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Are you looking to kick-start a new career? We are recruiting for companies who are looking to employ our Project Management Traineeship graduates to keep up with their growth. The best part is you will not need any previous experience as full training will be provided. You will also have the reassurance of a job guarantee upon completion. Whether you are working full time, part time or unemployed, this package has the flexibility to be completed at a pace that suits you. The traineeship is broken down into 3 easy steps. Online Training Complete a selection of professional, accredited and industry recognised Project Management courses by including Prince2 & Agile. The training is delivered via video tutorials, presentations and quizzes through a portal that you study from home. Practical Training Now that you have learned all the theory it’s time to start applying that into practice so that you have the required experience to start within the industry. Our expert Project Manager tutor will provide you with 2 case scenarios for you to complete that will be based on real-world situations. Official exams At this final stage, we will prepare you to take your official Prince2 & Agile Foundation exams. The exams can be taken at one of the approved test centres across the UK or online from your own home. PM Role Through our range of partnerships throughout the UK with Project Management organisations, we are able to place you into an entry level role within your local area. You will be working as either a Project Coordinator or Project Administrator (£25K-£45K starting salary). Apply now and one of our friendly advisors will be in touch.

About Us We are a growing short-let and Airbnb cleaning company that provides high-standard cleaning and property preparation for guests staying in serviced accommodation across London. Our goal is simple: Hotel-level presentation for every guest. We are looking for reliable, detail-focused cleaners who take pride in their work and want flexible hours while being part of a professional and organised team. The Role As an Airbnb Cleaning Specialist, you will be responsible for preparing apartments for incoming guests to a high standard. This is not standard domestic cleaning — attention to detail and presentation is extremely important. You will follow a structured checklist to ensure every property is guest-ready. Locations & Travel Our properties are located across several areas including: • Letchworth, • Watford, • Hendon, • Ruislip, • Full kitchen cleaning, • Bathroom sanitising, • Dusting and vacuuming, • Bed making with fresh linen, • Towel replacement, • Replenishing essentials (toilet paper, soap etc.), • Staging the property so it looks welcoming for guests, • Additional duties:, • Complete before and after video walk-throughs for quality control, • Follow a detailed cleaning checklist, • Report damages or maintenance issues immediately, • Occasionally collect or drop off linen, • Requirements, • We are looking for someone who is:, • ✔ Reliable and punctual, • ✔ Detail-oriented, • ✔ Able to work independently, • ✔ Friendly and professional, • ✔ Comfortable using WhatsApp for updates, • You must also:, • Have the right to work in the UK, • Have access to a car and be able to drive between locations, • Be able to travel across North London, • Have previous cleaning or housekeeping experience, • References are a big bonus, • What We Offer, • ✨ Flexible working hours, • ✨ Multiple cleaning jobs available each week, • ✨ Friendly and supportive team, • ✨ Clear systems and checklists to make your job easier, • ✨ Opportunity for more hours as we grow, • Typical Shift Example, • A standard turnover clean usually takes 2–3 hours depending on the property., • Cleans take place between:, • 🕚 10:00 AM or later depending on check in time, • How to Apply, • Please send:, • Your name, • Your location, • Whether you drive, • Your cleaning experience, • Your availability during the week

Are you looking to kick-start a new career in IT? We are recruiting for companies who are looking to employ our IT Technician Traineeship graduates to keep up with their growth. The best part is you will not need any previous experience as full training will be provided. You will also have the reassurance of a job guarantee (£24K-£30K) upon completion. Whether you are working full time, part time or unemployed, this package has the flexibility to be completed at a pace that suits you. The traineeship is broken down into 3 easy steps. Step 1 - Online Training The first step is completing a selection of professional, accredited and industry recognised IT Technician courses by CompTIA, Microsoft and Cisco. The training is delivered via multimedia rich video tutorials, presentations and quizzes through a portal that you study from home. You will also be assigned an expert tutor to help you throughout your training. Step 2 - Practical Training You will gain the practical experience by using our cutting edge Livelabs. Gaining hands-on experience is essential in today’s IT industry for both certifications and keeping up to date with new technologies. Step 3 - Official exams You will then go on to sit the CompTIA A+ exams to give you the official certifications which will be recognised worldwide. Through our range of partnerships throughout the UK with IT organisations, we are able to place you into an entry level IT role within your local area working in either an IT Technician/Desktop Support/First Line Support Role. We guarantee you will be offered a job upon completion, or we will refund you 100% of your course fees back. At a one-off cost of £799, or a deposit of £112 followed by 10 interest free monthly instalments of £78, this represents a great opportunity to start a rewarding career in IT. Read through the information? Passionate about starting a career in IT? Apply now and one of our friendly advisors will be in touch.

