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Chef de Partie, Chertsey; paying up to £17. What you'll be doing as a Chef de Partie:. Directing the tasks and training any commis chefs or kitchen assistants working in your section.

Our ideal Commis /Chef de Partie will:. Have at least 1-year experience as a Commis / Chef De Partie.

Has proven experience as an Executive Chef or strong Head Chef in large-scale catering. An exceptional opportunity for a talented Executive Chef to lead a large culinary team at a prestigious private school in stunning surroundings.

Would you like to join Europe's leading premium health and wellness group? Our team members are the ambassadors of our business and the heart of what we do. W e are on the look out for a passionate Chef to join our team! You'll learn new skills, work with great people and be an integral part of our food development journey . We use quality ingredients from approved suppliers and locally sourced where possible. We'll also listen to you and let you share ideas for menu additions which you feel would work in our clubs through our Chef Forums. We create an environment where our teams feel a sense of belonging, an environment where they can thrive, both physically and mentally whilst fulfilling their full potential. Some of our perks : • Free Club Membership for you and your family!, • 50% Discount on food and drinks., • Discounts on Swimming, Tennis Lessons, and Personal Training., • Opportunities for Career Advancement through internal training and development., • Wagestream App : Get paid on demand !, • Access to our Benefits Suite . About you : As a Chef , we are looking for someone who: • Has strong knowledge of food safety and h ealth and s afety regulations ., • A"self-motivated individual who takes pride in producing great quality food., • Happy to work individually as well as part of a team., • Passionate about customer service Join us and help us create a thriving and inclusive culture . Together, we're m ore than a C lub!

We're currently recruiting an ambitious Chef to help us create exceptional food experiences for Chartwells on a full time basis contracted to 40 hours per week. As a Chef, you will be responsible for preparing and serving the kind of food that truly brightens our clients' and customers' days, all wi

As a Sous Chef you will be responsible for planning, preparation, cooking and presentation of food to the standard required by the Company and the Client.

If you are a passionate Chef who is keen to be part of a company that is driven by quality and who love to celebrate life, Barchester is the place to be. Are you a qualified chef looking to work with fresh seasonal food, with the opportunity to have more of a work life balance and make what you do m

Access to a wide range of retail and leisure discounts at big brands and supermarkets. Work with fresh produce to deliver high quality and wholesome dishes cooked at the highest quality and standards. We are proud to deliver person centred hospitality across all our services and look for warm, motiv

Prezzo Italian, youll be at the heart of the kitchen - leading with purpose and playing a key role in the restaurants overall success.Youll oversee daily operations with precision, ensuring food quality, safety, and team performance meet the highest standards.

We are seeking an experienced and passionate Chef to join our dynamic culinary team. The ideal candidate will possess strong leadership skills, extensive culinary expertise, and a commitment to delivering exceptional dining experiences. This role offers an exciting opportunity to oversee food preparation, manage kitchen operations, and ensure the highest standards of food safety and quality are maintained. The successful applicant will be instrumental in creating innovative menus and fostering a positive team environment within our hospitality setting. We offer a very competitive salary for the right person Responsibilities • Lead and supervise the kitchen team to ensure efficient food production and service delivery, • Oversee all aspects of food preparation, cooking, and presentation in accordance with established standards, • Develop and implement creative menus that reflect current culinary trends and customer preferences, • Maintain strict adherence to food safety regulations and hygiene standards at all times, • Manage inventory, order supplies, and control stock levels to minimise waste and optimise resources, • Train, mentor, and evaluate kitchen staff to promote professional development and teamwork, • Collaborate with front-of-house staff to ensure seamless service and customer satisfaction, • Monitor kitchen operations for quality assurance and continuous improvement, • Proven experience in a professional kitchen environment, ideally within a restaurant or hospitality setting, • Supervising experience with the ability to lead a diverse culinary team effectively, • Extensive knowledge of food production, preparation, cooking techniques, and presentation skills, • Strong understanding of food safety standards and hygiene regulations (HACCP certification is desirable), • Excellent organisational skills with the ability to manage multiple tasks efficiently under pressure, • Leadership qualities with a focus on team management, motivation, and training, • Good communication skills to liaise effectively with team members and management, • Previous experience in menu development, food innovation, and service excellence is preferred Work Location: In person

At Heartwood Collection, were on the lookout for passionate and vibrant individuals to join our kitchen team as a.Were an award-winning group of cosy pubs and atmospheric brasseries that truly feel like home.From the elegance of Brasserie Blanc to the charm of Heartwood Inns, we pride ourselves on s

Evolve are the leading chef agency and we are currently looking for Sous Chef , to join our team. Leading pay rates for Agency Sous Chef roles.

This is a senior leadership role for a passionate and creative pastry professional who is used to delivering.Lead and manage a professional pastry kitchen team.

Lead Chef Fine Dining Stadium Restaurants | Match & Event Day Commitment.

Monday to Friday, 40 hours per week.Are you ready to take your culinary career to the next level? We're opening the doors to a.This is your chance to join from the very beginning and help shape a modern, dynamic food experience.

We're currently recruiting an ambitious Head Chef to help us create exceptional food experiences for Healthcare on a full time basis, contracted to 40 hours per week. As a Head Chef, you will be responsible for creating an outstanding culinary experience.

As Pastry Chef de Partie, you w. This is a fantastic opportunity for a creative pastry chef who thrives in a fast-paced environment and has a genuine passion for producing exceptional desserts and pastries.

On Target Earnings £ 15-16 * (Including TRONC).At Heartwood Collection, were on the lookout for passionate and vibrant individuals to join our kitchen team as a.Were an award-winning group of cosy pubs and atmospheric brasseries that truly feel like home.From the elegance of Brasserie Blanc to the

At Heartwood Collection, were on the lookout for passionate and vibrant individuals to join our kitchen team as a. Were an award-winning group of cosy pubs and atmospheric brasseries that truly feel like home.

