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Here are some examples of some of the many fresh dishes we cook and serve everyday:. Hands on chefs who are passionate about cooking fresh, vibrant and flavoursome food.

Excellent use of various cooking methods, ingredients, equipment, and processes. Knowledge of best cooking practices and understanding of trends and new styles. Food Hygiene qualifications and professional cooking qualifications – preferred not essential.

At Avery Healthcare, we are all about supporting the people who care for our residents.We know how hard our teams work, and we’re here to celebrate and support you every step of the way.When you join us, you’ll be making a positive impact on residents’ lives every day – your compassion and d

Avery Healthcare is one of the UK's largest providers of luxury elderly care homes, with over 100 homes across the country.They are passionate about creating meaningful experiences for their residents and team members, and offer exceptional care in a supportive and inspiring environment.As a Sous Ch

You are probably an existing Sous Chef, or perhaps a Junior Sous Chef / Assistant Kitchen Manager that is looking to take the next step in their career.

This role as Sous Chef at Avery Healthcare in Gravesend offers a temporary opportunity to support the Head Chef in leading a culinary team that provides high-quality, nutritionally balanced meals for the residents.The successful candidate will have relevant catering experience and qualifications, as

At Avery Healthcare, we are all about supporting the people who care for our residents.We know how hard our teams work, and we’re here to celebrate and support you every step of the way.When you join us, you’ll be making a positive impact on residents’ lives every day – your compassion and d

You are probably an existing Sous Chef, or perhaps a Junior Sous Chef / Assistant Kitchen Manager that is looking to take the next step in their career.

You are probably an existing Sous Chef, Junior Sous Chef or Assistant Kitchen Manager looking to take the next step.

Ideally, you will hold NVQ Level 2 or 3 in Professional Cookery (or equivalent), Food Hygiene Level 2 or above, and be competent in allergen management, food safety, and following recipes accurately.

No CV to hand? No problem! We've made our application process mobile friendly and removed the need for a CV.Our form takes 2 minutes to complete and tells us all we need about you!.As a Part Time Sous Chef at the Fox & Raven, you will have a passion for serving great food, training great people and

To take some responsibility for all elements of the kitchen including preparation, cooking and presentation of food to agreed standards. Previous practical knowledge of cooking for high covers.

I’M GONNA MAKE YOU AN OFFER YOU CAN’T REFUSE.ACTION! Do you want to be part of the revolution that’s redefining cinema?.We’re opening up auditions for a Sous Chef to help us deliver the consistent high-quality experience that Everyman has become famous for.This is a fantastic opportunity tha

Be among the first 25 applicants.Get AI-powered advice on this job and more exclusive features.Rayment Recruitment are looking for a Junior Sous Chef to join a busy gastro pub/restaurant located in a popular village on the outskirts of Chelmsford.This popular Gastro Pub uses the best of British prod

As Sous Chef, you will perform an important role within the management team, with responsibilities including:.Ensuring that each and every item that leaves the kitchen is of the highest standards.Supporting the Head Chef in the smooth running of the kitchen, doing everything you can to make sure our

As a Sous Chef you will have strong leadership qualities in leading a team of kitchen staff and as the most senior member, running the kitchen operations.A strong understanding of produce and ingredients.

We’re a multi award-winning contract catering company, with a team of trained foodies serving over 45,500 satisfied customers every day.We now have an exciting opportunity for an experienced Sous Chef to join our team.Producing and developing the highest standard of food within the required time a

We’re a multi award-winning contract catering company, with a team of trained foodies serving over 45,500 satisfied customers every day.We now have an exciting opportunity for an experienced Sous Chef to join our team.Producing and developing the highest standard of food within the required time a

Previous practical knowledge of cooking for high covers. To take some responsibility for all elements of the kitchen including preparation, cooking and presentation of food to agreed standards.

Ideally, you will hold NVQ Level 2 or 3 in Professional Cookery (or equivalent), Food Hygiene Level 2 or above, and be competent in allergen management, food safety, and following recipes accurately.

Our client, based in Essex, is looking to appoint an experienced Food EHO to join their team in the New Year.They require someone who is experienced in completing Cat D rates premises as well as Unrated, and you may be expected to carry out a full range of risk category Food Hygiene inspections.To a

We’re looking for a Team Leader to join one of our Cafés, where a friendly, fast-paced environment awaits.With a passion for providing excellent customer service, a proactive can-do attitude, and great collaboration skills, you’ll help keep everyday operations running smoothly.You’ll get to f

This job is brought to you by Jobs/Redefined, the UK's leading over-50s age inclusive jobs board.We're recruiting an experienced Food Service Manager who is passionate about exceptional food and world-class customer service, and who can confidently motivate our team to be the best they can possibly

Using your passion for cooking and experience in a fresh food kitchen to create a varied and nutritional menu in line with the dietary needs and preferences of our residents. Being innovative in your approach to cooking and maintaining high standards. A passion for cooking with previous experience w

Bespoke training & development opportunities.Discounts on high street brands, cinema & holidays via the Perkbox App.Wellbeing hub & access to employee assistance programme.Career development & HIT Apprenticeships for all experience levels.We are seeking a passionate and experienced.You will be respo

To prepare, cook and present food to the standards required by Caterlink and the client;.

