Are you a business? Hire banquet chef candidates in New York, NY
We are hiring an experienced Banquet Chef with strong knowledge of food preparation, kitchen safety and sanitation, effective time management and quality control. This role is primarily stationed at ...
Description The Banquet Sous Chef is responsible for helping to prepare and design all food and drink menus, producing high quality plates in both design and taste, and ensuring the kitchen operates ...
... Chef. In case you don't know who, we are ... We have a passion for hospitality culinary delights on every banquet floor and in the sky. With the ...
This won't just be a restaurant, or a hotel banquet operation. It will be a culinary hub for gatherings and entertaining. Open for all meal periods and late night snacks. Our goal is to create an ...
The Sous Chef is responsible for ensuring the highest standards of culinary excellence by ... Banquet experience a plus. * Strong knowledge of culinary techniques and flavor profiles
Work closely with event management to coordinate the seamless execution of banquet events ... Chef. * In-depth knowledge of culinary techniques, flavors, and global cuisines. * Strong ...
From five-star feasts and craft cocktails to local eats and sizzling chef-inspired creations, we ... THE ROLE The purpose of the Banquet Manager is to oversee the day-to-day banquets/catering ...
Assists Kitchen Manager with coordinating catering/banquet functions with the appropriate Department Head. * Ensures proper plate presentation and adherence to product specifications and recipe ...
Exciting Opportunity for a Banquet Cook to Shine at The Prestigious Pierre Hotel in New York City! JOB FUNCTION, TASKS, and RESPONSIBILITIES: KEY RESPONSIBILITIES * The ability to follow proper ...
SOUS CHEF Marsanne is a modern French-Mediterranean restaurant that will open in April. We are looking for a SOUS CHEF to join our Executive Chef in training, leading, and working alongside the ...
4 Charles Prime Rib is looking for a dedicated and experienced Full Time Sous Chef ($70,000-$80,000/year + Bonus Structure) to join our team! Our ideal candidate is passionate about upholding Hogsalt ...
Maison Sun is seeking an exceptional Co-Executive Chef. We are permanently located at the original Chef's Table at Brooklyn Fare, 200 Schermerhorn, Downtown Brooklyn. We offer one of the most built ...
Oases is seeking for a passionate Sous Chef to join our team. The ideal candidate should be able to adapt to the brand, values and culture of the company while evoking passion, positivity and ...
POSITION: The AM Sous Chef will report directly to the Executive Chef, supervises the hourly prep team and assumes responsibility for the prep kitchen in the absence of the Chef. They will be ...
The Noble 33 Hospitality and lifestyle company is seeking a Sous Chef for Meduza Mediterrania NYC. This position is responsible for the overall food quality of all food items, controls COGS, trains ...
We are looking for a Sous Chef to support and report directly to the Executive Chef. This is a fast-moving business, so we are looking for the right individual to be autonomous and be able to pick up ...
Chef de Cuisine Cocktail Kingdom Hospitality Group Cocktail Kingdom Hospitality Group is seeking a talented and experienced Chef de Cuisine to join our team at one of our premier properties. As a ...
Lead by a Michelin Star chef, you will have an opportunity to work with some of the most skilled teams in the industry. Job Description * Monitor and ensure that company standard kitchen operating ...
Sous Chef Reports to: Executive Chef Description of Role: The Sous Chef will work hand-in-hand with the Executive Chef to adapt and create seasonally inspired menus, while organizing, planning, and ...
The CDC reports directly into the Corporate Executive Chef, and will assist the Head Chefs of each property with coaching , training, and mentoring their teams , managing food costs, recipe standards ...
As Chef de Cuisine, you will report directly to the Director of Culinary Operations. You will be responsible for overseeing all aspects of kitchen operations, including menu development, food ...
Chef de Cuisine Direct Reports: BOH Hourly Team Members Key Relationships: Owners, Chef de Cuisine, Managers Position Summary The Sous Chef is responsible for supporting the Chef de Cuisine in the ...
The Sous Chef needs to possess excellent communication and time management skills. They are responsible for leading a kitchen team, running shifts, and maintaining standards. In this role, one cooks ...
Restaurant GREYWIND , from award-winning chef Dan Kluger, is seeking a Sous Chef. This is a full-time management position with our growing company. Sous Chefs report to the Executive Chef and are ...