Trabajos pizzeria en Jersey City, New JerseyCrear alertas

Job Description We are seeking a Pizza Maker to join our dedicated staff! You will assist in the preparation, cooking, and presentation of pies and slices. Responsibilities: • Prepare served food, • Follow standard recipes, • Adhere to all sanitation and food production codes Qualifications: • At least 5 years experience, • Strong attention to detail, • Ability to thrive in a fast-paced environment, • Must be versed in all aspects of pizza making

Job Description Blanca Seeks Dedicated Line Cooks Job Title: Line Cook Reports To: Executive Chef Blanca is a 12 seat tasting menu counter hidden behind Roberta’s pizzeria in Bushwick. The restaurant has been closed since 2020 and is reopening in January 2024 with Victoria Blamey as the Executive Chef. We are looking for experienced professionals that want to become an integral part of a small team and actively contribute to the restaurant’s success. The ideal candidate will have a minimum of 2 years of experience at a Michelin recognised establishment. Service is guest facing, so applicants must be comfortable interacting with guests respectfully and professionally. In addition to a strong culinary foundation, the applicant must have: full time availability, a strong work ethic, and a deeply ingrained sense of urgency & attention to detail. The ideal candidates will have strong qualities for a leadership role, and be able to develop a strong sense of camaraderie within the small team. Please apply directly to: careers@blancanyc.com

Job Description Calling all Pizza Makers! UNO Pizzeria & Grill is now hiring Line Cooks. Immediate part-time and full-time openings available — flexible availability preferred! At UNO, we invented the deep dish pizza — you’re welcome. ???? Our team believes in our brand and in the success of one another. We have amazing food, craft beer and cocktails, and a loyal guest following that’s growing rapidly. We believe in innovation and introducing new flavors inspired by trends (it’s really fun to try our new creations). At UNO, there’s something for everyone! What You’ll Do: • Prepare and cook menu items according to recipes and standards, • Set up, stock, and maintain kitchen stations, • Follow all food safety and sanitation procedures, • Assist with prep, breakdown, and cleaning of equipment, • Work as part of a fast-paced, supportive team, • Compensation: What We’re Looking For: • 3+ years of line cook experience (required), • Weekend availability (Saturdays & Sundays), • Ability to stand for long shifts and lift up to 50 lbs, • A passion for great food and teamwork Perks & Benefits: • Flexible scheduling, • Employee discounts, • Paid training & growth opportunities, • Medical, dental, vision, life insurance (based on hours worked) Uno Restaurants, LLC is an equal opportunity employer that is committed to diversity and inclusion in the workplace. We prohibit discrimination and harassment of any kind based on race, color, sex, religion, sexual orientation, national origin, disability, genetic information, pregnancy, or any other protected characteristic as outlined by federal, state, or local laws. ¡Llamando a todos los Pizzeros! UNO Pizzeria & Grill está contratando Cocineros de Línea. Vacantes inmediatas disponibles a tiempo parcial y tiempo completo — ¡se prefiere disponibilidad flexible! En UNO, inventamos la pizza estilo deep dish — de nada. ???? Nuestro equipo cree en nuestra marca y en el éxito de los demás. Ofrecemos comida increíble, cerveza artesanal y cócteles, y contamos con una base de clientes leales que sigue creciendo rápidamente. Creemos en la innovación y en introducir nuevos sabores inspirados en las tendencias (¡es muy divertido probar nuestras nuevas creaciones!). En UNO, ¡hay algo para todos! Lo Que Harás: • Preparar y cocinar los platos del menú de acuerdo con las recetas y los estándares, • Preparar, abastecer y mantener las estaciones de cocina, • Cumplir con todos los procedimientos de seguridad alimentaria y saneamiento, • Ayudar con la preparación, el desmontaje y la limpieza del equipo, • Trabajar como parte de un equipo solidario en un entorno de ritmo rápidoCompensación: (según experiencia) Lo Que Buscamos: • Más de 3 años de experiencia como cocinero de línea (requerido), • Disponibilidad los fines de semana (sábados y domingos), • Capacidad para estar de pie durante turnos largos y levantar hasta 50 libras, • Pasión por la buena comida y el trabajo en equipoBeneficios y Ventajas:, • Horarios flexibles, • Descuentos para empleados, • Capacitación pagada y oportunidades de crecimiento, • Seguro médico, dental, de visión y de vida (según horas trabajadas) Uno Restaurants, LLC es un empleador que ofrece igualdad de oportunidades y está comprometido con la diversidad y la inclusión en el lugar de trabajo. Prohibimos la discriminación y el acoso de cualquier tipo por motivos de raza, color, sexo, religión, orientación sexual, origen nacional, discapacidad, información genética, embarazo o cualquier otra característica protegida según las leyes federales, estatales o locales.

