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Sous Chef - £55k+ Package Glasgow city centre - Big company, multiple brands, new accolades Sous Chef required We are looking for a talented Sous Chef to join the kitchen team at a high-end restaurant located in Glasgow city centre. This is a permanent, full-time, salaried position offering stability, career progression, and a brilliant working environment. You'll be joining a passionate and skilled brigade, contributing to a high-quality culinary offering throughout this property. Offer details for such a Sous Team Player The successful Sous will receive a starting salary of £36k, plus amazing tronc payments of £10k+ and potential bonus payments as well as a range of additional non-financial benefits. Schedule is a 4 day working week with any additional days paid extra. In this Sous role itself Assist the senior kitchen leadership team in delivering smooth and efficient kitchen operations, giving direction and maintaining excellent food safety standards at all times. Run service and offer training/leadership experience across multiple areas of the kitchen through regular rotation of the team. Apply sound knowledge of ingredients, food preparation methods, and food hygiene requirements. Focus on delivering high-quality food and first-class customer satisfaction. Maintain a flexible, enthusiastic attitude and effectively manage competing priorities. Demonstrate excellent organisation and reliability while thriving in a busy kitchen environment. You, our next Super Sous Previous experience as a Senior Chef de Partie or above in a busy, quality kitchen, operating at rosette level as a minimum. SVQ Level 2 in Professional Cookery or equivalent practical kitchen experience is evident. Passionate about food, quality and delivering an outstanding guest experience. Flexible and reliable with a positive, team-first attitude. This is a rare opportunity to join a highly accoladed restaurant in Glasgow, city centre. If you're a driven and enthusiastic chef looking to take the next step in your career, we want to hear from you. Apply now to be considered or get in touch for a confidential chat about the role. We are Search Hospitality! Search is an equal opportunities recruiter and we welcome applications from all suitably skilled or qualified applicants, regardless of their race, sex, disability, religion/beliefs, sexual orientation or age

Could your next role as a Breakfast Chef offer the perfect balance of five-star hospitality and early finishes? We're recruiting an experienced Breakfast Chef to join the talented kitchen team at a prestigious five-star luxury resort just outside Glasgow. This is an excellent opportunity to work in a high-quality kitchen where fresh ingredients, exceptional presentation and outstanding food standards are central to every service. You'll take pride in preparing and delivering delicious breakfasts that give guests the perfect start to their day, working alongside a professional kitchen brigade in a luxury hospitality environment. With early starts and early finishes, you'll enjoy having more of your afternoons and evenings free. Whether you're an established Breakfast Chef or an experienced Chef de Partie looking for a new challenge, this is a fantastic opportunity to develop your skills while enjoying a better work-life balance. What you will get in your new role Salary of £30,160 per annum Complimentary luxury leisure club membership Discounted leisure club membership for your friends & family 50% discount on Spa treatments for yourself, and your friends & family 50% discount on food for you +3 guests, and 25% off beverages available across the resort dining outlets Discounted colleague overnight stays, Friends & family hotel rates Access to exclusive £100 room rates across Hotels collection Free on-site parking Recommend-a-Friend bonus scheme Responsibilities in your new role as Breakfast Chef As Breakfast Chef, you will work closely with the Breakfast Manager, Food & Beverage and senior kitchen teams. Your responsibilities will include: Prepare, cook and present cooked-to-order and buffet breakfast dishes to consistently high standards Ensure a smooth and efficient breakfast service Maintain clear communication between the kitchen and Front of House teams Complete daily mise en place and preparation ahead of service Cater for dietary requirements, allergies and special guest requests Maintain full compliance with HACCP, food safety, allergen and hygiene standards Manage stock, kitchen equipment and supplies efficiently Complete kitchen cleaning and close-down procedures to a high standard Support the Executive Chef’s vision and work towards Forbes Travel Guide standards * Deliver an exceptional breakfast experience for every guest Your personality, experience and qualifications We're looking for an experienced Breakfast Chef, Chef de Partie or hospitality professional with strong culinary skills and a background in a quality hotel, restaurant or similar kitchen environment. Experience within a four or five-star luxury hotel or resort, a high-volume breakfast operation or knowledge of Forbes Travel Guide standards would be highly advantageous. You'll have a strong understanding of food safety, HACCP, allergen management and kitchen hygiene, alongside excellent attention to detail and high standards of presentation. Reliable, organised and positive, you'll be a strong team player who can remain calm and focused during busy breakfast service while continually looking for opportunities to develop your skills. Apply now! Please send us an up-to-date copy of your CV, by clicking the Apply button. This position is only available to applicants who have immediate Right to Work in the UK and you will be required to provide evidence of such upon request. Also required are up-to-date contact details for at least 2 references. Stafffinders are operating as an Employment Agency for permanent positions and as an Employment Business for temporary positions

