Trabajos Barista en Estados UnidosSin experiencia

OPERATIONS MANAGER / REGIONAL OPERATIONS MANAGER Premium Hospitality & Coffee Group | Manhattan, NYC Salary: $95,000–$150,000 + Performance Bonus Primarily Monday–Friday | 20 Days PTO | Comprehensive Benefits An Exceptional Opportunity in a Growing Hospitality Group An accomplished Operations Manager or Regional Operations Manager to join an expanding, premium hospitality and specialty coffee group in Manhattan. This is an exciting opportunity for a dynamic, commercially minded hospitality professional to play an instrumental role in shaping the operational future of a growing multi-unit business. A leader who combines strong financial acumen, operational expertise, and an entrepreneurial mindset with the ability to introduce structure, optimize performance, and develop systems that support sustainable growth. Unlike traditional operations positions focused primarily on maintaining established processes, this role offers the opportunity to build, refine, and elevate the operational infrastructure of an evolving hospitality business. The ideal candidate will be equally comfortable developing strategic initiatives, analyzing financial performance, and working directly with teams to implement meaningful improvements. The Position: Working closely with senior leadership, the successful candidate will help oversee and strengthen operational performance across multiple Manhattan locations. The position combines strategic planning with hands-on execution, with a particular focus on cost optimization, operational efficiency, inventory management, purchasing, facilities, and the implementation of scalable operating systems. This is a highly visible role with the opportunity to influence business performance, collaborate with experienced General Managers, and contribute to the company's continued development. Key Responsibilities: Operational Excellence & Business Development • Develop and implement effective operating procedures, systems, and performance standards across multiple locations., • Identify opportunities to improve efficiency, consistency, profitability, and overall operational execution., • Establish scalable processes that support the company's continued expansion., • Partner closely with location leadership to drive operational improvements and accountability. Financial Performance & Cost Optimization • Analyze and improve COGS, labor productivity, inventory management, purchasing, and operating expenses., • Implement effective cost-control measures without compromising product quality or guest experience., • Monitor operational performance indicators and develop actionable strategies to improve results., • Support budgeting, expense management, and operational reporting. Inventory, Purchasing & Vendor Management • Strengthen inventory controls, ordering procedures, and supply chain efficiency., • Optimize purchasing practices, reduce waste, and improve stock accuracy., • Develop and maintain productive vendor relationships while identifying cost-saving opportunities., • Introduce consistent systems for procurement, receiving, and inventory reporting. Facilities, Compliance & Operational Standards • Oversee preventative maintenance programs, equipment servicing, and facility standards., • Coordinate external vendors and contractors to ensure efficient and cost-effective operations., • Maintain high standards of health, safety, regulatory compliance, and operational readiness., • Implement consistent procedures for audits, inspections, and quality assurance. Leadership & Organizational Development • Collaborate with General Managers and senior leadership to support operational excellence., • Build strong cross-functional relationships and encourage accountability through effective communication and influence., • Introduce practical solutions and best practices that improve day-to-day operations., • Contribute to the development of a strong, efficient, and scalable operational culture. The Ideal Candidate: We welcome experienced hospitality professionals from specialty coffee, premium cafés, bakeries, fast casual, QSR, and multi-unit restaurant groups. The successful candidate will demonstrate: • Proven experience in multi-unit hospitality operations, with a strong understanding of operational and financial performance., • Expertise in cost control, labor management, inventory, purchasing, and operational systems., • A track record of implementing processes, improving efficiencies, and delivering measurable business results., • Strong analytical capabilities, financial awareness, and commercial judgment., • A proactive, resourceful, and solutions-oriented approach to leadership., • The ability to collaborate effectively with experienced management teams and influence operational improvements., • Strong organizational skills, attention to detail, and a commitment to exceptional standards., • The adaptability and initiative required to succeed in a growing, entrepreneurial environment. Experience in specialty coffee is advantageous but not essential. Candidates with strong multi-unit operational backgrounds and demonstrated success in building effective systems are equally encouraged to apply. Two Levels of Opportunity Recognizing that exceptional talent comes with different levels of experience, our client is considering candidates across two leadership profiles. Operations Manager | $95,000–$120,000 + Bonus An excellent opportunity for a capable, hands-on multi-unit operator ready to assume broader responsibility for operational systems, financial controls, purchasing, facilities, and performance improvement. Senior Operations Manager / Regional Operations Manager | $125,000–$150,000 + Bonus Designed for an established multi-unit leader with advanced experience in financial performance, operational strategy, systems implementation, and organizational development. This individual will work as a key operational partner to senior leadership, helping establish the infrastructure required for the next stage of business growth. The final title, scope of responsibilities, and compensation will be determined based on the candidate's experience and qualifications. Compensation & Benefits: Our client offers a competitive compensation package and a supportive professional environment. • Base Salary: $95,000–$150,000, depending on experience, • Performance Bonus: Available at both levels, • Medical Insurance: Company-sponsored plan with 75% employer contribution toward premiums for salaried employees, • Paid Vacation: 20 days annually, accrued under company policy, • Paid Sick Leave: In accordance with NYC regulations, • 401(k): Safe-harbor plan with employer matching contributions, • Schedule: Primarily Monday–Friday, with two consecutive days off typically provided, • Work Environment: Field-based across Manhattan locations, with flexibility for remote administrative work when appropriate, • Additional Benefits: Staff beverages and coffee allowance As with most multi-unit hospitality leadership positions, occasional weekend presence and flexibility around operational needs are expected. Why Consider This Opportunity? This position offers a compelling combination of professional autonomy, operational influence, and long-term growth potential within a premium hospitality environment. The successful candidate will have the opportunity to introduce meaningful improvements, establish lasting operational systems, and work closely with senior leadership during an important stage of business development. For an accomplished hospitality professional seeking a position where their expertise can directly influence performance and future growth, this represents an exceptional next step. To express interest, please submit your resume to: hiring@personenyc.com PERSONE NYC | The Matchmakers for Hospitality personenyc.com

