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You will be working under a Chef Manager and lead a team of 2 Chefs and 3 Kitchen Porters. An Assistant Chef Manager to provide staff food to upto 300 employees of a local business near Loughborough. Snapshot Loughborough Assistant Chef Man.

Assistant Manager - Growing Pub Restaurant Company - Leicestershire We are a successful pub restaurant located in the heart of local communities. We are known for our warm, home-from-home hospitality and passion for food in a busy, vibrant kitchen. We believe in creating unforgettable experiences rooted in seasonality. With plans to grow locations, this is an exciting time to join us as we continue to expand and provide amazing opportunities for career development. The Role: Assistant Pub Manager I’m looking for an experienced and dynamic Assistant Pub Restaurant Manager to join our passionate and dedicated team. Working closely with the General Manager, you will play a key role in delivering exceptional guest experiences, leading a vibrant team, and ensuring the smooth day-to-day operation of the pub restaurant What We Offer Salary £29k to £32k Great Benefits Exclusive Company Discounts: Opportunity for career progression – Development to become a General Manager in your own right Working with a fun, like-minded team Key Responsibilities Support the General Manager in delivering smooth, high-quality operations. Lead, inspire, and develop a large team, ensuring high morale and staff retention. Maintain and exceed exceptional standards across all areas of the business. Demonstrate leadership in running busy operations with attention to detail. Drive business growth by ach...

The Access Group is looking for a Catering Assistant based in Loughborough.This full-time role includes maintaining a clean kitchen, assisting with food preparation, and providing excellent service to customers.You should have kitchen experience and an understanding of food safety standards.The comp

Toby Carvery in Loughborough is seeking a Part Time Kitchen Assistant to ensure a smoothly running kitchen.

We are looking for a reliable and enthusiastic Kitchen Assistant to join our catering team at MHA. As a Kitchen Assistant, you will play an important part in supporting residents’ health and wellbeing, working in line with food safety standards and MHA’s values of care, respect and dignity. Assi

Bank Kitchen Assistant - Castleview, Peel- £12. Are you passionate about making a difference in people's lives through your work? Do you value a supportive environment where work-life balance is a priority? Caring Homes is looking for a dedicated Kitchen Assistant to join our family. Ensure the ki

Assistant General Manager / Assistant Restaurant Manager. The Role – Assistant General Manager (Hospitality / Food Service Manager). Assistant Manager, Restaurant Supervisor, Deputy Manager, or Hospitality Manager.

As a deputy to the Head Chef, you will take full control of the kitchen when they are away. Bring the best out of the kitchen team.

Leading and developing the kitchen team. Proven experience in a quality, high-volume kitchen. If you're ready to take full ownership of your kitchen, we'd love to hear from you.

At Bel & The Dragon, we don't just offer jobs - we are offering a chance to be part of something special.Our hotels are full of history and charm, with a real passion for great food and drink at the heart of it all.Every location has its own character, and so do the people who work here.Whether it's

You'll combine technical skill with organisation and teamwork, ensuring dishes leave the kitchen exactly as they should. Experience in a similar kitchen role.

Assist with the delivery of a clean and safe user environment within various premises across East Ayrshire in order to assist with the promotion, delivery and integration of the Council’s key objectives; specifically in relation to the Community Plan, Shared Commitments, Single Outcome Agreement a

Renfrewshire Council is looking to recruit an enthusiastic and skilled Senior Facilities Operative (Production Cook) who can demonstrate the necessary skills and experience to deliver a high quality, modern Soft Facilities Management/Catering service.You will be responsible for the cooking and produ

Cook in Charge, St Brendan's, Barra.Distant Islands Allowance per annum.A Cook in charge will have the responsibility of planning, preparing and arranging the serving of meals to users, taking into account choice, best value and.You should have understanding of the rights of others.Knowledge and und

Our cook 1's/catering assistants play a vital role in delivering high quality catering services within schools.

