Restaurant Supervisor - Orion by Alex Webb - London
18 septiembre 2026•397 vistas
Caduca en 10 días




Overview
Join our dynamic team as a Restaurant Supervisor and lead the charge in delivering exceptional dining experiences! In this energetic role, you will oversee daily restaurant operations, ensure top-notch food quality, and motivate your team to excel. Your leadership will create a vibrant, welcoming atmosphere where both guests and staff feel valued and inspired. This position offers an exciting opportunity to showcase your culinary expertise, hospitality skills, and supervisory experience in a fast-paced environment dedicated to excellence.
Duties
- Supervise daily restaurant activities, ensuring smooth service flow and high standards of food safety and cleanliness
- Lead and motivate a diverse team of servers, cooks, bartenders, and kitchen staff to deliver outstanding customer service
- Oversee food preparation and cooking processes to maintain quality and consistency across all dishes
- Manage bar operations, including bartending duties, drink service, and inventory control
- Ensure compliance with food safety regulations and sanitation standards at all times
- Assist in training new team members on food production, serving protocols, and hospitality best practices
- Handle guest inquiries, resolve issues promptly, and foster a positive dining environment
Skills
- Proven supervising experience in a restaurant or hospitality setting with strong team management skills
- Extensive knowledge of food preparation, cooking techniques, and culinary practices
- Ability to perform bartending duties confidently while maintaining excellent customer service
- Familiarity with food safety standards and food production processes
- Excellent leadership qualities with the ability to motivate and develop staff
- Strong communication skills to coordinate between kitchen, bar, and front-of-house teams
- Experience with hospitality operations in hotel or restaurant environments is a plus
- Knowledge of serving techniques, hospitality principles, and barista experience is advantageous
Embark on a rewarding journey where your leadership transforms everyday dining into memorable experiences. We’re committed to fostering a lively workplace that values your skills and passion for hospitality!Pay: £15.00-£18.00 per hourExpected hours: 35.0 – 55.0 per weekBenefits:
- Company pension
- Discounted or free food
- Employee discount
Work Location: In person
- Experiencia
- Se requiere
- Jornada
- Completa
- Salario
- 15 £ – 18 £ por hora
- Inicio
- Incorporación inmediata

Restaurant • 11-50 empleados
En JOB TODAY desde junio, 2026
Great team, nice work life balance!



Publica una oferta y contrata







