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  • Cook
    Cook
    hace 1 mes
    $21.25 por hora
    Jornada completa
    Jamaica, Queens

    The Cook is responsible for supporting daily kitchen operations by preparing, cooking, and presenting food items according to established recipes, quality standards, and production schedules. This role ensures that all food is prepared safely, efficiently, and consistently while maintaining proper sanitation, inventory control, and workstation organization. The Cook works collaboratively with the culinary team to meet service demands, support special productions, and uphold food safety, hygiene, and Kosher compliance standards in a fast-paced kitchen environment. This is a full-time seasonal position running from May 1 through October 31, 2026. Candidates must be available to work Sunday through Friday, with Saturdays off. Shifts are scheduled within the organization’s hours of operation: 6:00 AM to 8:00 PM. Responsibilities: Assist with stocking and setting up the kitchen stations Assemble and prepare ingredients including cleaning and cutting ingredients, butchering meat, preparing sauces, etc. Cook various foods according to orders and in-house needs Assist with the creation and production of goods for special presentations Check orders to determine the variety and quantity of goods needed Maintain production schedules to ensure timely delivery of goods Store foods properly in designated areas following proper temperature, dating, labeling, and stock rotation procedures Utilize approved food production standards to ensure proper quality and portion control Maintain inventory control and production practices to minimize wastage Working safely with large volumes of culinary equipment Communicate effectively with team members of various levels Ensure compliance with applicable food hygiene, safety, and Kosher requirements Maintain a clean and organized workspace at all times Assets: 1-year minimum experience Food Handlers certification preferred Culinary Experience Food preparation, handling & safety Food Service Kitchen Experience Food Handler Certification Job Type: Full‑Time seasonal position running from May 1 through October 31, 2026. Shift: Scheduled within hours of operation: 6:00 AM to 8:00 PM. Ability to commute/relocate: Jamaica, NY 11434: Reliably commute or planning to relocate before starting work (Required) Experience: Cooking: 1 year (Required) License/Certification: Food Safety Certification (preferred) Work Location: In person

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  • Sales Representative
    Sales Representative
    hace 1 mes
    $17–$19 por hora
    Jornada completa
    Elmont

    Job Title: Metro by T-Mobile Sales Representative Location: 476 Hempstead Turnpike, Elmont, NY 11003 Job Type: Full-Time / Part-Time Job Summary: We are looking for a motivated and customer-focused Sales Representative to join our Metro by T-Mobile team. In this role, you will be responsible for delivering exceptional customer service, driving sales, and helping customers find the best wireless solutions to fit their needs. If you enjoy working in a fast-paced environment and have a passion for technology and sales, this is a great opportunity to grow your career. Key Responsibilities: • Greet customers and provide a welcoming in-store experience, • Assist customers with selecting phones, plans, and accessories, • Meet and exceed individual and store sales targets, • Educate customers on promotions, features, and services, • Process transactions accurately and efficiently, • Maintain store appearance and merchandising standards, • Handle customer questions, concerns, and troubleshooting Qualifications: • Previous retail or sales experience preferred (wireless experience a plus), • Strong communication and interpersonal skills, • Ability to work flexible hours, including evenings and weekends, • Basic knowledge of smartphones and technology, • Goal-oriented with a positive attitude, • Bilingual (English/Spanish or other languages) preferred What We Offer: • Competitive hourly pay + commission opportunities, • Ongoing training and career development, • Employee discounts on products and services, • Friendly and supportive team environment How to Apply: Apply today by submitting your resume. We’re excited to meet candidates who are driven, reliable, and ready to succeed in sales. Equal Opportunity Employer: We are committed to creating an inclusive environment for all employees.

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  • Sous Chef
    Sous Chef
    hace 1 mes
    Jornada completa
    Queens, New York

    Attention all Southern cuisine Sous Chefs and line cooks. Join our culinary team as a versatile Restaurant Staff member, where you'll play a vital role in delivering exceptional dining experiences. Whether you're assisting in the kitchen, serving guests,, or managing cashier duties, your energetic and positive attitude will help create a welcoming atmosphere. This paid position offers an exciting opportunity to develop your culinary and customer service skills while contributing to a vibrant food service environment. We value teamwork, enthusiasm, and a passion for food, making this an ideal role for those eager to grow within the food industry. Responsibilities Assist in menu planning and ingredient sourcing to maintain fresh and appealing offerings • Handle food safety protocols diligently, including proper food handling, storage, and sanitation procedures Provide excellent customer service when interacting with guests, and addressing their needs promptly with enthusiasm. • Maintain cleanliness and organization of Collaborate with team members to ensure smooth restaurant operations during busy hours. We make everything from scratch here, if you can make peach cobbler with a homemade crust, banana pudding and other desserts from scratch. Or you are talented in smoking meats, making roux or gravies we want you. Our menu consists of authentic Southern classics. Collard greens, gumbo, jambalaya, baked Mac n cheese, etc... If you are a Rockstar we want to hear from you bring your A-game and a Great personality. We serve great food here and Southern hospitality We Do not serve Attitude. Kitchen Team Positions Skillls Apply now- Sous Chefs, Line cook, Prep cook, cashier salary : Cashier/food expeditor - $35,360-$40,000 Line Cook-$50,000-$52,000 Sous Chef-$65,000-$70,000

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