Seasonal Job - April to September We’re looking for a friendly and reliable Van Driver & Catering Assistant to support our growing artisan gelato business with private and corporate events across London and occasionally elsewhere in the UK this summer season (April to September) What You’ll Do: Drive a medium-sized van (provided if needed) to and from event locations Assist with setting up and packing down our gelato stand at events Serve gelato and interact with guests in a warm, professional manner Occasionally support with logistics and light prep Carry out some heavy lifting (e.g. loading/unloading equipment) What We’re Looking For: A clean UK driving licence and confident van driving experience (essential) Friendly, well-presented, and comfortable interacting with people Punctual, reliable, and happy to work flexible hours depending on bookings Physically able to assist with equipment and stand setup Based within easy reach of NW10 (preferred) Previous experience in catering/events/hospitality is a plus, but not essential - full training provided by our permanent team Perks: Work with a fun, inclusive, and sustainable gelato brand Flexible, varied shifts depending on your availability Opportunity to be part of unique private and public events across the city Artisan gelato perks at every shift!

Job Summary We are seeking a motivated and enthusiastic Sales Intern to join the growing AI sales team at Bespoke-AI, a company specialising in the design and delivery of bespoke AI systems tailored to each client’s unique needs. This internship offers a standout opportunity for ambitious individuals looking to gain real-world experience in sales, business development, and client engagement within a fast-paced and highly rewarding AI environment. The role is heavily focused on building client rapport through proactive networking across multiple channels. Much of this will involve face-to-face meetings through pre-booked appointments, where you will confidently engage prospects and book qualified meetings for yourself and the wider sales team. These meetings will then progress via Zoom, Microsoft Teams, or phone calls at a minimum. You will receive close, hands-on training from experienced sales professionals with over a decade of success in developing high-performing salespeople. The first two weeks of the internship will involve shadowing and networking alongside our Business Development Manager, learning proven techniques for effective outreach, relationship building, and meeting booking. This internship is designed as a clear pathway into a permanent Sales Consultant role within our expanding AI department. While this is an intern position, payment incentives are available for both meetings booked and deals closed by the sales team from your booked appointments. Responsibilities • Assist the Management and Sales Teams in identifying potential clients and conducting outreach through networking, referrals, and direct engagement, • Build strong client rapport through face-to-face meetings and professional relationship management, • Confidently book qualified sales meetings between clients and the sales team, • Support the preparation of sales presentations, proposals, and marketing materials, • Participate in client meetings and assist in maintaining positive, long-term client relationships, • Conduct market research to identify trends, opportunities, and target industries, • Track and report sales activities and outcomes using CRM systems, • Attend structured training sessions to develop knowledge of AI solutions, sales processes, and closing techniques, • Contribute insights and feedback during team meetings to help refine sales strategies, • Perform administrative tasks including data entry, appointment scheduling, and correspondence management Requirements • Currently enrolled in or a recent graduate of a relevant degree programme (Business, Marketing, Communications, or similar) - May be considered without, • Excellent verbal and written communication skills with confidence in professional settings, • Smart, professional appearance and a strong personal presence, • Highly driven, motivated, and eager to grow within a fast-paced sales environment, • Strong organisational skills with the ability to manage multiple tasks effectively, • Comfortable working independently as well as collaboratively within a team, • Proficiency in MS Office Suite (Word, Excel, PowerPoint), • A proactive mindset with strong problem-solving abilities, • Previous experience in sales, customer-facing roles, or marketing is advantageous but not essential. This internship provides a powerful platform for aspiring sales professionals to develop high-value, industry-specific skills while contributing directly to the growth of an innovative AI company — with clear progression, hands-on mentorship, and performance-based incentives from day one.

