
Looking for carpenter/improver must drive must have tools call me

Hi All, I have posted for a job opportunity in my gardening/landscaping business previously and have responded to everyone that had applied. If I missed anyone I apologise. We have a position available again as I'm looking for a driver with a UK/EU driving license. The candidate will keep gardens well maintained i.e lawnmowing, strimming, hedge trimming, weeding and all types of work to keep gardens looking great. Hours can be flexible also potential to do long hours if wanted, weekends are available too. We are a growing company and want the applicant to want to grow with us. Please only contact me if you fit the location criteria, I've had a lot of applicants who live too far away and it isn't feasible. There is potential to aquire a company van and work towards a team leader. Look forward to hearing from you. David

ob Title: Heating Installer – Electric Boilers (UK) Location: Nationwide (travel & overnight stays required) Pay: Competitive Description: We’re looking for a reliable Heating Installer to fit electric boilers in park homes across the UK. Electrical knowledge is a plus but not essential. This role involves travel and occasional overnight stays, working independently or with a small team. Requirements: • Experience in heating installation, plumbing, or similar trade, • Full UK driving license, • Willingness to travel & stay away from home, • Physically fit and able to handle manual work, • Professional and reliable Benefits: • Competitive pay + flexibility, • Travel & accommodation covered, • Training provided if needed, • Work across the UK on varied projects Apply Now: Send your CV and a brief note about your experience.

🍴 Head Chef – Indian Fusion Restaurant Location: Dial House Hotel: Piro Kitchen Job Type: Full-time Salary: £40K Start Date: Immediate About Us We are a contemporary Indian fusion restaurant that blends the bold flavors of India with modern global culinary techniques. Our mission is to create an unforgettable dining experience where tradition meets innovation. Role Overview We are seeking an experienced and passionate Head Chef to lead our kitchen team. The ideal candidate will bring creativity, leadership, and a deep understanding of Indian flavors, while being open to global influences and modern presentation. Key Responsibilities • Design and execute an innovative Indian fusion menu with seasonal and local ingredients., • Oversee all kitchen operations including food prep, plating, and service quality., • Train, supervise, and motivate kitchen staff to ensure excellence and efficiency., • Maintain food cost controls, hygiene, and safety standards (HACCP compliance)., • Collaborate with management on menu development, specials, and events., • Minimum 2 years’ experience as Head Chef or Senior Sous Chef in a fine-dining, fusion environment or Indian., • Need to have experince in making curry and Tandoori, • Strong knowledge of Indian cuisine and familiarity with international cooking styles., • Proven leadership and organizational skills., • Creativity and passion for innovation in food presentation and flavor., • Excellent communication and team management abilities., • Competitive salary and performance-based bonuses., • Opportunity to shape and grow the restaurant’s culinary identity., • Staff meals and discounts., • Supportive, dynamic work environment.

Here are the exciting opportunities we have available! We are currently recruiting for flexible, temporary nursery assistant roles (both unqualified and qualified positions). Why this could be the perfect opportunity for you: Competitive pay: Earn up to £16 per hour based on your qualifications. Flexibility: Choose how many days you want to work each week – perfect for balancing work and life! This is a fantastic chance to enjoy flexibility while making a meaningful impact in early years care. If this sounds like something you'd be interested in, I’d love to chat with you further and provide more details. ABLE Staffing is available Monday to Friday, 8:00 AM – 4:30 PM. I look forward to the possibility of working with you and helping you find the ideal role that fits your skills and goals!

We are looking for a part time kitchen porter - 3 shifts / week who has chef experience.

We are looking someone to hire a waiter takes food and drink orders from customers, serves food, and ensures guest satisfaction.

As a Network Engineer/2nd Line Technical Support, you will work independently as a technical analyst and consultant for our clients, and deliver IT solutions for IT infrastructure, storage, SW & HW applications, IT security and data backups. You will be involved in the full charge of various projects and project cycle: starting from analysis, consultation, designing of tailored IT infra, to installation and maintenance. An ideal candidate would hold the following skills and experience: - Minimum degree level in computing science/ engineering or IT-related studies. - Over 5 years’ experience in the IT industry. - Network related Qualifications (Active Certification is required.) Ex: Network+, CCT, CCNA or CCS - Solid understanding of Networking concepts. - Knowledge of Wireless Networks. - Experience working with Cisco Routing and Switching in an enterprise environment covering Local, Wide area and Data Centre Networking. - Knowledge of Firewalls, Proxy, IDS (Intrusion Detection System) & IPS, Network Access Control is beneficial. - Experience in hosting service, web applications, IT security and SW development will be an advantage. - Strong analytical, problem-solving and organisational skills. - Communication and presentation skills and client relationship management

Taking out dirt enough to lay some slabs put some sand making sure it’s level and laying the slabs quite simple

About Us Crowthorne Spice is a brand-new Indian restaurant opening soon in the heart of Crowthorne, Berkshire. Our vision is to serve authentic, bold-flavoured curries with exceptional consistency and presentation. We are now recruiting a talented Curry Chef to lead our gravy and curry section. Key Responsibilities Prepare base gravies in bulk (Makhani, Korma, Masala, Saag, Coconut, etc.) Cook and finish a wide range of curries (Chicken, Lamb, Prawn, Paneer & Veg) Maintain consistency of taste, quality, and portion size Oversee junior kitchen staff and ensure proper hygiene & kitchen standards Manage stock control, spice levels, and wastage Collaborate with management on menu development Requirements Minimum 2–5 years experience as Curry Chef / Tandoori Chef in a professional Indian kitchen Ability to work under pressure during peak hours Strong understanding of authentic North & South Indian curries Team player with good communication and time management Must hold valid work eligibility in the UK

We are seeking an enthusiastic and customer-focused Baristas/Waiters/Waitresses to help us deliver an exceptional coffee and dining experience in our newly opening health conscious coffee shop. You will be at the face of our coffee shop, responsible for providing outstanding service, preparing beverages with care, and ensuring guests feel welcome from the moment they step through the door. Key Responsibilities: • Greet customers with a warm, friendly attitude and provide outstanding service, • Prepare and serve coffee, espresso-based drinks, smoothies, and other beverages following our menu, • Take customer orders and deliver food and beverages in a timely manner, • Maintain a clean and organized work environment, including tables, counters, and equipment, • Ensure all food and drink presentation meets our high-quality standards, • Assist with stocking, inventory management, and ensuring products are fresh and well-displayed, • Handle payments accurately and efficiently, • Collaborate with the team to create a welcoming and positive atmosphere for all customers, • Educate customers on our healthy offerings and provide recommendations based on their preferences Qualifications & Skills: • Previous experience as a barista or in a customer service role (preferred but not required), • Passion for coffee, healthy food, and customer service, • Ability to work in a fast-paced environment and multitask, • Strong communication and interpersonal skills, • Friendly, energetic, and a team player, • Food Safety and Hygiene certifications (a plus)