Personal cook jobs in Jersey City, New Jersey - Page 5Create job alerts

Line Cook in a well-rated restaurant. Understanding of classic sauces, cooking techniques, and knife cuts.

Genuine passion for cooking and restaurant hospitality. Energetic and friendly personality, with strong willingness and ability to work as part of a cohesive team and to support colleagues regardless of role. Highly-acclaimed Marea, from famed hospitality firm Altamarea Group and located in Central

PM LINE COOK – FULL TIME. Inspired by the historic town of Saverne in the Bas-Rhin region of Alsace, the restaurant showcases dramatic live-fire cooking, open grills, and seasonal ingredients in a refined yet approachable setting. This role is ideal for cooks who are passionate about craft, th

We seek a friendly, open-minded team member with a passion for cooking. Line cooks are needed at Tribeca's highly regarded fine dining Korean restaurant. General knowledge of cooking techniques, equipment and safe food handling procedures is required.

Cook proteins (including seafood and meats) and other dishes using grilling, frying, sautéing, and other methods according to recipes and standards. Clean and sanitize cooking surfaces at the end of the shift. Minimum 1 year of NYC line cook experience preferred.

The ideal candidate will have a passion for food and cooking, with a keen interest in learning new culinary techniques and flavors. Precisely follow Chama Mama recipes and cooking procedures per the Chama Mama standard. Adjust cooking techniques to accommodate dietary restrictions or customer prefer

Demonstrates a high standard of personal appearance and ensures good personal hygiene. Kappo Masa is looking for a Line Cook to join our growing team. Demonstrate exceptional culinary knowledge and skills such as abilities with knife handling, various cooking methods, and use of kitchen equipme

We are currently looking for Line Cooks to join our team!. Strong knowledge of cooking techniques and food preparation.

We are currently seeking an exceptional Pastry Cook to join our esteemed culinary team, crafting delightful desserts and confectionery. As the Pastry Cook, you will work closely with the Corporate Pastry Chef, and Pastry Sous Chef to curate seasonal menus, innovate new recipes, and oversee the pastr

Passion for food and cooking with desire to learn and grow culinary skills. The Line Cook will be responsible for preparing meals according to our restaurant’s recipes and standards, ensuring quality and consistency in every dish. The ideal candidate will have a passion for food and cooking, w

We’re looking for a prep cook who takes pride in clean, consistent production.

Looking for line cooks to work alongside Chef Eddie Huang and Chef de Cuisine, Raymond Yang, at the new Baohaus.

Serious cookery inspired by Northern French cuisine in a friendly, comfortable setting. We are looking for hardworking, creative cooks that are interested in learning and growing in a fast- paced environment.

From our unique bread program, amazing rice dishes, to live fire cookery. PM Line cooks shift 4pm to close (must be available to work weekends) .

We’re looking for a Lead Line Cook with previous kitchen experience being part of a fast-paced, supportive kitchen. Cook and plate menu items to recipe, quality, and presentation standards while maintaining strong timing and ticket flow. Knowledge of cooking techniques, kitchen equipment, and

Eleni’s Goods is looking for an experienced prep cook to execute a deli-cafe format.

We are looking for a passionate and positive pastry cook with strong work ethic. Pastry cook is needed at Tribeca's highly regarded fine dining Korean restaurant.

Responsibilities will include, but are not limited to, the production of desserts, rotation and usage of the products and produces and professional knowledge of cooking ingredients and procedures. The Pasty Cook reports to the Pastry Chef.

Passion for cooking and hospitality.

Michellin starred OIJI Hospitality is looking for a pastry line cook that is willing to work service and production for both Oiji Mi and bōm, a chef's counter tasting menu.

Strong cooks are trusted with real responsibility. We’re building a small kitchen team and looking for a line cook who cares about food, pace, and precision. Cooking with consistency, maintaining standards, and keeping service fast, clean, and organized so every dish that leaves the pass feels

Cooks food items by grilling, frying, sautéing, and other cooking methods to specified recipes and standards. Must be able to cook protein including seafood and meats. Cleans and sanitizes cooking surfaces at the end of the shift.

We are looking for a Pizza Cook. Previous experience as a Pizza Cook.

The Line/Deli Cook is responsible for preparing, cooking, and plating menu items according to recipe standards while maintaining a clean, organized, safe workstation and assisting with order taking at the deli counter. Cook and assemble dishes on the line during service with accuracy and speed. Comm

Preparing food including cleaning and cutting the ingredients and cooking main dishes, desserts, appetizers and snacks . Washing and cleaning the kitchen and cooking utensils and storing the equipment at the end of shifts . Line Cook duties and responsibilities .