Job Summary We are seeking an experienced and passionate Head Chef to be part of our culinary team. The successful candidate will be responsible for overseeing all aspects of food preparation, ensuring high standards of quality and safety, and managing kitchen operations. This role offers an exciting opportunity for a dynamic leader with a strong background in culinary arts and team management to contribute to our renowned establishment. The Head Chef will play a pivotal role in creating innovative menus, maintaining exceptional service standards, and fostering a positive kitchen environment. Duties • Lead and supervise the entire kitchen team, including sous chefs, cooks, and kitchen assistants, ensuring efficient workflow and high-quality food production., • Develop and design creative menus that align with the restaurant’s concept and customer preferences., • Oversee food preparation, cooking, and presentation to ensure consistency and excellence., • Maintain strict adherence to food safety regulations and hygiene standards across all kitchen operations., • Manage inventory, order supplies, and control food costs to optimise profitability., • Train staff on food preparation techniques, safety procedures, and service standards., • Collaborate with front-of-house staff to ensure seamless service delivery., • Monitor kitchen equipment maintenance and cleanliness to uphold a safe working environment., • Proven supervising experience within a busy restaurant or hospitality environment., • Extensive culinary experience with strong skills in food production, preparation, and cooking techniques., • Demonstrable team management skills with the ability to lead and inspire staff effectively., • Knowledge of food safety standards and regulations is essential., • Previous experience in restaurant settings or hospitality industry preferred., • Strong leadership qualities combined with excellent organisational skills., • Ability to work under pressure whilst maintaining attention to detail., • Passion for innovation in cuisine alongside a commitment to delivering exceptional customer experiences.

Breakfast Grill Chef - Brand New Fully Fitted Kitchen In Prestigious Location Hadley Wood EN4 About Us: Limes, a beloved establishment with a rich history of over 88 years, has been under fresh management for the last three years. Our young and innovative team has been serving up extraordinary culinary experiences, with weekly specials that delight our loyal clientele. With an average of 1200 covers per week, we pride ourselves on offering well-priced, generously portioned dishes made with fresh ingredients. We believe in making as much as we can from scratch, and our commitment to quality has earned us a reputation for serving the best food in the area. Family-run with an unwavering focus on the community, we're now expanding with a second location and looking to grow our solid kitchen team for a second site! Position Description: We are seeking a talented and passionate Breakfast Grill Chef to join our dynamic team at our brand new Hadley Wood Branch!. The ideal candidate is someone who thrives in a fast-paced environment, has a keen eye for detail. Responsibilities: 1. Preparing, cooking and presenting high-quality dishes within the specialty section., 2. Assisting the Team in creating menu items, recipes and developing dishes., 3. Monitoring portion and waste control to maintain profit margins., 4. Maintaining high standards of hygiene and adhering to health and safety regulations., 5. Working collaboratively with the rest of the kitchen staff. Qualifications: 1. Proven experience as a Breakfast Chef., 2. Excellent understanding of various cooking methods, ingredients, equipment and procedures., 3. Ability to work under pressure and multitask in a fast-paced environment., 4. Strong communication and teamworking skills., 5. Literate, being able to clearly communicate, read and write in English with no challenges being able to read tickets and converse with the team. At Limes Cafe, we value a positive attitude, dedication to the craft, and a love for food. If you are looking to grow your culinary career in an exciting, community-focused business, we would love to hear from you. Please apply with your current CV and a brief cover letter explaining why you're the perfect fit for our team.

Chef de Partie – Wembley Park Location: Wembley Park Position: Part-Time Salary: £13.50 – £14.50 per hour (depending on experience) About Us Remoli is a family-run Italian restaurant group with six successful locations across London. We are passionate about bringing the true flavours of Italy to our guests through fresh pasta, homemade sauces. All our fresh pasta and sauces are made daily in our central production kitchen, ensuring top quality and consistency across all branches. Each of our restaurants, including Wembley, focuses on creating a friendly, welcoming environment where both our guests and our team feel like part of the Remoli family. The Role We are looking for an experienced and motivated Chef de Partie to join our kitchen team at Remoli Ealing. You will be responsible for managing your section, maintaining high food quality, and ensuring every dish meets our company standards. Key Responsibilities Prepare and cook dishes according to Remoli’s recipes and standards Maintain excellent food quality, taste, and presentation at all times Support the Head Chef and Sous Chef during busy services Organise and manage your section efficiently (mise en place, cleaning, and prep) Follow all food safety and hygiene procedures correctly Check and control stock levels, ensuring proper rotation (FIFO) Work as part of a positive and supportive kitchen team What We’re Looking For Previous experience as a Chef de Partie or a strong Commis Chef ready to step up Passion for Italian food. Ability to work well under pressure and maintain attention to detail A strong team player with a positive attitude Right to work in the UK Why Join Remoli Be part of a growing family business with opportunities to progress Work with fresh, high-quality ingredients from our production kitchen Supportive, friendly environment with strong team culture Staff meals, discounts, and performance incentives Real career growth opportunities within a successful restaurant group