Are you passionate about delivering exceptional coffee experiences? Do you have a love for Greek cuisine and culture? If so, we have an exciting opportunity for you to join our team as a Barista at Eleni's Goods.Eleni’s Goods Greek Market & Cafe is a cafe and retail concept that seeks to estab

St Jardim is seeking an experienced Lead Barista to join our team!.Expert knowledge of espresso, brewing methods and coffee origins.Strong training, mentoring abilities and flexibility.Excellent customer service and communication skills.Love for speciality coffee and people :).Weekdays and weekend a

From innovative menus and striking design to impeccable service and critical attention to detail, at Great Performances, we weave our mission into all we do.Serving New York City for over four decades, Great Performances has evolved from a waitress staffing agency to the leading catering, events, an

Seven Grams Caffe is a professional, fast-paced, innovative business and our goal is to Bridging the gap between premium coffee and premium baked goods.Our work environment includes:.We’re obsessed with coffee and we’re looking for an experienced barista who shares that obsession.We roas

Located at the base of Penn 1, Office Hours is about to go through an exciting transformation — a refreshed, fun, and trend-forward coffee experience in the heart of the Penn District.We’re creating a space that feels energetic, warm, and welcoming, where great coffee meets great people.

Job DescriptionSenior Cafe Barista Lead Staring $19/hr DOE Queens, NY Join the growing Nu3s team! We're looking for an experienced Senior Cafe Barista Lead with experience, who is passionate about coffee, customer service, and team leadership. This is a hands-on leadership role that combines barista expertise with employee training, coaching, and operational support. What You'll Do • Lead, train, and coach baristas to deliver exceptional customer service, • Assist management with employee performance, accountability, and development, • Support employee relations and help maintain a positive team culture, • Prepare high-quality espresso drinks, specialty coffees, teas, smoothies, and shakes, • Operate, clean, and troubleshoot commercial espresso machines and coffee equipment, • Monitor drink quality, consistency, and presentation standards by following SOP and recipe cards, • Support inventory management, stocking, and café organization, • Resolve customer concerns professionally and create positive guest experiences, • Ensure food safety, cleanliness, and operational standards are maintained as per health codes and company standards, • Lead shifts and support daily café operations., • Train, coach, and onboard new team members., • Support employee performance, accountability, and service standards., • Assist with scheduling, inventory, and café organization., • Handle escalated customer concerns and ensure exceptional guest experiences., • Serve as the point person when management is unavailable.What We're Looking For, • 2+ years of barista experience in a café or coffee shop, • Prior leadership, lead barista, or supervisory experience preferred, • Strong customer service experience is required, • Experience training, coaching, and developing employees, • Knowledge of employee relations, performance management, and accountability, • Skilled in espresso preparation, milk steaming, coffee brewing, and specialty beverages, • Experience working with commercial espresso machines and café equipment, • Strong communication, leadership, and problem-solving skills, • Flexible availability required, including mornings, evenings, weekends, and holidays, • Adaptable to startup environment.Why Join Nu3s? Our Market Café has been open for a few months and continues to grow. This is an exciting opportunity to make an impact, and help support our café through great leadership, exceptional customer service, and outstanding drinks. Apply today and become part of the Nu3s team! Powered by JazzHR otpGFt3Ak1

