Chef & Cook jobs in AberdeenCrear alertas

Offshore Chef Manager In Training - Aberdeen.Offshore Chef Manager in Training.Offshore - North Sea Installations.ESS, part of Compass Group UK & Ireland.Full-Time | 40 Hours | 12-Month Training Program.Take Your Culinary Career Offshore!.Are you ready to elevate your skills and

Job Description Chef - Revolution Location: Aberdeen - Hourly Salary: £13 - £13 At Revolution, our Chefs are more than cooks-they're the heartbeat of the kitchen, fuelling the party and serving up banging dishes with style, speed, and serious flavour.Whether it's a lunchtime bite or late-night

Elior at work - Workdays Made Better with Great Food.Whether it's a quick grab-and-go snack or a hearty lunch, with.As a Chef Manager you will proactively manage teams on site as well as be accountable for recruiting, inducting, training, and supporting colleagues to deliver an efficient, high-quali

At Revolution, our Chefs are more than cooks-they're the heartbeat of the kitchen, fuelling the party and serving up banging dishes with style, speed, and serious flavour.Whether it's a lunchtime bite or late-night fuel, you'll keep standards sky-high and guests coming back for more.You thrive in th

When registering to this job board you will be redirected to the online application form.Please ensure that this is completed in full in order that your application can be reviewed.To cover a cluster of homes in Essex & Hertfordshire.Hours per week: 40 Hours (5 days).We have an exciting opportun

Retirement savings plan (pension) - save up to 5% and Booker will match your contribution.

As a 2nd Chef you will have plenty of responsibility and opportunity to grow in your role, becoming a critical member of our team.

Job Description Elior at work - Workdays Made Better with Great Food A great workday starts with great food, and we know food at work should be more than just a sandwich at your desk.That's why we bring exciting, fresh, and flexible catering to workplaces across the UK.Whether it's a quick grab-and

Create unforgettable guest experiences by preparing and delivering delicious food, you'll do this by having the skills to work on the front line of the kitchen whether it's the grill or the pasta section. You're someone who will go above and beyond to deliver operational excellence, no matter what t

The role involves preparing and delivering food to create unforgettable guest experiences while maintaining high standards and collaborating with the kitchen team.

Ideal candidates will have prior experience in a kitchen environment and possess excellent organisational and multitasking skills.

Up to 30% discount at all our brands and no limit on number of guests, incl. We'd love you to have experience of working as an assistant chef or a chef. In return you'll get free meals on shift, up to 30% discount at all our brands with no limit on number of guests, and excellent career opportunitie

Michelin starred restaurant The Peat Inn is seeking to enlarge its friendly professional team.Previous experience in a Michelin restaurant is not essential but cooking to a high level in a good quality a la carte establishment is required .Tuesdays to Thursdays; lunch and dinner on Fridays and

You may be at junior sous chef level now or chef de partie level seeking your first step to a sous chef position.

As a Line Chef, you can craft your skills and gain experience working in a fast-paced, structured environment. Both our culinary and front of house staff members are made of people who work to make memorable experiences for our guests, from handcrafted dishes to flawless table service, focused on ex

W e are on the look out for a passionate Chef to join our team!. We'll also listen to you and let you share ideas for menu additions which you feel would work in our clubs through our Chef Forums. As a Chef , we are looking for someone who:.

Ensuring that the Head Chef and Executive Chef are kept aware of any relevant feedback from either the hotel guests or the team. Sous Chefs and Head Chef during service. Our successful Chef de Partie will have.

We are looking for a Chef de Partie to join our fabulous team. What we offer our Chef de Parties:. What a Chef de Partie does at JW Lees:.

Chef de Partie Michelin Star North West. Chef de Partie required in a stunning area of North West England for this stunning fine dining restaurant. Set in gorgeous surroundings in a beautiful part of the country, this excellent restaurant is beautifully decorated and modern in design, and allows d

We are looking for a Chef de Partie to join our fabulous team. What we offer our Chef de Parties:. What a Chef de Partie does at JW Lees:.

Location: North East, North West, Midlands, Yorkshire | Flexible Shifts Are you an experienced chef who takes pride in preparing nutritious, high-quality meals for others? We’re looking for a skilled Agency Chef to support care homes and care settings across the North East, North West, Midlan

What a Sous Chef does at JW Lees:. Lead the kitchen team in the Head Chef’s absence.

Work with the Head Chef to deliver the catering services within the care home.

Location: North East, North West, Midlands, Yorkshire | Flexible Shifts Are you an experienced chef who takes pride in preparing nutritious, high-quality meals for others? We’re looking for a skilled Agency Chef to support care homes and care settings across the North East, North West, Midlan

Work with the Head Chef to deliver the catering services within the care home.

Mobile Relief Chef Manager on a full time basis working 5 over 7 days.