Are you a culinary visionary with a passion for leadership and soul-satisfying food? We are looking for an inspiring Head Chef to lead our kitchen and help Coco reach new heights! As the heartbeat of our back-of-house, you’ll be responsible for maintaining our high standards and keeping the kitchen fire burning bright. What You’ll Do: • Lead the Line: Oversee daily kitchen operations, ensuring every plate that leaves the pass is perfect., • Menu Mastermind: Work on seasonal menu development and daily specials that keep our guests coming back., • Kitchen Captain: Mentor, train, and inspire a talented kitchen team to work with precision and speed., • The Bottom Line: Manage inventory, food costs, and supplier relationships to ensure the kitchen is as efficient as it is creative., • Proven Leader: Extensive experience in a senior kitchen role within a fast-paced environment., • Cool Under Fire: You thrive during a busy service and lead by example, never losing your "zen.", • Creative Flair: A deep understanding of flavours, presentation, and culinary trends., • Competitive Salary: £35k – £45k (dependent on experience) + performance bonuses., • Creative Freedom: A real voice in the direction of our menu and kitchen culture., • The Coco Perks: Complimentary staff meals, uniform allowance, and team social events., • Growth: A seat at the table in a rapidly growing business.

Job Vacancy: Experienced Barista / Waiter We are looking for an experienced Barista / Waiter to join our small, family-run café. Our venue has a warm, welcoming atmosphere and also features a small soft play area for children. What we’re looking for: Someone with proven experience as a barista and/or waiter Strong skills in making high-quality coffees and serving customers with a smile A friendly and reliable team player with good communication skills Flexibility and willingness to assist with general café duties, including cleaning and maintaining a tidy workspace Someone who enjoys working in a family-friendly environment where children are present What we offer: A supportive, family-style workplace Opportunity to bring your experience and passion for hospitality to our community café

Catering and Events Driver Overview We are seeking a dedicated and skilled Catering and Events Driver to join our team. The ideal candidate will be responsible for providing high-quality driving and catering services for various events, ensuring that all food and beverage needs are met with professionalism and attention to detail. This role requires strong communication skills and the ability to work effectively in a fast-paced environment. Duties Operate van in a safe and responsible manner, adhering to all traffic regulations and company policies. Conduct pre-trip inspections of vehicles to ensure they are in good working order. Load and unload goods, ensuring proper handling and securing of items during transit. Communicate effectively with warehouse staff to coordinate deliveries and pickups. Maintain accurate records of deliveries, including mileage, fuel usage, and any incidents that occur during transport. Ensure compliance with all health and safety regulations while on the road and at loading/unloading sites. Provide excellent customer service during deliveries, representing the company professionally at all times. Support the catering team to prepare and present a variety of dishes according to client specifications and dietary requirements. Coordinate with event planners to understand catering needs and ensure timely delivery of services. Manage food inventory, including ordering supplies and maintaining stock levels. Operate delivery vehicles, including flatbed and van drivers, ensuring safe transport of food items to event locations. Maintain cleanliness and organisation of the kitchen and storage areas, adhering to health and safety regulations. Communicate effectively with clients, staff, and suppliers to ensure seamless service delivery. Assist in setting up and breaking down catering stations at events, providing excellent customer service throughout the process. Experience Previous experience in catering or a related field is preferred. Mechanical knowledge is advantageous for operating kitchen equipment efficiently. Experience as a delivery driver or in warehouse operations would be beneficial. Strong organisational skills with the ability to manage multiple tasks simultaneously. Excellent communication skills, both verbal and written, are essential for interacting with stakeholders and team members effectively. Valid commercial driving licence with appropriate endorsements for the type of vehicle being operated. Proven experience as a driver or in a similar role, particularly with flatbed or delivery driving. Strong mechanical knowledge to perform basic maintenance on vehicles as needed. Experience working in a warehouse environment is advantageous. A commitment to safety and attention to detail when handling goods during transport. Flexibility to work varied hours as required by the logistics operation. If you are passionate about driving, logistics, food service and enjoy working in a dynamic environment, we encourage you to apply for this exciting opportunity as a Caterer.