Executive Head Chef - £70k+ Package Glasgow - High Volume Restaurant Superstar required To lead a busy kitchen in Glasgow city centre serving high-volume covers while creating fresh, seasonal dishes with locally sourced ingredients. As No1, Exec Chef, you will shape menus, manage costs and lead a full brigade to deliver a memorable dining experience for every guest. Offer details The successful Executive Head Chef's £70k+ package includes £50-55k salary, bonus potential based on KPI & Tronc dividends. Multiple non-monetary benefits additionally. The Role itself - Managing the day-to-day running of the kitchen in line with company standards. - Creating and developing seasonal menus, including costing, planning and pricing. - Controlling food costs, stock levels, storage and rotation to optimise profitability and minimise wastage. - Overseeing hygiene procedures, allergen processes and health and safety within the kitchen team. - Ensuring accurate documentation, including daily temperature checks and due diligence records. - As Exec Chef, you will be leading, mentoring and developing the whole kitchen team, including performance management and upskilling. You, the Executive Head Chef - Will come with proven experience in a similar role, or as a Head Chef ready to step up into full kitchen leadership and P&L ownership. - Strong experience in menu planning, costing and pricing. - Full understanding of EHO regulations, food safety, allergen procedures and record keeping. - Demonstrated ability to lead, develop and performance-manage a kitchen team in previous roles. - Excellent organisational and time-management skills in a high-volume, fast-paced environment. - Passion for fresh, local ingredients and creating innovative, quality dishes reflective of seasonality. - Flexibility with working hours as this is not a 9-5 office role. We are Search Hospitality! Search is an equal opportunities recruiter and we welcome applications from all suitably skilled or qualified applicants, regardless of their race, sex, disability, religion/beliefs, sexual orientation or age

Proven experience as a Head Chef, Sous Chef, or in a similar culinary leadership role within a restaurant. Head Chef - Cosmo-Glasgow - Silverburn. We are seeking an experienced Head Chef to lead our kitchen team and ensure the consistent delivery of high-quality dishes that exceed customer expectati

Pizzeria Chef | Glasgow | Full Time | £36,000 per annum + tips, paid monthly Our client is a 100-year-old Italian restaurant business and a fourth-generation family business. The kitchen team consists of 20 members, with clear communication and direction from the Head Chef, 2nd Chef or Senior Sous Chef during busy services. Chefs are rotated around sections by xrnqpay the Head Chef throughout the day to sui If the following job requirements and experience match your skills, please ensure you apply promptly. Please click on the apply button to read the full job description

We sort restaurant chef de parte with sponsorship jobs with better pay, shorter commutes and sooner starts in mind.

We sort chef de partie - restaurant jobs with better pay, shorter commutes and sooner starts in mind.

We sort chef restaurant jobs with better pay, shorter commutes and sooner starts in mind.