Join our award-winning school cleaning team.We’re proud of our award-winning service, recognised with:.ASSIST-FM Contribution to Cleaning Award - 2022.APSE Building Cleaning Innovation Award - 2023.Building Cleaning Most Improved Performance Networks Award – 2024.ASSIST – FM Contribution to Cl

Getting Stuck In’ is one of our key values, and we’re looking for Team Members who genuinely enjoy doing just that!.This is a varied role where you’ll work across both our accommodation and leisure departments, helping to deliver a fantastic guest experience throughout their stay at Butlin’s

Kerry Group’s UK & Ireland dairy related business includes Dairy Ingredients, Dairy Nutritional Ingredients, Dairy Consumer Foods, and Agribusiness.With a revenue in excess of €1bn per year, it is one of the world’s leading dairy businesses.With our strong dairy heritage and deep-rooted connec

Getting Stuck In’ is one of our key values, and we’re looking for new Team Members who love doing just that!.Instead of working in one department, we’re looking for new Team Members to work across different teams on resort to support our guests and provide them with a fantastic experience duri

Mount Stuart Hospital - Torquay.Shift Pattern - 5 days over 7 (2 days off) various shifts.Mount Stuart Hospital is part of Ramsay Health Care UK, one of the leading independent healthcare providers in England.The hospital opened in 1984 and is one of Devon's leading private hospitals with an excelle

Responsibilities:- - To deliver menus and service and take charge of the kitchen on the Head Chef's days off - Help manage and supervise kitchen staff, including the training of any staff within the kitchen - Help encourage a positive working relationship within the business - Achiev

Hours: Part Time, 20 hours per week.This role is based at Winfield Hospital, which is a leading private hospital on the outskirts of Gloucester.We have three fully equipped, laminar flow theatres, with a six-bedded recovery, a dedicated and JAG accredited endoscopy unit, and twelve outpatient consul

Please note that the successful candidate will be expected to work 32 hours per week.Chilworth House Upper School (Y7-11).Being a cook in our school means being part of something big.You’ll be working at the heart of the school, preparing and serving tasty, nutritious food to our young people, sta

Getting Stuck In’ is one of our key values, and we’re looking for new Team Members who love doing just that!.Instead of working in one department, we’re looking for new Team Members to work across different teams on resort to support our guests and provide them with a fantastic experience duri

Making the most of your time in a week by frequently visiting your sites to get stuck into service, poke your head in every nook and cranny, help to train and coach your kitchen teams. Ensuring your Head Chefs are prioritising the development of their own kitchen teams, training and coaching Chefs a

Implement robust systems and processes across both kitchens. Has worked with larger kitchen teams (30-35 chefs per site).

Sous Chef 1 x Full time 40hr(average) 1 x Part Time (16-24hrs per Week) Reports to Head Chef You have a passion for great ingredients, local sourcing and delivering an excellent product consistently You enjoy implementing systems and running a clean and tidy kitchen

Previous experience managing a kitchen, ideally in schools or high-volume catering environments Proven ability to cook fresh, seasonal food at high volumes Strong people management and team leadership skills Experience managing kitchen operations, stock, and compliance Excellent organisational and

You will work closely with the Head chef in operating the RUBY KITCHEN and in their absence run the kitchen on quieter nights. Sous Chef 1 x Full time 40hr(average) 1 x Part Time (16-24hrs per Week) Reports to Head Chef *You have a passion for great ingredients, local sourcing

Lead and support kitchen teams across your regional patch to deliver exceptional food and service every day. Develop and mentor Chef Managers and kitchen teams, supporting their growth and performance. Strong understanding of food safety, compliance and kitchen operations.