We are seeking an enthusiastic and experienced Waiter/Waitress to join our team. The successful candidate will have a proven track record in a restaurant environment, a strong passion for hospitality, and the skills necessary to deliver exceptional service. Key Responsibilities: • Welcome and seat guests, ensuring a warm and friendly experience., • Accurately take and deliver food and drink orders., • Maintain high presentation standards when serving dishes., • Provide menu recommendations and accommodate special requests., • Handle customer payments and ensure accurate billing., • Keep tables clean and well-presented at all times., • Collaborate with team members to ensure smooth service. Requirements: • Previous experience as a Waiter/Waitress in a restaurant., • Strong communication and customer service skills., • Ability to work efficiently in a fast-paced environment., • Friendly and professional demeanor., • Flexible availability, including evenings, weekends, and holidays. If you have a passion for great food and outstanding service, we look forward to hearing from you! Enjoy the benefits of tips and free meals while working in a vibrant team environment.

The Chef de Partie is responsible for managing a specific section of the kitchen and ensuring the consistent preparation and presentation of high-quality dishes in accordance with Bustronome’s culinary standards. Working in a compact, mobile kitchen, the Chef de Partie must demonstrate exceptional organization, efficiency, and attention to detail.

We are seeking a dynamic and experienced Waiter/Waitress to join our vibrant dining team. In this role, you will be the face of our establishment, delivering exceptional service that creates memorable guest experiences. Your energetic approach and attention to detail will ensure guests feel welcomed, valued, and satisfied from the moment they walk through the door. This position offers an exciting opportunity to showcase your food industry expertise in a lively, fast-paced environment dedicated to fine dining and outstanding hospitality. Responsibilities • Greet guests warmly and assist them with seating arrangements, providing a welcoming atmosphere from the start., • Deliver food and drinks promptly while maintaining high standards of presentation and quality., • Upsell menu items and specials confidently to enhance guest satisfaction and increase sales., • Maintain thorough knowledge of menu offerings, including food preparation details, wine pairings, and dietary accommodations., • Ensure food safety and sanitation standards are consistently met through proper handling, serving, and cleaning procedures., • Manage guest relations by addressing questions or concerns professionally, fostering a positive dining experience., • Assist with bussing tables, resetting stations efficiently, and supporting kitchen staff when needed to ensure smooth operations during busy hours., • Utilize OpenTable for reservations management and coordinate with host/hostess staff to optimize seating flow., • Required 3 years experience as a Waiter/Waitress in a restaurant setting, preferably with fine dining or brunch experience., • Exceptional customer service skills with a friendly, energetic demeanor., • Ability to multitask effectively in a fast-paced environment while maintaining attention to detail., • Excellent time management skills to ensure timely service during peak hours., • Familiarity with food safety protocols, sanitation standards, and proper food handling techniques., • Previous experience with food industry tools like OpenTable for reservations management is a plus., • Basic math skills for accurate cash handling and billing procedures., • Knowledge of culinary processes or kitchen experience is advantageous but not required., • Strong communication skills and the ability to build rapport with guests and team members alike. Join our team if you’re passionate about delivering outstanding guest experiences in a lively setting! We value energetic individuals who thrive on teamwork, uphold high standards of hospitality, and are eager to grow their career in the food service industry.

