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Directs, coaches, supports, supervises, and evaluates (with the Sous Chef) all direct reports. Reviews timesheets and forwards them to the Executive Chef for approval. A minimum of 5 years in an upscale hotel, resort, cruise ship or convention banqueting service and at least 2 years as Chef Tourn...
Job Title: Head Chef - Italian Cuisine. Smyth & Co is seeking a talented and experienced Head Chef to lead our client's culinary team in delivering exceptional dining experiences at their renowned Italian cuisine restaurants. Lead a team of 14 chefs to maintain the highest culinary standards and ...
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Reporting into Junior Sous Chef. Managing and training any Commis Chefs. It's where our chefs lay their hands on the best seasonal produce and get to work. ...
You'll already be an apprentice chef or a Commis Chef seeking their next challenge. Is this Commis Chef role right for me?. As a Commis Chef you will be responsible for preparing, cooking and presenting dishes within your specialty; ensuring you and your team deliver high standards of food and me...
You will start off as a mobile chef manager learning the IFG ways, then as the business grows move into your own site as Chef Manager. Chef Manager - North West London . Due to a growth in business we are recruiting for Chef Managers to work with our fantastic teams in the Enfield and Willesden a...
We are currently recruiting a dynamic Commis Chef to join our kitchen team. ...
Central Support Chef - South East London. We are recruiting for a Central Support Chef to work with our fantastic team covering a trust of schools in the South East London area. You will assist with the training and development of our onsite chefs, cover sickness across our sites and be part of t...
We are looking for chefs of all levels to join our CPU (Central Production Unit) in Lower Sydenham, South London. ...
You will support your Sous Chef & Head Chef to create a fun and inclusive kitchen team. Are you our next Megan's Junior Sous Chef?. ...
Our exclusive clubhouse in Pall Mall is looking for an experienced Chef de Partie to maintain and supervise the smooth running of the section within the kitchen, offering a wide variety of cooking including sandwiches, afternoon tea, brasserie, events and fine dining. Demonstrable experience work...
Head Chef - Seasonal Menu - Fresh Produce - Quality Modern British Gastro Pub - up to 45k + Bonus - Balham. The Cyclist is currently recruiting for an experienced Head Chef to join our family, have fun, be creative, love what you do and create some awesome dishes. Our gastro menu influenced by o...
Chef/Cook - Griffin Belle - Vauxhall, London. ...
London, and to work under one of the most famous chefs in England. Fantastic project, strong chef team, and working environment. The ideal chef must have a strong background in Michelin star restaurants or at 3 AA rosette level, good attitude is essential and flexibility for this role. ...
As Pastry Sous Chef you will assist the Head Pastry Chef & Executive Chef manage the day-to-day operation supervising and developing the brigade. Pastry Sous Chef - The Savoy Grill, Gordon Ramsay Restaurants. An exciting opportunity has arisen for an experienced Pastry Sous Chef to join the team ...
Chef - Part Time - Hemel Hempstead. ...
As an apprentice Chef at Ember Inns, we will help you master our menu, with your food being the reason guests keep coming through our doors! You'll thrive off the hustle and bustle of a fast-paced kitchen, with the support of a close-knit team, because it's the people that make it all worthwhile....
You’llbe working with amazing produce from some of the best suppliers in the country;and alongside talented chefs led by Executive Chef Matt Brown – who has beenHead Chef of two 3 Michelin starred restaurants. Weare very excited to be recruiting a Junior Sous Chef to help lead and developour awar...