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Sushi Chef for a Private Members club in London. Should have experience at least at Demi Chef de partie level in a high level Japanese restaurant. ...
Experience in hospitality essential along with significant experience as Chef de Partie. Prior experience as a quality chef. ...
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As a Hospitality head chef, the focus will be on delivering top-notch catering for 1,500 students daily, while also handling their events ranging from cosy gatherings of 12 to large-scale functions with 300 attendees. ...
Aramark UK is looking to hire a hands on and experienced Pastry Head Chef to join the team on a full time and permanent basis on site at the Harry Potter Studio, WD25 7LP. A day in the life of a Pastry Head Chef:. Extensive experience in managing and developing a team of chefs. ...
You will assist the Executive Chef in providing exceptional food quality and presentation. ...
We're currently seeking a talented and passionate Pizza Chef to join our kitchen team and help us create culinary masterpieces. As a Pizza Chef at Alley Cat's Pizzeria, you will be responsible for preparing and cooking our signature pizzas to perfection. Previous experience as a Pizza Chef or Piz...
We are seeking a talented and experienced Senior Sous Chef to join the dynamic Chef team of this exciting restaurant on the beach in the Isle of Wight. Sous Chef or Senior Sous Chef in a high-volume, quality-driven restaurant environment. As a Senior Sous Chef, you will play a pivotal role in mai...
Bread Street Kitchen, we are now looking for talented Bench Head Chef’s to join us and be a part of our continued success. Previous experience as a Head Chef within a premium high-volume quality restaurant, either independent or part of a 5 star hotel. ...
We are working with one of London’s most prestigious member’s clubs looking for a talented Pastry Junior Sous Chef to join the culinary team. This is an exciting opportunity for a passionate Junior Sous Chef to develop in a talented team. Follow high standards set in place by Head Chef. Previous ...
The Sous Chef is responsible for delivering a great experience for both our team and guests. ...
We are currently recruiting a dynamic Sous Chef to join our Kitchen management team. ...
Working Pattern: Monday - Friday, 40 hours per week, term time onlyWhat can you bring?In this role:Proven leadership abilityGenuine interest in customer service excellenceA strong team player, highly confident and positiveCatering experience with chef skills (contract catering is desirable)Senio...
Are you a talented Chef de Partie looking for a new role in Essex. If you're looking for a new challenge and feel you have what it takes then get in touch What we are looking for: A strong Chef de Partie with exceptional hotel or restaurant background A passionate foodie who also has the ability ...
The Peninsula London is delighted to announce that we are seeking a Junior Sous Chef Room Service reporting directly to the Sous Chef. Supervising, and guiding a team of CDPs, Demi, and Commis Chefs and allocating work to them according to skill level and then planning training and initiatives fo...
Main Duties of this Chef de Partie position will include:Maintaining the establishments excellent standardsWorking effectively as part of the kitchen brigadeWorking on all sections of the kitchen as required by the Head ChefMonitoring stock and controlling costsWorking to a high standard at all t...
We are in search for a motivated and dedicated Commis Chef to join our leading Team at Lab London!. ...
Prior experience as a Chef de Partie or Commis Chef. An excellent opportunity has arisen for a Chef de Partie to join our friendly kitchen team at Tyrrells Wood Golf Club. You will also have responsibility for the kitchen and its smooth operation when senior chefs are off duty. ...
Flair and imagination as a chef. ...
Communicate within the team to ensure they all understand the parameters of the business through the Head Chef objectives. You must provide your own knives and whites as part of this Chef de Partie role. ...
This Norfolk Hotel with a 2AA Rosette award winning Restaurant is looking for an experienced Chef de Partie to join the kitchen brigade. The Exec Chef and his team have a great relationship with local farmers and fishermen to ensure the menus are fresh, seasonal and locally sourced. Our Client is...