L’Industrie Pizzeria is seeking an energetic and personable Counter Person to join our front-of-house team.

We’re looking for a hands-on leader who can run the line, make great pizza, and keep the team moving in the right direction.This role blends kitchen management with real leadership on the floor — someone who’s vocal, organized, and confident running a busy service.Lead the kitchen

See No Evil Pizza is a Michelin Guide-recognized, full-service pizzeria located in the heart of Times Square inside the 50th Street subway station. Our menu features Neo-Neapolitan pizzas and creative antipasti led by Executive Chef Edward Carew.

Job Description F&F is seeking a dedicated and enthusiastic Floor Manager to join our team. This role will collaborate with the restaurants General Manager and leadership team to oversee all aspects of day to day restaurant operations. Individuals should demonstrate excellent communication skills, strong leadership abilities, a passion to create impactful guest experiences, a proactive approach to problem-solving, and a genuine enjoyment of interacting with people. Frankies Spuntino Group provides comprehensive benefits including medical, dental, and vision insurance, pre-tax transit expenses, generous paid time off, an employee dining program, company sponsored 401(k) and more. Who Will Love This Job • An Experienced leader who is passionate about food, beverage, and hospitality, • A Proactive problem solver who is comfortable in a fast-paced environment, • An Authentic hospitality professional driven to provide memorable dining experiences, • An Effective and responsive communicator who enjoys connecting with guests, • A Team player with a positive attitude and willingness to collaborate What You’ll Do • Assist in the day-to day front of house operations of the restaurant’s dining and take-out/delivery operations, • Manage operating standards for the restaurant, including quality and labor compliance, • Ensure a warm service experience for all guests, responding positively and promptly to guest requests and concerns when they arise., • Drive standards of service and provide continuous support to all service staff, actively participating in service as needed, • Adhere to NYC DOH sanitation standards, and communicate facility needs as, • Properly open and close physical operation, including all financial reporting necessary, • Assist with any menu updates across the operation as needed, including printed, online, delivery and POS menus, • Run all technology needed to execute daily operations, including POS, delivery, and scheduling/time & attendance platforms, • Assist with monthly inventory of all small wares, beverages, ordering as necessary, and ensure all items are stored and maintained properly, • Work with the leadership team to engage, and educate all staff on steps of service, upselling You Should Have: • Minimum of 2 years experience in a leadership position at a restaurant, • Expert food and beverage knowledge ( Wine Cert a plus!), • Excellent problem-solving and conflict management abilities, • Excellent written and verbal communication skills, • Ability to multi-task and be a quick thinker in the moment, • Outstanding communication and organizational skills with proficiency in Google Docs, • Flexible work schedule with ability to work nights, weekends, and holidays, • NY Food Handler’s Certificate a plus, • English Fluency, Spanish knowledge is a plus, • The ability to meet the physical demands for this position, including: seeing, hearing, speaking, reaching, frequently lifting up to 25 pounds, occasionally lifting up to 50 pounds, standing for long periods, bending, and moving intermittently during working hours. Who We Are: F&F Restaurant and Bar is the first full-service restaurant from the universally acclaimed F&F Pizzeria. The menu by legendary chefs Frank Castronovo and Frank Falcinelli features all-new pies and seasonal Italian fare perfect for sharing, along with expertly prepared cocktails and an array of wines from their celebrated cellar. Frankies Spuntino Group is an Equal Opportunity Employer (EEO) and provides opportunities to all applicants without regard to race, color, religion, gender, sexual orientation, national origin, age, disability, genetic information, marital status, amnesty, or status as a covered veteran in accordance with applicable federal, state and local laws