Location: North East, North West, Midlands, Yorkshire | Flexible Shifts Are you an experienced chef who takes pride in preparing nutritious, high-quality meals for others? We’re looking for a skilled Agency Chef to support care homes and care settings across the North East, North West, Midlan

As our Seasonal Chef, youll support our Head Chef and play a key role in delivering our catering operations. Cooking, kitchen management, and deputising for the Head Chef.

Benefits:Flexible working weekBonusesEqual share of tipsStaff mealsDiscounts on family mealsA fun, positive working environmentUniformAfter-shift drinksCompany Overview: Are you an ambitious chef with a passion for the industry looking for an exciting new opportunity in a high-quality fresh food kit

Hours: 40 hours per weekWorking Pattern: Monday to Friday, 8:00am 4:00pm (flexibility available)Nursery Size: 42-place settingOverview:We are looking for a warm, organised and reliable Nursery Cook to join our team.You will be responsible for providing healthy, nutritious, and well-balanced meals f

Cook / CDP In a truly stunning Retirement Village and Nursing HomeWitney, Oxford, OX28 5DGPermanent 45 hours per week, 5 x Shifts between 07.PLUS A WELCOME BONUS OF £1,000Rated 9.CareHome JOB DESCRIPTIONWorking in an Elderly and Retirement Village and Nursing Care Home, you will work in a stunning

Recruit4staff are representing a well-established gastropub operator in their search for a Sous Chef to work at their well established county pub and restaurant in FlintshireWhat are client is offering the successful Sous Chef: Pay: £35,000 per annumHours of Work: 45 hour contract - hours will vary

Job Description Chef - Revolution Location: Aberdeen - Hourly Salary: £13 - £13 At Revolution, our Chefs are more than cooks-they're the heartbeat of the kitchen, fuelling the party and serving up banging dishes with style, speed, and serious flavour.

Job Description Elior at work - Workdays Made Better with Great Food A great workday starts with great food, and we know food at work should be more than just a sandwich at your desk.That's why we bring exciting, fresh, and flexible catering to workplaces across the UK.Whether it's a quick grab-and

Were currently recruiting a dedicated Mobile Cook/Chef to help ensure the smooth running of the operations in Chartwells on a part time basis, contracted to 25 hours per week. As a Mobile Cook/Chef, you will use your skills to maintain a high standard of quality work.

We are a leading Senior Living business dedicated to providing exceptional care and high-quality dining experiences for our residents.We pride ourselves on creating a warm, welcoming, and supportive environment where both our residents and team members thrive.

We have an exciting opportunity for an ambitious Chef de Partie to help us create exceptional food experiences for Eurest on a full time basis, contracted to 37. As a Chef de Partie, you will be working in a passionate and hard-working team to create an outstanding culinary experience for our custom

Only 1 weekend per month This role is working on a temporary basis for 12 weeks, then transferring over to work directly for the site You'll enjoy weekly pay for consistent income during the first 12 weeks You'll benefit from a mostly Monday-Friday rota with just one weekend per month You'll join a

Are you a chef thats looking for more work life balance? Are you looking to move away from the split shifts and working into the early hours? If this sounds familiar, why not consider a move into the care sector. Here at Maria Mallaband our Chefs still work with seasonal ingredien

Mobile Relief Chef Manager Location: Covering Sussex and Kent areaSalary: up to £40.

We’re now looking for a highly motivated, experienced and dedicated individual to join our award‑winning team as a Regional Chef Manager covering our homes in the South. The role will assist in covering Chef Manager positions at home level where we have vacancies, annual leave or extended period

A healthcare provider is seeking a Regional Chef Manager in the South of the UK to oversee culinary operations in care homes. Candidates should have experience as a chef in a care environment, relevant qualifications, and a full UK driving license.

Adhoc Offshore Chef Baker - Aberdeen.

Work with the Head Chef and Sous Chef to manage costs, maintain profit margins and minimise waste. We also operate Mikro Nisi, our modern Greek fish taverna, and host weekly events including our Food Festival, family feasts, weddings and the renowned Guest Chef Series - where acclaimed chefs join ou

Experience as a Pizza Chef or Chef de Partie specialising in pizza. Work with the Head Chef and Sous Chefs to develop pizza specials and refine the offering. As a Pizza Chef at The Peligoni Club, you’ll work in beautiful open kitchens, create dishes guests genuinely love and be part of a talented,

You’ll manage and mentor a diverse team, uphold high culinary standards, and work closely with the Executive Chef and Guest Chefs to bring exciting, high-quality food to life in a beautiful Mediterranean setting. Each season, we also welcome incredible chefs as part of our Guest Chef Series who co

Breakfast Chef - Luxury Beach Club in Greece - Summer 2026. We’re looking for talented and self-motivated Breakfast Chefs to take the lead on our busy breakfast services for this summer. Work with the Head Chef to manage costs, control waste, and maintain profit margins.

Another key focus of your role will be to help the head chef lead your kitchen team of around 3 chefs and the support of Kitchen Porters and Pot Washers. Previous Sous Chef or Chef De Partie experience. You will need to be comfortable with preparing simple, yet wholesome meals on a large scale whils