Chef & Cook jobs in Mansfield, Massachusetts (MA) State

Are you ready to take your cooking career to the next level? Fox and Flight located in the Boston Logan International Airport is looking for a Chef de Cuisine who is excited about implementing the concepts of celebrity chef Karen Akunowicz!. The Head Chef uses his/her skills to ensure that safety...

We are currently searching for an Executive Chef with a passion for great food, hospitality experience, and exceptional leadership skills to join our team. The ideal candidate will be responsible for driving our innovative Signature Dining Programs, which include from-scratch cooking and chef-ins...

As part of the Subway® Team, you as a Sandwich Artist ® will focus on four main things: * Providing an excellent Guest experience * Preparing and serving great food * Keeping restaurants clean and ...

Team Member | Cook | Prep Cook | Grill Cook | Prep Crew | Line Cook | Customer Service | Restaurant | Part Time | Full Time | Team Member

Our Award Winning Client, a nationally recognized organization, is seeking a dedicated Executive Chef to lead culinary operations at an esteemed location in Boston, MA!. ...

We are looking for an energetic Sous Chef who can lead and manage our BOH team in a high-volume, upscale setting!. Sous Chef level experience in a high-volume, upscale, scratch kitchen restaurant. ...

Located in the iconic Charles Hotel in Harvard Square, Bar Enza is a neo-trattoria serving authentic Italian food in the heart of Cambridge.This position requires a minimum of two years kitchen management experience in a quality, high-volume restaurant (AOS degree in Culinary Arts and ServSafe ce...

Looking for a Bakery chef that can produce donuts primarily and maybe bagels for a new operation in Swampscott MA. ...

General Managers, Executive Chefs, and Directors of Operations are promoted from within, and 60% of our Restaurant Managers are promoted from Team Member positions . ...

Chef de Cuisine**[Assistant General Manager/ Executive Sous Chef]* *COMPENSATION:*Salary Range: $70,000-75,000/year with annual increase + quarterly bonus with high growth potential*PERKS AND BENEFITS: ** 16 weeks of Fully Paid Parental Leave (for primary and secondary caregivers)* Health Insuran...

Benchmark community proud to be named one of the Boston Globe's Top Places to Work for over a decade?.Over 60 sister communities; great growth potential.One-to-one tutoring to strengthen English fluency, career development and more.Discounted meals, stylish uniforms, monthly associate celebration...

The Executive Chef is a management position overseeing chef managers as well as hourly culinary staff, responsible for developing and executing culinary solutions to meet customer needs and tastes. Manages a culinary team, including chef managers and hourly staff, to ensure quality in final prese...

CHEF IN TRAINING **Up to $19 - $23/hr with tipsDepending on experience *Base wage before tips: $16 - 18 (+ $2-4/hour tips from a pool tips system)*Interested in a 4-day work week schedule while still getting full-time hours? *This schedule is offered as an OPTIONAL BENEFIT for those intereste...

Sous Chef role in a chef driven/ scratch kitchen/high volume/full service restaurant. If you are a Sous Chef who has a strong desire to be a mentor to other chefs, lead cooks who get excited about from-scratch-cooking or prep cooks who are obsessed with working faster, cleaner and more precise ...

The Sous Chef supportsthe Executive Chef AND Sous Chef in all operational aspects of the business. He/She is second in command to the Chefs, being responsible for carrying out theExecutive Chef’s requests and orders, on all day to day operations of therestaurant, production, staff, and brand qual...

LCB Senior Living is hiring a Part Time Cook/Chef at Traditions of Dedham. ...

Reports to the Chef Manager in assigned unit, may receive functional direction from unit manager on duty, chef or first cook. ...

Sous Chef - Upscale Seafood Restaurant in Boston, MA. Join our team as a Sous Chef and lead a talented kitchen crew to success! Our company operates three acclaimed restaurants in greater Boston renowned for sophisticated comfort food, warm service, and inviting atmospheres. Job Description: We s...

Are you a talented Sous Chef looking for an exceptional culinary opportunity? Tavistock Restaurant Collection invites experienced Sous Chefs to join our culinary team in Boston. Assume Chef’s duties in the absence of the Executive Chef. Proven culinary expertise as a Sous Chef in an upscale, high...

Our Award Winning Client, a nationally recognized organization, is seeking a dedicated Executive Chef to lead culinary operations at an esteemed location in Boston, MA!. ...

Responsible for oversight of the food operation - reporting to the exec Chef. A Chef that brings a high level of culinary expertise to the kitchen with the following skills:. ...

Select, hire, train, manage, and coach a full kitchen staff covering Sous Chefs, a Pastry Chef, Line Cooks, Prep Cooks, & Kitchen Utility. The Chef de Cuisine is multi-faceted and a great communicator. The Chef de Cuisine is passionate about getting the details right, continually improving, meeti...

Restaurant and Banquet Sous Chef. Seeking an experienced Sous Chef for our upscale restaurant and banquet operations. Restaurant and Banquet Sous Chef. Restaurant and Banquet Sous Chef. ...

We are currently searching for an Executive Chef with a passion for great food, hospitality experience, and exceptional leadership skills to join our team. The ideal candidate will be responsible for driving our innovative Signature Dining Programs, which include from-scratch cooking and chef-ins...