The Line Cook is responsible for ensuring that the culinary & operating standards of the Sunday Hospitality are executed. They need to be well versed in the menu and food offerings of the SHG outlets and know how to cook and plate dishes in a timely manner. Minimum of 1+ years’ experience as a

Candidates should be hospitality-minded, focused on personal and professional growth. Responsibilities will include but are not limited to the production of desserts, rotation and usage of the products and produces and professional knowledge of cooking ingredients and procedures.

Line Cook / Prep Cook to work alongside Chef Nakajima to assist in preparing different types of sushi, Japanese appetizers and bar food. Knowledge of various sushi types and Japanese sushi rice cooking techniques is a plus. Coordinate with our wait staff and chef to ensure proper cooking, cons

Full-time positions are available immediately for: Pastry Cook. We believe personality is your biggest asset.

We are a Japanese Izakaya in Gowanus, Brooklyn seeking an experienced sushi cook to join our team.

High Tide is seeking a Line Cook to join our crew, led by nationally-acclaimed culinary director, Kerry Heffernan. Line Cooks are an integral part of our award-winning back-of-house team. Line Cooks play a vital role in creating memorable experiences for our guests.

Previous experience as a line cook or sushi cook in a restaurant environment; Asian or sushi concept preferred. The Sushi Line Cook is responsible for preparing high-quality Asian-inspired and sushi-focused dishes in a timely and efficient manner, ensuring the kitchen operates smoothly while meeting

Minimum of 6 months of experience as a prep cook or line cook. Delaware North’s Patina Group is hiring a full-time Line Cook to join our team at the Met Opera Grand Tier in New York, New York. As a Line Cook, you will be responsible for preparing dishes according to recipes and the chef’

This role will be responsible for washing dishes, and prepping for Line Cooks. This role will be trained on Line Cook duties to provide stand-in support when needed.

We are seeking a Head Cook / Pastry Lead to manage daily kitchen operations with a focus on. This role is ideal for a skilled, hands-on cook who loves. Maintain consistency across all baked and cooked products.

Line Cook position at a full-service restaurant, or similar experience. As a Line Cook, you have a strong passion for food, technique, and an eagerness to learn more, which comes with the opportunity to build on your skills and grow as a leader in the kitchen. Effectively participates in a professio

As an Event Lead Line Cook, you have a strong passion for food, technique, and an eagerness to learn more, which comes with the opportunity to build on your skills and grow as a leader in the kitchen. Responsible for prepping and cooking all large batch sauces and stocks. As an Event Lead Line Cook,

The Yacht Club is seeking a Line Cook to join our crew, led by nationally-acclaimed culinary director, Kerry Heffernan. Line Cooks are an integral part of our award-winning back-of-house team. Line Cooks play a vital role in creating memorable experiences for our guests.

Perched sixty stories above Lower Manhattan, Manhatta serves seasonal, inspired cooking, and offers stunning views of New York City, its bridges, and waterways. As a Line Cook, you have a strong passion for food, technique, and an eagerness to learn more, which comes with the opportunity to build on

Commis/Line Cook The Rainbow Room, the quintessential New York venue, has been the site of some of the city's most celebrated events since first opening in 1934. Prior experience as a Cook in a high volume establishment is required.

As a Line Cook, you have a strong passion for food, technique, and an eagerness to learn more, which comes with the opportunity to build on your skills and grow as a leader in the kitchen. Effectively participates in a professionally run service period, ensuring excellence in cooking, timing, plate

Located at Manhattan West, this NYT Top 100 restaurant celebrates the beauty of simplicity centering around live-fire cooking. As a Line Cook, you have a strong passion for food, technique, and an eagerness to learn more, which comes with the opportunity to build on your skills and grow as a leader

Walmart is expanding its massive workforce, and American Career Guide is here to help you explore available roles at the retail giant.Positions are open across multiple departments, offering career paths for both entry-level talent and experienced professionals.Join the Walmart team and help provide

Communicate and work closely with the cooks to ensure order accuracy.

Working in a high-energy festive restaurant environment, you are responsible for managing all payment processes with efficiency, precision, and professionalism.Process all customer payments accurately (cash, credit/debit cards, contactless payments, vouchers).Handle high transaction volumes during p

KazuNori by sushi Nozawa is looking for friendly, energetic people for a cashier position at our Nomad location.You must have a positive attitude, and work well in fast paced environments.We look for OPEN availability and our people work roughly 30-35 hours weekly.Our locations are non tipping estab

Communicate and work closely with the cooks to ensure order accuracy.

Communicate and work closely with the cooks to ensure order accuracy.