Job Description Head Chef - Pan-Asian Restaurant, Glasgow/n £46,000 OTE (£40,000 salary + average £600 per month tronc) plus a bonus of up to £6,000 after your first year/n (Please note: sponsorship is not available for this role.Applicants must already have the right to work in the UK and be l

Job Description Head Chef - Branded Restaurant Group (New Opening, High Volume) - Glasgow City Centre /n /n - Total package up to £58,000 per annum, made up of a £36,000 base salary, tips of around £15,000 and a bonus scheme on top /n - New site opening in January, with full training and suppo

Responsibilities /n As a Commis Chef you're on the first rung of the ladder to becoming a great chef. Job Description Commis Chef - Courtyard by Marriott Glasgow SEC /n Full time contract /n Gross hourly rate - £13. We have a fantastic position for a Commis Chef in our new restaurant Hop Sco

Job Description Junior Sous Chef - Branded Restaurant Group (New Opening, High Volume) - Glasgow City Centre /n /n - Total package up to £47,500 per annum, made up of a £32,500 base salary and Tronc of around £15,000pa /n - New site opening in January, with full training and support provided /

Job Description Sous Chef - Branded Restaurant Group (New Opening, High Volume) - Glasgow City Centre /n /n - Total package up to £49,750 per annum, made up of a £32,750 base salary, tips of around £15,000 and a bonus scheme on top /n - New site opening in January, with full training and suppo

Proven experience as a Head Chef, Sous Chef, or in a similar culinary leadership role within a restaurant. We are seeking an experienced Head Chef to lead our kitchen team and ensure the consistent delivery of high-quality dishes that exceed customer expectations. As the Head Chef, you will be respo

Previous experience in a similar Head Chef role in a busy, bustling environment. We are looking for a Head Chef to bring our kitchen and restaurant to life. You will be reporting directly to Executive Head Chef and you will be responsible for managing the kitchen team and back-of-house F&B spaces, a

Seeking a Head Chef for a busy Pho restaurant in Glasgow.

Our restaurants are a haven of Italian Flavors, with a special emphasis on pasta and pizza's crafted with care and attention to detail. Job Description: /n The Chef de Partie will be responsible for overseeing a specific section of the kitchen and working closely with our.

The kitchen team consists of 20 members, with clear communication and direction from the Head Chef, 2nd Chef or Senior Sous Chef during busy services. Chefs are rotated around sections by the Head Chef throughout the day to sui. Our client is a 100-year-old Italian restaurant business and a fourth-g

Seeking a Senior Sous Chef for hotel & restaurant positions.

Seeking a Chef De Partie with a passion for quality dining and seasonal menus for a high-energy kitchen in a boutique hotel.

The kitchen team consists of 20 members, with clear communication and direction from the Head Chef, 2nd Chef or Senior Sous Chef during busy services. Chefs are rotated around sections by the Head Chef throughout the day to sui. Pizzeria Chef | Glasgow | Full Time | £36,000 per annum + tips, paid m

Experienced Head Chef needed to lead a busy seafront restaurant kitchen, focusing on food quality, team development, and menu evolution in a phase of growth and transformation.

Lead the kitchen of a high-volume fish-focused restaurant and events space experiencing growth, with new restaurant and events space openings planned.

Join us at The Restaurant Group (TRG) – home to around 300 fabulous restaurants and pubs across the UK, including faves like wagamama’s, and Barburrito. If you're passionate about creating exceptional dining experiences, thrive in a fast-paced environment, and are ready to take your culinary exp

Part Time / Term Time – 39 Weeks.You will carry out various cleaning duties, including washing, emptying litter bins, sweeping, dusting and vacuum cleaning using powered equipment where appropriate, to ensure that the premises, which will include toilets, are in a clean and hygienic condition.The

The Restaurant Group Ltd is seeking a Head Chef to lead a high-volume kitchen and drive exceptional dining experiences across our brands. You’ll maintain brand standards and food quality while collaborating with our renowned food team, playing a key part in sustaining the excellence TRG is known f

As Sous Chef at Ubiquitous Chip, you’ll bring a genuine passion for fresh food, excellent cooking, and delivering exceptional dishes every time. Working closely with the Head Chef, you’ll help lead the kitchen team, maintain high culinary standards, and ensure every dish meets our expectations f

Join our award-winning school cleaning team.We’re proud of our award-winning service, recognised with:.ASSIST-FM Contribution to Cleaning Award - 2022.APSE Building Cleaning Innovation Award - 2023.Building Cleaning Most Improved Performance Networks Award – 2024.ASSIST – FM Contribution to Cl