Job Description At UNO, we invented the deep dish pizza — you’re welcome. Our team believes in our brand and in the success of one another. We have amazing food, craft beer and cocktails, and a loyal guest following that’s growing rapidly. We believe in innovation and introducing new flavors inspired by trends (it’s really fun to try our new creations). At UNO, there’s something for everyone! We’re looking for Servers who love hospitality, enjoy connecting with people, and want to create memorable guest experiences. If that sounds like you, look no further — you’ve found the right place! Perks & Benefits: • Flexible scheduling, • Employee discounts, • Paid training & growth opportunities, • Medical, dental, vision, life insurance (based on hours worked), • Compensation: Base + Tips What You’ll Do: • Greet guests and deliver warm, friendly hospitality, • Take and serve food & beverage orders accurately and efficiently, • Provide menu knowledge and upsell when appropriate, • Maintain cash and process payments responsibly, • Clear and reset tables; keep dining areas clean and welcoming What We’re Looking For: • Previous serving experience preferred (but not required), • Strong communication and guest service skills, • Ability to stand/walk for up to 8 hours and lift up to 15 lbs, • A positive attitude and team-first mindset Uno Restaurants, LLC is an equal opportunity employer that is committed to diversity and inclusion in the workplace. We prohibit discrimination and harassment of any kind based on race, color, sex, religion, sexual orientation, national origin, disability, genetic information, pregnancy, or any other protected characteristic as outlined by federal, state, or local laws.

Job Description At UNO, we invented the deep dish pizza — you’re welcome. Our team believes in our brand and in the success of one another. We have amazing food, craft beer and cocktails, and a loyal guest following that’s growing rapidly. We believe in innovation and introducing new flavors inspired by trends (it’s really fun to try our new creations). At UNO, there’s something for everyone! We’re looking for Servers who love hospitality, enjoy connecting with people, and want to create memorable guest experiences. If that sounds like you, look no further — you’ve found the right place! Perks & Benefits: • Flexible scheduling, • Employee discounts, • Paid training & growth opportunities, • Medical, dental, vision, life insurance (based on hours worked), • Compensation: Base + Tips What You’ll Do: • Greet guests and deliver warm, friendly hospitality, • Take and serve food & beverage orders accurately and efficiently, • Provide menu knowledge and upsell when appropriate, • Maintain cash and process payments responsibly, • Clear and reset tables; keep dining areas clean and welcoming What We’re Looking For: • Previous serving experience preferred (but not required), • Strong communication and guest service skills, • Ability to stand/walk for up to 8 hours and lift up to 15 lbs, • A positive attitude and team-first mindset Uno Restaurants, LLC is an equal opportunity employer that is committed to diversity and inclusion in the workplace. We prohibit discrimination and harassment of any kind based on race, color, sex, religion, sexual orientation, national origin, disability, genetic information, pregnancy, or any other protected characteristic as outlined by federal, state, or local laws.

Japanese Cuisine Hip Restaurant - Flatiron - $75/85K. Modern Hip Restaurant Middle-Eastern Cuisine - Hell’s Kitchen - $120/130K. Lively Italian Restaurant/Pizzeria Hot Spot - Soho - $110/120K + Bonus.

