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Job Ref: ROB2336 Branch: Farmers Arms Location: Farmers Arms, Stockport Salary/Benefits: up to £14.51ph, plus Tronc and excellent benefits package Contract type: Permanent Hours: Full Time Posted date: 09/07/2026 Closing date: 08/08/2026 Are you an experienced Sous Chef seeking the chance to further your career? Would you prefer to work within a smaller business where your voice is heard and listened to? Do you have the vision and capability to lead the kitchen brigade to success? If so, read on!! Working alongside the Head Chef you will be involved in recruiting, training and developing the kitchen team so that they can reach their potential. You will lead by example and deliver an exceptional standard of cleanliness, adhering to all aspects of Food Safety, Health & Safety compliance in accordance with the law and Company policy. There is huge potential for progression within our ambitious and expanding company for the right candidate. And that is not all, Join the family – we have got lots to offer you... • Competitive salary and tips, • A 25% discount on food, drink, and accommodation through the employee discount card, • 50% off food during shifts, • Exclusive discounts at over 800 retailers through our employee reward scheme, • 28 days paid annual leave and holiday pay., • Access to a NEST pension, • Ongoing personal development and career progression, • Exceptional training – both in-house and external training, • Access to fully paid apprenticeships for your team, • Access to wellbeing and mental health management programmes, • Access to 'healthcare cashplan' – affordable monthly medical cover for dental, optical, and other medical / consultation treatments., • Stability in a family business that has been around since 1838!, • Chef Whites, • Well equipped kitchens - the kit you need! This is a great opportunity to be part of the family. If you feel you have the desire and skills necessary to succeed as our Sous Chef, then please apply below. The 18th century Farmers Arms pub in Poynton has received a show-stopping glow-up boasting a new modern mid-century design scheme throughout the pub. The pub has said goodbye to the nods to agriculture and farming and hello to a sophisticated day to night venue. Externally, the pub's beer garden has been transformed with new greenery and seating perfect for both food and drinks. Catering to groups looking to socialise, The marquee has been replaced for three new party huts decorated and equipped with heaters to keep away the summer evening chill. The Farmers Arms has designated spaces for relaxing with drinks or enjoying a delicious meal, from hand pull cask ales to fruity cocktails in the new bar area and Sunday lunch with friends to a romantic date night in the beautiful restaurant space. The new look Farmers Arms has something to offer everyone.

Job Ref: ROB2301 Branch: Farmers Arms Location: Farmers Arms, Stockport Salary/Benefits: Competitive Salary Contract type: Permanent Hours: Full Time Posted date: 24/06/2026 Closing date: 24/07/2026 Join Our Team: Experienced CDP Wanted – Elevate Your Career! Are you an accomplished CDP seeking a thrilling opportunity to develop in a fast-paced, innovative kitchen? Do you thrive in a close-knit, people-oriented business where your ideas matter? If this sounds like the perfect fit for you, we want to hear from you! We are an ambitious and growing company offering exceptional opportunities for advancement to the right candidate. Role Responsibilities: • Take ownership of your assigned section – prepping, cooking, and plating dishes according to company specifications., • Maintain the highest standards of food preparation, cooking, and storage on-site., • Actively contribute to cost control, resource management, and portion control., • Work in compliance with Robinsons Food Safety, Health & Safety requirements, and procedures, ensuring a safe working environment., • Communicate effectively with both the Kitchen and Front of House teams., • Assist in mentoring and training Commis Chefs and Kitchen Porters., • Collaborate with the Head Chef to ensure the site runs professionally, profitably, efficiently, and in compliance with company objectives. Why Join Us? • Competitive pay with a share of tips., • Accommodation available., • 25% staff discount on food, drink, and accommodation., • 50% off food during shifts., • Exclusive discounts at over 800 retailers., • 28 days of paid annual leave., • NEST pension scheme., • Continuous career development and apprenticeships., • Wellbeing & mental health support., • Healthcare cash plan covering dental, optical, and more., • Chef whites provided., • Fully equipped kitchens with top-tier tools. Become part of our family! If you're passionate, skilled, and ready for the next step in your career, apply today. The 18th century Farmers Arms pub in Poynton has received a show-stopping glow-up boasting a new modern mid-century design scheme throughout the pub. The pub has said goodbye to the nods to agriculture and farming and hello to a sophisticated day to night venue. Externally, the pub's beer garden has been transformed with new greenery and seating perfect for both food and drinks. Catering to groups looking to socialise, The marquee has been replaced for three new party huts decorated and equipped with heaters to keep away the summer evening chill. The Farmers Arms has designated spaces for relaxing with drinks or enjoying a delicious meal, from hand pull cask ales to fruity cocktails in the new bar area and Sunday lunch with friends to a romantic date night in the beautiful restaurant space. The new look Farmers Arms has something to offer everyone.