Here's an idea of what your shift patterns will be: 5 out of 7 days Could you bring your passion and culinary skill to Defence? Here's what you need to know before applying: Your key responsibilities will include: Preparing delicious, high-quality food that delights our clients and customers Oversee

Position: ?Bar Team Member?? Type: ?Full-Time / Part-Time / Seasonal?? Pay Rates:? Up to £12.Join our One Great Team here at Haven as a Bar Team Member,where you’ll serve up great drinks, keep the good vibes rolling, and create memorable experiences for our guests!? We’re seeking Bartenders to

Job Description About The Albion Hotel A new chapter at The Albion The Albion is currently entering an exciting new phase, with refreshed leadership, a renewed focus on standards, and a clear commitment to both team culture and guest experience.We are proud to be building a stronger, more support

Job Description Why join us? You could say that it is because we place a special emphasis on people, on the fulfilment of our employees and on their development.We could also tell you that it is because we are an international, dynamic and fast-growing group.Our teams proudly manufacture quality S

Job Description About The Albion Hotel A new chapter at The Albion The Albion is currently entering an exciting new phase, with refreshed leadership, a renewed focus on standards, and a clear commitment to both team culture and guest experience.We are proud to be building a stronger, more support

Job Description The Grand Hotel Leicester by the Unlimited Collection is seeking a charmingand engaging BreakfastCommis Chefwith a passion for service excellence.You will report to the Head Chef, supporting/working towards providing our guests with memorable experiences of the city.The BreakfastCom

Job Description Package Description: Shift details;to be discussed At Avery Healthcare, we are all about supporting the people who care for our residents.We know how hard our teams work, and were here to celebrate and support you every step of the way.When you join us, youll be making a positive

Job Description San Carlo Leicesterare hiring a Sous Chef! Competitive Industry pay (based on salary & Tronc) Our story The Distefano family, spanning two generations, started San Carlo over 30 years ago and seen it grow to twenty-five authentic Italian restaurants across the UK from Covent Gard

Job Description Caterplus - More Than a Meal, It's a Community At Poppy Court within Caterplus, we don't just serve food - we create warm, welcoming spaces where the over-55 community can connect, share, and enjoy great company over delicious meals.Every dish is made with care, fresh ingredients, a

Job Description JOIN US At RBH we believe our people are our biggest assets and understand the value in putting them first.Our approach to diversity in the workplace, health & wellbeing, sustainability and individuality sets us apart from our competitors and is one of the reasons we are rated Top

We are looking for an enthusiastic, reliable and hardworking person to join our current friendly kitchen team.

Job Description Junior Sous Chef £17 to £20 per hour + Live in available Progress your career by the coast in a vibrant, high-quality kitchen We're recruiting for a Junior Sous Chef to join a well-established and highly regarded venue on the Isle of Wight for the summer season through to the e

Join our Kitchen brigade at De Vere Cotswold Water Parkand develop your career in a fast-paced, professional kitchen environment. As a Chef de Partie at De Vere, you'll be a vital member of our kitchen brigade, playing a key role in delivering exceptional food experiences to our guests.

Job Description Chef de Partie, Salary Package up to £34,000, Fresh Food Pub, SuttonColdfield What's in it for the successful Chef de Partie? - Salary package up to £34,000per annum - Including Tips - Superb staff meals - A forward-thinking business - Financially stable company Tonic Talent is

Job Description Sous Chef When registering to this job board you will be redirected to the online application form.Please ensure that this is completed in full in order that your application can be reviewed.Sous Chef Care Home: Graysford Hall Hours per week: 40 Salary: £14.About the role: We

Job Description Caterplus - More Than a Meal, It's a Community At Poppy Court within Caterplus, we don't just serve food - we create warm, welcoming spaces where the over-55 community can connect, share, and enjoy great company over delicious meals.Every dish is made with care, fresh ingredients, a

Job Description WELCOME TO A WORLD OF OPPORTUNITIES AT THE UK's #1 GREAT PLACE TO WORK 2025, AS VOTED BY OUR TEAM MEMBERS!- No two days or two hotels are the same, but our spirit and passion for hospitality always brings all our teams together to create a culture of inclusiveness, positivity and dr