UK's main recruitment hub for International themed establishments seeking high calibre international hospitality professionals from around the world as well as within UK.The UK is probably the world's biggest and most advanced global cuisine marketand an attractive job market for International Chefs

WELCOME TO A WORLD OF OPPORTUNITIES AT THE UK's #1 GREAT PLACE TO WORK 2025, AS VOTED BY OUR TEAM MEMBERS!.WELCOME TO A WORLD OF OPPORTUNITIES.What makes Hilton Wembley unique, is the sense of belonging and teamwork shared throughout all our departments.This hotel is the #choiceofchampions - one day

Are you our missing ingredient? Is cooking the spice of your life? Then why not come and join us at the Radisson Hotel Group to Make Every Moment Matter! where our guests can relax and enjoy the experience!.Our Kitchen Team has a taste for developing the flavors to cook up a storm and strives to del

Stadia Chefs & Lead Chefs Fine Dining Stadium Restaurants | Match & Event Day Work.

Behind the scenes sits a highly skilled pastry brigade producing everything from delicate patisserie to statement dessert displays for high-profile occasions. They are now seeking a talented Pastry Chef De Pa.

WELCOME TO A WORLD OF OPPORTUNITIES AT THE WORLD'S #1 BEST WORKPLACE, AWARDED BY GREAT PLACE TO WORK & FORTUNE.

Our passionate team of chefs, baristas, servers, nutritionists and much more, love nothing more than creating memorable moments that enrich the everyday. Assist Sous Chef with cooking main courses.

Head Chef - Harrow.Head Chef - Clementine Churchill CHG Clinic, Harrow.As Head Chef, you will be responsible for delivering an outstanding culinary experience.In return, you'll have the opportunity to grow your career with a company that invests in its people, celebrates individ

Job Title: Chef Manager. You will be an experienced Chef Manager, used to cooking using fresh seasonal ingredients at volume, managing your kitchen and liaising directly with onsite clients. As manager you will head up the team, making s

Previous experience in a Head Chef or Senior Sous Chef role.

This is an excellent opportunity for a driven and passionate chef to work across.

Quest Recruitment Agency are delighted to be recruiting for an experienced and passionate.

Caterlink strives to always provide a diverse, equitable and inclusive environment for all our teams where every individual is treated with respect, integrity and has the opportunity to grow and be treated equally and with fairness at all times. To prepare, cook and present food to the standards req

We are recruiting for a Central Support Chef to work with our fantas.

Great food in the workplace isn't simply about fuel.It's about increasing productivity and improving performance; it's about happy motivated people and inspiring environments.Our customers are at the heart of everything we do - we live to bring food and people together.We are brave, bold and curious

Head Pastry Chef | Five-Star Luxury Destination. Smyth & Co are delighted to be supporting our client, an acclaimed five-star hotel and resort, set within beautiful countryside, just outside London, in their search for an experienced Head Pastry Chef to join their brigade. This is a hands-on leaders

Assistant Cook - Leavesden, Watford. To assist the Cook Manager with preparing the meals & work as a team.

We have an exciting opportunity for an ambitious Sous Chef to help us create exceptional food experiences for CH&CO on a full time basis, contracted to 40 hours per week. As a Sous Chef, you will be working alongside a truly passionate team to create an outstanding culinary experience. If you are an

Looking to work in a fast-paced, high-energy kitchen within one of the UK's finest 5-star hotels? We are looking for talented Chef de Parties who thrive in busy, innovative kitchens, where guests watch the brigade in action, and standards are visible at every pass.

You'll learn new skills, work with great people and be an integral part of our food development journey. Has strong knowledge of food safety and h ealth and s afety regulations. A"self-motivated individual who takes pride in producing great quality food.

Baker 16 per hour North London - £37500. We are on the lookout for a dedicated and skilled Bread Bakers to join our team in North West London.

This is a fantastic opportunity for a creative pastry chef who thrives in a fast-paced environment and has a genuine passion for producing exceptional desserts and pastries. As Pastry Chef de Partie, you w.

Chef De Partie (Japanese Cuisine Specialist). We're looking for a skilled chef who knows their way around Japanese cuisine to join our high-energy kitchen producing in-flight meals that travel the world. Chef experience in high-volume kitchens.

Job title: Cook Manager School catering Location: Rickmansworth Salary: £13. As a Cook Manager, you will play a key role in leading the kitchen team, ensuring the delivery of fresh, nutritious meals alongside excellent service each day.

Solid experience as a Chef de Partie in a high-end restaurant or luxury hotel kitchen. Join the kitchen team at a prestigious luxury hotels signature restaurant a vibrant culinary destination with multiple live cooking stations and a celebration of international cuisine.

We are looking for an experienced Second Chef with previous care home kitchen experience to support the Head Chef in preparing nutritious, high-quality meals for residents. Assist in planning and preparing balanced, home-style meals for residents. Proven experience working in a care home or similar

Essential: previous experience in a luxury 5-star hotel or equivalent environment. Passionate about luxury service, creativity and excellence.

They are seeking an enthusiastic Part-Time Kitchen Assistant/Cook to join their professional, dedicated, and friendly kitchen team. Kitchen Assistant / Commis Cook | Northwood, North London | Part Time (24 Hours) | £14. Are you passionate about fresh food and looking to develop your skills within a

Previous experience as a Chef de Partie or strong Demi Chef de Partie ready to step up. This is an exciting opportunity for a dedicated chef looking to develop their career within a luxury hospitality environment. Work collaboratively with the wider kitchen brigade during service.