Chuck E. Cheese Cashier PositionAt CEC Entertainment, we build careers around great food, family, and fun! Our purpose and our passion is to create the best place for kids and families to eat and play!Compensation Details$15.92 – $16.92 HourlyCommission DetailsExempt: Commission potential from $0.50 to $10.00 for each Membership you sell, and from $0.15 to $3.00 for each Fun Pass you sell! Paid out bi-weekly (unless state law requires otherwise).Non-Exempt: Commission potential from $2.00 to $8.00 for each Membership you sell, and from $0.60 to $2.40 for each Fun Pass you sell! Paid out bi-weekly (unless state law requires otherwise).Job DescriptionChuck E. Cheese (CEC) is a great place for a first-time job seeker or a place to build an exciting career. Our Cast Members are empowered to provide the greatest service anywhere through cross-training in a variety of different positions. Over 60% of our managers were promoted from within!Now Hiring CashiersCashiers are the frontline of guest service as they take orders, process payments, help with prizes and more.Chuck E. Cheese offers access to earned wages with our NEW "Work Today, Get Paid Tomorrow" program. Don't wait between paychecks anymore!Minimum Qualifications:Be at least 16 years of ageAvailable to work various shiftsExcellent customer service skillsEnergetic and enthusiastic personalityEssential Job Functions and Work Environment:Must be able to lift or carry objects weighing 0-50 pounds during scheduled shift.Must be able to stand, bend, kneel, reach, push/pull, walk and squat during scheduled shift.In addition to the essential job duties stated above, the ability to handle job stress and interact effectively with others, including guests and co-workers, are essential functions of the job. The work environment includes flashing and flickering lights, moving mechanical parts, and loud noises.Benefits & Perks: CEC offers a competitive benefits package designed to support employees nationwide.All employees enjoy access to telemedicine, early wage access, a 401(k) retirement plan, employee meal discounts, an Employee Assistance Program (EAP), tuition savings, scholarships, and financial relief resources.Part-time employees may enroll in fixed indemnity medical coverage, dental and vision options, and voluntary life and short-term disability benefits.Full-time employees (averaging 29.5+ hours/week) are eligible for comprehensive medical, dental, and vision coverage, paid sick/vacation time, paid holidays (where applicable), FSA/HSA options, life and disability insurance, voluntary benefits, legal coverage, and additional education and student loan support.State & Local Compliance: CEC provides paid sick leave and other benefits as required by applicable state and local laws.1 hour per 30 hours workedReasonable accommodations may be made to enable individuals with disabilities to perform the essential functions.At Chuck E Cheese, we care about the safety and health of our guests and employees. We have rigorous health and sanitation standards, and our operational procedures are designed to meet or exceed local requirements and most importantly to protect the health of our teams and guests.#Diversity #Inclusion #CultureCEC Entertainment, LLC ("CEC"), headquartered in Irving, Texas, is a nationally recognized leader in family dining and entertainment, proudly operating the iconic Chuck E. Cheese, Peter Piper Pizza and Chuck's Arcade brands.Chuck E. Cheese celebrates over half a million birthdays annually, dedicated to creating joyful, lasting memories through fun, food, and play. As the place Where a Kid Can Be a Kid®, the brand is committed to safety through programs like Kid Check® and community support, having donated more than $24 million to schools and nonprofits. In 2025, Chuck E. Cheese received the "Best in STEM" award and was named one of America's Greatest Workplaces, highlighting its industry leadership both in innovation and employee well-being.Peter Piper Pizza offers a neighborhood pizzeria experience with quality food, engaging entertainment, and lifelong memories because fun isn't added on—"The Fun is Baked In"! Through amusement and connection, families and communities are brought together every day. Both Chuck E. Cheese and Peter Piper Pizza champion play through different attractions to support physical wellness and strengthen motor skills in kids.CEC Entertainment and its franchisees operate nearly 600 Chuck E. Cheese locations and over 120 Peter Piper Pizza venues across 45 states and 18 countries. The company proudly fosters a culture of diversity and celebrates fun and play to unite every family. Learn more at chuckecheese.com and peterpiperpizza.com.Benefits:CEC Entertainment offers a wide variety of benefits including medical, dental, vision, life, disability, and 401(k) retirement savings plan to eligible U.S. employees as part of their overall employment package. We also offer job training and career growth opportunities. Chuck E. Cheese is a "Work Today, Get Paid Tomorrow" employer.At CEC Entertainment, we believe that our workforce should reflect the diverse backgrounds, experiences, and perspectives of many guests we serve. As an Equal Opportunity Employer, we do not discriminate against applicants due to race, ancestry, color, genetics, gender identity, gender expression, sexual orientation, national origin, religion, age, physical or mental disability, pregnancy, veteran status, or on the basis of any other federal, state or local protected class.

