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As a Head Chef at Côte, you’ll not only be cooking great food everyday but leading an army of Chefs to aim higher every day. Are you looking for your next move as a Head Chef working with a menu that is packed full of flavour, provenance, and seasonality? We might just have the perfect opportunit...

Nicholas James Care Homes Ltd (NJCH) is a well-established family-owned company, celebrating with over 36+ years of excellence in providing nursing, dementia, and residential care services.We pride ourselves on our core family values, which is deeply embedded in our company culture.Currently seek...

We have an exciting opportunity for an ambitious Chef de Partie to help us create exceptional food experiences for Restaurant Associates on a full time basis, contracted to 40 hours per week. As a Chef de Partie, you will be working in a passionate and hard-working team to create an outstanding c...

Whats in it for you: Competitive salary and service charge Opportunities for career progression in a prestigious establishment Staff meals and generous discounts Training and development programs A supportive and professional working environment About the job: Assisting the Head Chef in overseein...

The kitchen is yours as a Sous Chef, you'll be working closely with the Head Chef to deliver a motivated and safe environment for all our Chefs to work in. Every shift you work, we’ve got you covered with meals from our employee menu (thanks Chef)!. As a Sous Chef, you’ll be working with a menu

Our mission? To share with our customers 100% homemade authentic Italian dishes in beautifully designed spaces, with big smiles Join our amazing team as our Chef De Partie in Hot Section YOUR MISSION: You will be part of a BIG MAMMA kitchen team You will be overseeing the hot section to prepare o...

This is a great opportunity for a skilled chef to step into a leadership role, working closely with the Head Chef in a fast-paced and creative kitchen. Sous Chef – Design Museum– £18. We are looking for an experienced and passionate Sous Chef to join our kitchen team at a venue near Kensington

We are looking for a passionate and motivated Chef de Partie to join our team at the Michelin starred Pétrus by Gordon Ramsay , located in Knightsbridge Petrus by Gordon Ramsay is an elegant fine dining restaurant which has retained a Michelin star since 2011. What you do as a Chef de Partie: You...

Position: Sous Chef Location: London Hours: 40 hours per week (with fantastic shift patterns) Benefits: Competitive salary, excellent perks, and a truly unique working environment About the Role: As Sous Chef, you will play a key role in delivering exceptional dining experiences for VIP members. ...

Head Chef to lead our kitchen, build on our early success, and take the restaurant to new heights. This is more than just a Head Chef role – this is a chance to be at the forefront of a brand that continues to evolve and expand.

Sous Chef Sous Chef required for stunning Michelin starred establishment As Sous, you would need to have great knowledge of all main kitchen sections to at least 3 AA Rosettes / 1 Michelin Star. Sous Chef £50,000 per annum 4 Days on 3 Days off Immediate start available Central London Unfortunatel...

Chef de Partie – Fine Dining | £38K | Immediate Start | West London. Previous experience as a Chef de Partie in a fine dining environment. If you’re a dedicated Chef de Partie ready to step into an exciting new role immediately – we’d love to hear from you!.

What we’re offering: £44,000 annual salary 5–6 weeks paid holiday , including two full weeks off in December Every Saturday & Sunday off Work alongside Michelin-starred chefs pushing for global recognition Be part of a small, elite team at the highest level of fine dining What youll be resp

What you do as a Chef de Partie:.

Role Description As our Chef de Partie, you’ll work closely with the team to bring our unique fusion menu to life, managing all aspects of the kitchen from stock control to team leadership, while exceeding guest expectations with every dish.

We are recruiting a Chef de partie for a star hotel in London. Supervise and train commis chefs or other junior staff (in larger kitchens).

Salary: up tp £40,000 per annum (inclusive of tronc) plus overtime paid 4 day week based on 45 hours In return we offer fantastic rewards and benefits (T&C’s apply): 28 Holidays inc: bank holidays (holiday entitlement for part time employees, or those working other than 5 days per week, is ca

This is also an excellent opportunity to work closely with a talented Group Executive Chef, who will support with your continued career development and potential onward progression. Previous experience within busy reputable 1-2 AA Rosette + standard restaurants as a Head Chef, as well as sound kn...

Key Responsibilities: Lead and inspire a talented team of chefs and kitchen staff Plan and execute menus for events from 20 to 500 guests Ensure consistent quality, presentation, and taste of all dishes Manage kitchen operations efficiently, including cost control and hygiene compliance (HACCP) C...

Smyth & Co is proud to be working with one of London most exciting culinary destinations – a vibrant, chef-led restaurant that has. A dynamic, confident chef with leadership potential and strong kitchen management skills. Comfortable engaging with guests at the chef’s counter in an open kitchen

Following the successful launch of The Barbary Notting Hill in 2024, we are looking for an exceptional Head Chef to lead our kitchen, build on our early success, and take the restaurant to new heights. This is more than just a Head Chef role – this is a chance to be at the forefront of a brand th...

