Restaurant chef jobs in Colchester

We have an exciting opportunity for an ambitious Chef de Partie to help us create exceptional food experiences for Restaurant Associates on a full time basis, contracted to 40 hours per week. As a Chef de Partie, you will be working in a passionate and hard-working team to create an outstanding c...

Demi Chef de Partie Rosette Venue £29,000 + Fantastic Tips Demi Chef required in Suffolk for this ... The Restaurant: * This Hotel had two restaurants a brasserie and fine dining hall. * The fine ...

Sous Chef (1 Rosette Restaurant) Salary: £36,000 per annum + £3,000 - £4,000 Tronc Are you a culinary virtuoso with a passion for creating exquisite dining experiences? We are seeking a Sous Chef ...

Sous chef Colchester Package of £40,000 Our client, a Modern British Gastro Pub on the outskirts ... This restaurant prides itself on serving first class contemporary cuisine, regularly changing their ...

Chef de PartieMultiple Rosette venueUp to £31kColchester Our client is an idyllic hotel and restaurant, currently looking to recruit a Chef de Partie to join their high-end, award winning brigade of ...

This 50 cover all fresh food hotel restaurant is looking for a Sous Chef to join their brigade of 5. Here we cook fresh seasonal dishes everyday to a very high standard. You will be working with a ...

Sous Chef Outskirts of Braintree Up to £34K My client is a newly refurbished and privately owned Village Pub and Restaurant, seeking a highly motivated and enthusiastic Sous Chef to join their ...

Sous ChefMultiple AA RosettesNear Sudbury £38,000-£42,000 DOE Our client, an award-winning fine dining restaurant, serving creative modern cuisine is currently recruiting an experienced Sous Chef ...

... restaurant with a beautiful terrace for dining, cooking with some of the best fresh, seasonal and local ingredients. This is an amazing opportunity for a ambitious Demi Chef de Partie, to work in a ...

Commis Chef £26K Outskirts of Braintree We have an extremely exciting opportunity for a talented ... Our client is a locally renowned gastro pub/restaurant, and has recently undergone extensive ...

Chef de Partie Multiple Rosette Paying up to £32k plus tipsIpswich Our client has a fantastic position for a passionate Chef de Partie, located on the outskirt of Ipswich, a brasserie restaurant ...

Pastry Chef de Partie 2AA Rosette Level Ipswich Up to £29,000 + 3 K TIPS A Pastry Chef de Partie is required for this superb Fine Dining Restaurant with its own private Dining Room, serving creative ...

Working as a Head Chef at Barchester, you will have the chance to deliver hotel/restaurant standards without the split shifts and long weeks. Chefs have full autonomy in creating nutritious ...

You and your fellow two other chefs will report to and work closely with the Head Chef, with support from Catering Assistants to run the kitchen to hotel/restaurant standards. This is a social role ...

This also includes the kitchen where the chefs work to strict guidelines, using fresh local produce, to ensure all pupils and staff are well fed to restaurant standards. They average around 1000 ...

This modern Restaurant, based in the outskirts of Chelmsford, are seeking an enthusiastic Chef de Partie who ideally has a high-volume, fresh food background, is creative and passionate in their ...

Sous Chef (1 Rosette Restaurant) Salary: £36,000 per annum + £3,000 - £4,000 Tronc Are you a culinary virtuoso with a passion for creating exquisite dining experiences? We are seeking a Sous Chef ...

Gordon Ramsay Restaurants Premium Casual Restaurant Brands. Previous experience as a Head Chef within a premium high-volume quality restaurant, either independent or part of a 5 star hotel. Bread Street Kitchen, we are now looking for talented Bench Head Chef’s to join us and be a part of our con...

You will assist the Executive Chef in providing exceptional food quality and presentation. ...

As Pastry Sous Chef you will assist the Head Pastry Chef & Executive Chef manage the day-to-day operation supervising and developing the brigade. Pastry Sous Chef - The Savoy Grill, Gordon Ramsay Restaurants. Previous experience as a Pastry Chef within a premium high-volume quality restaurant, pr...

The River Restaurant by Gordon Ramsay is a beautifully classic, yet stylish and relaxed all-day dining restaurant in the heart of The Savoy, London. Assist the Head Chef & Executive Chef manage the day-to-day operation of the kitchen whilst supervising and developing the brigade. Previous experie...

Restaurant Gordon Ramsay is our flagship destination, the jewel in the crown of Gordon Ramsay Restaurants. Holding three Michelin stars since 2001, the restaurant provides elegant modern French cuisine using only the finest seasonal ingredients and employing both classic and modern techniques. Re...

You will assist the Executive Chef in providing exceptional food quality and presentation. ...

As Pastry Sous Chef you will assist the Head Pastry Chef & Executive Chef manage the day-to-day operation supervising and developing the brigade. Pastry Sous Chef - The Savoy Grill, Gordon Ramsay Restaurants. Previous experience as a Pastry Chef within a premium high-volume quality restaurant, pr...