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We are looking to employ a highly experienced bartender or barista for our little restaurant Figaro in La Cala de Mijas Must be able to do a split shift every now and then Must posses the ability to speak fluent English and Spanish

I N T R O D U C T I O N No Regrets is a premium tattoo studio group, founded in the United Kingdom in 2008. We now operate 12 luxury studios across the UK. We are expanding into Spain and establishing our base on the Costa del Sol. We are looking for a capable, organised and technically confident Executive Assistant to work directly with the Founder across the whole business: the 12 UK studios, the new Spanish operation and our technology. This is a varied, hands-on role at the centre of a growing international brand, with a strong emphasis on technology. You do not need a tattoo or design background. You do need to be organised, quick to learn, comfortable with software and systems, and fluent in both English and Spanish. About No Regrets and NORA Alongside our studios, No Regrets develops Nora, an AI visual platform that lets people try tattoos on their own body virtually and change the design, size and placement until they are happy with their decision. Nora also powers our tattoo booth technology, which uses 3D scanning to prepare designs fitted to each client. The Founder splits his time between the UK studios, the Spanish expansion and the development of Nora. The Executive Assistant will support all three, so a natural interest in technology and AI tools will make the role far more enjoyable. The Role • Executive Assistant to the Founder Location - Fuengirola, Málaga, with occasional travel to the UK Reports to the Founder of No Regrets The post holder will work directly with the Founder, managing his day-to-day priorities, keeping projects moving and acting as a point of contact for studio managers, suppliers and partners in both the UK and Spain. The role combines classic executive support with practical technology work: setting up and running the tools the business depends on, researching suppliers and software, and helping test and document Nora as it develops. Key Responsibilities + Manage the Founder’s diary, travel, correspondence and priorities, and make sure nothing is missed. + Act as a point of contact for the UK studios and the Spanish business, handling calls, emails and enquiries in English and Spanish. + Coordinate with UK studio managers and head-office staff, chasing actions, collecting information and keeping the Founder informed. + Set up, administer and improve the software the business runs on, including email, calendars, shared drives, booking systems, CRM and project management tools. + Research suppliers, services, software and local requirements, compare options and present clear recommendations. + Support the development of Nora by testing new features, recording feedback and keeping documentation up to date. + Use AI tools such as ChatGPT or Claude to draft, summarise, translate and speed up everyday work. + Prepare documents, presentations, spreadsheets and reports to a high standard in both languages. + Liaise with accountants, lawyers, landlords, contractors and authorities in both countries, including as the Spanish base is established. + Keep organised records, track expenses and invoices, and follow up on outstanding actions. + Provide general support to the Founder, including errands, logistics and day-to-day tasks. Candidate Profile - Essential + Fluent spoken and written English and Spanish. Both languages are required. + Experience as an executive, personal or administrative assistant, or in a comparable role that demanded organisation, discretion and initiative. + Confident with technology: quick to pick up new software, comfortable with cloud tools such as Google Workspace or Microsoft 365, and able to troubleshoot everyday problems without being told how. + Excellent written communication and attention to detail in both languages. + Highly organised, calm under pressure and able to manage several priorities at once. + Discreet and trustworthy, with sound judgement when handling confidential information. + Based in, or willing to travel daily to, Fuengirola, and able to travel to the UK occasionally. D E S I R A B L E + Hands-on experience with AI tools, automation platforms or no-code tools such as Zapier, Notion or Airtable. + Experience supporting a founder, small business owner or start-up. + Familiarity with UK and Spanish business administration, such as company filings, registrations, permits and invoicing. + An interest in tattooing, body art, fashion or design. + A full driving licence. What We Offer The successful candidate joins an established international brand at the start of its Spanish expansion, working directly with the Founder and gaining broad exposure to running a business in two countries, from the UK studios and our technology to the day-to-day realities of setting up in Spain. F E E €2,000 per month. H O U R S 37.5 hours per week, mostly Monday to Friday, with flexible working hours and potential overtime. Paid time off - 28 calendar days of paid leave per year Tell us briefly about the tools and systems you are most comfortable with and how you have used them to make someone’s working life easier. For questions about the role, please contact Ben Lakin, Founder, No Regrets via chat.

About COURTSIDE by WISSLER COURTSIDE is a high-energy sunset venue and kitchen concept powered by the WISSLER brand. Located at Club de Padel – Cerrado del Águila, we serve famous gourmet burgers ("I Love Beef", "I Love It Nasty"), loaded fries, fresh breakfast bowls, and street food favorites alongside incredible panoramic terrace views. We recently took over the venue and are building something special. We are looking for a reliable, hardworking kitchen team member to help us execute our vision and grow with the brand from day one. The Role You will primarily work independently in the kitchen during your shift, prepping and cooking high-quality menu items while maintaining smooth communication with the bar and floor team. Key Responsibilities: • Food Preparation & Cooking: Independently prepare and assemble menu items—including WISSLER burgers, loaded fries, breakfast bowls, and sharing platters—with high attention to detail and food standards., • Hygiene & Sanitation: Keep the kitchen immaculate. Cleaning, dishwashing, and maintaining clean stations are core daily responsibilities, not an afterthought., • Shift Management: Work split shifts covering both lunch and dinner services, keeping high energy and composure when ticket orders build up., • Proactive Downtime: Stay active during quieter hours with prep, restocking, deep cleaning, and organizing the kitchen workspace. What We Are Looking For • Kitchen Experience: Previous experience working in a professional kitchen or fast-casual venue is required., • Languages: Working knowledge of English is required to communicate with the team and read order tickets (you do not need to be fluent, but must be comfortable using English at work). Spanish is not required., • Work Ethic & Independence: Ability to work autonomously in the kitchen, manage your time efficiently, and take pride in maintain high hygiene standards., • Transport: Must have your own reliable transportation (car or scooter), as public transport does not serve the venue location. What We Offer • Contract & Hours: Starting part-time position (~20 hours per week) with clear opportunities to step up to full-time as the business grows., • Compensation: Competitive hourly rate, tailored to your qualifications and previous experience., • Career Growth: Real potential to take on more responsibility, assist with kitchen management, and develop your career within the expanding WISSLER group., • Environment: A positive, supportive team culture inside a vibrant lifestyle venue

We are looking to employ someone who can keep up with a busy kitchen and keep everything in top condition

Lavado detallado de vehículos. Personas con dotes comerciales, capacidades para la venta y captación de clientes, don de gentes y buena imagen, se valorará experiencia en ventas. Es necesario saber conducir coches, y en caso de ser extranjero/a es imprescindible tener DNI o NIE con permiso de trabajo en vigor. Se valorará la experiencia en trabajos similares.

We are currently looking for experienced kitchen professionals to join our team for year-round work. We are hiring for all levels and sections: • Head Chefs, • Sous Chefs, • Cooks / Chefs de Partie, • Hot Section, • Cold Section, • Other kitchen positions We offer a stable, year-round position with a flexible salary depending on experience and skills. 📍 Location: La Cala de Mijas area If you are interested, please specify the position and kitchen section you are applying for when submitting your application. Join our team and grow with us!