Trabajos Chef & Cook en Elmont, NYCrear alertas

Collaborate with the Executive Chef and culinary team in menu design and recipe development. Delaware North's Patina Restaurant Group is hiring an Executive Sous Chef to join our team at Hundredfold American Brasserie at Belmont Park Village in Elmont, New York. As an Executive Sous Chef, you wil...

Delaware North's Patina Restaurant Group is hiring full-time and part-time Line Cooks to join our team at Hundredfold American Brasserie, opening soon in Belmont Park Village in Elmont, New York. Delaware North provides a benefits package designed to give you the comfort, safety, and security you...

Delaware North's Patina Restaurant Group is hiring full-time and part-time Prep Cooks to join our team at Hundredfold American Brasserie, opening soon in Belmont Park Village in Elmont, New York.

Delaware North's Patina Restaurant Group is hiring a full-time or part-time Pastry Cook to join our team at Hundredfold American Brasserie, opening soon in Belmont Park Village in Elmont, New York. As a Pastry Cook, you will prepare quality desserts and ice creams, ensuring all items are served i...

Line Cooks at Burger King are responsible for meal preparation, including cooking and plating food orders, according to the restaurant’s standards. Proven cooking experience, including experience as a restaurant cook or prep cook. Prepare ingredients for cooking, including portioning, chopping

Our client is looking to add an Executive Chef to their team. Proven experience as an Executive Chef or similar role, managing culinary operations.

Our client is looking to add an Executive Chef to their team. Proven experience as an Executive Chef or similar role, managing culinary operations.

You may supervise hourly associates and you work with Executive Chef/Chef to develop new menus and assist with ordering. Assists the Executive Chef with managing cost controls and control expenditures for the account. Assists the Executive Chef with planning and creating menus.

Our client is looking to add an Executive Chef to their team. Proven experience as an Executive Chef or similar role, managing culinary operations.

Hana Group is a global leader in ready-to-eat Pan-Asian cuisine, bringing fresh, chef-crafted sushi and Asian-inspired dishes to customers through our in-store kiosks and food service operations. The Sushi Chef II position is a highly trained and experienced role in our organization. The Sushi Ch...

Supervise and mentor Chefs, Line Cooks, Prep Cooks, and utility staff to ensure proper technique, timing, and teamwork.

What makes FLIK click? Our people.The decisions, actions and attitudes of our associates earn the trust and loyalty of our clients every day.We know how to pick them and we know how to grow them.It starts with hiring people who share our passion for food and hospitality.Once we find the right tal...

The Chef Director reports to Director of Operations and is responsible for developing and executing culinary results to exceed customer expectations.

Full-Time Kosher Chef Director. The Chef Director reports to Director of Operations and is responsible for developing and executing culinary results to exceed customer expectations.

We have an incredible opportunity for a dynamic.We have a passion for hospitality culinary delights on every banquet floor and in the sky.With the three business segments of Airline Catering, International Event Catering, and Restaurants, Lounges & Hotels, we offer gourmet entertainment all over ...

We are looking for a sous chef who brings the bartaco experience to life through the food we cook and breathes our touchstones. A brief look at what you'll do as a Sous Chef at bartaco:. As a Sous Chef, you'll play a pivotal role in shaping the culinary experience and creating a culture where you...

Working as the Executive Chef,. Hands-on chef experience a must.

The Executive Chef is responsible for all culinary operations of multiple restaurants with difficult to complex operations.

If you're a visionary chef ready to take your leadership to the next level, we'd love to connect. Bring Your Culinary Vision to Life as a Campus Executive Chef!. As the Campus Executive Chef, you'll be the driving force behind all culinary operations, from student dining to high-end catering.

Line cooks learn to be head cooks, sous chef, kitchen manager and executive chef. Sous Chef) Create dishes for specials and potential new menu items. Sous Chef) Adapt menu items for changing ingredient supplies, pricing or other concerns.

Vetted is seeking a RN - Long Term Care for a travel job in Baker, Montana.The job was posted about 2 months ago.The assignment starts on ASAP and is 13 weeks long with 12 hour shifts 3 days a week.You must live 60 miles away from the facility in order to get the travel rate.The contract pays $2,...

Strong culinary background, with the demonstrated ability to stay current with new culinary trends; great leadership and communication skills with ability to maintain the highest of standards and implements company polices.Certificate in food handling/sanitation methods, or ServSafe certified pre...

Vetted is seeking a RN - Long Term Care for a travel job in Baker, Montana.The job was posted about 2 months ago.The assignment starts on ASAP and is 13 weeks long with 12 hour shifts 3 days a week.You must live 60 miles away from the facility in order to get the travel rate.The contract pays $2,...

Position Title: Sous Chef JFK Emirates. As a Sous Chef I, you are responsible for assisting with the overall success of the food program and overseeing culinary functions. The Sous Chef I also motivates, trains, develops, and directs the back of house associates preparing and cooking foods to acc...

The Seawane Club, a premier private club on Long Island, is seeking a talented and reliable.This is an excellent opportunity to work in a professional, high-volume kitchen with a collaborative team and a strong commitment to quality.Prepare and execute dishes according to standardized recipes and...

