Roll off jobs in Hoboken, NJCreate job alerts

With a proven understanding of both online and traditional marketing, this role will align with an Account Manager and counterparts within the Sales organization to develop industry-specific marketing relationships and to drive revenue by negotiating and optimizing complex opportunities with stra...

Position Summary... What you'll do... Director, Ad Policy Management - Walmart Connect Who we are: The Director of Ad Policy is responsible for leading the development, implementation, and enforcement of our advertising policies to ensure compliance with legal regulations, industry s...

Position Summary... What you'll do... With a proven understanding of both online and traditional marketing, this role will align with an Account Manager and counterparts within the Sales organization to develop industry-specific marketing relationships and to drive revenue by negotiating an...

Industry-leading paid time off plans + paid parental leave.

Industry-leading paid time off plans + paid parental leave.

To Apply, Visit: https://chambers.Line Cook, where you will also find a complete description of the job, responsibilities, necessary skills and requirements.Please read all of the information prior to submitting your application.Applications made via Culinary Agents will not receive a response.

We offer a competitive wage, alongside a 401(k) retirement plan, PTO, and a full medical, dental, and vision insurance package. They need to be well versed in the menu and food offerings of the SHG outlets and know how to cook and plate dishes in a timely manner.

Participate as a team player with other key team members including taking tables, participating in on-site and off-site events, and creative contribution.

Maxime’s is the newest opening from the club owner and entrepreneur Robin Birley; owner of prestigious private member’s clubs 5 Hertford Street and Oswald’s in London.Maxime’s is located on Madison Avenue, New York on the site of the former Westbury Hotel and will continue th

Industry-leading paid time off plans + paid family leave.

The pastry dishes and desserts on offer at the club will be of the highest quality from sourcing to execution of each dish – working to a fine-dining (Michelin) level, always. You will be responsible for keeping in line with budgeting, food costs, on-boarding, training, and payroll.

We offer a competitive wage, alongside a 401(k) retirement plan, PTO, and a full medical, dental, and vision insurance package. They need to be well versed in the menu and food offerings of the SHG outlets and know how to cook and plate dishes in a timely manner.

Competitive wage & overtime offered.

We offer a competitive wage, alongside a 401(k) retirement plan, PTO, and a full medical, dental, and vision insurance package. They need to be well versed in the menu and food offerings of the SHG outlets and know how to cook and plate dishes in a timely manner. Benefits & Perks: Health Insuran

Industry-leading paid time off plans + paid family leave.

Third Falcon is a small French restaurant in Fort Greene, Brooklyn.We were born from a background in fine dining and a particular love and appreciation for the culinary traditions and philosophy of French cooking, eating, and drinking.Think dinner at your French grandmother’s farmhouse on the

Minimum 1 year pediatric nursing experience in clinic or office setting or equivalent (i.

Our restaurants offer access to insurance enrollments (must maintain 25 hours per week), no cost life insurance, a short term disability policy, an Employee Assistance Program (with access to free mental health counseling), 40% dining discounts at group restaurants, referral bonuses, and more!.

Manhattan Neighborhood Health Center.First Shift (United States of America).The primary function of the Clinical Coordinator RN is to provide nursing care in the clinical setting as well as manage the daily functions and activities of licensed and unlicensed clinical staff.This position will prov...

Now hiring for Jungsik NY pastry team!.We are looking for a passionate and positive pastry cook with strong work ethic.Pastry cook is needed at Tribeca's highly regarded fine dining Korean restaurant.General knowledge of pastry techniques, equipment and safe food handling procedures is req

Paid time off (Eligibility after 90 days).

IS A BOUTIQUE OFF-PREMISE CATERER BASED IN NEW YORK CITY. The brand is based on knowledgeable and passionate people offering impeccable service, deliciously different menus and a creative culture.

Open early, Daily Provisions offers our take on classic bakery items prepared each morning, including signature crullers, homemade baked goods, breakfast sandwiches, and freshly brewed coffee and teas. Paid Time Off to support you with an active life outside of work.

Competitive wage & overtime offered.

Whole Foods Market offers “Whole Benefits". Whole Benefits may include health insurance, retirement plan benefits, eligibility for a store discount, paid time off and access to other benefit programs.