Job Description At UNO, we invented the deep dish pizza — you’re welcome. ???? Our team believes in our brand and in the success of one another. We have amazing food, craft beer and cocktails, and a loyal guest following that’s growing rapidly. We believe in innovation and introducing new flavors inspired by trends (it’s really fun to try our new creations). At UNO, there’s something for everyone! We are seeking a dynamic and personable Local Store Marketer to join UNO Pizzeria in Long Island City, NY. This role is perfect for someone comfortable with face-to-face interaction and passionate about building relationships within the local community. You will be the key driver in creating and maintaining strong connections with local businesses, schools, and community organizations to increase brand awareness and grow our customer base beyond the four walls of the store. Perks & Benefits: • Flexible scheduling, • Employee discounts, • Paid training & growth opportunities, • Medical, dental, vision, life insurance (based on hours worked), • Compensation: TBDResponsibilities, • Engage directly with local businesses, schools, and community groups to establish and nurture relationships., • Represent UNO Pizzeria at onsite and offsite marketing events, acting as a brand ambassador., • Develop and execute local marketing initiatives and campaigns that increase brand visibility and sales., • Manage and cultivate the store’s social media presence to connect with the community and promote upcoming events and specials., • Collaborate with store management and corporate marketing teams to drive customer acquisition and retention efforts in the local area., • Identify and pursue new opportunities for partnerships and community involvement that enhance the UNO Pizzeria brand.Requirements, • Comfortable and confident with face-to-face interaction and building relationships in person., • Experience in social media marketing and content creation is preferred., • Strong communication and interpersonal skills., • Self-motivated with the ability to work independently and manage multiple marketing projects., • Familiarity with the Long Island City community and local business landscape is a plus., • Ability to work flexible hours, including evenings and weekends, to support events and activities. Qualifications & Skills • Experience: 1–3 years of experience in marketing, brand communications, public relations, or hospitality/restaurant operations., • People-First Mentality: Outgoing, energetic, and natural relationship-builder who loves interacting with guests and community members., • Creative Execution: Basic proficiency in design tools (e.g., Canva or Adobe Creative Suite) for creating quick local flyers, signage assets, or social graphics., • Communication: Excellent written and verbal communication skills, • Flexibility: Willingness to work flexible hours, including occasional evenings or weekends, to attend community events or restaurant promotions. Benefits, • Opportunity to be a key member of the local marketing team in a well-known brand., • Gain valuable experience in community relations and multi-channel marketing., • Work in a vibrant and fast-paced environment., • Employee discounts and perks.About the Company UNO Pizzeria - Long Island City, NY, is part of a renowned pizza chain known for its authentic deep-dish Chicago-style pizza and commitment to quality and community. We pride ourselves on delivering a memorable dining experience and fostering strong community ties in every neighborhood we serve. Uno Restaurants, LLC is an equal opportunity employer that is committed to diversity and inclusion in the workplace. We prohibit discrimination and harassment of any kind based on race, color, sex, religion, sexual orientation, national origin, disability, genetic information, pregnancy, or any other protected characteristic as outlined by federal, state, or local laws.