Starbucks is seeking Baristas / Customer Service Representatives to prepare beverages, assist customers, and support daily store operations in a fast-paced coffee shop environment. Baristas are responsible for taking customer orders, operating the register, preparing coffee and espresso drinks, making cold beverages and food items, maintaining a clean work area, restocking supplies, and providing friendly customer service. Employees must follow Starbucks drink recipes, food safety guidelines, and customer service standards while working efficiently during busy periods. This position typically pays $15 to $20 per hour, and employees may also receive tips, overtime pay, holiday pay, and shift differential pay for early morning or holiday shifts. Baristas are responsible for preparing drinks to company standards, operating espresso machines, handling cash and card transactions, cleaning equipment, stocking cups and ingredients, assisting with drive-thru orders where applicable, and maintaining store cleanliness. Employees must work as part of a team to ensure orders are prepared quickly and accurately. Full-time and part-time employees may be eligible for benefits including health, dental, and vision insurance for eligible employees, 401(k) with company match, paid time off, Starbucks partner discounts, free drinks during shifts, tuition assistance programs, and opportunities for advancement into Shift Supervisor or Store Manager roles. Starbucks also offers tip sharing and potential performance-based raises.

Bar Heretic is a neighborhood bakery/café and wine bar in Fort Greene, Brooklyn.We specialize in natural and organic wines, seasonal bar snacks, and naturally leavened breads and baked goods.The Barista produces espresso, coffee and other beverages for Bar Heretic’s bakery/café.R

Metropolitan Ave, Williamsburg, Brooklyn, NY 11211.Wednesday–Sunday, 8:00am–5:00pm (60-minute unpaid meal break mid-shift).Up to 40 hours of accrued paid sick leave annually, 10 personal flex days and health insurance.Casabuela Café: Where The Village Meets.Founded in 2025, Casabu

Kent Hospitality Group (KHG) is a dynamic and innovative hospitality company founded by visionary Chef Jamal "James" Kent and entrepreneur-led private equity platform SC Holdings.KHG comprises Michelin-starred restaurants, private members clubs, and world-class venues.We are dedicated to delivering

TUCKSHOP is an Australian-owned coffee and toastie café bringing a slice of Aussie café culture to the West Village.We keep things simple, casual, and consistent — serving high-quality toasties, great coffee, and friendly neighbourhood vibes.Role: FOH All-Rounder / Barista .

The Cafe & Restaurant at Arlo Midtown is looking to add kind, fun, and dynamic baristas to the team.Are you a self-starter who thrives on multi-tasking? Do you have a love for coffee? Are you looking to break into the hospitality industry? Experience is helpful but we will train someone who has

Spring - 7 Spring St, New York, NY 10012.Spring is a unique, upcoming, high-end community hub where the aroma of fresh espresso meets the clatter of backgammon dice.We serve quality coffee and create a welcoming space for casual players, die-hard fans, and curious newcomers alike.Currently open from

Key Responsibilities/Accountabilities:.Greet the guests who approach the counter displays and walk into the café.Answer all guest questions related to product and displayed items.Pack and provide the guests with requested items.Ensure that all items are correctly rung-in on checks.Maintain co

Interlude Coffee & Tea is a cafe in TriBeCa, known for specialty coffee, matcha, tea, and in-house baked pastries.We take pride in our top quality standards that we hold ourselves to, and we’re looking for a dedicated team member who shares these values.At Interlude, we believe in doing things

Temple Court, a Tom Colicchio Restaurant in the Beekman Hotel, is looking for a Weekend (Saturday & Sunday) Barista to join their growing team! .Please note we are hiring for a Saturday & Sunday schedule 6:15am-3p,.Providing our guests with the best dining experience possible.Providing water

Nine Orchard is a luxury boutique hotel in the Lower East Side, housed in the landmarked Jarmulowsky Bank Building.The property includes a small number of rooms relative to its outsized presence in the New York hospitality scene, with a notable F&B program (Corner Bar, Swan Room) that pulls equally

At WINNER, we're passionate about exceptional hospitality, thoughtfully sourced food, and creating memorable guest experiences.Our cafés are neighborhood gathering places where quality, warmth, and community come together.We're looking for an energetic, friendly, and detail-oriented Barista t

Barista – East Rock Coffee | Garden City, NY. We’re looking for an experienced, energetic, and customer-focused full-time barista to join our team at East Rock Coffee. Preparing espresso drinks, coffee, teas, and specialty beverages.