ACTUAL CLOSING DATE: Applications must be received by Wednesday 11 November 2026 at 11:55pm.Please ensure that you read the full advert text and do not submit a CV, as these will be disregarded as they do not form part of SLC application process.If you require to submit additional information to su

Part Time / Term Time – 39 Weeks.You will carry out various cleaning duties, including washing, emptying litter bins, sweeping, dusting and vacuum cleaning using powered equipment where appropriate, to ensure that the premises, which will include toilets, are in a clean and hygienic condition.The

ACTUAL CLOSING DATE: Applications must be received by Tuesday 17 November 2026 at 11:55pm.Please ensure that you read the full advert text and do not submit a CV, as these will be disregarded as they do not form part of SLC application process.If you require to submit additional information to supp

Please note that salary will be pro-rated for part-time and term time hours.We have a vacant cleaning position at Douglas Academy in East Dunbartonshire.The post is within our education services.This is a term time post and the shift pattern is between 15.The following criteria applies to all roles

ACTUAL CLOSING DATE: Applications must be received by Monday 9 November 2026 at 11:55pm.Please ensure that you read the full advert text and do not submit a CV, as these will be disregarded as they do not form part of SLC application process.If you require to submit additional information to suppor

Salary: £25,661 - £25,924 (pro-rata for part-time and sessional).Hours: 16 per week, 38 weeks sessional.Our cook 1's/catering assistants play a vital role in delivering high quality catering services within schools.Working as part of a team, to deliver a range of meals, basic food preparation and

ACTUAL CLOSING DATE: Applications must be received by Monday 9 November 2026 at 11:55pm.Please ensure that you read the full advert text and do not submit a CV, as these will be disregarded as they do not form part of SLC application process.If you require to submit additional information to suppor

The role of a chef/cook within our Carntyne Gardens development is more than just cooking.

Part Time / Term Time – 39 Weeks.You will carry out various cleaning duties, including washing, emptying litter bins, sweeping, dusting and vacuum cleaning using powered equipment where appropriate, to ensure that the premises, which will include toilets, are in a clean and hygienic condition.The

Fixed Term until 31 December 2027.Work within the Councils estate of buildings undertaking cleaning duties as directed by line manager in accordance with the practices and procedures of the service.We are keen to employ a diverse workforce that reflects the people of Scotland.We welcome applications

You will undertake the preparation of food, cooking, portion control, food presentation, transporting and serving of meals and general kitchen and dining room duties.You should have relevant cooking skills and an understanding of the needs of the type of clients catered for, together with good commu

Closing Date: 30th October, 2026.Contract Type: Part Time, Term Time, Permanent .Location: Strathblane Primary School (Mobile Work).An exciting opportunity has arisen at Stirling Council for a Charge-hand Cleaner at Strathblane Primary School, Blanefield.The post will involve providing a supervis

Salary £25,661 - £25,924 (pro-rata for part time and sessional).Hours: 16 per week, 38 weeks sessional.Our cook 1's/catering assistants play a vital role in delivering high quality catering services within schools.Working as part of a team, to deliver a range of meals, basic food preparation and g

Part Time / Term Time – 39 Weeks.You will carry out various cleaning duties, including washing, emptying litter bins, sweeping, dusting and vacuum cleaning using powered equipment where appropriate, to ensure that the premises, which will include toilets, are in a clean and hygienic condition.The

This role is based in Dumfries - £3,000 relocation package would be provided**.As Care Home Deputy Manager & Clinical Lead of a Barchester care home, you'll support the delivery of the quality care we're known for.Working closely with the General Manager and taking on leadership duties in their abs

The salary advertised is full time (35 hours per week, 52 weeks per year).Part-time hours / sessional posts will be pro-rated accordingly.This is a 40-week sessional post i.Monday - Thursday, 15:00-18:00.To assist in the provision of a high quality cleaning service within Council buildings.Please do

Work within the Councils estate of buildings undertaking cleaning duties as directed by line manager in accordance with the practices and procedures of the service.We are keen to employ a diverse workforce that reflects the people of Scotland.We welcome applications from all backgrounds and particul