Part time catering jobs in Passaic, New Jersey - Page 5Create job alerts

Flexibility, positive attitude, and a desire to be part of an awesome team is a must.

Join our pastry team in a new & exciting catering/upscale events concept by Chef Daniel Boulud-. Full availability - daytime hours, evening hours and weekends.

Looking for line cooks to work alongside Chef Eddie Huang and Chef de Cuisine, Raymond Yang, at the new Baohaus.

Michelin star for the past 8 years in a row.Downstairs, the newly opened Bar, features an extensive raw bar selection and a menu consisting of "bites.Upstairs, in the formal dining room, we offer a multi course seasonal tasting menu.Join a young, ambitious, team of chefs and FOH professionals i

Participating in the preparation of menu and prep items. Participate in deep cleaning of BOH work areas, including and not limited to refrigeration, cooking equipment, and prep areas. Able to work in a standing/walking position for long periods of time.

It’s for someone who wants to improve, take ownership of their station, and be part of a kitchen that values quality and care.

Eleni’s Goods is looking for an experienced prep cook to execute a deli-cafe format.Preparation and warming up of pastries.Preparation and storage of sandwiches.Preparation and storage of soups.Preparation and storage of sauces.

It’s for someone who enjoys the rhythm of prep, values structure, and wants to be part of a kitchen that values quality and care.

Maintain cleanliness and sanitation of work area and equipment throughout the shift in accordance with Health Department and restaurant standards. Ability to produce a high volume of work in a timely manner, which is accurate, complete, and of high quality.

Nowon delivers a lively Korean American dining experience that fuses bold Korean flavors with New York’s diverse influences.Chef Jae’s crowd-favorites, like the ‘Legendary’ Cheeseburger and ‘Chopped Cheese’ Rice Cakes, have earned wide media attention.Set to nosta

We offer a competitive salary, comprehensive medical/dental/vision insurance, a team member referral program, generous dining benefits, and progressive paid time off.

Escalating complex or unresolved complaints to the relevant departments. Work closely and mindfully with all coworkers, presenting issues and concerns to the Operations and Human Resources Department to document and resolve. Knowledge of New York Department of Health standards and protocols.

Full availability - daytime hours, evening hours and weekends. The Line Cook should be able to read and follow recipes and standards, have strong attention to detail, and maintain health department, food quality, and production standards. Flexibility, positive attitude, and a desire to be part

Chef Sungchul Shim and the team behind Michelin awarded Kochi, as well as the well renowned casual concepts GUI, DonDon Korean BBQ, and Mari.Michelin starred (2022, 2023, 2024, 2025) Korean Hand Roll fine-dining restaurant in Hell's Kitchen that incorporates traditional Korean flavors and globa

Excellent time management and multitasking skills. Ability to stand or walk for extended periods of time. Ability to work in a hot or humid environment at certain times.

The Marlow Collective is a group of New York hospitality brands including the restaurants Diner, Roman's, and Borgo; breads bakery She Wolf; whole-animal butcher and grocery Marlow & Daughters; catering company Marlow Events; and Stranger Wines & Spirits. We are a values-driven organization committe

Must have full time availability & 1-2 years of hospitality experience in Michelin rated or NYT starred restaurants preferred.

Line Cooks to be a part of our team.

PM LINE COOK – FULL TIME. Excellent time management, organization, and cleanliness. Apply today and become part of the Saverne opening team.

Now hiring for Jungsik NY pastry team!.We are looking for a passionate and positive pastry cook with strong work ethic.Pastry cook is needed at Tribeca's highly regarded fine dining Korean restaurant.General knowledge of pastry techniques, equipment and safe food handling procedures is req

Paid Vacation Time & Sick Time.

Working with servers to ensure that orders are completed according to request and on time.

THIS IS AN OPEN CALL- WE WILL BE HOLDING INTERVIEWS IN OUR CHELSEA LOCATION ON WEDNESDAY, FEBRUARY 11, FROM 10 AM- 3PM .Since 2012, Bagel Pub has been serving hand-rolled, kettle-boiled bagels with the warm, familiar vibe of a neighborhood pub.We’re all about great food, great people, and

Paid Time Off (progressive with tenure). Maintain clean, sanitized and organized workstation during each shift, while observing DOH guidelines at all times. Report to work punctually as indicated on the schedule and in the correct, clean uniform with black non-slip shoes, while at all times adhering

Strong mise en place and time-management skills. Apply today and be part of the Saverne opening team.