Job Description At UNO, we invented the deep dish pizza — you’re welcome. ???? Our team believes in our brand and in the success of one another. We have amazing food, craft beer and cocktails, and a loyal guest following that’s growing rapidly. We believe in innovation and introducing new flavors inspired by trends (it’s really fun to try our new creations). At UNO, there’s something for everyone! We are seeking a dynamic and personable Local Store Marketer to join UNO Pizzeria in Long Island City, NY. This role is perfect for someone comfortable with face-to-face interaction and passionate about building relationships within the local community. You will be the key driver in creating and maintaining strong connections with local businesses, schools, and community organizations to increase brand awareness and grow our customer base beyond the four walls of the store. Perks & Benefits: • Flexible scheduling, • Employee discounts, • Paid training & growth opportunities, • Medical, dental, vision, life insurance (based on hours worked), • Compensation: TBD Responsibilities • Engage directly with local businesses, schools, and community groups to establish and nurture relationships., • Represent UNO Pizzeria at onsite and offsite marketing events, acting as a brand ambassador., • Develop and execute local marketing initiatives and campaigns that increase brand visibility and sales., • Manage and cultivate the store’s social media presence to connect with the community and promote upcoming events and specials., • Collaborate with store management and corporate marketing teams to drive customer acquisition and retention efforts in the local area., • Identify and pursue new opportunities for partnerships and community involvement that enhance the UNO Pizzeria brand.Requirements, • Comfortable and confident with face-to-face interaction and building relationships in person., • Experience in social media marketing and content creation is preferred., • Strong communication and interpersonal skills., • Self-motivated with the ability to work independently and manage multiple marketing projects., • Familiarity with the Long Island City community and local business landscape is a plus., • Ability to work flexible hours, including evenings and weekends, to support events and activities.Benefits, • Opportunity to be a key member of the local marketing team in a well-known brand., • Gain valuable experience in community relations and multi-channel marketing., • Work in a vibrant and fast-paced environment., • Employee discounts and perks.About the Company UNO Pizzeria - Long Island City, NY, is part of a renowned pizza chain known for its authentic deep-dish Chicago-style pizza and commitment to quality and community. We pride ourselves on delivering a memorable dining experience and fostering strong community ties in every neighborhood we serve. Uno Restaurants, LLC is an equal opportunity employer that is committed to diversity and inclusion in the workplace. We prohibit discrimination and harassment of any kind based on race, color, sex, religion, sexual orientation, national origin, disability, genetic information, pregnancy, or any other protected characteristic as outlined by federal, state, or local laws.

Job Description At UNO, we invented the deep dish pizza — you’re welcome. Our team believes in our brand and in the success of one another. We have amazing food, craft beer and cocktails, and a loyal guest following that’s growing rapidly. We believe in innovation and introducing new flavors inspired by trends (it’s really fun to try our new creations). At UNO, there’s something for everyone! We’re looking for experienced, passionate leaders to manage and grow our restaurant operations. If you thrive in hospitality, love leading teams, and want to advance your career with a national brand, look no further — you’ve found the right place! Perks & Benefits: • Flexible schedules, • Growth opportunities, • Employee discounts, • Paid vacation, • Medical, dental, vision, and life insurance, • Compensation: Starting at $68,000/Year (based on experience) What You’ll Do: • Manage daily restaurant operations with a focus on flawless execution, profitability, and guest satisfaction, • Lead, coach, and motivate team members while fostering a teaching and learning culture, • Oversee P&L, food cost, and inventory management, • Build strong relationships with colleagues, management, and vendors while promoting team success, • Ensure consistent food quality, specifications, and execution, • Drive operational excellence across all areas of the restaurant What We’re Looking For: • 4–6 years of progressive restaurant management experience (full-service preferred), • Proven leadership and communication skills, • Strong organizational skills and ability to follow through, • Willingness to be hands-on and actively participate in daily operations., • Familiarity with social media platforms and marketing tools, • Chain restaurant experience strongly preferred, • Passion for hospitality and commitment to excellence Ready to lead with hospitality and grow with UNO? Apply today and bring your leadership to the table! Uno Pizzeria is an equal opportunity employer that is committed to diversity and inclusion in the workplace. We prohibit discrimination and harassment of any kind based on race, color, sex, religion, sexual orientation, national origin, disability, genetic information, pregnancy, or any other protected characteristic as outlined by federal, state, or local laws.

At UNO, there’s something for everyone! We are seeking a dynamic and personable Local Store Marketer to join UNO Pizzeria in Long Island City, NY. Represent UNO Pizzeria at onsite and offsite marketing events, acting as a brand ambassador. Identify and pursue new opportunities for partnerships an

Our Kitchen Managers are responsible for leading our kitchen teams to consistently exceed guest expectations. Must have 2+ experience as a Kitchen Supervisor or Kitchen Manager. Grimaldi's is hiring a Kitchen Manager.