We are looking for a talented Sous Chef to bring creativity and energy to our kitchen, helping us deliver an unforgettable dining experience What Youll Do: Support the Head Chef in leading our dynamic team Maintain exceptional food quality, presentation, and consistency Assist with menu developme...

We are looking for a passionate Head Chef for this well established that wishes to elevate their offering and are looking for an ambitious Chef to lead their team.

The Role: As Senior Sous Chef, you will: Work closely with the Head Chef to lead and manage a dynamic kitchen team. Senior Sous Chef Opportunity – Fine Dining Brasserie Location: West London Salary: £50,000–£60,000 At Smyth & Co. We’re seeking a talented Senior Sous Chef to join their te

Proven experience as a Senior Sous Chef or Sous Chef in a high-quality Mediterranean or fine dining restaurant. Assisting the Head Chef in overseeing kitchen operations and ensuring smooth service. Leading and mentoring a team of chefs to maintain high standards of food quality.

We are recruiting a Chef de partie for a star hotel in London. Supervise and train commis chefs or other junior staff (in larger kitchens).

Senior Sous Chef Opportunity – Fine Dining Brasserie. As Senior Sous Chef, you will:. Work closely with the Head Chef to lead and manage a dynamic kitchen team.

Monitor and control ordering and stock Full Compliance with all Food Safety and Health & Safety standards as well as Gordon Ramsay Restaurants standards Collaborate with the Executive Chef & Head Chef with Menu planning and development brining your culinary expertise and knowledge to a high

Sous Chef required for stunning Michelin starred establishment. You will be working 4 days on and 3 days off and a good salary package of £50,000 is on offer, but more importantly you will learn the foundations to become a great Sous Chef.

We’re now looking for a warm, enthusiastic, and dedicated individual to join our award-winning team as a Head Chef. Your focus as a Head Chef will be to manage and lead a culinary team that provides nutritionally balanced, comprehensive, and high-quality culinary service that contributes to the o...

Assist the Head Chef & Executive Chef manage the day-to-day operation of the kitchen whilst supervising and developing the brigade. Collaborate with the Executive Chef & Head Chef with Menu planning and development brining your culinary expertise and knowledge to a high performing kitchen brigade...

Sous Chef – Join Bertie Blossoms in Notting Hill!.

Bright Futures, Inspired By You.Are you passionate about supporting children and young people with Special Educational Needs (SEN)? Do you thrive in a dynamic and rewarding environment? If so, Horizon Care and Education is looking for a dedicated and enthusiastic SEN Teaching Assistant to join ou...

Training and mentoring junior chefs. Michelin-starred chef Endo Kazutoshi. Supporting the Head Chef in delivering a world-class food experience.

Bright Futures, Inspired By You.Are you passionate about supporting children and young people with Special Educational Needs (SEN)? Do you thrive in a dynamic and rewarding environment? If so, Horizon Care and Education is looking for a dedicated and enthusiastic SEN Teaching Assistant to join ou...

Join our amazing team as our Chef De Partie in Hot Section!. You will communicate regularly with kitchen management, help with the onboarding and training of new chefs, and ensure the hot section is operating smoothly. Previous experience as a Chef de Partie in a big and busy section.

Want to work for a company with great values? Are you compassionate? Inspiring? Dependable? Collaborative? Then we want to hear from you!.Horizon Care and Education have an exciting opportunity for an Assistant Headteacher for our Aspire School based in Croydon.Aspire is an independent specialist...

Bright Futures, Inspired By You.Are you passionate about supporting children and young people with Special Educational Needs (SEN)? Do you thrive in a dynamic and rewarding environment? If so, Horizon Care and Education is looking for a dedicated and enthusiastic SEN Teaching Assistant to join ou...

Responsible for the preparation and execution of top quality Mediterranean/Japanese dishes and recipes as directed by the Executive Chef. Provide a strong work ethic in the section and nurture demi chefs in their learning and development.

As an accredited Living Wage Foundation Employer, Anchor is committed to paying a real living wage to all our colleagues.We believe, as well as taking care of our residents, we should also take care of our employees.We have a fabulous range of benefits available to colleagues, some of which are h...

As our Chef de Partie, you’ll work closely with the team to bring our unique fusion menu to life, managing all aspects of the kitchen from stock control to team leadership, while exceeding guest expectations with every dish.

Head Chef Are you looking for your next move as a Head Chef working with a menu that is packed full of flavour, provenance, and seasonality? We might just have the perfect opportunity for you here at Côte. As a Head Chef at Côte, you’ll not only be cooking great food everyday but leading an army

Proven experience as a Banqueting Chef or Head Chef in a luxury hotel or high-end events venue. Banqueting Head Chef – 5-Star Luxury Hotel. Are you a passionate and driven culinary leader with a flair for luxury events and large-scale catering? We are seeking a Banqueting Head Chef to join our pr...

Join Our Award-Winning Team at GoodOaks that value and rewards the caring people who work.At GoodOaks, we're proud of the professional yet personal care that our carers provide.As an award winning home care company, we strive to be the go-to provider of quality care by valuing, developing,and rew...