Trabajos Kitchen Porter en Beaumont, TexasCrear alertas

Job Description Occasional/PRN positions Available. Must work a minimum of 2 shifts every 180 days. About the Role As a Utility Worker/Dishwasher, you will impact the lives of Residents through various kitchen cleaning and storage activities including, but not limited to such tasks as washing pots and dishes, general cleaning duties, and storing food and non-food supplies. What You'll Do As a member of our team you will have an impact on our clients through accomplishment of the following responsibilities: • Set-up, breakdown and maintain the dish room and pot washing area., • Set-up, breakdown and clean floor safety mats., • Clean all pots, pans, dishes, silverware, glassware, and utensils, including washing, drying and storing., • Clean and sanitize all carts., • Clean production equipment and kitchen according to cleaning schedules and procedures., • Mops and sweep kitchen, dry storeroom, walk-in coolers to be free of debris., • Take out trash on an ongoing basis., • Keep log sheets for the dish machine and 3 compartment sink., • Assist in receiving and storing groceries, frozen foods, produce, etc.; date and rotate canned goods as directed., • Detect, correct and report situations that have a possibility of causing accidents or injuries to residents or others., • Participate in training programs and learn to utilize all pieces of equipment in the food service department, including proper methods of cleaning., • Maintain sanitary conditions; clean work area to keep clean, orderly, and safe., • Assist with proper orientation and training of food service employees so that they may perform their job duties in a manner that conveys Parkway Place hospitality and service standards., • Maintain or exceed Parkway Place standards of appearance and cleanliness; maintain personal sanitation, hygiene, and health standards., • Maintain compliance with all Buckner policies, procedures and requirements., • Work successfully as part of a team and responsible for developing then maintaining strong working relationships with co-workers., • Attend staff meetings and training as required., • Perform general office tasks as required., • Perform special assignments, projects, and other duties as required. What You'll Bring to the Team To be successful in this role and a great addition to our team we need you to come with the following: • Requires proficient ability to read, write and understand both business documents that are written in English and verbal instructions given in English., • Requires ability to communicate verbally with residents, families, visitors, and co-workers; ability to make self clearly understood by others., • Requires ability to understand and follow basic written and oral step-by-step instructions., • Requires ability to move food serving and preparation equipment as needed., • Work deals mostly with objects, equipment and/or machines where the seeing job is at or within arm's reach. Depth perception and field of vision (peripheral) are of some importance., • Requires ability to stoop, turn, kneel, crouch, reach, push, pull, handle, stand and walk over 75% of the shift., • Requires ability to safely utilize kitchen equipment; recognize differences in sound generated by each piece of equipment or machinery which may indicate operation problems or safety concerns., • Requires ability to work under close supervision while performing routine, standardized tasks., • Requires ability to perform tasks with due consideration of residents in vicinity and ability to work and cooperate with other employees., • Requires ability to learn basic food serving, cleanliness, and sanitation requirements., • Requires commitment to Christian principles and teachings both professionally and personally., • Requires ability to use up to 50 pounds of force occasionally and/or up to 20 pounds of force frequently and/or 10 pounds continuously to move objects., • Requires ability to walk, stand and sit, sometimes for prolonged periods of time., • Requires sufficient good health to properly discharge duties. Employees shall not be permitted to work that have infectious disease or skin lesion for the duration of the communicability., • Ability to comply with patient rights, all regulatory requirements, and all company policies and procedures as stated now or in the future. The same way we treat our employees is how we treat all applicants – with respect. Buckner is an equal opportunity employer (EEO is the law). You will be treated fairly throughout our recruiting process and without regard to race, color, religion, sex, sexual orientation, gender identity, national origin, disability, or veteran status in consideration for a career at Buckner. The same way we treat our employees is how we treat all applicants – with respect. Buckner is an equal opportunity employer (EEO is the law). You will be treated fairly throughout our recruiting process and without regard to race, color, religion, age, sex, sexual orientation, gender identity, national origin, disability, or veteran status in consideration for a career at Buckner.