Rezdôra is an Italian Restaurant dedicated to the food & hospitality of the Emilia Romagna region in Italy.The restaurant was founded by CIA graduate Chef Stefano Secchi and entrepreneur David Switzer.Staefano's father is from Italy and he has worked and cooked in the homeland for 3 y

Located in the Theatre District, Hunt & Fish Club is an upscale Steakhouse.We are looking for a talented, hard-working, reliable and driven pastry cook to join our team!.Pastry Cook applicants should have strong production and plating skills, be able to close, be detail oriented, be able to maint...

You will be responsible for keeping in line with budgeting, food costs, on-boarding, training, and payroll. The pastry dishes and desserts on offer at the club will be of the highest quality from sourcing to execution of each dish – working to a fine-dining (Michelin) level, always.

The prep cook handles the majority of the prep for all ingredients going into dishes during service.This position often works under little supervision, so you must be able to follow recipes and be well-versed in a variety of food products and techniques.The quality of the prep work is instrumenta...

Nura is a restaurant in Greenpoint who believes that indiviuals thrive best when in a space they are supported, respected and treated fairly.As a tight knit group we're looking for someone who loves what they do and being apart of a team.We're looking for a talented line cook whose responsibiliti...

As a cook, you'll set up your station and participate in prep.You should be passionate about putting out consistent, quality food and seeking opportunities to learn and grow in the kitchen.You should be able to follow recipes and take direction from the Chef or Sous Chef and also explore your cre...

Maxime’s is the newest opening from the club owner and entrepreneur Robin Birley; owner of prestigious private member’s clubs 5 Hertford Street and Oswald’s in London.Maxime’s is located on Madison Avenue, New York on the site of the former Westbury Hotel and will continue th

Our people drive our experiences, so we offer our crewmembers some of the best compensation and benefits in the industry.

Upstairs, in the formal dining room, we offer a multi course seasonal tasting menu.

As line cook, you are responsible for the preparation, presentation and execution of all items on the menu.The kitchen isn't the only thing that heats up—in this fast paced environment, you'll be expected to maintain poise under pressure.You'll know your prep work like the back of your hand, and ...

Generous paid time off programs (vacation and personal days). Discount program offering Retail, Restaurants & Activities discounts. We offer paid trails for this role.

As a cook, you'll set up your station and participate in prep.You should be passionate about putting out consistent, quality food and seeking opportunities to learn and grow in the kitchen.You should be able to follow recipes and take direction from the Chef or Sous Chef and also explore your cre...

A Pizza Cook prepares food using recipes and menu items created by the Head Chef and helps keep the kitchen running smoothly.Some of their key duties and responsibilities include:.Assisting with stocking and setting up the kitchen stations.Preparing food including cleaning and cutting the ingredi...

Your job as cashier will be a blend of hospitality and operations.Aside from taking orders and processing payments, you'll often be responsible for making sure the front of the house is neat and orderly, restocking items, and answering the phone.The most important aspect of your work as Cashier i...

As an armed officer, you may respond to unusual or emergency situations using appropriate escalation of force level up to and including armed response as dictated by the situation and protocol.

As line cook, you are responsible for the preparation, presentation and execution of all items on the menu.The kitchen isn't the only thing that heats up—in this fast paced environment, you'll be expected to maintain poise under pressure.You'll know your prep work like the back of your hand, and ...

The entire Culinary team must understand and implement the standards and the vision of Jean-Georges Vongerichten while following all directives of all Kitchen Management.All Cooks are responsible for delivering the highest quality food and service at all times.Cooks are responsible for daily oper...

As an armed officer, you may respond to unusual or emergency situations using appropriate escalation of force level up to and including armed response as dictated by the situation and protocol.

Line cooks are the core of the kitchen.You and your fellow cooks will be responsible for producing mise en place for service, organizing and cleaning your station, cooking food to order, cleaning and turning down your station at the end of service.You should have a thorough understanding of class...

As an armed officer, you may respond to unusual or emergency situations using appropriate escalation of force level up to and including armed response as dictated by the situation and protocol.

We offer competitive salary, medical/dental/vision insurance, TransitChek discount, Referral Rewards program, a generous dining program, and progressive paid time off. We offer many opportunities for growth and development for those who show long-term commitment to their role and MFG.

As an armed officer, you may respond to unusual or emergency situations using appropriate escalation of force level up to and including armed response as dictated by the situation and protocol.

Michelin Level Private VIP club looking for some great talent for exciting opening.Incredible pay, schedule and benefits.Serious growth opportunity with this growing group .