Are you a business? Hire line cook candidates in Melrose, NY
While performing the duties of the job, a Line Cook is regularly required to stand and walk; reach with hands and arms; talk and hear; climb, balance, stoop, kneel, and crouch. They must regularly ...
Our cooks are responsible for performing a variety of skilled tasks in food preparation, cooking, presentation, and dining room customer service. While our concept is casual and fast paced ...
We are looking for LEAD LINE COOKS who are passionate about their craft to join our growing team! Who You Are: We are seeking energetic, enthusiastic line cooks with a passion for food, strong work ...
As a pasta cook at Jupiter, you'll be in a senior line cook position, picking up all our house made pastas on a pasta-centric, open line in a brand new restaurant in NY's famous Rockefeller Center
Monkey Bar is looking for dedicated and experienced Full Time Line Cooks ($XX-$XX/hour) to join our team! Our ideal candidate is passionate about upholding Hogsalt's values of harmony, accountability ...
Prior experience training and mentoring a large hourly line cook team * Passion for training and development of others * Attention to details of food quality, preparation, and presentation * Flexible ...
The prep cook is expected to communicate well with both the restaurant line and the kitchen production team to streamline operations and ensure overall readiness and success. ESSENTIAL FUNCTIONS
New mediterranean restaurant looking for prep / line cock. Food Holder ESSENTIAL JOB ... Cook menu items in alignment with the kitchen team to deliver dishes simultaneously at appropriate ...
Prior experience training and mentoring a diverse hourly line cook team * Ability to drive performance and results of a diverse culinary workforce Electric Lemon is an equal opportunity employer. All ...
Work closely with other kitchen staff, including line cooks, prep cooks, and servers. Teamwork makes the dream work! * Flexible Schedule: Evening shift with some mornings. Qualifications: We're ...
This position reports to the Head of Retail and is responsible for managing a Pastry Chef, two line cooks, and two porters. More detail about The Marlow Collective, please visit -The-Marlow ...
POSITION: Assistant Cook DEPARTMENT: Senior Services and Community Services REPORTS TO: Assistant Director of Operations LOCATION: LES New York, NY 10002 SALARY: $36, 800 Annually SCHEDULE ...
Place des Fêtes is hiring a prep cook to support our daily operations. We're looking for a hardworking and motivated individual with prior experience in this role, who is able to work with urgency ...
Cook - 3rd Avenue Women's ShelterProgram/Department: Health Housing Homelessness SolutionsReports to: Program DirectorWork Location: 968 3rd Avenue, Sunset Park, Brooklyn, NY 11232Hours: Part time ...
US Open partnership The Red Hook Lobster Pound is seeking amazing cooks for our concession at the US Open in Queens . We are an acclaimed, busy, high volume, family owned New England Seafood ...
Leading and cooking on the line, assisting in planning and pricing menu items, cost analysis, inventory management, labor management and record keeping. Work closely with the Executive Chef, Chef de ...
Support kitchen staff including line, prep, and dishwashers. * Work as a member of the team to ... Ensure that cooks have the training they need to excel in their roles. * Assist with BOH Leadership ...
Manage cooks and porters in their daily responsibilities, providing clear, effective direction ... Conduct line checks multiple times per day when on duty to ensure DOH compliance; Address all DOH ...
... general knife skills, cooking over charcoal and classical cooking techniques. A successful ... Be able to follow and uphold cleanliness of the kitchen in line with NYC DOH standards as well as ...
The Chef de Partie is a line position working the hot side or cold side of the kitchen, primarily ... Perfect for the cook ready to step up to learn and grow with us. We are looking to expand services ...
Highly developed knowledge of various culinary styles and mastery of all line level cooking stations, able to train and instruct team on proper performance of their duties * A professional and ...
The Sous Chef will be responsible for supervising the day to day operations at the restaurant including production of food at all stations, assisting the cooks when needed, as well as supporting the ...