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Casual Premium Chef Roles – Everton Stadium.

Support the Sous Chef and Head Chef with kitchen operations. Takes pride in high standards and clean kitchen practices. In this role, you’ll be a key member of our leadership team, supporting the Head Chef and Sous Chef in the day-to-day running of the kitchen.

Working under an accomplished Executive Chef and Head Chef and within a close-knit team, you’ll play a key role in delivering an elegant, seasonal tasting menu to the highest standard. A full-time, permanent Chef de Partie role in a high-calibre Michelin-starred kitchen. Chef de Partie – Micheli

We are named after Vietnams famous noodle soup-.A rich bowl of broth, rice noodle and plenty of meat (or veggies)! But we also have more amazing things to offer in our menu.Here are some examples of some of the many fresh dishes we cook and serve everyday:.Freshly handmade Spring & Summer rolls.H...

Directs, coaches, supports, supervises, and evaluates (with the Sous Chef) all direct reports. A minimum of 8 years in an upscale hotel, resort, cruise ship or convention banqueting service and at least 2 years as Chef de Partie (shipboard experience preferred).

Provide direction and expertise to the chefs and operators by promoting quality of life and great place to work strategies and best business practices in order to uphold the Company mission and values. At Gather & Gather, we are known as one of the UK & Irelands most distinctive catering experts,...

Job Role: International Cuisine Chef. The Intercontinental Cuisine Chef is responsible for preparing and presenting a variety of high-end international dishes (e.

Individual Restaurants has an exciting opportunity for a Chef De Partie When you join Individual Restaurants, you’re not just joining one team. You’re joining a collection of leading restaurants, all with a stellar reputation for quality service and exceptional food. Explore roles across our co...

Junior Sous Chef - New Opening - Liverpool This is an exciting opportunity to join our new opening and become part of one of the most successful restaurant groups in the UK. You love real cooking. We love real cooking. Customers love real cooking. It's a no-brainer so you wonder why so many ...

Chef - Liverpool Chefs We're looking for Chefs to come and join us at Côte. Come and work in a kitchen where you'll enjoy flexible working hours and find great banter and serious Chef skill in equal portions-it all goes into making great food you'll be proud to put your name to. The good stu...

Completion of at least two contracts as Chef Tournant with a performance rating of satisfactory or above, along with demonstrated leadership skills. Directs, coaches, supports, supervises, and evaluates (with the Sous Chef) all direct reports. Reviews timesheets and forwards them to the Executive...

Hours per week - Saturday and Sunday.Brainkind is a charity that aims to improve the lives of people with brain injuries in the UK.Our assessment centres, rehabilitation units and hospitals use expert neurorehabilitation to support people to regain the skills they have lost.We treat people with a...

At The Halyard, we pride ourselves on delivering the ultimate all-day dining experience, exclusively using the finest locally sourced ingredients for our Chef's specialty small plates. Dedication to delivering exceptional quality and guest satisfaction. Uniform & Meals on duty provided.

As Chef De Partie you will be responsible for the delivery of the catering and processes that support the operation at Finch Farm; specifically meeting the nutritional requirements of the playing squads and management teams located on site, ensuring the food at the Training Facility is served to ...

Formby, Liverpool, UK Req #757 21 May 2025 - Location: Formby Abbeyfield is a national charity committed to alleviating loneliness and isolation among older people. We create supportive, welcoming communities through our retirement apartments, sheltered housing, and care homes, where resident...

WELCOME TO A WORLD OF OPPORTUNITIES AT THE UK’S #1 GREAT PLACE TO WORK 2025, AS VOTED BY OUR TEAM MEMBERS!.No two days or two hotels are the same, but our spirit and passion for hospitality always bring all our teams together to create a culture of inclusiveness, positivity, and a drive to achiev...

Join to apply for the Cook and Resident Support - Maternity Cover role at Abbeyfield 1 day ago Be among the first 25 applicants Join to apply for the Cook and Resident Support - Maternity Cover role at Abbeyfield Get AI-powered advice on this job and more exclusive features. This range is pr...

Experience as a Junior Sous Chef or an experienced Chef looking to advance your career. Join Our Team as a Junior Sous Chef. Support the Head Chef and Sous Chef in delivering 14 great shifts per week, ensuring prep is completed daily and each dish is made to specification.

You are probably an existing Junior Sous Chef or an experienced Chef looking to take the next step in your career. Junior Sous Chef - New Opening, Liverpool. You'll be supporting the Head Chef and Sous Chef to deliver 14 great shifts, ensuring the prep is done for each day and making each dish to...

Social network you want to login/join with: col-narrow-left SSP Liverpool, United Kingdom Retail - Yes col-narrow-right 1010b45bb688 11 28.04.2025 12.06.2025 col-wide Commis Chef at Kissing Gate Bar, Liverpool Airport Pay Rate: £12.90 per hour + As a little incentive, you will earn...

As Head Chef at Toby Carvery - Aintree, you'll lead the way in creating a kitchen to be proud of. This is a suitable opportunity for somebody looking for their first Head Chef appointment. WHAT WILL I BE DOING? AS HEAD CHEF YOU’LL….

Support the Sous Chef and Head Chef with kitchen operations. Guide and develop Chefs de Partie and junior kitchen staff. Has a minimum of 2 years’ experience as a Junior Sous Chef or higher.

Job Description - Line Chef (Casual) (HOT0BM1O).Hilton Liverpool, 3 Thomas Steers Way, Liverpool, L1 8LW.Welcome to a world of opportunities at the UK’s #1 Great Place to Work 2025, as voted by our team members! When you join us on a casual contract, you have the flexibility to choose shifts that...