About Us We are an established and vibrant Spanish restaurant in the heart of Muswell Hill, serving authentic tapas, paellas, premium meats, Spanish wines, sangrias, and cocktails. The Role As Head Chef, you will be responsible for leading all kitchen operations, maintaining authenticity, consistency, and high quality across our tapas and main dishes. Key Responsibilities: Lead and manage the kitchen team Prepare and oversee authentic Spanish tapas, paellas, grilled meats, seafood, and daily specials Ensure high standards of food quality, presentation, and consistency Manage stock control, ordering, GP margins, and supplier relationships Maintain food hygiene, health & safety, and HACCP compliance Develop seasonal specials in line with Spanish culinary traditions Train and mentor junior chefs Control labour costs and kitchen efficiency Requirements Proven experience as a Head Chef or Senior Sous Chef in a Spanish restaurant Proven experience in fine dining or upscale restaurant settings with a focus on Spanish cuisine or tapas is highly desirable. Extensive culinary experience with expertise in food production, food preparation, and cooking techniques specific to Mediterranean and Spanish flavors. Strong leadership skills with previous supervising or team management experience in a high-volume restaurant environment. Knowledge of inventory management, food safety standards, and kitchen equipment operation. Excellent organizational skills with the ability to manage multiple priorities efficiently. Familiarity with dietary requirements and allergy considerations to accommodate diverse guest needs. Join us as our Head Chef and lead an energetic culinary team dedicated to delivering authentic Spanish tapas that excite every palate! We value passionate professionals committed to excellence in hospitality, offering a rewarding environment where creativity thrives and guest experiences shine. Job Type: Full-time Benefits: Company events Company pension Employee discount Referral programme

We are seeking an experienced and dynamic Bar Manager to oversee the daily operations of our bar and hospitality venue. The ideal candidate will be a strong leader with a passion for hospitality, capable of motivating teams, maintaining exceptional cleanliness standards, and delivering outstanding guest experiences. This role offers an exciting opportunity to lead a vibrant team, introduce creative drinks and presentations, and uphold the highest standards of food safety and service quality. Duties Lead, supervise, and motivate the bar team to ensure efficient service delivery and high standards of hospitality. Coordinate closely with the front-of-house team, supporting service flow and stepping in to assist during busy periods or when required. Maintain strict cleanliness and hygiene standards across the bar, equipment, and service areas in compliance with food safety regulations. Oversee daily bar operations, including stock management, ordering, and inventory control. Create, develop, and introduce new drinks, cocktails, and beverage concepts aligned with the venue’s brand. Innovate drink presentations, including garnishing, glassware, and visual presentation to enhance the guest experience. Train staff on service techniques, food safety procedures, responsible alcohol service, and product knowledge. Monitor customer satisfaction and resolve issues promptly and professionally. Organise staff schedules to ensure adequate coverage during peak periods while maintaining cost efficiency. Manage financial transactions accurately and oversee cash handling procedures. Remain calm, organised, and effective during high-pressure service periods. Foster a welcoming atmosphere that encourages repeat business and positive customer feedback. Skills & Experience Proven experience supervising and leading teams in a restaurant, bar, or hotel environment. Strong leadership skills with the ability to motivate, mentor, and develop staff. Demonstrated ability to work efficiently under pressure in a fast-paced environment. Strong attention to cleanliness, organisation, and food safety compliance. Creative mixology skills with experience in developing new drinks and improving beverage presentation. Solid understanding of wines, all major spirit categories, and coffee preparation (barista experience highly regarded). Sound knowledge of hospitality operations and food preparation standards. Excellent organisational and multitasking abilities. Strong communication skills and a collaborative, hands-on approach to teamwork.

Nuovo gusto, an Italian pizza and pasta restaurant renowned for its coffee and brunch offerings in London, is looking for a dedicated and skilled Pizza & Pasta Chef to join our culinary team.\n\nThis full-time position operates from 12:00 PM to 10:00 PM, including weekends. We are seeking two chefs to work complementary shifts, ensuring efficient kitchen operations and consistently high-quality food preparation.\n\nKey responsibilities include:\n- Preparing a wide range of authentic Italian pizzas and pasta dishes.\n- Ensuring all food meets our high standards for taste and presentation.\n- Managing kitchen stations and contributing to smooth service during peak hours.\n- Maintaining a clean and organized work environment.\n\nAt Nuovo gusto, we believe in supporting our team and offer:\n- Complimentary lunch and dinner during your shifts.\n- A collaborative and rewarding workplace where excellence and customer satisfaction are celebrated. We are open to working as a whole team and sharing success.