Bark Barbecue is opening a second 8,700 sq.North Brooklyn (East Williamsburg/Bushwick) and is seeking hospitality professionals to join our opening team.This is an opportunity to be part of an industry-leading buildout from the ground up, helping shape the systems, culture, and standards of exceptio

Gansevoort Meatpacking | New York, NY.Join the Team Behind One of NYC's Premier Luxury Lifestyle Hotels.Gansevoort Meatpacking is seeking an energetic, personable, and passionate.As the first point of contact for many of our hotel guests and neighborhood regulars each morning, you'll craft exception

Boo are the first phase of a new hospitality project created by a veteran New York team.We're looking for an experienced Coffee Program Manager to help build, not simply.This is a hands-on leadership role for.You'll be the steward of our coffee program, from the first dial-in each morning to the.Our

Hello Hello Bar and Cafe is looking for.As a barista, you will play a key role in providing excellent service and delivering high-quality coffee beverages to our customers.If you are passionate about coffee, able to work alone, and have a friendly, positive attitude, we want to hear from you!.P

Merriweather Coffee + Kitchen, an independent Australian-owned all-day cafe in the West Village, is looking for a new barista/hospitality specialist! We would love someone who is experienced in specialty coffee and can bring some positive vibes to our corner of West Village.Merriweather is an owner-

Arlo Hotels an independent lifestyle hotel is now actively seeking dynamic.If so keep on reading!! Here at Arlo we strive to create a sense of awe that leaves those we touch wanting more" ….As the barista, you will skillfully craft the perfect beverage with consistency.With a wide range of be

Do you LOVE + CARE about good food and ENJOY sharing your passion with customers? Are you a "natural" people person?.We are seeking a skilled and friendly barista to join our team in creating memorable experiences for our customers through exceptional coffee preparation and customer service.The idea

Do you LOVE + CARE about good food and ENJOY sharing your passion with customers? Are you a "natural" people person?.We are seeking a skilled and friendly barista to join our team in creating memorable experiences for our customers through exceptional coffee preparation and customer service.The idea

Empire Cake, a popular gourmet American-style bakery in Greenwich Village, is seeking qualified candidates for a part-time (24-32 hours/week) barista/counter representative position.Must be available for at least one weekend shift per week and flexible with closing shifts.The Barista / Counter Perso

Ferrane Bakery—Brooklyn Heights’ newest Scandinavian-inspired bakery and café—is seeking a skilled and hospitality-driven.Our concept celebrates Swedish breads, pastries, and sandwiches crafted with the highest-quality ingredients, paired with an elevated coffee program buil

This position contributes to the success of Ralph Lauren Coffee by providing customer service to exceed customers' expectations.This job is vital to our company's success by providing customers with prompt service, quality beverages & products, and maintaining a clean and comfortable store environme

We are looking for a part time barista with weekend availability.Emma's Torch Cafe at 345 Smith St.At Emma's Torch we provide refugees with culinary training, ESL classes and interview preparation.We set them up for successful employment in an industry in which their cultural heritage and

Bark Barbecue is seeking an experienced Lead Barista to join the team at our café, located within our new 8,700 sq.North Brooklyn (East Williamsburg/Bushwick).Our café program is focused on exceptional coffee, hospitality, and craftsmanship, featuring espresso-based beverages, signatur

Rigor Hill Market is a neighborhood market and cafe from the team at One White Street in TriBeCa.We showcase freshly prepared foods and baked goods alongside seasonal produce from our farm upstate and others we love around the Hudson Valley.We tak pride in the quality of our ingredients, the talent

General Description & REQUIREMENTS.Jointly responsible and accountable for the financial performance of the restaurant by driving sales and controlling cost of goods with the senior management team.Target areas of excess cost; Work with the senior management team to maximize profitability through ta

Tiny Dancer is the coffee program from Under Pressure Hospitality, the team behind See No Evil Pizza and Nothing Really Matters.We're a small shop with a big heart, a curated menu, and a genuine commitment to doing things well.If that sounds like your kind of place, keep reading!.We've built somethi

GREYWIND, the Seasonal American restaurant from award-winning chef DAN KLUGER is seeking a full-time.The Bakery at Greywind in Hudson Yards.We are seeking wam and hospitable individuals who can positively engage with guests while efficiently delivering an outstanding guest experience.You must also h

