Become a Chef Vocational Trainer and Shape the Culinary Future! Salary: from £27,000 Location: Remote to cover the Kent and Essex area Role: Chef Vocational Trainer Ready to turn your culinary ...
Chef De Partie - Relocation/Accommodation possible Location: Dial Post, West Sussex (applicants must be within driving distance) Salary: £26,000 - £28,000 depending on experience Job Type
... a Chef de Partie at our luxury care and nursing home in Reigate. What Signature Offer * From £28,200per annum * Shift times: 07:00-15:30, 12:00-20:00 . Alternate weekends required . * Full ...
Chef / Culinary Trainer Assessor (Trainee or Qualified) Location: Home/Field based - Candidates must be flexible with travel across Kent and EssexSalary: £27,000 - £30,000 (Depending on ...
As Sous Chef you are the vital l... ZIPC1_UKTJ
Chef - 30 hours per week - Haywards Heath, RH16 to £14.29per hour - Permanent * £12.79 to £14.29/hr depending on qualifications and experience. * 30 Hours a week is 3 x 07:00AM - 5:30PM Shifts Per ...
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Reporting to the Head Chef, you will support the running of the kitchen and support in leading a team of up to 20. Making our guests smile is at the heart of our values, and you will ensure this ...
We are seeking a talented Chef to join our team! To succeed, you'll need excellent communication skills, at least 2 years of catering experience, awareness of regulations, knowledge of therapeutic ...
Chef Urgently Required Location: CR6, Warlingham Hours: Wednesday to Sunday, 40+hrs available Pay rate: £12.50 - £15.00 per hour (dependent on experience) An excellent opportunity has arisen for a ...
In the absence of the Head Chef run the kitchen and service the business as required. * In the absence of the Head Chef manage, lead and motivate the Kitchen team. * Help to ensure the smooth running ...
We are looking for a PASSIONATE & CREATIVE Junior Sous Chef who wants to join a FANTASTIC KITCHEN TEAM at the VIBRANT central London Bar & Restaurant, GA Kings X located in the Pullman London St ...
Our client, a growing and expanding business, are looking to recruit a talented Chef de Partie to join their committed, experienced and friendly catering team.This is an excellent opportunity to join ...
Sous Chef, Edenbridge Kent, up to £36kAs well as main restaurant, this site also has a busy café providing freshly prepared hot food and deli items. Our client is now looking to recruit a strong ...
As Head Chef, you will be responsible for all dining across three feeding messes. Breakfast, lunch and dinner, in addition to ad hoc hospitality and events. You will be part of a well-established ...
DevOps Engineer (Azure AKS Kubernetes Chef IaC) London / WFH Are you a technologist DevOps Engineer with strong Azure, Kubernetes and Chef skills? You could be progressing your career and gaining ...
To deputise in the absence of the Executive Head Chef.To promote good working relations with all team members creating a friendly environment in which to work.To create a warm and welcoming ...
Chef de Partie required for our client - a prestigious hotel located in the East Grinstead area countryside area. Transport would be required due to shift work and location if you are able to commute ...
ANY LEVEL CHEF Temporary, full time, part time Monday to Sunday - flexible hours Do you have chef skills and experience? We are looking for hard working, enthusiastic, reliable chef for our busy ...
Nursery Cook / Chef Location: Ealing W5, Hours: 40 hours per week Salary: £27500 - £28000 Qualification: Cookery Qualification Why join our client's Family? You are an amazing Nursery Cook who has ...
Full-time Pizza Chef - £16.44 per hour inclusive of tronc About Us: Alley Cat's Pizzeria is a vibrant and bustling pizzeria known for its delicious New York style pizzas and energetic atmosphere. We ...
Junior Sous Chef East London Venue up to £35,000 My client is a leading hospitality and catering company and they are looking to continue the expansion of their kitchen team and are keen to speak to ...
Head Chef Are you looking for your next move as a Head Chef working with a menu that is packed full of flavour, provenance, and seasonality? We might just have the perfect opportunity for you here at ...