Part-Time Sports Therapist / Sports Rehabilitation Therapist £30 per hour | 6-hour shifts | Marylebone & West Hampstead Vitruvian Sports Therapy (VST) is looking for a skilled, thoughtful Sports Therapist to join our growing clinical team on a part-time basis. We work with people experiencing persistent pain, injury, and movement limitation — often where standard approaches have not fully resolved the issue. Our approach is calm, clinical, and individualised, combining hands-on therapy with advanced treatment technologies where appropriate. The role • Deliver one-to-one Sports Therapy and MSK treatment sessions, • Work with clients presenting with acute, chronic, and complex pain/injury patterns, • Shifts are 6 hours in length, • Based primarily in Marylebone (Portman Square) and West Hampstead, • May also involve occasional work at sports clubs or partner venues Pay & structure • £30 per hour, • 6-hour shifts (with guaranteed structure), • Consistent weekly availability preferred About you You will ideally have: • BSc (Level 6) or MSc (Level 7) in Sports Therapy, Sports Rehabilitation, Physiotherapy, Osteopathy, or a closely related field, • Level 5 Sports Therapists will be considered where there is strong, relevant clinical experience, • Excellent knowledge of anatomy, physiology, and biomechanics, • Confidence working with both active individuals and non-sporting clients, • A calm, professional manner and strong communication skills Experience with advanced pain and injury modalities such as: • High-Intensity Laser Therapy (HILT / K-Laser), • Radiofrequency therapy (e.g. INDIBA), • …is an advantage, but not essential. Full training will be provided where appropriate. What we offer • A supportive, clinician-led environment, • Time to treat properly — not rushed, high-volume work, • Exposure to advanced technologies and complex clinical cases, • Ongoing learning and development, • Work that values care, clarity, and professionalism How to apply • Send your CV, • A brief note outlining your background and why VST interests you We’re looking for therapists who care deeply about their craft, communicate well, and want to be part of a thoughtful, growing practice.

We are seeking an experienced Head Chef to lead our kitchen team in a vibrant, high-energy restaurant and lounge environment. Position: Head Chef Type: Full-Time Salary: £42,000 per annum What We’re Looking For: • Proven experience as a Head Chef or Senior Chef, • Strong leadership and kitchen management skills, • Passion for quality food, consistency, and presentation, • Ability to thrive in a fast-paced, dynamic setting, • Reliability, professionalism, and a positive attitude, • If you’re a motivated chef looking to work in an amazing environment where your skills are valued, we’d love to hear from you.

About the Role We’re looking for a creative, motivated Design & Marketing Intern to support our marketing and brand initiatives. This role is ideal for someone who’s passionate about visual storytelling, digital marketing, and learning how design and strategy work together to grow a brand. Responsibilities • Assist in creating visual assets for digital and print marketing (social media, email campaigns, presentations, website graphics, ads), • Support marketing campaigns from concept to execution, • Help manage and create content for social media platforms, • Conduct basic market research and competitor analysis, • Collaborate with the marketing and design teams to brainstorm ideas and concepts, • Help maintain brand consistency across all marketing materials, • Track and report on campaign performance using basic analytics tools, • Currently pursuing or recently completed a degree in Graphic Design, Marketing, Communications, or a related field, • Familiarity with design tools such as Adobe Creative Suite, Canva, or Figma, • Basic understanding of digital marketing and social media platforms, • Strong attention to detail and good time-management skills, • Ability to take feedback and apply it thoughtfully, • Hands-on experience in both design and marketing, • Exposure to real-world campaigns and brand strategy, • Mentorship from experienced professionals, • Opportunity to build a strong portfolio, • Internship length: [e.g., 3–6 months], • Location: [Remote / Hybrid / On-site]

Job Title: Artisan Baker Location: Unit 1 3 Burnt Oak Broadway HA8 5LD Opening: Bakery launching in approximately 2–3 months About Us: We are an independent artisan bakery preparing to open in the coming months. As a new business, we are looking to build a strong foundation from day one by bringing in an experienced, professional baker who can help set high standards and consistency across our products. Role Overview: We are seeking a skilled Artisan Baker with several years of professional experience. This role is ideal for someone confident working with traditional methods, passionate about quality, and comfortable taking responsibility in a new bakery environment. Key Responsibilities: - Daily production of artisan bread using traditional techniques - Preparing and baking sourdough loaves - Producing baguettes, rolls, and burger buns to a high standard - Managing dough fermentation, shaping, and baking schedules - Maintaining consistency, quality, and presentation across all products - Ensuring food hygiene and safety standards are followed at all times - Assisting with recipe development and refining processes as the bakery grows - Supporting the setup and organisation of the bakery ahead of opening Requirements: - Several years of professional baking experience (artisan or craft bakery preferred) - Strong experience with sourdough and yeast-based breads - Confident producing baguettes, rolls, and brioche-style burger buns - Good understanding of fermentation, dough handling, and baking techniques - Reliable, organised, and able to work early morning shifts - A professional attitude and pride in producing high-quality work What We Offer: - Opportunity to be part of a new bakery from the beginning - A key role helping shape products and standards - Competitive pay based on experience - Potential for long-term growth as the business expands Start Date: Flexible, with preparation and onboarding ahead of our opening in 2–3 months.