Job title: Assistant Restaurant Manager - Hotel Du Vin. You will be experienced in working within a busy restaurant environment, this may of been as a Supervisor or an Assistant Manager.

Up to £3,500 annual bonus for Assistant Manager level paid twice a year. Being an Assistant Manager is a tough gig.

A well-loved British restaurant in Essex is on the lookout for a skilled Restaurant Manager.The ideal candidate will oversee daily operations, manage a team of up to 17 staff, and ensure outstanding guest service in a fast-paced setting.This role offers a salary of £42,000 plus service charges, wit

Restaurant Manager – Willow Farm Table Table – Rainham, Essex.Month Maternity Cover | Start Date: Mid-January 2026.Looking for a role that offers more than just a job? At Willow Farm Table Table in Rainham, Essex, you’ll find a career opportunity that starts with top-tier induction training, a

A leading fast-food chain in Haverhill is seeking a Team Leader.This role involves leading a dynamic team, managing operations to ensure customer satisfaction, and fostering a positive workplace culture.Ideal candidates will have experience in team management, a knack for creating engaging environme

Catering Manager - Immediate Start.Academics are seeking an experienced Catering Manager to join a busy catering team in the Gravesend area.This is a fantastic opportunity for someone who is organised, reliable, and passionate about food service to step into a rewarding role.Overseeing the daily run

We’re delighted to be supporting a well-loved, privately owned, Modern British restaurant set in the heart of a picturesque Essex town.Known for its polished service, seasonal menus, and impressive reputation, they are now searching for an experienced and hands‑on Restaurant Manager to guide the

As a Shift Leader, you will be at the forefront of our convenience stores.Leading by example you will inspire your team to be involved in keeping your store at its best for customers.You will be assisting your store manager with the day-to-day operation, providing excellent customer service, and mak

You will assume leadership and managerial responsibilities when the Store Manager and Assistant Manager are absent. Act as a partner between customers, sales associates, Assistant Manager and the Store Manager.

A leading hospitality group in the United Kingdom is seeking a Food & Beverage Team Leader to enhance guest experiences.This role involves leading a dedicated team, maintaining high service standards, and driving improvements across food and beverage areas.We offer access to training, employee assis

Be among the first 25 applicants.Get AI-powered advice on this job and more exclusive features.You May Know Us As The Brand With Roast Beef And Curly Fries – But We Are Also Crafting Incredible Career Opportunities.You’re In The Right Place If You’re Here For.Free shift meal and family dining

A popular fast-food chain in Haverhill is seeking a Teamleader to oversee operations and lead the team.The ideal candidate will have experience in team management, possess excellent people skills, and maintain a calm demeanor under pressure.Key responsibilities include coaching staff, ensuring custo

Youth Leader (Saffron Walden All Services Unit).Volunteering with St John Ambulance strengthens communities.From youth support and education to wellbeing, events, and fundraising; your time makes a real impact.Youth Team Volunteers work with young people from a wide breadth of backgrounds, ensuring

As a Store Manager, your role as 'shopkeeper' means you run your own store with an entrepreneurial spirit, with your customers, colleagues and local communities being your number one priority.You'll lead your team to ensure the store is a great place for people to work and shop!.Reporting to the Are

A hospitality company in Saffron Walden is seeking a Front of House Supervisor to oversee daily operations in the bar and restaurant environment.Applicants should have experience in the catering industry, strong leadership skills, and a passion for customer service.The role includes managing staff,

Kitchen Extract Cleaning Operative.Salary: £23,869 - £25,734 pa.Night shifts (10-hour shifts, start times up to 11pm).Driver’s Licence Required.This is a great opportunity for someone who enjoys practical, hands-on work and is looking to build a long-term career in a specialist com

Front of House Supervisor – Barduva.Location: Essex | Hours: 40 per week | Salary: £26,000 per year (review after probation).We are seeking a friendly and motivated Front of House Supervisor to join our Bar & Catering team, offering freshly prepared, high‑quality food in a welcoming atmosphere.

Nutrition is an important part of providing the perfect care to our service users, and the Cook does just this! You will have all dietary and cultural requirements, and a genuine interest in the wellbeing of our service users. Previous experience of food preparation and cooking in a commercial/ dome

As a Kitchen Assistant, you will be required to assist the Chef to prepare and cook nutritious, healthy meals using fresh ingredients for the people living in our care home. Experience of cooking for large numbers. A passion for preparing and assisting with cooking of fresh, tasty, homemade food.

BUBBLE CITEA is a locally renowned bubble tea brand.We are looking for great members to join our bubble tea family to delivering an amazing experience for our custom