We are assembling a fantastic team for our new restaurant opening, and we’d love for you to be part of this exciting opportunity! . They need to be well versed in the menu and food offerings of the SHG outlets and know how to cook and plate dishes in a timely manner. Kneel, bend, or stoop

Excellent time-management skills. Works closely with Chef Nakajima to ensure correct preparation and delivery times are kept and food quality is maintained. Nakaji has earned a 2-star review from the NYTimes and Michelin plate in 2021.

Full-time positions are available immediately for: Pastry Cook.

Flexibility, positive attitude, and a desire to be part of an awesome team is a must.

Line cooks are needed at Tribeca's highly regarded fine dining Korean restaurant.We are one of Tribeca's most exciting destination for haute cuisine, focused on increasing our reputation for quality food and service.General knowledge of cooking techniques, equipment and safe food handling proce

Generous Paid Time Off — significant vacation days & personal days. You’ll be working as part of an established team delivering exceptional experiences daily. With career progression opportunities, premium benefits, and unmatched exposure, this role is for committed and ambitious individ

If you share our enthusiasm and passion and would like to be part of this new chapter, we invite you to apply here.

Note - some benefits may only be available to or vary slightly for full time employment status vs part time status. Additional Information We offer our staff: Comprehensive Benefits (health, dental, vision, liability, 401k & 401K matching program, life & supplemental insurance, HSA, & FSA) Employe

Note - some benefits may only be available to or vary slightly for full time employment status vs part time status. Additional Information We offer our staff: Comprehensive Benefits (health, dental, vision, liability, 401k & 401K matching program, life & supplemental insurance, HSA, & FSA) Employe

Roberta’s is looking for servers to join our team! Roberta’s which opened in 2008, helped pave the way for the Bushwick’s food scene, the pizza game, offering Neapolitan style wood-fired pizzas, artfully crafted cocktails and a diverse natural wine program and quickly became

We are looking for full or part-time servers with a flexible schedule.

Comfort participating in remote, part-time studies. If the idea of getting paid to voice your opinions, test products, and contribute to market innovation appeals to you - and you're looking for flexible, work at home part-time opportunities — this is your chance!. As a participant, you could also

Coordinate closely with culinary and service teams to ensure timely, seamless delivery of orders.

Consistently awarded four stars by the New York Times and three Michelin stars, Jean-Georges presents exquisitely crafted dishes blending French, American and Asian influences. Must be able to lift and carry up to 25 lbs; Ability to stand for prolonged periods of time and climb steps regul

Nestled on a vibrant block, 7 Spring is the first members club of its kind in New York City, converging timeless elegance, glamour and aesthetic. To provide friendly, courteous and professional service at all times.

Ability to walk, stand, and/or bend continuously and for extended periods of time as required to perform essential job functions. Servers exhibit great communication skills and a pleasant friendly attitude at all times. Comply with Company and Department of Health established sanitation standar

We want guests to have an unforgettable New York dining experience every time. We want our servers to recognize regulars, friends and family, hospitality industry peers, and welcome first time diners – fostering genuine connections.

If you are a dedicated professional who loves hospitality and wants to be part of a dynamic team, we would love to hear from you.

Offering tastes of contemporary London just steps from the leafy, lively sanctuary of Madison Square Park.A 90-seat gastronomic gem, the restaurant comprises three intimate dining rooms, a dedicated billiards room and a lively bar made up entirely of 24k gold leaf, each individual space exuding its

Part-Time - Note, we do not accept 1099 independent contractors and require proof of residency. Michelin-starred restaurant HUSO, by Marky's Caviar and two time Top Chef winner. Full understanding of all food items and their corresponding fire times.

The ability to work as part of a team, and personal. Time management and ability to work under pressure to manage high volume of.

Capability to stand for prolonged periods of time. Medical, Dental, Vision Insurance options for full time employees. Paid Time Off, increases with length of service.

Compensation [Base wage + Tip] (Full/Part-time). Ootoya Times Square: 141 W 41st St. Thank you for your time and interest!.