Chef & Cook jobs in KendalCreate job alerts

Join Our Team as a Cook at a Vibrant Day Nursery! Temporary contract Are you passionate about creating delicious meals for little ones? Do you have a flair for cooking and a commitment to food hygiene? If so, we have the perfect opportunity for you! We are looking for a dedicated Cook to join o...

Grill Chef – Chequers Corner Brewers Fayre - Restaurant. Come and be a Chef at Chequers Corner Brewers Fayre in Dagenham. Join us at Chequers Corner Brewers Fayre as a Grill Chef, as part of the kitchen team cooking the dishes our guests love.

Assisting the Head Chef in providing the highest standard of cooking and service in all areas. Join our kitchen team as a Commis Chef for a career with a little more sizzle! Nothing beats good team camara

Head Chef – Chequers Corner Brewers Fayre Restaurant. Come and be a Head Chef at Chequers Corner Brewers Fayre in Dagenham. Join our team at Chequers Corner Brewers Fayre as a Head Chef, as part of the kitchen team cooking the dishes our guests love.

Do you like mornings? Can you cook a seriously good egg? Then you may be our next Breakfast Chef!. To be our Breakfast Chef you will need to be committed to the role and highly organised. As our Breakfast Chef you will be running the breakfast service, ensuring all standards are maintained for bo...

Grill Chef – Bar + Block Whiteley - Restaurant. Come and be a Chef at Bar + Block Whiteley. Join us at Bar + Block Whiteley as a Grill Chef, as part of the kitchen team cooking the dishes our guests love.

Chef Somerset Contract: Part Time, Permanent. We are looking for a talented Chef to join our team at one of our prestigious locations in Somerset. To work well in a team of chefs providing catering services to pupils and teachers.

As Junior Sous Chef you will need to have a minimum of two years' experience of working at Chef de Partie level. We have a superb opportunity for a Junior Sous Chef to join the team who is experienced in working in a high volume restaurant serving fresh quality food. This position may suit a Seni...

Assisting both the Head Chef with managerial duties and being a mentor to our wok chefs, lines chefs and salad chefs. Our kitchen has a wonderful team of chefs who work very hard and are great at what they do, so it’s important we find the right Second Chef who is going to be supportive, friendly...

Chef de Partie - Isles of Scilly. Are you an ambitious Chef with experience of working in a fast-paced environment? Join our talented kitchen team and you'll be working alongside passionate people, cooking with locally sourced produce to provide quality food that delights our guests. As a chef yo...

We are looking for Apprentices to join our award-winning Chef Academy. Our Apprentice Chefs come up with new ideas all the time!.

Chef de Partie - Saint Austell. Are you an ambitious Chef with experience of working in a fast-paced environment? Join our talented kitchen team and you'll be working alongside passionate people, cooking with locally sourced produce to provide quality food that delights our guests. As a chef you ...

Be a strong Chef, with the ability to train, Coach and develop junior chefs. Refer a friend and Chef recruitment incentives of up to £1000. At least 1 year experience as a Chef.

As Sous Chef, you will support your Head Chef in leading our talented kitchen team while ensuring the correct procedures are followed and specifications for each dish are precisely met. Are you a versatile Sous Chef with experience of working in a fast-paced environment? Join our talented kitchen...

Be a strong Chef, with the ability to train, Coach and develop junior chefs. Preparing ingredients for senior chefs, ensuring great attention to detail for the menu specs provided. Coaches other chef's and other members of the kitchen staff, so they perform at their best.

Help with kitchen inventory by preparing ingredients, monitoring stock levels, and informing chefs when supplies are low. A DAY IN THE LIFE OF A COMMIS CHEF AT OUR HOTEL. Work alongside senior chefs in all sections, gaining hands-on experience and refining essential cooking techniques.

You will have previous experience of working within a fast-paced kitchen at CDP or junior sous chef level. To work well in a team of chefs providing catering services to pupils and teachers. An organised Chef with attention to detail.

To support on site catering activities under the direction of the Chef Supervisor / Chef Manager / Unit Manager. To carry out other tasks as requested by the Chef Supervisor / Chef Manager / Unit Manager. The apprenticeship requires the achievement of level 2 in English and Maths as well as the C...

Development program with a clear pathway to Head Chef. Refer a friend and Chef recruitment incentives of up to £1000. Be a strong Leader, with the ability to train, Coach and develop junior chefs.

We are now looking to appoint a passionate Commis Chef to report to the Executive Chef to ensure the delivery of our delicious menu and cuisines to our guests and ensure an exceptional guest experience. You will have worked previously in a similar Commis Chef role and will have worked in a high q...

Now in its third year, The Inn Collection Group’s Chef Academy is proud to offer a unique opportunity for aspiring chefs to gain real-world kitchen experience, learn from industry leaders, and build the skills needed for a successful future in hospitality. Are you ready to kick-start your culinar...

You'll look for the good and always do the right thing, while producing exceptional dishes for your guests! You will also support the Head Chef and Sous Chef in providing an amazing guest experience!. You'll be a sociable and friendly Line Chef who is at home within a fun, busy, and fast paced re...

As Commis Chef, you’ll be at the heart of our kitchen, working closely with the team to deliver high-quality dishes and maintain our standards.

You'll look for the good and always do the right thing, while producing exceptional dishes for your guests! You will also support the Head Chef and Sous Chef in providing an amazing guest experience!. You'll be a sociable and friendly Chef De Partie who is at home within a fun, busy, and fast pac...

