Pub chef jobs in Guildford

They are a pub/restaurant offering fresh British produce with a modern approach.They are currently recruiting for a Junior Sous Chef to join their talented team for their site based near Byfleet ...

Our client, a reputable fresh food pub group, are looking to recruit a Chef de Partie to join one of their pubs near Cobham, Surrey. They offer fresh British produce with a modern approach.The Chef ...

The Pub is a destination Pub serving modern European Food created from fresh seasonal ingredients ... They are currently looking to recruit a Sous Chef to join their talented team.This Sous Chef ...

Or perhaps you've run your own establishment such as a restaurant or pub. Whatever your background ... Chef Direct. Our customers include Premier, Family Shopper, Budgens and Londis retailers and we ...

Working closely with the Chef Manager in the day-to-day operational requirements and provide cover ... Proven experience of cooking & baking in a similar setting (restaurant, café, canteen or pub etc ...

Head Chef An award winning pub in the Surrey Hills is looking for an exceptional Head Chef. The company has a passion for British local Produce, serving the best fresh British menus. Salary £30 ...

Sous Chef for Pub based in Shepperton Full time role Details : * Salary : £30,000-32,000/- (Depend ... Prior experience as a Junior / Sous Chef in Pubs or f... ZIPC1_UKCT

HEAD CHEF We are currently hiring for an award-winning Surrey pub company, who are passionate about pubs and are dedicated to sourcing from British farmers and producers. Open 7 days a week, this ...

Sous Chef - Gastro Pub, Cookham We are currently looking to recruit an experienced Sous Chef to support the Head Chef at a busy and well established site within an exciting gastro pub group. With ...

As Head Chef at the Minnow you'll lead the way in creating a kitchen to be proud of. Join us at Premium Country Pubs. WHAT WILL I BE DOING? AS HEAD CHEF YOU’LL…. ...

Access to our CDP - Sous Chef development programme and beyond: The majority of our Head Chef appointments are internal. Weare looking for an existing Chef de Partie or an excellent Commis Chef lookingfor their next step, who considers themselves to have a passion and flare forproducing quality f...

Opportunity for progression; on average 200 Chefs are promoted to Head Chef every year. As a Sous Chef at the St George & Dragon , you will have a passion for serving great food, training great people and leaving a smile on our guests faces. You’ll run a section, ensuring your team are working to...

Access to our Sous Chef - Head Chef development programme. Hey there! We're on the lookout for someone who's not just a great employee, but a great addition to our pub family. If you're passionate about making people happy and want to join a fun, welcoming team, we want to hear from you! Please s...

As a Summer Chef at the Ferry, you will master our menu, with your food being the reason guests keep coming through our doors! You’ll enjoy working in a team, serving up food to be proud of. Does this sound like the chef job for you?. Join us at Premium Country Pubs. WHAT WILL I BE DOING? AS A CH...

We're all about community, the meeting place for any occasion right in the heart of Esher high street, open morning, noon and night the pub is a hive of activity whatever time of day. What we offer our Commis Chef:. What we look for in a Commis Chef:. We are looking for an existingCommis Chef, an...

Opportunity for progression; on average 200 Chefs are promoted to Head Chef every year. As a part time Chef at the Windmill , you will master our menu, with your food being the reason guests keep coming through our doors! You’ll enjoy working in a team, serving up food to be proud of. Does this s...

Prepare, cook, and present food that meets specs and customer expectations.Maintain hygiene levels and safety regulations in the kitchen to help guarantee the safety of your entire team and visitors.Communicate clearly with your team in order to provide high-quality meals to customers on time.K.....

As an apprentice Chef at Premium Country Pubs, we will help you master our menu, with your food being the reason guests keep coming through our doors! You'll thrive off the hustle and bustle of a fast-paced kitchen, with the support of a close-knit team, because it's the people that make it all w...

We are on the hunt for a talented and enthusiastic Sous Chef to join our Kitchen Brigade at The Three Horseshoes in Radlett. You’ll have an awesome team to work with, and you’ll be cooking incredible food that you’ll be proud to serve to your guests with training to ensure you’re the best Sous Ch...

Gastro Pub Chef - £15 - £20/hr – Flexible Rotas. Brilliant opportunity for Gastro pub Chefs of all levels, looking to earn high rates of pay, be paid for every hour and choose their own hours!. ...

Opportunity for progression; on average 200 Chefs are promoted to Head Chef every year. As a Junior Sous Chef at the Ferry , you will have a passion for serving great food, training great people and leaving a smile on our guests faces. Join us at Premium Country Pubs. WHAT WILL I BE DOING? AS JUN...

Chef de Partie - London - Expanding Gastro Pub, Bar & Restaurant Group - Up to £15 ph - Start ASAP. Urban Pubs, Bars & Restaurants . Whether you're in the mood for pizza & ping pong, cocktails in the city or great food in a suburban gastropub, we've got the perfect venue for you. We're now lookin...

Opportunity for progression; on average 200 Chefs are promoted to Head Chef every year. As a Sous Chef at the Ferry , you will have a passion for serving great food, training great people and leaving a smile on our guests faces. You’ll run a section, ensuring your team are working together as one...

We are looking for experienced and dynamic Senior Sous Chefs or Head Chefs to come and join some of our beautiful pubs. Perhaps you are experienced in running a kitchen but need to work on creativity with seasonal fresh food? Perhaps you are a creative cook but need development around GP’s and P&...