A growing hospitality company specializing in Food & Beverage operations within hotels is seeking a strategic, results-driven Director of Culinary to lead Executive Chefs/Chef de Cuisine, drive multi-unit performance, and support continued growth. This is a role rooted in creating incredible experiences and delivering delicious, consistently prepared food. $140,000$150,000 base salary, based on experience Comprehensive benefits package Growth opportunities within a growing hospitality organization Lead culinary operations across multiple upscale pizzeria and Italian restaurant locations, ensuring consistent execution, quality, and brand standards. Develop and implement culinary SOPs, recipes, training programs, and operational standards. Drive food cost, purchasing, portion control, waste reduction, and inventory management across all locations. Lead culinary training and development while holding restaurant culinary teams accountable to established standards. Oversee culinary operations for new restaurant openings, including kitchen setup, training, SOP implementation, and pre-opening execution. 5+ years of multi-unit culinary management experience New restaurant opening experience is required Pizza experience required; strong knowledge of Italian cuisine and fresh pasta production preferred. Proven expertise in recipe execution, culinary standards, food cost control, purchasing, and inventory management. Restaurant365 (R365) or similar inventory management platform highly preferred. Strong leadership, training, organizational, and operational skills Ability to travel approximately 40% throughout the NY metro area.

In the world of pizza, Grimaldi's is an institution that has garnered more awards than any other pizzeria in the country. Using only the freshest ingredients, "secret recipe" sauce, homemade mozzarella cheese and dough, Grimaldi's serves traditional coal-fired brick oven pizzas, calzones, house made salads and desserts in an upscale yet casual, family-oriented pizzeria. Grimaldi's was recently named one of the fastest growing concepts by Restaurant Business Magazine. In addition, it was awarded the prestigious International Five Star Diamond Award from the Academy of Hospitality Sciences three years in a row. Our Restaurant Managers are responsible for leading our teams to consistently exceed guest expectations. Daily activities will focus on motivating our teams, driving sales, controlling costs and maintaining our high standards. We recruit, hire and train strong, self-disciplined people who are committed to our concept and "family" environment. If you have positive energy and have a passion for pizza, we would like you to consider becoming a part of the Grimaldi's family. • At least 3 years in a management or supervisory capacity in a restaurant or in the retail/hospitality industry, • High School diploma or equivalent, • Knowledge of food, labor, and bar costs, • Enjoys working with people, • Ability to create a fun environment for guests and staff, • Self-motivated and highly-energetic, • Great organization and communication skills, • Competitive compensation, • Quarterly Bonus, • Health, dental, and vision insurance, • 401K plan, • Paid time off, • Comprehensive training program, • Food discount., • Ability to build your career and join a great family, • A full-service restaurant that offers 5-star service, food and ambiance without the 5-star price tag, and a bar featuring an extensive range of beer and wine., • An environment built on the "8 Slices of Culture", with a Company Committed to running the best pizzeria in the world where family and friends gather for great food and good times. Our culture is a driving force in how we operate, make decisions and interact with one another., • Fast-paced environment due to accelerated growth, and an opportunity for personal and professional growth and to put your unique stamp on an organization., • Family values with a culture built on philanthropy at its core Grimaldi's actively supports No Kid Hungry and Child Help charities with time and resources., • To be held accountable for working in the Grimaldi's Restaurant Support Center providing support for the daily operations of each of our locations., • We want you not only for your considerable skill and experience for this role, but also for your humility, passion, ingenuity, and top-tier work ethic as a team-player. We recognize there's always more to learn and it's more fun doing so as part of a team. Our key ingredients consist of three simple things: People, Product and Service. By combining these 3 ingredients with Grimaldi's 8 Slices of Culture, we run the best pizza restaurants in the world. Quality People, Product, Service Family -- Opportunity, Diversity, Trust Teamwork -- Creativity, Passion, Success Communication Listening, Understanding, Resolution Energy Welcoming, Positive, Fun Accountability Responsibility, Commitment, Focus Hospitality Generosity, Smile, Yes Integrity Respect, Honesty, Values We are an Equal Opportunity Employer. We E-verify.

