with great food and cocktails.

Pavun Gami avatar icon
Hiring byPavun GamiActive 23 days ago

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