Assist the Head chef/Sous chef in the smooth running of the kitchen. Development program with a clear pathway to Head Chef. Refer a friend and Chef recruitment incentives of up to £1000.

As Sous Chef, you will support your Head Chef in leading our talented kitchen team while ensuring the correct procedures are followed and specifications for each dish are precisely met. Are you a versatile Sous Chef with experience of working in a fast-paced environment? Join our talented kitchen...

Leading a team of chefs and KP's, Train, Coach and mentoring is a must. We are very passionate about what we do and the quality of the ingredients we cook with, so we need a Head Chef who loves to cook with raw ingredients as well as having the ability to coach and educate their team. This is an ...

Many of our head chefs have worked their way up through the chef ranks from kitchen porter so they know exactly how to support and develop your chef career with us. We are looking for an enthusiastic Commis Chef to join our friendly kitchen team at our countryside pub, The Cornish Arms, in St Mer...

Our ideal Chef de Partie will:. We have an exciting opportunity for an ambitious Chef de Partie to help us create exceptional food experiences for Compass Group Ireland on a full time basis, contracted to 37. As a Chef de Partie, you will be working in a passionate and hard-working team to create...

A minimum of 8 years in an upscale hotel, resort, cruise ship or convention banqueting service and at least 2 years as Chef de Partie (shipboard experience preferred). Directs, coaches, supports, supervises, and evaluates (with the Sous Chef) all direct reports.

As Breakfast Chef, you’ll play a crucial role in our kitchen, ensuring presentation and attention to detail are key.

As a Commis Chef, you will make delicious products in our production kitchen such as Sausage Rolls, Quiches, Salads, and Soups. Shift leader or Junior Sous Chef.

We have an exciting opportunity for an ambitious Sous Chef to help us create exceptional food experiences for Compass Group Ireland on a full time basis, contracted to 40 hours per week. As a Sous Chef, you will be working alongside a truly passionate team to create an outstanding culinary experi...

As a Commis Chef, you will be responsible for assisting in the food preparation process, contributing to maintaining the kitchen and food safety standards. We have a fantastic opportunity for a Commis Chef to join us at.

As Sous Chef, you’ll be at the heart of our kitchen, ensuring every dish showcases the best of fresh, quality ingredients and reflects our high standards. Working closely with the Head Chef, you’ll help maintain consistent excellence across all areas of the kitchen, bringing both skill and creat

As a Commis Chef, you will make delicious products in our production kitchen such as Sausage Rolls, Quiches, Salads, and Soups. Shift leader or Junior Sous Chef.

ICG supported Tristan's development, enabling him to grow from Chef de Partie into the role of Head Chef. As Head Chef, you set the standard, bringing your creativity, skill, and dedication to every dish that leaves your team’s hands. Being a Head Chef is challenging and requires hard work, but y...

A chef with a passion for great food and service. Supervising and training junior chefs, promoting a positive and collaborative working environment. Supporting the Head Chef in maintaining high levels of customer satisfaction and responding to guest feedback.

Be a strong Chef, with the ability to train, Coach and develop junior chefs. We are looking for an experienced and talented Breakfast Chef to join our fantastic business. Refer a friend and Chef recruitment incentives of up to £1000.

As a Chef de Partie, you will ensure the smooth running of a section of the kitchen whilst working together with all team members and the Executive / Head Chef to ensure that all food that leaves the kitchen is up to the Warner Hotel specification. An enthusiastic chef who has a real passion for ...

We’re ambassadors for the Burnt Chef Project and offer 24/7 Employee Assistance.

We have a fantastic opportunity for a Head Chef to join us at. As the Head Chef you will work closely with the kitchen team to ensure all kitchens adhere to company Health and Safety standards. You will oversee a team of up to 50 chefs so must have a passion for food, service and above all develo...

Refer a friend and Chef recruitment incentives of up to £1000. Be a strong Leader, with the ability to train, Coach and develop junior chefs. At least 1 year experience as a Sous/junior Sous chef.

As a Head Chef at Côte, you’ll not only be cooking great food everyday but leading an army of Chefs to aim higher every day. Are you looking for your next move as a Head Chef working with a menu that is packed full of flavour, provenance, and seasonality? We might just have the perfect opportunit...

As a PIG Demi Chef de Partie you will assist the Chef de Partie in overseeing one of our 4 sections. A Demi Chef de Partie role at THE PIG is like no other, you will be working with a daily changing menu that is influenced by the kitchen garden and the local area. Our chefs are chatty people, hav...

As Assistant Head Chef you will be a senior part of the kitchen team. Having the ability to run the kitchen in the head chefs absence. Stepping into the Head Chef's shoes whilst they're away, running the kitchen and leading the team to deliver exceptional food, whilst ensuring maximum profitabili...

If you are enthusiastic about self-development and embrace opportunities to improve your skills and knowledge whenever possible, you could build a long and rewarding career as a Commis Chef, progressing to a role as a Chef de Partie, Sous Chef or Head Chef if desired. Development program with a c...

As part of the Back of House team you could be making salads, desserts, pasta or pizza in the theatre of the open kitchen, prepping and organising to make a great shift.What will you be doing? Here's a taster:.Be passionate about our food, knowing the menu and our specs inside out, and sharing th...