Job Description Key Responsibilities: • Food Prep: Wash, chop, and portion ingredients according to standardized recipes., • Service Execution: Cook menu items with speed and accuracy during high-volume periods., • Sanitation: Maintain a clean, organized workstation and adhere to all food safety regulations., • Teamwork: Communicate effectively with front-of-house and other kitchen team members., • Inventory: Assist in unloading deliveries and monitoring stock levels.Company DescriptionMom and Pop restaurant on the water with live music on the weekends. Closed Monday and TuesdayMom and Pop restaurant on the water with live music on the weekends. Closed Monday and Tuesday

Job Description We are seeking a dedicated Food Preparation Worker to join our dynamic culinary team. This role involves assisting with food preparation, maintaining cleanliness, and supporting kitchen operations in a fast-paced hospitality environment. Ideal candidates will have a passion for food service and a strong work ethic, contributing to delivering exceptional dining experiences for our guests. Duties • Prepare ingredients and assist with food assembly according to established recipes and standards, • Support food presentation and plating for various dining settings, including banquets and catering events, • Maintain cleanliness of workstations, utensils, and equipment in compliance with health and safety regulations, • Assist with bussing tables and clearing dishes during service hours, • Help with food handling, storage, and inventory management to ensure freshness and safety, • Support cooking activities under supervision, including basic meal preparation and garnishing, • Contribute to maintaining a clean and organized kitchen environment at all times, • Previous experience in food service, catering, or restaurant environments is preferred, • Familiarity with food preparation techniques, kitchen safety, and sanitation standards, • Experience with banquet service, hotel kitchens, or culinary roles is advantageous, • Knowledge of food handling procedures and proper hygiene practices, • Prior experience in hospitality or serving roles is a plus, • Ability to work efficiently in a team-oriented setting while maintaining attention to detail

Job DescriptionSoutheast Texas HR is seeking a dependable Food Service Assistant to join our team in the hospital and healthcare industry. This is a temp to hire position at an area hospital. You will be working between the hours of 5:30am - 7:30 pm, and must be available to work weekends and holidays. Pay will be $12.00+ DOE. As our Food Service Assistant your duties will include but not be limited to the following: • Prepare food item quantities as assigned for the meal services., • Set up station with correct signage for service to take food orders., • Stock supplies in preparation of assigned meal periods., • Adhere to all food safety/sanitation policies., • Clean workstation and maintain equipment., • Assemble and deliver patient meals., • Interact with patients to ensure their needs are met., • Provide excellent customer service. RequirementsTo be considered for this position you MUST meet the following: • Have at least 2 years of Food Service experience., • Ability to stand/walk for long periods of time., • Ability to lift/push/pull 30 pounds., • Must be able to hear adequately and communicate verbally with customers and patients., • Ability to work weekends and holidays., • Must be able to obtain proof of your immunization records., • Pass all pre-employment screening including background screen and drug tests.

Job Description About Us At Nutrition & Services for Seniors, our mission is to enhance the health, dignity, and quality of life of older adults through nutritious meals, compassionate service, and community-focused care. We proudly serve seniors in our community by providing balanced meals that meet dietary needs while fostering respect, independence, and well-being. We are currently seeking a Dietary Aide who is dependable, caring, and passionate about supporting seniors through quality nutrition and service. Position Summary The Dietary Aide plays a vital role in supporting our Nutrition Services team by assisting with meal preparation, food service, sanitation, and meal delivery. This position helps ensure meals are served safely, accurately, and with courtesy to seniors in accordance with dietary guidelines and food safety regulations. Key Responsibilities • Assist with meal preparation, portioning, plating, and serving of meals, • Ensure meals meet prescribed dietary requirements and portion standards, • Set up and break down dining areas and service stations, • Deliver meals to seniors in dining areas or designated service locations, • Maintain cleanliness and sanitation of kitchen equipment, utensils, and work areas, • Follow food safety, sanitation, and infection control procedures at all times, • Assist with receiving, storing, and rotating food supplies, • Provide courteous, respectful, and friendly service to seniors and staff, • Report concerns related to food quality, safety, or participant needs to supervisors, • Perform other related duties as assigned Qualifications & Requirements • High school diploma or equivalent preferred, • Previous food service or dietary experience preferred (healthcare or senior services a plus), • Knowledge of basic food safety and sanitation practices, • Ability to follow written and verbal instructions, • Strong attention to detail and cleanliness, • Ability to stand for extended periods and lift up to [XX] pounds, • Must be dependable, punctual, and team-oriented, • Genuine interest in working with seniors What We Offer • Meaningful work serving the senior community, • Supportive and team-oriented work environment, • Training provided (including food safety procedures), • Competitive hourly pay, • Opportunities for growth within Nutrition & Senior Services, • Benefits package may include medical, dental, vision, paid time off, and holidays (for eligible positions) Equal Opportunity Employer Nutrition & Services for Seniors is an Equal Opportunity Employer. We celebrate diversity and are committed to creating an inclusive environment for all employees.