Storied French luxury department store, Printemps, is preparing to open its first ever US location at One Wall Street in the heart of the Financial District.Located in the historic 50-story landmark, Printemps will have five distinct food and beverage concepts ranging from a casual cafe to a fine di

Sullivan Street Bakery – New York, NY.Sullivan Street Bakery is an artisanal bakery and café dedicated to quality, craftsmanship, and hospitality.We are seeking a reliable and motivated.Prepare and serve espresso drinks, brewed coffee, and other café beverages.Provide attentive a

Stars is looking for a barista to pilot our coffee program as we expand into daytime hours.Seeking out a unique beverage environment.Driven by hospitality and unique guest experiences.Has an eye for service details.Prepare all coffee drinks in a sanitary and timely manner accordance with house style

Heritage Grand Bakery, a bakery/coffee shop in the heart of midtown, Manhattan, is looking for talented Baristas/Counter Person to join our team.Heritage Grand Bakery has a strong coffee program thanks to exceptional blends all sourced from the best coffee plantations and tea farms across the globe.

Isle of Us is a cafe and marketplace located on the Upper East Side.We are a community composed of passionate, committed, and mindful members dedicated to making the world a better, healthier and more inclusive place.Offering healthy made-to-order and prepared foods and beverages produced from local

The Barista for ARVA Italian Restaurant with F&B 575 at Aman New York will greet guests, take orders, prepare, and serve hot and cold beverages, and maintain a clean and organized workspace.This position has an hourly rate of $17.Responsibilities and essential job functions include but are not limit

BARISTA, JET SET LOUNGE \n \n THE OPPORTUNITY \n \n Our contributors at Michael Kors are stylish, fashion-forward individuals who are passionate about the customer experience and achieving results. As a Barista at The Jet Set Lounge, you will be the face of our brand, crafting high-quality beverages while delivering engaging service. You’ll play a key role in creating a memorable guest experience that balances hospitality, craftsmanship, and storytelling around both coffee and retail offerings. \n \n WHAT YOU’LL DO: \n \n\n • Prepare and serve coffee, espresso, tea, and specialty beverages to brand standards.\n, • Proactively anticipate customer and store needs by assessing the environment and recognizing guest cues, while consistently delivering an elevated, personalized service experience to every customer.\n, • Provide genuine, personalized customer service, ensuring each guest feels welcomed and valued.\n, • Educate guests on our beverage menu, brewing methods, and retail products.\n, • Maintain a clean, organized, and inviting café and retail environment.\n, • Support daily operations, including opening/closing procedures, cash handling, and inventory.\n, • Collaborate with team members to ensure seamless service between café and retail.\n, • Uphold all health, safety, and sanitation guidelines and standards.\n, • Demonstrate flexibility and perform tasks with speed and excellence.\n\n \n YOU’LL NEED TO HAVE: \n \n\n • 2+ year of experience in guest-focused industries such as restaurants, bars, theaters, kitchens, specialty retail, or hospitality\n, • Strong communication skills and ability to engage with diverse clientele.\n, • Proficiency in reading, speaking, and writing in English is required.\n, • Applicants must be authorized to work for any employer in the United States. We are unable to sponsor or take over sponsorship of an employment visa at this time.\n, • Ability to meet store scheduling and availability expectations, including the ability to work a flexible schedule, including weekends, holidays, and high retail traffic and sales days, including but not limited to the day after Thanksgiving, Memorial Day, Christmas Eve, Mother’s Day, etc.\n, • A NY Food Handler Certificate and an understanding of how to abide by the rules of the Department of Health related to Food Service and Employee + Guest Safety.\n\n \n WE’D LOVE TO SEE: \n \n\n • Strong attention to detail with proven ability to multitask and manage priorities effectively\n, • Energetic, motivated, and results-driven with a positive approach to teamwork\n, • Demonstrated commitment to delivering outstanding customer service\n, • Tech-savvy and highly organized, with the ability to adapt quickly to new systems and processes\n, • Passion for coffee, customer service, and creating unique guest experiences.\n\n \n MICHAEL KORS PERKS: \n \n\n • Generous Vacation Days\n, • Internal mobility Across Brands\n, • Cross-Brand Discount\n, • Exclusive Employee Sales\n, • Paid Parental Leave\n, • 401k Match\n, • Clothing Allowance\n\n \n PHYSICAL REQUIREMENTS: \n The physical demands here are representative of those that must be met by an employee to successfully perform the essential functions of this job. Reasonable accommodations may be made to enable individuals with disabilities to perform these functions. \n\n • Ability to stand and walk for extended periods (up to 8 hours per shift).\n, • Ability to lift and carry up to 30 pounds.\n, • Ability to reach overhead, bend, kneel, and stoop.\n, • Ability to handle merchandise and operate point-of-sale equipment.\n, • Ability to visually assess merchandise and customer needs.\n, • Ability to communicate clearly with customers and team members in both written and verbal formats.\n, • Ability to work in busy environments, including but not limited to working under bright lights, with music, and during peak traffic hours.\n\n \n Michael Kors is committed to providing reasonable accommodations to qualified individuals with disabilities. \n \n The Company is an equal employment opportunity employer. The Company’s policy is not to unlawfully discriminate against any applicant or employee on the basis of race, color, sex, sexual orientation, gender identity, religion, national origin, age, military status, disability, genetic information or any other consideration made unlawful by applicable federal, state, or local laws. The Company also prohibits harassment of applicants and employees based on any of these protected categories. \n \n At Capri Holdings Limited, we are committed to providing a fair and accessible recruitment process. If you require a reasonable accommodation for the interview or application process, please contact our Talent Acquisition team at CapriTalentAcquisition@CapriHoldings.com. \n \n In compliance with certain Pay Transparency laws, employers are required to disclose a salary range. The salary for this position will vary based on role requirements, skill set and years of experience. \n \n Compensation Range: \n 18.00 - 23.00 USD