Join our high-reaching team at Flik Independent School Dining and make a significant impact as a Sous Chef at Horace Mann School! You will have the opportunity to work in a multifaceted environment where creativity and extraordinary culinary skills are celebrated. Position Title: Sous Chef - Hora...

Ugly Dumpling in Bay Plaza, NY is looking for an Assistant General Manager!.We are actively looking for an.UD Team Members and Shift Supervisors' individual goals are aligned with broader organizational objectives, fostering a cohesive team approach aimed at achieving the company's overarching go...

We have an incredible opportunity for a dynamic.We have a passion for hospitality culinary delights on every banquet floor and in the sky.With the three business segments of Airline Catering, International Event Catering, and Restaurants, Lounges & Hotels, we offer gourmet entertainment all over ...

The Seawane Club, a premier private club on Long Island, is seeking a talented and reliable.This is an excellent opportunity to work in a professional, high-volume kitchen with a collaborative team and a strong commitment to quality.Prepare and execute dishes according to standardized recipes and...

We are looking for an experienced and qualified Executive Sous Chef to organize the kitchen's activities. Proven experience as executive sous chef.

WHY CRACKER BARREL What is it like to work at Cracker Barrel? It feels like … Care beyond the table – At Cracker Barrel, we serve up care for you, so you can serve up care for our guests.It’s an extension of our hospitality and the foundation of everything we do.Opportunities to fill your cup

Under the direction of the Executive Chef, and the Director of Concessions, this individual will be responsible for effectively supporting all culinary operations with an emphasis on the Concessions Program which will include the oversight of all production, operation, and sanitation aspects of c...

Ugly Dumpling in Bay Plaza, NY is looking for an Assistant General Manager!.We are actively looking for an.UD Team Members and Shift Supervisors' individual goals are aligned with broader organizational objectives, fostering a cohesive team approach aimed at achieving the company's overarching go...

Supervise and mentor Chefs, Line Cooks, Prep Cooks, and utility staff to ensure proper technique, timing, and teamwork.

Our well-established client is an industry leader in solutions for hospitals, medical clinics, labs, medical imaging centers and more.They are currently searching for a highly motivated sales hunter to grow their client base on Long Island.The company has never had lay-offs, employee turnover is ...

Butler Hospitality operates the Food and Beverage Departments within our partner hotels throughout the USA, Great locations and conveniently located! We are looking for talented Sous Chef to join our growing teams in Flushing, NY!. Give restaurant daily recap to the corporate chef about operation...

Get AI-powered advice on this job and more exclusive features.The Hotel is family owned and operated under a franchise agreement, maintaining 82 guest rooms.It is a limited-service property with a staff of 15-20 people at any given time.The General Manager oversees all aspects of the hotel operat...

Executive Chef Opportunity at The Rhyland Hotel, Flushing, NY. We are thrilled to announce an exciting opportunity for an Executive Chef at The Rhyland Hotel, opening in the vibrant community of Flushing, NY, in the summer of 2025. As our Executive Chef, you will be instrumental in defining and e...

Most tasks are performed from a standing position.Walking surfaces include ceramic tile "bricks" with linoleum in some food process areas.Height of work surfaces is between 36" and 48".For short distances for short durations.Delivery personnel must travel between the store and de

Helps Executive Chef prepare and cook foods. Assumes responsibility for kitchen and food-service associates in the absence of Executive Chef.

This posting is designed to attract candidates across various regions and highlight the company's role in managing a wide network of hotels.Across various states as BSHS is a growing management company.Blue Sky Hospitality Solutions LLC.As a nationwide hotel management company, BSHS is committed ...

The Sous Chef should ensure all group resumes are accessible and read and followed up on. Overtime The Sous Chef should stay within forecasted numbers in regards to departmental and labor expense. Position: Executive Chef Date: March 2025.

Insurance Account Executive Associate opening in Mineola, NY.Account Executive Associate plays a pivotal role in supporting the service functions within an Insurance Agency.Role involves managing client accounts, coordinating with internal teams, and ensuring that clients receive high quality ser...

Diversity of thought and inclusion for all is what drives our success - we invite you to start your journey with us today!.Hospitality is not only in our name; it is the foundation upon which our company was built.Mazzone Hospitality originated over 30 years ago with a small restaurant in downtow...

Position Title: Sous Chef, Delta One. Assist the Executive Chef in managing cost controls and maintaining budget oversight for the lounge's culinary operations.

The ideal candidate will be an experienced sales person who is comfortable generating sales lead with new clients and maintaining relationships with existing ones.This candidate will be able to understand a prospective client's needs and offer an ideal solution.The ideal candidate will have stron...

From five-star feasts and craft cocktails to local eats and sizzling chef-inspired creations, we are renowned for our exceptional dining experiences. Under the direction of the Executive Chef, and the Director of Concessions, this individual will be responsible for effectively supporting all culi...

Flatiron Realty Capital is a premier luxury bridge lender that offers alternative sources of financing to real estate investors & developers throughout the nation.As an Account Executive at Flatiron Realty Capital, you will be responsible for driving sales by identifying and securing new clients ...