Dunkin jobs in Vestal, New YorkCreate job alerts

A Multi-Unit-Leader (MUL) generally provides leadership, coaching and direction to approximately 5-8 restaurants. A MUL supports Restaurant Manager(s) to ensure excellent restaurant operations, helps to maximize sales and profits of each restaurant and to ensure they are delivering great guest servi

We are looking for Shift Leaders to join our Dunkin' team!.

A Restaurant Manager is responsible for providing strong, positive leadership to his/her team to deliver great and friendly guest experiences, operational excellence and for helping to build profitable top line sales. If you're a dedicated, enthusiastic, and experienced Restaurant Manager who shares

If you're a dedicated, enthusiastic, and experienced restaurant manager who shares our commitment to exceptional service and teamwork, we'd love to welcome you into our family. A restaurant manager is responsible for providing strong, positive leadership to his/her team to deliver great and friendly

What's In It For You? * Flexible Schedules * Tips * Opportunity for Advancement * PTO/Sick Pay * Free Food * Employee Discount Program including discounts with 100's of national companies! * Health Insurance * 401K * Employee Assistance Program * Community Service and Opportunity to give back to ot

Engages with Dunkin' Brands Field Operations team as appropriate.

Seasonal Dates: May 18th – September 7th.Founded in 2023 by a team of former collegiate and professional athletes, The Racquet Lounge (TRL) was created from a shared passion for racquet sports and a desire to build a vibrant, inclusive community.Since then, TRL has become a dynamic sanctuary w

Benefits include: New York Paid Sick Time, Contest Prize Awards, 401K Plan with Company Match, Employee Assistance Program, 30% Merchandise Discount.All Bonuses, Awards and Benefits subject to qualifications and eligibility.Brand: Spencer's ?The Sales Associate is responsible for maintaining Guest S

Savers Value Village - 2309 Eggert Road - Responsibilities: Assist store production tasks and support daily operations in a high-volume thrift environment.

Outback Steakhouse - 3670 S Mckinley Parkway - Responsibilities: Following established food safety guidelines, recipes, standards and procedures; Maintaining a clean and food-safe environment; Passionately preparing, portioning, and/or cooking food items according to quality specifications; Assessin

Parkhurst Dining - - Responsibilities: Prepare food according to Parkhurst recipes and enforce the batch cooking method; Ensure the quality and quantity of food throughout the service period; Cut, weigh, and prepare food items following company procedures and recipes; Rotate refrigerated products a

Chilis - 2553 Vestal Parkway East - Responsibilities: Properly execute all recipe procedures; Prepare a variety of foods with different methods of preparation; Follow company safety and sanitation policies and procedures; Complete assigned prep work to stock and set-up stations; Provide dependable,

Olive Garden - - Responsibilities: Prepare and execute recipes to meet guest expectations; Maintain high safety and sanitation standards; Support cooking of pasta, sauces, soups, and lasagna as needed; Follow food safety and cleanliness guidelines; Collaborate with kitchen team to ensure timely ser

You are applying to work with a franchisee of Dunkin' Donuts, not Dunkin' Brands, Inc. Team Members at Cafua Management prepare products in accordance with Dunkin' Brands operational and quality standards and serve them with enthusiasm in a clean, fast paced environment. Team Members must have the a

Dave & Busters - - Responsibilities: Prepare and cook food by recipe and to specification; Maintain cleanliness and sanitation of kitchen areas; Adhere to company safety and sanitation policies and procedures; Assist other Team Members as needed; Must be friendly and able to smile while working day

Olive Garden - - Responsibilities: Deliver and flawlessly execute recipes and plate presentation; Maintain highest safety and sanitation standards.

Chilis - - Responsibilities: Properly learn and execute all of our recipe procedures; Maintain cleanliness throughout kitchen; Follow company safety and sanitation policies and procedures; Communicate ticket times to Team Members; Keep food orders flowing continuously from the kitchen.

Outback Steakhouse - 3670 S Mckinley Parkway - Responsibilities: Following established food safety guidelines, recipes, standards, and procedures; Maintaining a clean and food-safe environment; Passionately preparing, portioning, and/or cooking food items according to quality specifications; Assessi

Red Robin - 2545 Vestal Parkway East - Responsibilities: Prepare food following Red Robin methods; Cook a variety of menu items including meats, fish, poultry, vegetables, soups, and salads; Maintain safe food handling and cleanliness standards; Support a high-volume kitchen environment with flexibl

Texas Roadhouse - 900 Young Street - Responsibilities: Prepare made-from-scratch Legendary Food for guests on a busy Texas Roadhouse line.

