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Serás responsable, junto al Executive Chef, de la implementación de los procedimientos de cocina centralizada, asegurando el cumplimiento de los estándares de la compañía, adaptando la operativa de trabajo al equipo del hotel, manteniendo los niveles de calidad de producto, servicio y cumpliend

Don Julio, an authentic Mexican restaurant with recipes passed down through three generations, is searching for passionate, enthusiastic, dynamic, and proactive aspiring chefs worldwide to bring the flavors of Mexico to life while living a once-in-a-lifetime professional and cultural experience i...

El candidato ideal: - Poseer 2 años de experiencia como Chef de Partie en un hotel de 4* o 5* o restaurante de alta cocina - Tener sólidas habilidades de comunicación y organización: estas son imprescindibles, ya que se trata de un puesto ocupado y dinámico. En nombre de nuestros clientes hote

Present innovative ideas to the Executive Chef and Sous Chef. Completes any other duties and services as assigned by the Executive Chef / Sous Chef. To uphold restaurant standards and to be responsive to the instructions of the Executive Chef / Executive Sous Chef.

Performing additional responsibilities as requested by the Chef or Kitchen Manager at any time. Don Julio, an authentic Mexican restaurant with recipes passed down through three generations, is searching for passionate, enthusiastic, dynamic, and proactive aspiring chefs worldwide to bring the fl...

To remove any hazards and make safe any defects in the kitchen or equipment and report any problems to the Senior Chef on duty. To assist and ensure the junior chefs carry out daily and weekly procedures including temperature checks, food labeling/dating and storage and to ensure records of such ...

Don Julio, an authentic Mexican restaurant with recipes passed down through three generations, is searching for passionate, enthusiastic, dynamic, and proactive aspiring chefs worldwide to bring the flavors of Mexico to life while living a once-in-a-lifetime professional and cultural experience i...

Don Julio, an authentic Mexican restaurant with recipes passed down through three generations, is searching for passionate, enthusiastic, dynamic, and proactive aspiring chefs worldwide to bring the flavors of Mexico to life while living a once-in-a-lifetime professional and cultural experience i...

Don Julio, an authentic Mexican restaurant with recipes passed down through three generations, is searching for passionate, enthusiastic, dynamic, and proactive aspiring chefs worldwide to bring the flavors of Mexico to life while living a once-in-a-lifetime professional and cultural experience i...

Will be responsible for working the front line and the handling specific stations as assigned by the superior Chef. The job description entails assisting in overseeing and directing all aspects of the operation of the kitchen and in providing functional assistance to the Sous chef primarily.

Don Julio, an authentic Mexican restaurant with recipes passed down through three generations, is searching for passionate, enthusiastic, dynamic, and proactive aspiring chefs worldwide to bring the flavors of Mexico to life while living a once-in-a-lifetime professional and cultural experience i...

Fashions table and pastry decorations, such as statuaries and ornaments, from sugar paste and icings, using cream bag, spatula, and various decorating tools.Rolls and shapes dough, using rolling pin and cuts dough in uniform portions with knife, divider, and cookie cutter.Measures and mixes ingre...

Pizza chefs may also prepare ingredients for calzones, sandwiches, garlic bread and simple pasta dishes. Any other tasks as required by the Executive Chef updated by Cipriani Management from time to time.