Looking for a head Chef for a Spanish Italian Restaurant and Bar duties to include day to day running of the kitchen ordering managing the menu and costing as well.
The restaurant serves fresh seasonal food with great service, whilst retaining a traditional ... Head Chef level in a fresh food establishment ideally rosette or equivalent. You will be ...
... Fine Dining Restaurant with its own private Dining Room, serving creative and modern cuisine ... talented Head Chef and join his small but passionate brigade. The ideal Pastry Chef De Partie ...
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Sous Chef (1 Rosette Restaurant) Salary: £36,000 per annum + £3,000 - £4,000 Tronc Are you a ... Collaborate with the Head Chef to develop and execute menu concepts that reflect our commitment to ...
You will be working with a Michelin Star Head Chef. You will work Thursday to Sunday, so 3 days off ... restaurant or hotel. Salary & Benefits * £35k per year plus tips £5k * 45/55 hour week * 3 days ...
Then join Care UK, a multi award-winning care provider as a Head Chef. The Role * Leading the team in the smooth running ... ZIPC1_UKTJ
... the Head Chef, with support from Catering Assistants to run the kitchen to hotel/restaurant ... NVQ 2 or equivalent or Qualified by Experience in Catering together with a basic qualification in ...
Then join Care UK, a multi award-winning care provider as a Head Chef. The Role * Leading the team in the smooth running of the kitchen operation * Develop nutritious and diet sensitive meals for ...
... brasserie restaurant with a beautiful terrace for dining, cooking with some of the best fresh ... talented Michelin trained Head Chef. The ideal Demi Chef de Partie will: * The ability to ...
... brasserie restaurant with a beautiful terrace for dining, cooking with some of the best fresh ... Head Chef. The ideal Chef de Partie will: * The ability to demonstrate enthusiasm, drive and ...
We are currently recruiting for multiple chefs and kitchen assistants in the IPSWICH area. Hours: 07:00-15:00 / 08:00-15:00 Please click APPLY NOW or call US on 01603 615121 to find out more Blue ...
... restaurant, serving creative modern cuisine is currently recruiting an experienced Sous Chef to join their award winning brigade. This is a superb chance to work alongside a talented Head Chef and a ...
They are ideally looking for someone with an events / banqueting or Hotel background, and as they do busy functions catering for large numbers, the ideal chef will need to be organised, remaining ...
Demi Chef de Partie Rosette Venue £29,000 + Fantastic Tips Demi Chef required in Suffolk for this ... This Hotel had two restaurants a brasserie and fine dining hall. * The fine dining restaurant ...
Our client has a large, superbly organised kitchen with a strong brigade of chefs, led by a dedicated and talented Michelin trained Head Chef who is looking for an eager and hands on Chef de Partie ...
Sous chef Colchester Package of £40,000 Our client, a Modern British Gastro Pub on the outskirts ... This restaurant prides itself on serving first class contemporary cuisine, regularly changing their ...
... restaurant, currently looking to recruit a Chef de Partie to join their high-end, award winning ... Previous experience within a Rosette establishment or similar is essential * Most importantly you ...
... fed to restaurant standards. They average around 1000 meals a day; the school operates a ... The successful CDP will have a minimum NVQ level 2 or equivalent, you will be happy to run and ...
We are seeking an experienced, ambitious Junior Sous Chef to join the talented brigade in this modern restaurant with boutique dining rooms. The kitchen uses only freshest ingredients sourced locally ...
You will deputise in the Head Chef's absence and ensure that the day is planned and organised for the rest of the team. Food is local and fresh, and you will manage food purchasing and stock rotation ...
Whether its date night at Miller & Carter or a family roast at Toby Carvery, we've got you covered ... Opportunity for progression; on average 200 Chefs are promoted to Head Chef every year. * Discounts ...
Needs 12+months experience as head chef. * Have chef certs or years of experience cooking English's based food and running kitchen. * Can cook for 30+ people in one sitting. * Can cook from fresh ...