Chef de cuisine jobs in Uniondale, New York (NY) State

Our client is looking for an Account Executive to join their team in Garden City, NY! This role will be an addition to their Personal Injury Department. The Account Executive (AE) is a critical sales/customer service role that involves promoting the company's legal services with existing and pote...

We are presently searching for an Executive Assistant to support C-Suite Executives. Looking for an experienced, highly organized, collaborative, and responsive Executive Assistant to support C-Suite The ideal candidate should have experience supporting senior level executives, in a fast-paced en...

This company is hiring an Associate Insurance Account Executive - Construction for a permanent position! Interested? Get more details below. What you’ll do as the Associate Insurance Account Executive | Construction:. Monitor clients' accounting history and be responsible for keeping it account c...

As an Account Executive at Valhalla Logistics dba Unishippers, you will focus on territory growth and development in the small-to-medium-sized business (SMB) segment. You will consult and educate on shipping solutions while providing unmatched levels of service and competitive rates to C-level Ex...

The Human Resource Manager must have restaurant experience. Seeking a dynamic Human Resource Manager who knows how to balance and maintain an effective team of customer service professionals. If this sound like the kind of Human Resource Manager position for you, apply immediately for our locatio...

May occasionally seek assistance from a senior level Account Executive or manager on more complex accounts. May participate in the training of less experienced Account Executives. Account Executive/ underwriting experience required. Typically has 3-5 years of relevant Account Executive experience...

VIRSIG is seeking a Federal Account Executive - Veterans Affairs (VA) vertical market specialist (subject matter expert) who will be responsible for the business development and performance of all sales activities in the VA market nationwide. A successful Federal Account Executive identifies, inv...

Have no worries, just fun!The Line Cook is also responsible for:* Following established food safety guidelines, recipes, standards, and procedures* Maintaining a clean and food-safe environment* Passionately prepare, portion, and/or cook food items to quality specifications* Assessing ingredients...

Union Square Events Position Title: Executive Chef Reports To: Director of Operations Salary: $62,500 to $123,000 Other Forms of Compensation: Founded in 2005 as Hudson Yards Catering, Union Square Events is a culinary and operations leader in the hospitality industry, partnering with a di...

The OpportunityDelaware North Sportservice is searching for a skilled Sous Chef to join our team at UBS Arena in Elmont, New York. As Sous Chef, you will successfully manage and supervise the preparation of food and the kitchen team, ensuring everything leaving your kitchen is representative of t...

Your Background:* Great technique: strong knife skills and a range of cooking methods set you apart* Attention to detail: you know your weights, measurements and volumes* Cleanliness and organization: you know where everything is, and everything has a place* Team player: it takes a team to keep o...

To ensure the company's safety, sanitation and food standards are met according to recipes, procedures, quality and Line Cook, Cook, Restaurant. ...

The Opportunity**Delaware North Sportservice is searching for a skilled Sous Chef to join our team at UBS Arena in Elmont, New York. As Sous Chef, you will successfully manage and supervise the preparation of food and the kitchen team, ensuring everything leaving your kitchen is representative of...

Our Executive Chefs provide culinary leadership for all operations of the kitchen. Minimum 3 year's experience at Executive Chef level in a Golf Club / Resort / Hotel / Restaurant. ...

Preparation and portioning of food items prior to cooking, such as tempura items, sauces, and grilled items. Other duties include plating and garnishing cooked items. Qualifications:* Minimum of 1 year experience in cooking strongly preferred. ...

The Opportunity**Delaware North's Patina Restaurant Group is searching for an Executive Chef to join our team at Momosan Ramen by Iron Chef Morimoto in Boston, Massachusetts. As Executive Chef, you will lead the kitchen and service teams in delivering exceptional food to our guests. If you're an...

A day in the life Prepare food items consistently and adhere to all recipe standards Maintain a safe working environment by using p Grill, Line Cook, Field, Cook, Restaurant, Retail. The ideal line cook is motivated, results oriented and committed to providing outstanding customer service every d...

This role and you are the perfect pairing if you can:Delight Broiler, Cook, Grill Cook, Restaurant. Amazing starts with you! Our Grill Cooks have a passion for preparing the highest quality food and creating memorable dining experiences through world-class service and exceptional cuisine. ...

Job SummaryDo you enjoy using your culinary skills in fast paced growing environment? We are currently seeking Sous Chef at Long Island University in Greenvale, NY. Additionally, you may supervise hourly associates and collaborate with the Executive Chef/Chefs to develop new menus and assist with...

To ensure the company's safety, sanitation and food standards are met according to recipes, procedures, quality and timeliness. Timeliness- Station ready to work at scheduled time and you are in proper uniform. Cleanliness -- Maintain the kitchen and all of its equipment to a "like new" condition...

Union Square EventsPosition Title: Executive ChefReports To: Director of OperationsSalary: $62,500 to $123,000Other Forms of Compensation:Founded in 2005 as Hudson Yards Catering, Union Square Events is a culinary and operations leader in the hospitality industry, partnering with a diverse portfo...

Duties of the line cook position include consistent excellence in food preparation, always observing safety protocols and cleanliness standards, set up of equipment, and verification of stock. Prepares menu items according to Recipes, Plate Present Cook, Line Cook, Restaurant, Food. ...

Do you have a passion for food and a craft for cooking? As a Line Cook at Red Lobster, your execution of our delicious recipes will contribute to the extraordinary dining experience that keep our guests coming back for more. The results of your work Line Cook, Cook, Restaurant, Seafood. ...

Our line cooks also have a firm commitment to the hig Line Cook, Cook, Restaurant. As a line cook, you must have a strong passion for delivering and flawlessly executing recipes and plate presentation to delight our guests. ...