We are seeking an enthusiastic sales representative to join our dynamic team at Frevala. This role involves traveling and engaging with clients to drive sales and expand our market reach. Responsibilities: • Develop and maintain strong relationships with new and existing clients., • Identify and pursue sales opportunities to achieve targets., • Present products and services effectively to potential customers. Requirements: • Strong communication and negotiation skills., • Ability to work independently and manage time efficiently., • Previous sales experience preferred but not required, as training will be provided. Join us and be part of a fast-growing B2B marketing service, offering exciting opportunities for ambitious individuals.

Chef → Kitchen Supervisor Pathway We’re Nanny Bill’s — an independent, family-run burger business known for doing things properly and backing our people. We’re looking for a solid chef who wants to step up, take responsibility, and grow into a Kitchen Supervisor role within 6–12 months. If you care about standards, pace, and running a tight kitchen — and you’re hungry to progress — this one’s for you. Responsibilities: • Prepare and present dishes according to our standards, • Ensure cleanliness and organization of your work area, • Assist in the training of junior kitchen staff, • Follow food safety regulations What We Offer: • Competitive pay with bonuses, • Long-term employment opportunities, • Staff meals and parties, • Team player of the month awards, • Sales targets and bonus incentives, • Regular training and team bonding activities

This is a full-time hybrid role for a Business Development Executive based in the London Area, United Kingdom, with some work from home acceptable. The Business Development Executive will be responsible for identifying and pursuing new business opportunities, building and maintaining client relationships, and developing strategies to drive business growth. Additional responsibilities include conducting market research, preparing proposals, managing contract negotiations, and collaborating with internal teams to ensure client satisfaction. Responsibilities • Lead Generation, • Manage Sales pipeline and Client Relationship with prospective clients, • Analyze market and establish competitive advantages, • Track metrics to ensure targets are hit Qualifications • 3+yrs of experience in Business Development, Lead Generation, Sales, and Client Relationship Management in IT Service Companies, • Strong market research and strategic planning skills, • Excellent communication, negotiation, and presentation skills, • Knowledge of Technology Consulting, AI & ML Engineering, and Digital Transformation, • Proficiency in CRM software like HubSpot and Microsoft Office Suite, • Ability to work both independently and as part of a team, • Bachelor’s degree in Business, Marketing, or related field; advanced degree is a plus, • Experience in the technology industry is highly desirable, • Track record of closing multi tower, mid-large deals (1-10 MM+), • Based in London, • Minimum 3 days work from Office (North Wembley), • Travel will be required Salary - 35K-38K /Anum + Sales Commission

As a Business Development Manager at a construction company, you will be instrumental in driving growth. Your key responsibilities will include: • Identifying and pursuing new business opportunities in the construction sector., • Building and maintaining strong relationships with clients and stakeholders., • Conducting market research to identify emerging trends and potential areas for expansion., • Collaborating closely with teams to develop strategies for increased revenue and market presence.

We are seeking talented freelance chefs for events, private dining, and pastry roles. Candidates should have at least three years of relevant experience. For Pastry Chefs: Experience with afternoon tea is valued. For Private Dining Chefs: A fine dining background and experience in high-net-worth individual residences or yachts is preferred. For Event Chefs: Customer or on-site experience is ideal. Please ensure you have: • Current food safety level 2 certification (we can assist with a DBS check if needed)., • Professional, personable, and presentable demeanor., • Excellent food knowledge and the ability to adapt quickly., • Legal self-employment status under new MTD HMRC rules. We offer good rates of pay, tips, and perks, including foodie discounts. There's potential to earn extra if you drive. Our main kitchen is based in NW10, serving clients from North London to Reading.