Seasonal chef jobs in North Bergen, New Jersey - Page 5Create job alerts

Goodwin Recruiting - - Responsibilities: Manage all aspects of the kitchen; Direct and motivate your team to provide customer service; Cost control and strategies to guarantee low food cost while maintaining quality; Ensure high standard of food quality as per standard recipes; Collaboratively work

Shift: 2nd Shift 11:00pm-finish Monday-Saturday Off Sunday Compensation: $700-$1000 weekly/paid weekly JERSEY CITY NJ Warehouse Associate $700-$1000 weekly/paid weekly People want to work at Capstone because of our high-performance culture.We build strong relationships, challenge the status quo, wor

Full-Time Housekeeper / Nanny Division: Housekeeping / Private Household Ref ID: R4908960212 Location: Tribeca, New York, NY 10013 Hourly: $35 - $45 per hour Position Type: Full-time Schedule: Monday – Friday, 8:00 AM – 4:30 PM Compensation: Competitive, commensurate with experience.Approximate

Executive Housekeeper (Full-Time, Live-Out) Division: Domestic / Housekeeping Req ID: R474957742 Location: New York, NY 10022 Hourly: $45 – $50 per hour Schedule: Monday – Friday Hours: 9:00 AM – 5:00 PM Benefits: Health insurance, PTO, sick days, 401K with employer match, and discretionary bo

Midway Staffing - - Responsibilities: Wash dishes, utensils, pots, pans, etc.Clean and sanitize kitchen and work areas; Take out trash and maintain cleanliness standards; Follow all safety and sanitation guidelines; Follow Good Manufacturing Practices (GMP) guidelines.

OnTrac - 50 Hartz Way - Responsibilities: Be safe! Safety is our first core value.Unload trailers and sort packages by zip codes; Load trucks for deliveries; Be a team player everyone works together to get the job done!; Gloves and work boots are recommended.

Compass Group - - Responsibilities: Maintains dishes, pots, pans, trays, kitchen, work areas, equipment and utensils in orderly and sanitary condition; Scrapes and rinses food from dirty dishes and washes them by hand or places them in racks or on conveyor to dishwashing machine depending on assign

Midway Staffing - - Responsibilities: Wash dishes, utensils, pots, pans, etc.Clean and sanitize kitchen and work areas; Take out trash and maintain cleanliness standards; Follow all safety and sanitation guidelines.

Earl Enterprise - 136 West 42nd Street - Responsibilities: Clean all kitchen and service wares.Set up, maintain, clean and organize the dish area.Operate the dish machine in a safe and efficient manner.Maintain the proper levels for temperature and chemicals in the dish machine to ensure health code

Concord Hospitality - - Responsibilities: Ensure the cleanliness of all dishware and operate the washing equipment; Carefully wash by hand and thoroughly clean service ware, cookware, and utensils; Clear spills promptly and maintain safety in the kitchen; Empty, wash, and return trash bins over ¾

Longhorn Steakhouse - - Responsibilities: Cleaning dishes, utensils, glassware, pots, and pans; Assisting in maintaining a clean restaurant; Stocking supplies for our service and culinary team; Share your pride by Cleaning dishes, utensils, glassware, pots, and pans.

Cardinal Health - - Responsibilities: Follow SOPs to process and ship orders; Cross-train in multiple warehouse areas; Receive and scan incoming boxes with RF scanner; Operate material handling equipment (pallet jacks, forklifts, order pickers); Palletize and pack items for shipment.

West Side Avenue - Responsibilities: Load and unload freight; Select and sort items; Palletize and repack goods; Audit and inspect shipments; Maintain clean and organized work area.

Olive Garden - - Responsibilities: Clean and sanitize dishes, glassware, and utensils; Maintain cleanliness of guest and team member touch points; Support restaurant sanitation practices; Deliver a great guest experience; Assist with other kitchen duties as needed.

Outback Steakhouse - 539 River Road - Responsibilities: Maintain cleanliness of dishes and small wares; Trash disposal and linen bag removal; Ensure washed items meet rinse and wash temperature criteria; Maintain a clean and safe work environment; Follow safety and sanitation standards.

Chilis - 700 Genova Drive - Responsibilities: Wash and clean tableware, pots, pans, and cooking equipment; Keep dish room and equipment clean and organized; Work quickly to keep up with the pace of the restaurant and team.

Golden Nugget - - Responsibilities: Replenishing items; Helping to unload supplies from deliveries; Preparing cooking sites; Ensuring a kitchen's compliance with all food procedures and safety regulations; Prioritizing tasks that significantly impact customer satisfaction.

Xperience XRG - JobID: 23d53fa1-4558-45a3-adfb-8726ff0fe259 [Busser / Porter / Cleaner] As a Dishwasher at Xperience XRG, you'll: Set-up, operate and clean kitchen machinery/equipment properly and safely and store it in its proper place; Clean and sanitize food service, preparation ware, dish room,

Lucky Strike - - Responsibilities: Dust; Empty Trash; Wash and Sanitize Dishes; Stock; Sanitize.