Chilis - - Responsibilities: Properly learn and execute all of our recipe procedures; Maintain cleanliness throughout kitchen; Follow company safety and sanitation policies and procedures; Communicate ticket times to Team Members; Keep food orders flowing continuously from the kitchen.

New York State Gov - Recreation & Historic Preservation Parks [Building Maintenance] As a Parks and Recreation Aide at the State of New York, you'll: Be responsible for general facility maintenance, customer service functions, and programming support; Maintain the park to ensure a clean and safe env

Our Parking Lot Team Members are responsible for getting our guests off to the best possible start to their visit.As an Parking Lot TM, you will be responsible for the flow, control and direction of traffic in the resort parking lot all while maintaining Six Flags standards of guest service.Comply w

Artis Senior Living - 51 Clayton Boulevard - Responsibilities: Learn, prepare, cook and plate a variety of colorful recipes and menu items; Ensure plate presentation and food quality meet company standards; Maintain assigned workstation in a safe and sanitary condition following health practices; Pa

New York State Gov - Office of Children & Family Services [Kitchen Staff / Grill Cook / Line Cook] As a Cook at the State of New York, you'll: Prepare large scale recipes using Cook Chill methods to assure that the food meets all quality and safety standards; Evaluate ingredients and recipes for con

Brookdale Senior Living - 1786 Union Street - Responsibilities: Ensures proper preparation, portioning and serving of food according to standardized recipes and menus.Adheres to all sanitation and food safety standards.Prepares food in a timely manner at specified meal times.

Parkhurst Dining - - Responsibilities: Prepare food according to Parkhurst recipes and enforce the batch cooking method; Ensure the quality and quantity of food throughout the service period using production sheets; Maintain proper line presentation and serving temperatures as specified by recipes

Cracker Barrel - - Responsibilities: Prep ingredients; Plate comfort food; Cook meals; Work as part of a team; Handle multiple tasks in a fast-paced kitchen.

Oak View Group - - Responsibilities: Responsible for cooking and packaging food product which is prepared to order or kept warm until sold; Receives verbal orders from the front counter staff for food product requirements for guest orders; Responsible for maintaining quality and production standard

Description: We are gearing up for our busy season and we have immediate openings for Culinary staff of any skill level.Positions include: Cook(s), Food prep(s) and Deli prep(s) for our corporate and school dining clientele.Responsibilities: Sets up and stock food items and other necessary supplies

Elderwood - - Responsibilities: Review menus and production sheets to determine food quantities needed for regular, mechanically altered and other special diet needs; Prepare specified food items, as assigned; Test cooked foods by tasting and smelling samples; Ensure that sanitation and safety stan

Oak View Group - - Responsibilities: Provide high quality, fresh food products in a timely manner for delivery to guests; Prepares hot and cold foods following company recipes and portioning requirements; Participates as a team player with responsibilities related to preparation, service and delive

Meridian Senior Living - - Responsibilities: Responsible for the Community's food ordering, preparation, and delivery as well as kitchen sanitation; Maintaining supplies and equipment; Providing excellent customer service to both internal and external customers.

Red Lobster - 1200 Vestal Parkway East - Responsibilities: Setting up and stocking prep and line stations; Cleaning, sanitizing, and organizing the kitchen area, equipment, and utensils; Checking the quality and freshness of ingredients; Prepping, seasoning, and cooking food according to recipes, qu

Buffalo Wild Wings - 22 Clifton Country Road - Responsibilities: Work directly within the Heart of House as a Kitchen Team Member/Cook; Work in multiple stations, inclusive of Chip, Shake, Grill, Southwest, and Expo; Through the production of all Buffalo Wild Wings food items, you'll be key in creat

Oak View Group - - Responsibilities: Provide high quality, fresh food products in a timely manner for delivery to guests; Prepares hot and cold foods following company recipes and portioning requirements; Participates as a team player with specific responsibilities related to preparation, excellent

Description: We are gearing up for our busy season and we have immediate openings for Culinary staff of any skill level.Positions include: Cook(s), Food prep(s) and Deli prep(s) for our corporate and school dining clientele.Responsibilities:Sets up and stock food items and other necessary suppliesPr

Compass Group - - Responsibilities: Prepares food and serves customers at the grill station following standards; Takes orders from customer and completes orders from steam tables; Ensures food is at correct temperature and maintains sanitation and portion control; Cleans, sanitizes and maintains al

Crew Member / Food Service] As a Team Member at Burger King you'll: Greet guests with a smile while receiving orders and processing payments; Prepare and package food and drink products; Maintain the cleanliness of the restaurant at all times; Maintain health and safety standards in work areas; Unlo