Chef & Cook jobs in Rialto, California (CA) State

Ensuring the Sous Chef and Head Chef are kept aware of any relevant feedback from either the hotel guests or team. The Fife Arms Hotel in Braemar, you will support the Sous Chef in their duties to ensure the smooth running of the kitchen to the highest standards. We are looking for enth...

Would you like the opportunity to combine your work with travel? Mark Warner invites you to join our team as Chef de Partie where your workplace becomes one of our charming winter resorts!. As Chef de Partie, you'll be an integral part of our resort team. ...

Olive Garden - 1301 W Renaissance Pkwy [Kitchen Staff / Grill Cook / Line Cook] As a Line Cook at Olive Garden, you'll: Demonstrate strong passion for delivering and flawlessly executing recipes and plate presentation; Ensure commitment to safety and sanitation standards. ...

Cinemark Theatres - Cinemark Renaissance Marketplace and XD [Grill Cook / Prep Cook] As a Line Cook at Cinemark, you'll: Prepare all required items in accordance with approved recipes and portion controls; Follow and execute prep lists daily; Maintain cleanliness and proper storage of all food pr...

One of the most popular and highly acclaimed Chefs in Los Angeles is looking for an Executive Sous Chef to join the team! This chef-owned restaurant, which is James Beard and Michelin recognized, features California cuisine rooted in French techniques, utilizing only the best and freshest ingredi...

We are seeking a passionate and experienced Executive Chef to lead our culinary team. As the Executive Chef, you will be responsible for menu development, culinary operations, staff management, and ensuring the highest standards of food quality and service. Proven experience as an Executive Chef ...

As a member of Eurest's leadership and professional support team, you will help our 16,000 chefs, and in-unit associates excel as they deliver world-class meals in corporate cafes and executive dining rooms with on-site catering through vending innovations and more. Our Executive Chef leads the L...

The Chef de Cuisine reports to the Executive Chef. Chef De Cuisine opportunity available within an incredible luxury (Forbes rated) Southern California resort property. The Chef de Cuisine is responsible for the daily operations of the kitchen and is the first-in-command on a day-to-day basis, ma...

Pilot Flying J - 2325 Sierra Lakes Parkway, Suite 102 [Kitchen Staff / Pastry Cook] As a Deli Baker at Pilot Flying J, you'll: Prepare quality product per recipe and preparation schedule; Maintain inventory; Manage and prep food safely; Ensure top-notch quality in all food products; Maintain the ...

Riverside Ave [Kitchen Staff / Pastry Cook] As a Baker at El Super, you'll: Prepare and bake high volume bakery products using standardized recipes; Perform other related preparation and sanitation duties as required; Work a variety of hours including nights and weekends. ...

Executive Chef or Chef de Cuisine in a high-volume, upscale concept. Successful San Diego restaurant group is seeking an Executive Chef for their energetic, upscale Japanese concept. Executive Chef Responsibilities:. Executive Chef Preferred Requirements:. ...

We are seeking a passionate and experienced Executive Chef to lead our culinary team. As the Executive Chef, you will be responsible for menu development, culinary operations, staff management, and ensuring the highest standards of food quality and service. Proven experience as an Executive Chef ...

I am seeking a dynamic individual to fill a multifaceted role encompassing personal assistance, culinary expertise, executive support, and personal training responsibilities.If you are highly organized, versatile, and adept at managing various tasks in a fast-paced environment, this role offers a...

Are you an experienced Sous Chef with a commitment to exceptionally high quality cuisine? Explore your new career HERE!As a Sous Chef with American Airlines Flagship lounge, you're a critical member of the culinary team. As a member of Eurest's leadership and professional support team, you will h...

The Chef de Cuisine reports to the Executive Chef. ESSENTIAL FUNCTIONS Job duties include; although are not limited to: - Preparing and ordering all items for the restaurant and bar menus - Consistently tracking kitchen inventory - Maintaining food quality and ensuring guest satisfaction - Workin...

Sous Chef assumes the responsibilities and duties of Sous Chef. Job Segment:** Sous Chef, Chef, Culinary, Food Service, Line Cook, Hospitality. Sous Chef will assist in various areas of the kitchen doing prep, cooking on the hot line or pantry, reading ticket orders, bake shop, assisting in the ...

We love to teach if you love to learn. We'll provide hands on training and online courses to ... Able to read, speak, take direction and comprehend written instructions in the English language ·

Our Salad and Sandwich Makers prep, cook, assemble, and plate soups, salads, grain bowls, sandwiches and more - using nothing but real ingredients in every single order. As a Salad and Sandwich Maker ...

If so, the family at NORMS Restaurants is looking for you to join our Team as a Cook or Prep Cook! IMMEDIATE PAID TRAINING! Apply today! About NORMS Restaurants A casual dining SoCal tradition, NORMS ...

Immediate paid training begins NOW! Apply now! About NORMS Restaurants A casual dining SoCal tradition, NORMS has been the go-to neighborhood destination since 1949. As part of NORMS warm and ...

BAKER Want to work in a place where you can learn, laugh, be supported, be yourself and reach your goals? If so, then Panera is for you. We do everything possible to earn your trust and help you ...

... hospitality. We're searching for enthusiastic team members who share our Why: to share the love ... with upper management • Monitoring quality and cleanliness of food and store environment • ...

Line Cook Level: Team Member Position Status: Full Time or Part Time available We Think We Would Make A Great Combo. Lettuce Tell You Why! As a member of the Farmer Boys family, you have the ...

... security issues (trip hazards, lighting, suspicious persons, etc.) and reports issues to management Performs other work-related duties as assignedRequirements: Must be at least 16 years of age ...