Job Description At UNO, we invented the deep dish pizza — you’re welcome. Our team believes in our brand and in the success of one another. We have amazing food, craft beer and cocktails, and a loyal guest following that’s growing rapidly. We believe in innovation and introducing new flavors inspired by trends (it’s really fun to try our new creations). At UNO, there’s something for everyone! We’re looking for energetic, welcoming Hosts who know how to make a great first impression. If you love greeting guests, starting conversations, and setting the tone for a fun dining experience, look no further — you’ve found the right place! Perks & Benefits: • Flexible scheduling, • Employee discounts, • Paid training & growth opportunities, • Medical, dental, vision, life insurance (based on hours worked), • Compensation: Base + Tips What You’ll Do: • Greet and seat guests with warmth and personality, • Engage guests in light conversation to make them feel at home, • Manage waitlists and seating flow for smooth service, • Answer phones and take to-go orders, • Handle cash and payments responsibly, • Keep the host stand and entry area clean and organized What We’re Looking For: • Outgoing, guest-focused personality, • Strong communication and multitasking skills, • Ability to stand for up to 8 hours and lift up to 15 lbs, • Team player who thrives in a fast-paced environment Uno Restaurants, LLC is an equal opportunity employer that is committed to diversity and inclusion in the workplace. We prohibit discrimination and harassment of any kind based on race, color, sex, religion, sexual orientation, national origin, disability, genetic information, pregnancy, or any other protected characteristic as outlined by federal, state, or local laws.

Job Description At UNO, we invented the deep dish pizza — you’re welcome. Our team believes in our brand and in the success of one another. We have amazing food, craft beer and cocktails, and a loyal guest following that’s growing rapidly. We believe in innovation and introducing new flavors inspired by trends (it’s really fun to try our new creations). At UNO, there’s something for everyone! We’re looking for Dishwashers who want to be an important ingredient in our success. If you take pride in keeping things clean, work well on a team, and want to grow with a company that values you — look no further. Perks & Benefits: • Flexible schedules, • Growth opportunities, • Employee discounts, • Paid vacation (based on hours worked), • Medical, dental, vision, and life insurance (based on hours worked), • Compensation: What You’ll Do: • Wash and sanitize dishes, utensils, and kitchen equipment, • Operate and maintain dishwashing machines safely and efficiently, • Keep kitchen, prep, and storage areas clean and organized, • Support the team with light kitchen prep and cleaning tasks, • Follow all safety and sanitation policies What We’re Looking For: • Reliability and attention to detail, • Ability to stand/walk for up to 8 hours, • Able to lift/move up to 50 lbs as needed, • A positive attitude and team-first mindset Be part of a team that believes in great food, great people, and great pizza. Apply today to join UNO Pizzeria & Grill! Uno Pizzeria is an equal opportunity employer that is committed to diversity and inclusion in the workplace. We prohibit discrimination and harassment of any kind based on race, color, sex, religion, sexual orientation, national origin, disability, genetic information, pregnancy, or any other protected characteristic as outlined by federal, state, or local laws.

Job Description At UNO, we invented the deep dish pizza — you’re welcome. ???? Our team believes in our brand and in the success of one another. We have amazing food, craft beer and cocktails, and a loyal guest following that’s growing rapidly. We believe in innovation and introducing new flavors inspired by trends (it’s really fun to try our new creations). At UNO, there’s something for everyone! We’re looking for Bartenders who bring personality, energy, and enthusiasm to every shift. If you love mixing great drinks, connecting with guests, and being the life of the party behind the bar, look no further — you’ve found the right place! Perks & Benefits: • Flexible scheduling, • Employee discounts, • Paid training & growth opportunities, • Medical, dental, vision, life insurance (based on hours worked), • Compensation: Base + Tips What You’ll Do: • Mix, garnish, and serve beverages following UNO recipes, • Provide warm, engaging hospitality to every guest, • Maintain a clean and organized bar area, • Keep up with orders while ensuring accuracy and efficiency, • Contribute to a fun, team-oriented atmosphere What We’re Looking For: • Bartending experience preferred, but we’ll train the right person, • Strong guest service and communication skills, • Ability to stand for up to 8 hours and lift up to 50 lbs (with help as needed), • Outgoing personality — your energy sets the tone behind the bar! Uno Restaurants, LLC is an equal opportunity employer that is committed to diversity and inclusion in the workplace. We prohibit discrimination and harassment of any kind based on race, color, sex, religion, sexual orientation, national origin, disability, genetic information, pregnancy, or any other protected characteristic as outlined by federal, state, or local laws.