Senior Sous Chef - Premium Fresh Food Country Inn - All Local Menu
4 days ago
Gloucester
• Senior Sous Chef Needed For 20 Bed Boutique Inn Based in Quedgeley! All Fresh, All Local!, • £40,000 SENIOR SOUS CHEF BASIC SALARY! - ADDITIONAL MONTHLY TIPS! - ATTRACTIVE PERFORMANCE BASED BONUS SCHEME! - QUALITY ON-SITE ACCOMMODATION AVAILABLE! - GENEROUS COMPANY PENSION! - GREAT BENEFITS & STAFF DISCOUNTS INC 25% OFF STAYS AT SISTER PROPERTIES! - JOIN AN AMBITIOUS & GROWING INDEPENDENTLY OWNED HOSPITALITY PORTFOLIO! - A FANTASTIC FRESH FOOD PLATFORM TO SHOWCASE YOUR SKILLS!, • Prime Location in the Busy Cotswold Town of Quedgeley!, • Fresh, Seasonal and Sustainable Menu Showcasing The Finest Cotswold Produce!, • Join a Growing Portfolio of Independently Owned Properties based across the Cotswolds!, • Are you a Passionate SENIOR SOUS CHEF who enjoys using the finest, locally sourced, sustainable, seasonal ingredients to cook Simple British Classics ? If so, then please read on below! However before we start discussing the role itself in more detail.just take a look below at what youll receive when you join! • A Highly Competitive Senior Sous Chef Basic Salary of £40,000 ! - Additional Monthly Tips ! - Attractive Performance Based Bonus Scheme ! - Quality on-site Accommodation Available ! - Generous Company Pension ! - Great Benefits & Staff Discounts Inc 25% Off Stays at Sister Properties ! - Join an Ambitious & Growing Independently Owned Hospitality Portfolio ! - A Fantastic Fresh Food Platform to showcase your skills! Now lets discuss this Exciting New Role..; • My client, a Charming 20 Bed Country Inn based in the busy and ever expanding Cotswold Town of Quedgeley , is looking for a Talented Senior Sous Chef to take the lead in delivering its incredibly popular fresh food concept. • As Senior Sous Chef at one of Gloucesters Most Recognisable Venues , its not a stretch to say this is a once-in-career type of opportunity! • Utilising Outstanding Local Produce which showcases The Best of The Cotswolds , guests come to this restaurant to experience Simple Dishes Cooked Superbly Well .with a dash of creativity! • Were looking for a Senior Sous Chef with the drive and ambition to help build upon the reputation its already established amongst its loyal customer base! As Senior Sous Chef , cooking must be your greatest passion with flavour at the heart of everything you do! • Experience with training and developing a team is also important. Theres plenty of talent here and a hands-on approach is needed to ensure they have the necessary advice and guidance to both perform their duties effectively, but also fulfil their potential as Chefs. Working for True Independent Hospitality Operators with many years experience in the industry, youll be given a brilliant platform to help create and deliver a Simple Menu thats Bursting with Originality and Flavour ! All sound good so far? So how do you apply? If youre interested in this position, please send an updated CV to andrew @ andrew - swift. co. uk and call Andrew Hesketh on 0757-2152-061 . If you know anyone else who may be interested in this role, please forward the details onto them. TPBN1_UKCT