JOB TODAY logo

Jobs in Trinity, FloridaCreate job alerts

  • Shift Manager
    Shift Manager
    1 day ago
    $17–$20 hourly
    Part-time
    Port Richey

    STEAK N SHAKE IS HIRING MANAGERS looking to MAKE A DIFFERENCE! We have exciting times ahead! What we sell is an experience. We are looking for passionate people with a fun-loving attitude who provide a hospitable service. YOU: • Demonstrate the Golden Rule, • Have a competitive spirit and desire to win, • A track record of proven leadership, • Possess high character and high competence, • Desire to improve the lives of others US: • Desire to improve the lives of employees, customers, franchisees, • Committed to you and your successful journey, • We place trust above all else. This builds loyalty, • Determined to be the employer of choice, placing employees first. We seek to be the maximum wage employer., • Desire to lead and dominate the premium burger segment of the restaurant industry, • Our pace is fast, focused, and effective STEAK N SHAKE SHIFT MANAGER DESCRIPTION: The Shift Manager reports directly to the General Manager. They assist in the day-to-day responsibilities of managing the restaurant, directing the employees, ensuring guest satisfaction and thereby demonstrating the Gold Standard in service. They will partner with the General Manager to meet the business and strategic objectives of the organization. The sky is the limit for those seeking to make a difference in this world! Benefits \& Perks Employee discount, Employee assistance program, Paid Training Qualifications • US work authorization (Required), • High school or equivalent (Preferred), • Driver's License (Preferred) SOUND LIKE A GREAT PARTNERSHIP? CLICK NOW TO APPLY!!

    Easy apply
  • Line Cook
    Line Cook
    2 months ago
    $20–$23 hourly
    Part-time
    Thousand Oaks, Trinity

    Join our team as a Part-Time Personal Chef, specializing in serving seniors. We believe food is more than nourishment—it’s comfort, connection, and independence. Our personal chefs prepare customized meals in clients’ homes, helping local seniors live healthier, happier lives. This is a part-time position with shifts primarily weekdays between 8:00 AM and 5:00 PM (typically 2.5-4 hour shifts). This role is not suitable for those seeking full-time employment. Enjoy a schedule free from late nights, 12-hour shifts, and mandatory weekends. This opportunity is ideal for: • Culinary professionals seeking daytime hours to complement night or weekend work, • Chefs looking for supplemental or secondary income, • Stay-at-home parents with strong cooking experience desiring flexible weekday work, • Experienced cooks who want meaningful work without typical restaurant hours Responsibilities: • Prepare customized meals directly in clients’ homes, • Accommodate various dietary needs and preferences, • Maintain a clean and safe kitchen environment, • Monitor clients’ inventory and meal consumption, • Provide warm, professional, and dependable service, • Build positive relationships with our senior clients Qualifications: • Minimum 2 years of commercial kitchen experience or equivalent culinary training, • Valid food handler certification, • Valid driver’s license and a reliable vehicle, • Smartphone with an active data plan, • Ability to lift 25+ pounds, • A genuine interest in working with the senior population, • Background check required We offer comprehensive training, uniforms, insurance, necessary equipment, and a consistent client schedule. We are looking for serious candidates who align with our mission and are passionate about cooking, value flexibility, and want to make a meaningful impact in their community. Before Applying: We are looking for serious candidates who align with our mission. If you are passionate about cooking, value flexibility, and want to make a meaningful impact in your community, we would love to hear from you.

    Easy apply