The Estée Lauder Companies Inc.The company's products are sold in approximately 150 countries and territories under brand names including: Estée Lauder, Aramis, Clinique, Lab Series, Origins, M·A·C, La Mer, Bobbi Brown Cosmetics, Aveda, Jo Malone London, Bumble and bumble, Darphin Paris, TOM FOR

Job Description Founded by Tzurit Or in 2007, Tatte Bakery began in a home kitchen and at Boston farmers markets after opening its first café in Brookline, Massachusetts. What started as a small neighborhood bakery has grown into a beloved brand with cafés throughout Greater Boston, Washington, D.C., Maryland, Virginia, and now the Tri-State area. While each café has its own unique personality, all are rooted in the same original spirit of Tatte: a welcoming place to gather, feel at home, and find inspiration, comfort, and joy. DREAM & GROW WITH US At Tatte, we are a team of people from diverse backgrounds working together to inspire, care for, and nurture life every day. We welcome individuals who are passionate, ambitious, genuine, and love people, food, pastry, and coffee. If you are excited to be part of our journey, there are many ways to join our team and opportunities to grow for those who want to learn and build a career with us. KEY RESPONSIBILITIES Our front of house team members welcome and care for guests in our cafes. Our baristas show off their artistic coffee skills by handcrafting delicious and creative coffee beverages. We expect our front of house team members to: • Engaging, warm, and welcoming communication skills and presence, • Have a passion for and deep knowledge of our coffee menu, our bakery and savory offerings, and genuine hospitality, • Have a desire to help where needed and work as part of a team, • Live from Tatte’s core values and help Tatte deliver on its mission, • Have flexibility to work a variety of shifts, including weekends, holidays, & afternoons/evenings, • At least 1 year of experience as a barista using manual espresso equipment in a fast-paced restaurant/caféSummary of Baristas’ Primary Responsibilities, • Provide gracious and high quality service to guests throughout their café experience, • Welcome guests, answer questions, and support menu navigation, • Prepare and serve beverages according to Tatte recipes and presentation standards, • Develop comprehensive knowledge of Tatte products and offerings, • Operate all barista station equipment according to company standards, • Maintain a clean, organized, sanitary, and well stocked bar area, • Create beautiful and artistic espresso beverages with consistency and care, • Support café operations and assist with additional tasks as needed, • Other related assignments as necessary ESSENTIAL FUNCTIONS / WORKING CONDITIONS, • Strong communication skills to warmly engage with guests and team members, • Ability to work in a fast paced environment, • Ability to grasp and reach overhead, • Must be able to lift, move, and carry 50+ lbs, • Must be able to work 8+ hours a day on feetOUR BENEFITS & PERKS, • Competitive Pay: $17.75–$18.50/hour base pay plus tip share (typically an additional $10–$15/hour), • 401(k) with company match, • Health, dental, and vision insurance for full time team members, • Vacation time after 1 year of full time service, • Paid sick time, • Free employee assistance program services, • Flexible schedules with no late nights, • Free drinks and generously discounted meals, • Exciting potential for growth Learn more about us at tattebakery.com Join us on our journey to create something special! Please note that Tatte is an E-Verify employer.