Golden Nugget - - Responsibilities: Maintain a clean, sanitary dishwashing area and support kitchen staff during peak hours.

Chilis - 651 Kapkowski Rd Jersey Gardens MallElizabeth - Responsibilities: Wash and clean tableware, pots, pans, and cooking equipment; Keep dish room and equipment clean and organized; Work quickly to keep up with the pace of the restaurant and team; Requires some shifts on weekends and holidays.

California Pizza Kitchen - - Responsibilities: Follow sanitation and cleaning procedures and maintain dish machine in clean, working order; Clean all dishes, glassware, pots, and pans in a timely manner; Assist management with the receiving of deliveries while maintaining proper storage and rotatio

The Bristal Assisted Living - 412 South Van Brunt Street - Responsibilities: Cleaning, prepping and washing dishware, silverware, glassware, pots and pans; Ensuring all chemical dispensers are working and cleaning supplies are adequate, being careful to use all safety equipment to meet OSHA standard

Red Lobster - 2090 Bartow Avenue - Responsibilities: Clean and maintain all areas of the restaurant; Clean and sanitize all dishware, flatware, glassware, pots, pans and cooking utensils; Safely and correctly operate the dishwasher and other equipment; Empty trash in the kitchen and other areas; Sup

BJ's Restaurant & Brewhouse - - Responsibilities: Wash, clean, and store dishes, pots, pans, cooking equipment, utensils, and containers; Keep the dish room, station, and equipment clean and organized; Set up the dish machine and inspect and test sanitizer for proper temperature or chemical mix; De

Golden Nugget - - Responsibilities: Maintain cleanliness and sanitation in the dishwashing area to support guest experience.

Dave & Busters - - Responsibilities: Clean and sanitize all dishware, flatware and glassware; Safely and correctly operate all equipment; Adhere to safety and sanitation policies and procedures; Assist with line maintenance, sweeping and clearing dirty dishes; Assist other Kitchen Team Members as n

Restoration Hardware - - Responsibilities: Ensure a pristine kitchen environment by upholding sanitation and organization across the dish station and back-of-house spaces; Thoroughly and efficiently clean all plateware, glassware, silverware, cookware, and utensils; Build foundational knowledge of

Home Depot - - Responsibilities: Load and unload trucks and move material within the facility; Operate forklifts or other material handling equipment; Sort, staging, and transport products; Carry, push, roll or operate hand trucks, forklifts, hoists, motorized conveyors, or other material handling

Cardinal Health - - Responsibilities: Follow established Standard Operating Procedures to process orders including accurately picking, performing quality control checks, sorting, consolidating freight, building, and wrapping pallets, packing, loading and preparing the orders for shipment; Cross-tra

Oak View Group - 554 West 48th Street - Responsibilities: Scrapes and rinses food from dirty dishes and washes them by hand or places them in racks or on conveyor to dishwashing machine depending on assigned equipment.Ensures complete cleanliness and sanitation.Washes pots, pans and trays based on a

Cardinal Health - - Responsibilities: Follow established Standard Operating Procedures to process orders, including picking, quality checks, sorting, consolidating freight, building, wrapping pallets, packing, loading, and preparing orders for shipment; Cross-train in multiple areas of the warehous

Home Depot - - Responsibilities: Oversees, maintains, and repairs building support systems in a warehouse environment; Performs maintenance related functions in support of warehouse operations; Contributes to sustaining operational efficiency and safety standards through upkeep and repair of equipm

Compass Group - - Responsibilities: Maintains dishes, pots, pans, trays, kitchen, work areas, equipment and utensils in orderly and sanitary condition; Scrapes and rinses food from dirty dishes and washes them by hand or places them in racks or on conveyor to dishwashing machine depending on assign

Golden Corral - - Responsibilities: Provide clean, sparkling silverware and dishes to the guest; Cleans the inside of the restaurant to provide a pleasant, safe environment for guests and co-workers; Cleans around the outside of the building and the parking lot; Checks, cleans, and stocks the rest

Chilis - 1165 US Highway 46 - Responsibilities: Wash and clean tableware, pots, pans, and cooking equipment; Keep dish room and equipment clean and organized; Work quickly to keep up with the pace of the restaurant and team; Requires some shifts on weekends and holidays.

Concord Hospitality - - Responsibilities: Ensure the cleanliness of all dishware and carefully wash by hand; Safely and skillfully operate the washing equipment to thoroughly clean all service ware; Help maintain safety in the kitchen by clearing spills promptly, keeping all kitchen equipment, oven

Earl Enterprise - 136 West 42nd Street - Responsibilities: Wash dishes, glassware, flatware, pots, and/or pans using dishwashers or by hand.Place clean dishes, utensils, and cooking equipment in storage areas.Maintain kitchen work areas, equipment, and utensils in clean and orderly condition.Stock s