Chef & Cook jobs in BoltonCreate job alerts

Chef Manager - Bolton - Contract Catering - £35,000p/a Free parking on siteProgressive Contract Caterer with development opportunitiesMonday to Friday 6.30am - 3.30pmFantastic modern B&I contract Our client requires a Chef Manager to run a contract in the provision of high end client catering, a...

40 hours per weekMonday-Friday term time onlySTART: 17th of February 2025£27,800We are seeking a confident chef who is able to provide a high-quality catering service which supports the wellbeing of students and those who are providing care and supervision to them. This includes meeting school ca...

Head ChefBolton£35,000 per annum 40 hours per week Monday - Friday, 6:30 AM - 3:00 PM (Weekends Off)About the Role:We are seeking an experienced and passionate Head Chef to lead our kitchen team in Bolton in a contract catering setting. This is a fantastic opportunity for a driven individual to t...

... Drivers license Desirable - Experience working with young people - A passion to work with the teaching team and students by providing students with an experience of preparing and cooking food a wide ...

Maintain a clean and organised kitchen.

Your key responsibilities will include:Preparing delicious, high-quality food that delights our clients and customersIdentifying opportunities to improve our food serviceCreating a positive kitchen environment where your team feel welcomed and supportedDelivering our tasty food concepts to our cu...

They are currently seeking anexperienced Head Chef or Chef Mana. Fantastic modernB&I contract Our client requires a Chef Manager to run acontract in the provision of high end client catering, a greatenvironment in which to work.

They are currently seeking anexperienced Head Chef or Chef Mana. Fantastic modernB&I contract Our client requires a Chef Manager to run acontract in the provision of high end client catering, a greatenvironment in which to work.

Head ChefBolton£35,000 per annum 40 hours per weekMonday - Friday, 6:30 AM - 3:00 PM (Weekends Off)About the Role:Weare seeking an experienced and passionate Head Chef to lead ourkitchen team in Bolton in a contract catering setting.This is afantastic opportunity for a driven individual to takere...

Head ChefBolton£35,000 per annum 40 hours per weekMonday - Friday, 6:30 AM - 3:00 PM (Weekends Off)About the Role:Weare seeking an experienced and passionate Head Chef to lead ourkitchen team in Bolton in a contract catering setting.

Monday-Friday term time onlySTART:17th of February 2025£27,800We are seeking a confident chef who isable to provide a high-quality catering service which supports thewellbeing of students and those who are providing care andsupervision to them.

Monday-Friday term time onlySTART:17th of February 2025£27,800We are seeking a confident chef who isable to provide a high-quality catering service which supports thewellbeing of students and those who are providing care andsupervision to them.This includes meeting school catering, healthand safe...

Monday-Friday term time onlySTART:17th of February 2025£27,800We are seeking a confident chef who isable to provide a high-quality catering service which supports thewellbeing of students and those who are providing care andsupervision to them.This includes meeting school catering, healthand safe...

Monday-Friday term time onlySTART:17th of February 2025£27,800We are seeking a confident chef who isable to provide a high-quality catering service which supports thewellbeing of students and those who are providing care andsupervision to them.

Sous Chef - Horwich You love real cooking. We love real cooking. Customers love real cooking. It's a no-brainer so you wonder why so many other places don't do it. We do it, and you'll be doing it with us - fresh, customer led, and with high-quality ingredients. As Sous Chef, you'll be the Head C...

As a part time Chef at the Southfields , you will master our menu, with your food being the reason guests keep coming through our doors! You’ll enjoy working in a team, serving up food to be proud of. Opportunity for progression; on average 200 Chefs are promoted to Head Chef every year. Does thi...

You are also responsible for managing and training any demi-chef de parties or commis working with you, helping the sous chef and head chef to develop new dishes and menus, and ensuring that you and your team maintain high standards of food hygiene and follow health and safety regulations. As a C...

We are seeking an experienced and talented Head Chef to lead our team. As an Head Chef, you will be responsible for overseeing all aspects of our culinary operations and ensuring the delivery of high-quality meals to our guests. You will work closely with your team of chefs and kitchen staff to o...

The Junior Development Chef is responsible for supporting the Food Operations Manager and Development Chef with designing and developing new dishes and menus for the Joseph Holt estate of food pubs. Work with the Development Chef and the Food Operations Manager to create new and innovative dishes...

We currently have a fantastic opportunity for an experienced Chef Manager based in Manchester. As the Chef Manager, you need to be commercially aware, with the presence and personality to influence the day-to-day business, you'll maximise the performance of your team, leading by example and setti...

You may have experience in catering as a chef, line cook, breakfast chef, section chef or chef de partie in a restaurant, gastro pub or the wider hospitality sector. As our Chef de Partie you'll be working across all areas of the kitchen, supporting our Sous Chefs and Head Chef. Earn while you le...

As a Relief Chef you will have plenty of responsibility and opportunity to grow in your role, becoming a critical member of our team. Are you a passionate Relief Chef? If so, we'd love you to join our fantastic catering team supporting our schools within Manchester & Lancashire!.

Managers or Chefsto the company. Previous experience in catering and hospitality in a gastro pub, restaurant or hotel at sous or senior sous chef level is essential, as well as a positive and flexible attitude. In this role youll be covering holidays, involved in new openings or could be deputisi...

You may have experience in catering as a chef, line cook, breakfast chef, section chef or chef de partie in a restaurant, gastro pub or the wider hospitality sector. As our Chef de Partie you'll be working across all areas of the kitchen, supporting our Sous Chefs and Head Chef. Earn while you le...