Sous Chef / Assistant Chef who has a passion to develop and provide the highest quality food with excellent time-management, organisational and team working skills is required to join and work ...
Deputy Chef Manager £15.76ph - 37.5hrs a week. Reporting into the Chef Manager, responsibilities ... Supervising the catering assistants on shift. * Maintaining compliance with food safety and health ...
You will assist the Head Chef in creating nutritious, flavoursome and well balanced me... ZIPC1_UKTJ
Deputizing for the Chef Manager, managing every aspect of catering within the location and delivering a quality catering service. * Supervising the catering assistants on shift. * Maintaining ...
You will assist the Head Chef in creating nutritious, flavoursome and well balanced menus whilst working ... ZIPC1_UKTJ
Deputising for the Chef Manager, managing every aspect of catering within the location and delivering a quality catering service. * Supervising the catering assistants on shift. * Maintaining ...
Flexible shifts pattern within 5 days per week including week ends Reporting into the Chef Manager ... Supervising the catering assistants on shift. * Maintaining compliance with food safety and health ...
You will assist the Head Chef in creating nutritious, flavoursome and well balanced menus whilst workin... ZIPC1_UKTJ
Work effectively within the kitchen team, communication with Line Cooks, Sous Chefs, and Front-of-House staff to ensure timely and accurate order fulfilment. * Assist with other kitchen duties when ...
... Chef to join our team ... This is an exciting opportunity to lead a kitchen team, assist in me... ZIPC1_UKCT
You will assist the Head Chef in creating nutritious, flavoursome and well balanced menus whilst working with residents to tailor menus around them. We are proud to deliver person centred hospitality ...
Supervising the catering assistants on shift. * Maintaining compliance with food safety and health ... Proven chef and people management experience. * Basic knowledge of dietary requirements relating to ...
The Cook/Chef must be reliable and fully competent in all aspects of kitchen duties and be able to ... Supervise the kitchen staff and assist with the induction and training programme for new staff and ...