Gaucho are looking for an experienced and passionate Sous Chef to join one of our London restaurants! You will need to be experienced in working as a Sous Chef in a fresh food kitchen, and be extremely passionate about food. To ensure daily, weekly and monthly cleaning duties are carried out as i...

Perfectly positioned in the vibrant city centre, Maldron Hotel Liverpool places you right at the heart of the action. Just minutes from iconic landmarks, cultural venues, and major attractions, our team enjoys the best of what the city has to offer. From world-class concerts and sporting events ...

What you do as a Chef de Partie:. You are confident in managing, training and passing on your Chef de Partie knowledge to the more junior members of the team. You are eager to learn and you always push yourself to develop as a Chef de Partie.

We are looking for chefs who have some experience but are wanting to work for a great Head Chef who will develop them further. We are looking for a hard working and reliable prep chef who is looking for a progressive role. This pub are well known for serving the finest of fresh locally sourced pr...

Contessa Hotels are looking for a talented and driven Chef de Partie to join. The ideal candidate will have a desire to be part of something unique, have. Coaching and menu development along with the.

We're on the hunt for a Head Chef who can lead our talented team and create mouthwatering dishes that will leave our guests craving more. This is a permanent role with a competitive salary range of £40,000 to £50,000 - the perfect opportunity for a seasoned chef to shine. Hands-on experience as a...

We're Hiring: Chef de Partie – Join Our Gastropub Kitchen Team (Wirral Preferred). As CDP, you'll work closely with our Head Chef and wider kitchen brigade, running your section with precision and care to help deliver an outstanding dining experience. Chef de Partie in a quality kitchen (gastropu...

Head Chef The Eastham Ferry Hotel. Are you a passionate and experienced chef ready to take the lead in a busy, fresh-food kitchen? The Eastham Ferry Hotel is looking for a. Proven experience in a head chef or senior kitchen role.

You may have experience in catering as a chef, line cook, breakfast chef, section chef or chef de partie in a restaurant, gastro pub or the wider hospitality sector. As our chef de partie you'll be working across all areas of the kitchen, supporting our sous chefs and head chef. Earn while you le...

As a Head Chef, you'll make sure everything in the kitchen runs smoothly during a busy service. Join us at Chef & Brewer, a collection of unique country-style pubs set in beautiful locations across the country which are welcome escapes for our customers, that feel like a home away from home.

Manage kitchen staff, including training and scheduling. Order and manage inventory of kitchen supplies and ingredients. Maintain a clean and organised kitchen environment.

San Carlo Liverpoolare hiring a Chef de Partie!. Managing their section of the kitchen, including overseeing the work of any commis chefs or kitchen assistants.

To maintain strict kitchen structure and development of junior chefs and kitchen porters set by the Sous Chefs. To assist the Head Chef and Sous Chefs with specials planning, costing, daily GP% financial sheets, payroll and all operations of the. Gaucho are looking for an experienced and passiona...

The ideal candidate will have a desire to be part of something unique, have. Contessa Hotels are looking for a talented and driven Pastry Chef to join the. This is a fantastic opportunity for a motivated, hands-on Pastry Chef to be a.

You may have experience in catering as a chef, line cook, breakfast chef, section chef or chef de partie in a restaurant, gastro pub or the wider hospitality sector. As our Chef de Partie you'll be working across all areas of the kitchen, supporting our Sous Chefs and Head Chef. Earn while you le...

We have an exciting opportunity for an ambitious Chef de Partie to help us create exceptional food experiences for CH&CO on a full time basis, contracted to 40 hours per week. As a Chef de Partie, you will be working in a passionate and hard-working team to create an outstanding culinary experien...

Support the Sous Chef and Head Chef with kitchen operations. In this role, you'll be a key member of our leadership team, supporting the Head Chef and Sous Chef in the day-to-day running of the kitchen. Junior Sous Chef – £29,000 + service charge and tips - El Gato Negro, Liverpool.

Commis Chef at Sable & Co, Liverpool Airport. Due to some responsibilities within the Commis Chef role,. Join our dynamic team as a Commis Chef and ignite your culinary career! Dive into a fast-paced kitchen environment where every dish is a masterpiece in the making.

Head Pastry Chef & Executive Chef manage the day-to-day operation supervising and developing the brigade. Previous experience as a Pastry Chef within a premium high-volume quality restaurant, preferably within fine dining. A strong personality, with confidence and enthusiasm to lead the team alon...

Manage your own calendar and accept bookings that work for your schedule. High Earnings Boost your earnings or replace your full-time job. Full Support Our team does the marketing for you. We also support you from profile creation to receiving your earnings. Job opportunities are in full bl...

You will be responsible for providing high-quality, nutritious meals for residents of Brushwood House. Your duties include planning, preparing, and cooking a variety of meals tailored to the dietary needs of adults with dementia, including considerations for allergies and special diets such as l...

Commis Chef at Monty's Diner, Liverpool Airport Pay Rate: £12.79 per hour (increasing to £12.90 per hour from April 1st). Additionally, you will earn an extra £1.20 per hour for hours worked between midnight and 6am. Shift Pattern: Scheduled between 2am and 11pm, including weekends. - Succes...

40 hours over a 5 day week (including weekends). Discounts on hotel rooms, gift shop items, food and beverage. Operate kitchen equipment safely and responsibly. If you are starting your career and looking for an opportunity to grow, our company offers a welcoming and challenging environment for...