Assistant cook jobs in OldhamCreate job alerts

We sort assistant cook radyr comprehensive school jobs with better pay, shorter commutes and sooner starts in mind.

We sort assistant cook radyr comprehensive school jobs with better pay, shorter commutes and sooner starts in mind.

At GiGi, the kitchen is built on craftsmanship, discipline and pride.As a Sous Chef, you are the bridge between leadership and the team on the pass.You are a role model for standards, consistency and professionalism, supporting the Head Chef to ensure every service runs with confidence and precision

Are you passionate about creating culinary masterpieces? As a.The role involves collaborating closely with the Head Chef, leading kitchen operations, and maintaining high standards of food quality, presentation, and service.And there's plenty in it for you!.Basic up to 34,000 plus tronc (that's you

Curious about Italian cuisine, fresh ingredients and traditional cooking techniques. A passion for fresh food, quality ingredients and exceptional cooking. At GiGi, we don't simply cook food.

You may have experience in catering as a chef, line cook, breakfast chef, section chef or chef de partie in a restaurant, gastro pub or the wider hospitality sector. If you're passionate about fresh food cookery, you're likely to be our kind of person and we would love to hear from you!.

Catering Assistant - Wexford.

You may have experience in catering as a chef, line cook, breakfast chef, section chef or chef de partie in a restaurant, gastro pub or the wider hospitality sector. If you're passionate about fresh food cookery you're likely to be our kind of person and we would love to hear from you!.

Assistant Head Chef / Sous Chef - Manchester - The Trafford Centre. As an Assistant Head Chef, you have a vital leadership role in our open kitchen.

We are hiring for a Catering Assistant at Rokeby Primary School. Caterlink - Catering Assistant - RUBY.

Prepare and cook our menu to spec in a busy, high-energy open kitchen where our guests can see the magic happen.

DoubleTree by Hilton Manchester - Piccadilly.Do you thrive in the heat of the kitchen?.We're looking for a talented Commis Chef who's passionate about consistently delivering our brand standards in a fast-paced kitchen environment.You'll work in a clean, efficient and organised way, staying calm und

Prepare and cook our menu to spec in a busy, high-energy open kitchen where our guests can see the magic happen. We'll help you grow to Assistant Head Chef, then even to Head Chef.

The French, bringing Michelin-level culinary standards and immersive hospitality to the Etihad Stadium.As a Chef within The Residency, you'll play a key role in delivering an exceptional guest experience.This isn't a traditional kitchen role.Alongside preparing and delivering outstanding food, you'l

Competitive pay plus cash tips and tronc (that's your card tips that are paid into your bank).Annual profit share bonus, ensuring you share in the success of the company.Well equipped kitchen with maintained kit plus good quality produce.Discounted stays in our hotels and inns.Great opportunities to

At Haven, we love cooking - and we know you do too. Prepare and cook high-quality meals to specification. Understanding of cooking methods, ingredients, and kitchen equipment.

You'll cook, prep and deliver great food, every service. Cook and serve proper Thai food.

Wildfire, a bold new concept centred around the art of live-fire cooking.

As a Catering Assistant, you'll be part of a dynamic, fast-paced team, contributing to a positive and friendly work environment. Our ideal Catering Assistant will:.

As a Catering Assistant, you'll be part of a dynamic, fast-paced team, contributing to a positive and friendly work environment. Our ideal Catering Assistant will:.

Role: Chef / Commis Chef / Chef de Partie / Pizza Chef / Immediate Start.At ASK Italian, our people are the heart of our restaurants.ASK Factor is our philosophy, who we are, and showcases our inclusive and full-hearted personality.We're a diverse group of individuals, brought together by our shared

Great food in the workplace isn't simply about fuel.It's about increasing productivity and improving performance; it's about happy, motivated people and inspiring environments.Our customers are at the heart of everything we do - we live to bring food and people together.We are brave, bold and curiou

The salary advertised is full time (35 hours per week, 52 weeks per year).Part-time hours / sessional posts will be pro-rated accordingly.This is a 38 week sessional post i.Monday - Thursday, 08:45-14:00.It is essential that all applicants hold an Elementary Food Hygiene Certificate (Level 2).This c

Address quality concerns immediately, adjusting recipes or cooking methods as needed to maintain the arena's culinary standards. NVQ Level 2 or 3 in Professional Cookery (or equivalent professional qualification).

We have an exciting opportunity for an ambitious Commis Chef to help us create exceptional food experiences for CH&CO on a full time basis, contracted to 40 hours per week.As a Commis Chef, you will be working in a passionate and hard-working team to create an outstanding culinary experience for our

The Junior Sous Chef plays a key role in supporting the delivery of high-quality culinary operations across a fast-paced, multi-outlet environment.Working closely with the Sous Chef, they are responsible for ensuring consistency, efficiency, and high standards across all areas of food production, fr

This is a very hands-on role and includes cooking alongside your team, as well as managing stock control and reviewing health and safety standards across the kitchen.

The Residency, you'll be responsible for leading the culinary operation, ensuring Michelin-level standards are delivered consistently while working closely with Adam Reid.You'll inspire a small brigade, oversee all kitchen operations and help shape one of the most exciting dining concepts within the

As a Catering Assistant you will be:. Assisting catering staff with both the preparation and cooking of meals in accordance with the company’s policies and procedures.

NVQ Level 2 or 3 in Professional Cookery (or equivalent).

Berenjak Borough - Chef de Partie.Chef de Partie - Berenjak Borough.Salary - Up to 40k per annum based on experience.Experience - Previous experience in a quality restaurant.We’re looking for a talented Chef de Partie to join our team.This is an exciting opportunity for an ambitious Chef de Par

Coach and support Commis and Kitchen Assistants, fostering a positive learning culture. Confident in a range of cooking techniques with attention to consistency and quality. NVQ Level 2 or 3 in Professional Cookery (or equivalent qualification).

You are the leader and face of your kitchen from the day to day running to creating special memories for our guests.It's all about leading and inspiring your team every day, running a tight ship and keeping everyone safe whilst delivering our fresh, seasonal menus.Our kitchens are busy places so a l

Coach and support junior chefs and Kitchen Assistants. Confidence working with fresh ingredients and a range of cooking techniques, particularly breakfast and daytime dining dishes. NVQ Level 2 or 3 in Professional Cookery (or equivalent qualification).

To prepare, cook and present food to the standards required by Caterlink and the client.

Has a passion and experience of cooking with fresh food.

Assistant Head Chef - Great Malvern. Role: Assistant Head Chef / Sous Chef. As an Assistant Head Chef at ASK Italian, you'll receive:.

To prepare, cook and present food to the standards required by Caterlink and the client.

Join Fuller's: Where the true you thrives and diversity is embraced.At Fuller's we don't just offer jobs, we invite you to celebrate your authentic self.Our four core values - doing things the right way, being part of the family, celebrating individuality and always asking what's next? - define the

Competitive pay plus cash tips and tronc (that's your card tips that are paid into your bank).Annual profit share bonus, ensuring you share in the success of the company.Well equipped kitchen with maintained kit plus good quality produce.Discounted stays in our hotels and inns.Great opportunities to

Passionate about cooking and obsessed with quality. Commis Chef Standard or Level 2 Professional Cookery (NVQ).

You will ensure deliveries are temperature checked, dishes are cooked to FRESH specifications, and strict HACCP and EHO directives are met without compromise.

Apply now and let's cook up something great. You'll be preparing and cooking the Italian food our guests know and love. You enjoy cooking and care about the quality of every dish you prepare.