Job Description • We are hiring immediately for a full and part time BARISTA position., • Location: Columbus Circle - 1843 Broadway, New York, NY 10023 Note: online applications accepted only., • Schedule: Full and part time schedule. Monday - Sunday, hours may vary. More details upon interview., • Requirement: Barista experience required. *Internal Employee Referral Bonus Available • Fixed Pay Rate: $19.00 per hour. We Make Applying Easy! Want to apply to this job via text messaging? Text JOB to 75000 and search requisition ID number 1577374. The advertised program is a conversational recruiting assistant that helps you apply to jobs with Compass Group. Message frequency varies. Message and data rates may apply. Text STOP to opt out or HELP for help. Terms and conditions: http://olivia.paradox.ai/moSkg Application Deadline: applications are accepted ongoing until all openings are filled for this position. If an applicant is declined due to the position being filled, they may still be considered for future opportunities and are always welcome to reapply. Diversity of thought and inclusion for all is what drives our success - we invite you to start your journey with us today! Eurest is recognized worldwide for standards of service and excellence within the foodservice industry. Embracing an ownership mindset, Eurest leverages global resources, promotes a local presence and enriches the communities we serve. The Eurest Promise, “connect with people, inspire through food, create solutions, and live our promise,” is exemplified throughout our organization. Eurest is proud to serve the world’s most respected successful corporations, including many of the Fortune 500. Job Summary Summary: Makes and serves coffee/espresso drinks and related food and beverage items. Handles food according to HACCP guidelines and standards for quality food-service operations. Interacts with customers and other employees in a friendly, courteous manner. Essential Duties and Responsibilities: • Prepares espresso orders for customers and catering using standard measures and recipes., • Enters orders accurately into POS device; accepts cash and charge payments., • Replenishes condiments, beverages and general supplies while maintaining cleanliness of service area., • Ensures proper presentation, portion control and maintenance of proper serving temperatures; follows HACCP standards., • Maintains sanitation and orderliness of all equipment, supplies and utensils., • Ensures proper food preparation by using approved recipes and following prescribed production standards., • Keeps display equipment clean and free of debris during meal service., • Cleans equipment and workstation thoroughly before leaving the area for other assignments., • Greets customers courteously and interacts in a manner to ensure customer satisfaction. Relays relevant concerns from customers to supervisors., • Serves customers quickly and efficiently, and prevents delays in serving lines., • Demonstrates a complete understanding of daily menu items and accurately explains them to customers., • Serves as an advocate of selling techniques to the customer by establishing good communication and assisting in the buying decision-making process., • Ensures all display foods are merchandised attractively per standards. Serves food neatly and attractively per standard., • Performs other duties as assigned. Associates at Eurest are offered many fantastic benefits. Full-time and part-time positions offer the following benefits to associates: Retirement Plan, Associate Shopping Program, Health and Wellness Programs, Discount Marketplace, Identity Theft Protection, Pet Insurance, Voluntary Benefits, including Critical Illness Insurance, Accident Insurance, Hospital Indemnity Insurance, Legal Services, and Choice Auto and Home Program Full-time positions also offer the following benefits to associates: Medical, Dental, Vision, Life Insurance/AD, Disability Insurance, Commuter Benefits, Employee Assistance Program, Flexible Spending Accounts (FSAs) Associates may also be eligible for paid and/or unpaid time off benefits in accordance with applicable federal, state, and local laws. For positions in Washington State, Maryland, or to be performed Remotely, click here or copy/paste the link below for paid time off benefits information. https://www.compass-usa.com/wp-content/uploads/2023/08/2023WageTransparencyEurest.pdf About Compass Group: Achieving leadership in the foodservice industry Compass Group is an equal opportunity employer. At Compass, we are committed to treating all Applicants and Associates fairly based on their abilities, achievements, and experience without regard to race, national origin, sex, age, disability, veteran status, sexual orientation, gender identity, or any other classification protected by law. Qualified candidates must be able to perform the essential functions of this position satisfactorily with or without a reasonable accommodation. Disclaimer: this job post is not necessarily an exhaustive list of all essential responsibilities, skills, tasks, or requirements associated with this position. While this is intended to be an accurate reflection of the position posted, the Company reserves the right to modify or change the essential functions of the job based on business necessity. Certain positions may require Florida Level 2 background screening. Details: https://info.flclearinghouse.com/ Applications are accepted on an ongoing basis. Eurest maintains a drug-free workplace. We will consider for employment all qualified applicants, including those with a criminal history (including relevant driving history), in a manner consistent with all applicable federal, state, and local laws, including the City of Los Angeles’ Fair Chance Initiative for Hiring Ordinance, the San Francisco Fair Chance Ordinance, and the New York Fair Chance Act. Req ID: 1577374 [[req_classification]]

Job DescriptionDescription: Café Exchange is a new gathering place coming to The Park in Berkeley Heights, blending culture, coffee, and community in a space designed for connection, conversation, and a little time to unwind. With artisan drinks, fresh pastries, live events, and a cozy library-inspired atmosphere, Café Exchange is being built as a place people will want to return to throughout the day, whether they’re meeting a friend, settling in with a book, getting some work done, or simply enjoying great hospitality. We’re looking for Baristas who bring warmth, personality, and genuine hospitality to every interaction. You’ll prepare thoughtfully crafted coffee and specialty beverages, serve wine and other select alcoholic beverages, help create a welcoming atmosphere, and play an important role in shaping the guest experience from the moment they walk through the door. This is an opportunity to join Café Exchange from the start and help build a place people want to return to again and again. How You’ll Make an Impact • Prepare espresso beverages, brewed coffee, tea, specialty drinks, wine, and other select alcoholic beverages with consistency, precision, and attention to presentation., • Create a warm, polished guest experience that feels personal, attentive, and distinctly Café Exchange., • Develop a strong knowledge of the full food and beverage menu and confidently guide guests with thoughtful recommendations., • Serve alcoholic beverages responsibly and in accordance with all applicable laws, company policies, and elevated service standards., • Maintain a clean, organized, and beautifully presented café environment throughout the day., • Accurately process orders and payments while delivering efficient, composed, guest-focused service., • Support deli, pastry, and light food service, including preparing, presenting, and serving menu items with the same attention to quality and presentation as our beverage program., • Follow food safety, sanitation, responsible alcohol service, and workplace safety requirements consistently and with care., • Work closely with the Café Exchange team to create a seamless experience across every part of the guest journey, from arrival through departure., • Take ownership of the details that make the space feel refined, comfortable, and intentionally cared for.Requirements: What You’ll Bring • Previous barista, café, deli, restaurant, wine bar, or hospitality experience preferred., • A genuine interest in coffee, beverages, hospitality, and creating an elevated guest experience., • Comfort moving between coffee and beverage preparation, light food service, register responsibilities, and guest service throughout the day., • Strong communication skills and the ability to connect naturally with guests while maintaining a polished, professional presence., • Confidence in making thoughtful recommendations and guiding guests through the menu., • Ability to work efficiently while maintaining quality, consistency, and attention to presentation., • Dependability, sound judgment, and a team-first mindset., • Ability to remain composed, attentive, and guest-focused in a fast-paced environment., • Availability to work a flexible schedule, including mornings, evenings, weekends, and holidays as needed., • Ability to stand for extended periods and perform the physical requirements of the role., • Current TIPS certification before your first day. Supporting Your Success • Medical coverage with employer contribution, • Generous employer-funded retirement plan, • Paid time off, • Employee dining and hospitality perks across The Park, • Opportunities for training, development, and growth within Table & Banter Hospitality, • The opportunity to join Café Exchange from the ground up and help shape a brand-new hospitality experience Café Exchange is a chance to build something extraordinary from the very beginning. We’re looking for people who want to bring energy, pride, and genuine hospitality to a brand-new concept, and help create the kind of experience guests remember long after they leave. This is your opportunity to join the opening team and help set the standard for what Café Exchange becomes. We look forward to hearing from you and learning more about how you will enrich our guests' experiences. While we leverage technology to support our recruiting process, every application is personally reviewed by a member of our Human Resources team because we recognize that behind every resume is a person, a career journey, and a genuine interest in joining our organization. Table & Banter Hospitality is an Equal Opportunity Employer committed to fostering an inclusive workplace where everyone feels welcomed, valued, and respected. We make all employment decisions based on qualifications, merit, and business needs, without regard to race, creed, color, religion, national origin, nationality, ancestry, age, sex, pregnancy or breastfeeding, marital status, civil union status, domestic partnership status, affectional or sexual orientation, gender identity or expression, atypical hereditary cellular or blood trait, genetic information, liability for military service, disability, or any other characteristic protected by applicable federal, state, or local law. We believe exceptional hospitality begins with exceptional people and are committed to creating a workplace where every team member can thrive. We participate in the federal E-Verify program to confirm employment eligibility for newly hired employees.